fresh imported bufala milk mozzarella, beefsteak tomatoes drizzled with basil infused extra virgin olive oil & balsamic glaze
Tuscany Plate
$15.00
baked goat cheese, grilled zucchini house roasted red peppers, house pickled eggplant, garlic crostini
Verde Bianco Pizza
11'' white pizza, arugula, shaved parmigiano shredded mozzarella & black truffle oil
$14.00
With Smoked Salmon$5.00
With Shrimp$5.00
With Chicken$3.00
Pescatore Pizza
$22.00
11'' white pizza, lobster, scallops, shrimps, broccoli di rabi
Fried Calamari
$11.00
sweet & tender, served over homemade shoe-string onion rings
Shrimp Scampi
$14.00
sauteed with extra virgin olive oil, lemon & white wine
Cape Cod Littleneck Clams
$13.00
sauteed in white wine, garlic, extra virgin olive oil or fresh marinara, or fra diavolo sauce
Black P.E.I. Mussels
$11.00
sauteed in white wine, garlic, extra virgin olive oil or fresh marinara, or fra diavolo sauce
Antipasto Italiano
specialty Italian meats & cheese
Small$18.00
Large$24.00
Arancini
$6.00
golden fried Arborio & saffron rice balls filled with meat ragu, peas & mozzarella cheese
Clam Basket
$18.00
fried full-bellied Ipswich clams, with homemade tartar sauce
Fish Chowder
haddock, potatoes & bacon, light cream broth
Cup$5.00
Bowl$7.00
Crab Cakes
$9.00
over fried shoe-string onion rings, with homemade tartar sauce
Haddock Cakes
$6.00
over fried shoe-string onion rings, with homemade tartar sauce
Bruschetta
$6.00
grilled artisan bread topped with a fresh Italian tomato chutney extra virgin olive oil & garlic
Bruschetta Al Pescatore
$12.00
fresh Italian tomato chutney, smoked salmon, goat cheese, caramelized onions
Insalate
House Salad
house mixed greens cucumbers, onions, and tomatoes
Small$5.00
Large$8.00
Mirabella Salad
baby field greens, cherry tomatoes goat cheese, walnuts
Small$7.00
Large$10.00
Caesar Salad
house-made dressing & croutons
Small$8.00
Large$11.00
Wedge
iceberg, crumbled prosciutto, gorgonzola dressing
Small$8.00
Large$11.00
Arugula Salad
shaved asiago lemon aioli dressing
Small$8.00
Large$11.00
Pasta della Casa
Fusilli Amalfi
$22.00
homemade fusilli pasta with shrimp, sea scallops, lobster meat & broccoli di rabi. fresh marinara, or extra virgin olive oil garlic & white wine, or fra diavolo
Risotto Pescatore
$22.00
imported Arborio rice, Orvieto white wine & tomato sauce lobster meat, P.E.I. mussels, Cape Cod little neck clams & shrimp
Frutti di Mare
$19.00
linguini with shrimp, P.E.I. mussels, calamari & Cape Cod little neck clams. fresh marinara, or extra virgin olive oil garlic & white wine, or fra diavolo
homemade wide noodle pasta shrimp, arugula & cherry tomatoes, sautéed with extra virgin olive oil, white wine & garlic, topped with shaved asiago cheese
Fettuccine al Salmone Affumicato
$19.00
homemade fettuccine pasta smoked salmon, black truffle oil & light cream sauce
Linguini alle Vongole
$17.00
in shell Cape Cod littleneck clams fresh marinara, or extra virgin olive oil garlic & white wine, or fra diavolo
Pappardelle Tartufo
$18.00
homemade wide noodle pasta, porcini mushroom black truffle oil & walnut light cream sauce topped with shaved asiago cheese
Gnocchi Sorrentino
$16.00
homemade potato & ricotta dumplings baked in a tomato-basil sauce with fresh imported bufala milk mozzarella
Eggplant Parmigiana
$14.00
oven-baked eggplant with mozzarella & parmigiano topped with fresh tomato basil sauce, served with homemade fusilli pasta
Fettuccine Bolognese
$14.00
fresh homemade egg pasta in a classic Bolognese ground veal, beef & pancetta, red wine tomato sauce
Fettuccine Alfredo
homemade egg noodle pasta in a classic Alfredo
$12.00
With Mushrooms$2.00
With Chicken$3.00
With Broccoli$2.00
Fried Platters
all deep fried in 100% vegetable oil served with french fries, shoe-string onion rings, & homemade tartar
caramel sauce, house-made creamy ricotta, apple slices, chopped walnuts, brown sugar & cinnamon
Small 14 in.$14.95
11'' Calzones
all calzones are stuffed with shredded mozzarella cheese. Toppings ($2.50 each): shredded mozzarella, mushroom, pepperoni, green & red bell peppers, sliced tomato, broccoli florets, spinach, kalamata olives, grilled zucchini, caramelized onions; Gourmet Toppings ($3.75): imported bufala milk mozzarella, ricotta, feta, gorgonzola, goat cheese, prosciutto di parma, grilled chicken, italian ham, sweet italian sausage, roasted red peppers, hot cherry vinegar peppers, marinated artichokes, arugula, sun-dried tomatoes, broccoli di rabi, white truffl e oil
Ricotta & Spinach
$12.95
olive oil & garlic
Italian Cold Cut
$16.95
prosciutto di parma, mortadella, pepperoni, salami, prosciutto cotto
Pescatore opened in 2006 by owner/chef Anna and Luigi Buonopane. Pescatore is authentic Italian food with an emphasis on seafood. We proudly won a Best of Boston award in 2008. Also, we have won Best of Somerville 2007, 2008, 2009. The Boston Glove has also featured us in their "Best of the New"