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Persimmons Bistro
1506 E Rutherford St
Landrum, SC 29356
Uber
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Dinner Menu
Starters
Livers & Bacon
$5.00
with grilled toast
Smoked Salmon Cake
$7.00
sandwiched in fried eggplant with lemon caper aioli
Braised Goat Chimichanga
$9.00
braised goat deep fried in a tortilla with salsa verde
Tempura Shrimp
$8.00
with a coconut curry sauce
Fish Sticks Satay
$6.00
fried catfish with lexington slaw and spicy tartar sauce
Main
Soup Of The Day
$5.25Baby Greens
$4.00
with house vinaigrette
Grilled Peach Salad
$5.00
grilled peaches & iceberg lettuce with onions, feta, and peach vinaigrette
Beets & Greens
$6.00
beets, bacon, creamed goat cheese, apple & greens tossed in horseradish
vinaigrette
Fried Green Tomato Salad
$6.00
fried green tomatoes stuffed with goat cheese over a spinach salad with house mustard vinaigrette
Entrees
Sauteed Chicken Breast
$14.00
with celery, peppers & onions over spanish rice cake and aurora sauce
Vegetable Napoleon
$15.00
locally grown vegetables with coconut curry sauce
Seared Giant Scallops
$25.00
with hash browns, spinach & scallop flume
Bbq Pork Loin
$16.00
with a corn fritter & kentucky bbq
Market Steak
roasted potato rounds & persimmons steak sauce
- Market Price
Shrimp & Grits
$18.00
with sauteed tomatoes, onions & a grit cake with roasted garlic cream sauce
Pan Seared Salmon
$18.00
with cous cous salad & citrus aioli
Jambalaya
$17.00
fish, chicken, shrimp, ham, tomatoes, & rice
spicy on a scale from 1-10