Nine crispy, oven-baked wings rubbed with a bold blend of old bay®, garlic, cajun spices & a hint of garlic butter [GF] served with your choice of sauce:
buffalo tangy heat with frank's red hot, honey & sweet chili sauce
sweet baby ray bbq sauce
mango habanero spicy tropical kick with chipotle & citrus
MAITAKE MUSHROOM WINGS
$18.00
Crispy-fried maitake mushrooms seasoned with chili, garlic & onion, tossed in a bold mix of frank's hot sauce. Crispy, plant-based wings with a bold crunch in our 50/50 sauce [VG]
vegetarian
CARROT CHICKPEA HUMMUS
$19.00
A vibrant, creamy house-made hummus created from roasted carrots, chickpeas, tahini, garlic, lemon & warm spices—finished with olive oil & chili flakes. Served with fresh-cut veggies & our house-made pizza bread [VG]
vegetarian
CORRALITOS SMOKEY BEEF SAUSAGE & SOFT PRETZEL
$19.00
Two sliced smoky beef corralitos sausage, house-made soft, salty pretzel with pickled onion, cornichons, dijon mustard & peter b's beer cheese sauce
GNOCCHI PASTA
$18.00
Soft, pillowy gnocchi tossed with garlic, white wine, shallots, maitake mushrooms & spinach in a rich bleu cheese cream sauce [VG]
vegetarian
KOBE SLIDERS
$16.00
Savory kobe beef sliders on buttery house-made brioche buns, topped with cheddar cheese, crispy fried onions & chipotle aioli
LOBSTER MAC & CHEESE
$21.00
Rich & creamy macaroni pasta with cheddar, monterey jack & parmesan cheese, with a splash of white wine & garlic. Loaded with tender lobster meat & topped with golden breadcrumbs
PRIME RIB CHILI NACHOS
$22.00
La rosa corn chips with house prime rib chili, ranchero beans & bold spices—layered with zesty tomatillo salsa & cheddar cheese. Topped with pico de gallo, guacamole, sour cream & jalapeños
GIANT CHICKEN QUESADILLA
$17.00
Flour tortilla quesadilla, mildly spiced house-made shredded roasted chicken, three cheeses & pico de gallo with a side of sour cream & habanero salsa
GIANT VEGGIE QUESADILLA
$16.00
Spinach tortilla quesadilla, filled with a medley of sautéed veggies, black beans, pesto aioli & three cheeses with a side of tomatillo salsa & sour cream [VG]
vegetarian
HAPPY HOUR
4PM TO 6PM & 9PM TO 10PM
PETER B'S BEER
Excludes Higher Gravity & Specialty Ales
Pint$5.00
RANGE OF LIGHT HARD CIDER
Muscat Mango or Pinot Grigio [GF]
Pint$5.00
WHITE
Seaglass Chardonnay or Benzinger Sauvignon Blanc
(6oz)$5.00
RED
Seaglass Pinot Noir or Robert Hall Cabernet Sauvignon
(6oz)$5.00
OVEN ROASTED CHICKEN WINGS
$5.00
Four crispy, oven-baked wings rubbed with a bold blend of Old Bay®, garlic, Cajun spices & a hint of garlic butter. Frank's Red Hot buffalo tangy heat & sweet honey chili sauce [GF]
ROASTED EGGPLANT BITES
$5.00
Crispy miso-honey marinated eggplant tossed in soy, garlic, basil & olive oil. Baked & topped off with house-made chimichurri sauce [VG]
vegetarian
CRISPY CHEESE CURDS
$5.00
Golden-fried mozzarella curds with a crave-worthy crunch. Served with house marinara for the perfect dunk [VG]
SEARED AHI OVER ASIAN CUCUMBER
$5.00
Sushi grade ahi tuna on marinated cucumber with a citrusy orange glaze, pickled ginger & sesame seeds [GF]
ITALIAN MEATBALL SLIDER
$5.00
Tender meatball, basil marinara & melty mozzarella on a buttery house-made brioche bun
SHRIMP CEVICHE
$5.00
Chilled lime-marinated shrimp with avocado, tomato, red onion, serrano pepper & cilantro. Zesty & crisp with La Rosa blue corn chips [GF]
MINI CHICKEN QUESADILLA
$5.00
Served in a warm skillet on a flour tortilla, mildly spiced house shredded roasted chicken, three cheeses, sour cream, pico de gallo, chipotle aioli, habanero & arbol salsa
MINI VEGGIE QUESADILLA
$5.00
Served in a warm skillet on a spinach tortilla, filled with three cheeses, a medley of sautéed veggies, black beans, sour cream, chipotle aioli, pesto aioli, tomatillo & arbol salsa [VG]
vegetarian
STREET TACO
$5.00
Served in a warm skillet with two corn tortillas, mildly spiced house-made shredded chicken. Topped off with pico de gallo, cilantro, arbol salsa, queso fresco, lime & chipotle aioli [GF]
SOUP & CHILI
PETER B'S CHOWDER
A rich, creamy chowder loaded with tender clams, dungeness crab, smoky bacon, corn & artichoke hearts
Cup$12.00
Bowl$17.00
TOMATO BISQUE & GRILLED CHEESE
$18.00
House-made tomato bisque with roasted roma tomatoes, fresh basil, garlic, topped with creme fraiche & a touch of cayenne. With a golden grilled cheese sandwich stacked with gouda, gruyere & boursin on garlic buttered ad astra sourdough bread [VG]
vegetarian
PRIME RIB CHILI & JALAPEÑO CORNBREAD
$16.00
Slow-simmered chili made with our tender prime rib, ranchero beans & bold spices. With a sweet & spicy jalapeño cornbread muffin & honey butter
SALADS & BOWLS
Add tofu or portobello mushroom $8, grilled chicken breast $10, skirt steak $12, grilled shrimp $13, or grilled salmon $14
MEDITERRANEAN QUINOA SALAD
$16.00
A fresh & vibrant mix of quinoa, crisp greens, cherry tomatoes, cucumbers, red onions, chickpeas, olives & creamy feta, all tossed in a tangy aged balsamic dressing [VG, GF]
vegetarian
CLASSIC CAESAR SALAD
$17.00
Crisp romaine tossed in a house-made Caesar dressing with notes of anchovy, garlic & dijon, topped with parmesan & seasoned croutons
WATSONVILLE STRAWBERRY FIELDS
$17.00
Local love in every bite — fresh Cal Giant strawberries from Watsonville paired with mixed greens, almonds, creamy ricotta & a crispy goat cheese fritter. Finished with a sweet & tangy balsamic drizzle [VG]
vegetarian
GARDEN POWER BOWL
$19.00
A nutrient-packed bowl of brown rice & black beans loaded with avocado, zucchini, bell peppers, carrots, onions & fresh pico de gallo. Lightly seasoned & full of color — fuel for any adventure [V, GF]
vegan
SESAME GINGER RICE BOWL
$20.00
Brown rice layered with bok choy, bell peppers, spinach, kale, fresh ginger, all tossed in a savory-sweet hoisin sauce & topped with sesame seeds [V]
vegan
TUNA POKE BOWL
$23.00
Sushi-grade ahi tuna over a bed of white rice, avocado, fava beans, edamame, corn & tomato relish. Drizzled with our house-made ponzu sauce — a bright, umami-rich blend of citrus, soy & ginger
BURGERS & SANDWICHES
Served with your choice of french fries, sweet potato tots, side salad or fresh fruit
THE CLASSIC AMERICAN BURGER
$22.00
A timeless favorite with a juicy 1/2 lb ground beef patty, lettuce, tomato, onion & melty American cheese on a toasted sesame seed bun
CARL'S BACKYARD BBQ BURGER
$24.00
Sweet, smoky & packed with flavor— a 1/2 lb certified angus brisket blend, bacon, onion rings, cheddar cheese, our triple stout BBQ sauce on house-made brioche bun
OPEN-FACED STACK
$21.00
A hearty 1/2 lb ground beef patty topped with spicy Thousand Island, sautéed mushrooms, caramelized onions & pickles, open-faced on grilled rye bread
GARDEN GOODNESS BLACK BEAN BURGER
$19.00
A house-made black bean patty with lettuce, tomato, sautéed onions, roasted veggies, quinoa & sundried tomatoes, wholesome & full of flavor with avocado on a toasted sesame seed bun [VG]
vegetarian
CRISPY CALAMARI CIABATTA
$21.00
Lightly breaded calamari steak stacked high with garlic aioli, crisp lettuce & fresh tomato on a rustic ciabatta roll
FILET MIGNON SANDWICH
$20.00
Tender filet mignon with blue cheese crumbles, crispy onions & arugula, served on a toasted cheddar bun. Rich, savory & unforgettable
HERB-GRILLED CHICKEN SANDWICH
$21.00
Grilled chicken breast with bacon, chipotle aioli, lettuce, tomato & onion on a buttery house-made brioche bun
CALIFORNIA CLUB
$22.00
A fresh, layered classic with avocado, crispy bacon, ham, turkey, lettuce, tomato & mayo on toasted sourdough
PIZZA
Cauliflower crust available upon request
CLASSIC PIZZA MARGHERITA
$20.00
Hand-crushed peeled tomatoes, fresh mozzarella, basil & a drizzle of extra virgin olive oil [VG]
vegetarian
BBQ CHICKEN PIZZA
$22.00
Baked chicken, red onions & Sweet Baby Ray's BBQ sauce
SWEET HEAT SAUSAGE PIE
$22.00
A flavor-packed pie loaded with sausage, pepperoni, red onion & mushrooms over a sweet & savory fig base. Finished with melty fresh mozzarella & a drizzle of hot honey for a spicy-sweet kick
PEPPERONI PIZZA
$21.00
Crispy-edged pepperoni, house tomato sauce & fresh mozzarella
SALINAS VALLEY VEGGIE PIZZA
$20.00
A garden-fresh medley of bell peppers, onions, zucchini & black olives, topped with feta & house tomato sauce [VG]
vegetarian
DETROIT STYLE PEPPERONI
$24.00
Thick, fluffy crust with crisped cheesy edges, layered with fresh mozzarella, house tomato sauce & rows of perfectly baked pepperoni
DETROIT STYLE SPINACH & CASTROVILLE ARTICHOKE
$24.00
Creamy alfredo sauce, tender artichoke hearts & sautéed spinach together on our signature Detroit-style crust [VG]
vegetarian
KIDS MENU
AGES 8 AND UNDER
PEANUT BUTTER & JELLY
$10.00
Served on whole wheat bread with fresh fruit on the side
ANNIE'S MACARONI & CHEESE
$11.00
CHICKEN FINGERS
$12.00
Served with fresh fruit or french fries
KOBE SLIDER
$12.00
Served with fresh fruit or french fries
Portola Pizza
$8.00
Mini cheese or pepperoni pizza
ROOT BEER FLOAT
$8.00
BARK BOWLS
Dog friendly bowls are $6 each during Yappy Hour 4PM to 6PM & 9PM to 10PM
Ground Beef Meat Roaf
$9.00
Turkey K-9 Casserole
$9.00
Chicken with Quinoa
$9.00
DESSERT
PORTOLA CHOCOLATE CHIP COOKIE SKILLET
$11.00
A warm, chewy oatmeal chocolate chip cookie topped with rich vanilla ice cream & a generous drizzle of Ghirardelli chocolate sauce
THE BOMB
$13.00
Tangy raspberry sorbet & rich vanilla ice cream over a decadent chocolate crust, finished with warm chocolate fudge
NEW YORK CHEESECAKE
$12.00
Creamy cheesecake on a graham cracker crust, topped with our house whipped cream, fresh berries & raspberry sauce
ANGELINA'S CHOCOLATE CAKE
$12.00
Decadent chocolate cake with a smooth, creamy chocolate frosting
AFFOGATO DELIGHT
$10.00
Two bold shots of espresso poured over rich vanilla ice cream, served with a crisp almond biscotti for the perfect finish
CHEF MARCOS' 9 LAYER MONSTER CAKE
$16.00
Nine towering layers of buttery yellow vanilla cake stacked with rich chocolate icing—sweet, bold & unforgettable
BERRY CRISP WITH VANILLA ICE CREAM
$10.00
Warm strawberries, blueberries, blackberries & raspberries baked under a golden & buttery oat crust with vanilla ice cream
SORBET TRIO
$12.00
Lemon, mango & raspberry sorbet served as a cool, colorful trio [V, GF]
vegan
PREMIUM ICE CREAM
Classic chocolate or rich vanilla ice cream
Scoop$6.00
FRESH SEASONAL FRUIT CUP
$8.00
A vibrant medley of refreshing fruit [V, GF]
COCKTAILS
OLD FASHIONED #46
$17.00
Makers Mark Bourbon, Fee Brother Rhubarb Bitters, simple syrup
Friday & Saturday (Bar Only): 10PM to 11PM
Happy Hour: 4PM to 6PM & 9PM to 10PM
About Us
Peter B’s delivers award-winning craft beer and wall-to-wall sports coverage on 25 HDTVs in a dynamic, relaxed atmosphere. Brewing on-site since 1996, Peter B’s is Monterey’s original craft brewery, celebrated for its bold, locally brewed beers and inventive pub menu that pairs perfectly with game-day energy. With a wide range of styles—from hop-forward IPAs to barrel-aged and mixed fermentation ales—the lineup is fresh, flavorful, and always rotating. Guests can enjoy happy hour specials, a full bar, and crave-worthy comfort food inside the lively taproom or outdoors on the pet-friendly heated patio with fire pits. Whether you’re a local, a traveler, or a die-hard sports fan, Peter B’s invites you to kick back, grab a pint, and experience the ultimate blend of beer, bites, and big plays.