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Perche No Pasta & Vino
1319 N 49th St
Seattle, WA 98103
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Main Menu
Antipasti
Calamari Vinaigrette
$8.00
Squid marinated in olive oil, balsamic vinegar and lemon; served on spring greens
Crostini con Cinghiale Prosciutto e Mozzarella
$10.00
Grilled bread, home cured wild boar ham, fresh mozzarella cheese, drizzled with reduction balsamic vinegar
Oliva con Pepperoni e Burrata
$10.00
Home cured green cerignola olives, sweet and sour red bell peppers and fresh burrata cheese
Polenta Fritta alla Toscana
$7.00
Fried polenta topped with meat sauce and mushrooms
Portobello Funghi alla Griglia
$8.00
Our famous marinated grilled Portabella mushroom
Prosciutto con Date e Formaggio
$10.00
Stuffed dates with goat cheese and mascarpone cheese wrapped in home cured prosciutto
Salumi alla Perché No
$11.00
Our famous home cured variety prosciutto pork, wild boar and lamb; served with green cerignola olive
Insalata
Arugula con Limone e Caprino
$8.00
Goat cheese, marinated pepper and lemon dressing
Caesar
$7.00
Fresh Romaine lettuce, croutons, anchovies, cheese with our Caesar dressing
Insalata della Casa
$6.00
Fresh organic spring mixed greens with tomatoes, mushroom, carrot, olives and our own Italian dressing or Gorgonzola dressing
Lattuga alla Lily
$8.00
Grilled heart of romaine with melted gorgonzola cheese, pine nuts and reduction balsamic vinegar
Spinaci della Casa
$8.00
Our famous house salad; spinach, pancetta, onion, tomatoes, in balsamic vinegar dressing
Pasta Fresca
All our pasta is fresh made with semolina flour, egg, sea salt, extra virgin olive oil and spring water. Substitute homemade gluten-free pasta for $2.00
Campanelle con Funghi Porcini e Olio d'Tartufi
$19.00
Flower shaped pasta with cream, porcini mushroom, parmesan cheese and white truffle oil
Cannelloni alla Toscana
$17.00
Tender crepe filled with veal, pork, chicken, cheeses in marinara and béchamel sauce
Capellini con Calamari
$18.00
Calamari, sundried tomatoes, capers, lemon and white wine
Fettuccine alla Perché No
$20.00
Prawns, fresh basil, cream and parmesan cheese
Gemelli Arrabbiata
$17.00
Homemade Italian sausage and spicy tomato sauce
Gnocchi al Pesto
$16.00
Homemade potato dumplings with pine nuts, basil, a touch of cream and parmesan cheese
Lasagna alla Bolognese
$16.00
Classic lasagna, layers of pasta with bechamel and our homemade meat sauce
Linguini al Vino Rosso
$17.00
Home cured lamb prosciutto, chianti red wine and pecorino cheese
Radiatore con Fresco Pomodoro e Basilico
$17.00
Fresh tomato, basil, and garlic
Ravioli con Sugo d'Carne e Crema
$18.00
Handmade beef ravioli with our fresh homemade meat sauce and cream
Rigatoni alla Ragu d'Agnello
$18.00
Slow cooked lamb meat sauce
Spaghetti alla Pescatore
$19.00
Clams, mussels, calamari, scallops, prawns and marinara sauce
Tortellini Gorgonzola e Noci
$18.00
Handmade cheese tortellini tossed in a gorgonzola and walnut cream sauce
Pasta "Colorata"
Campanelle Riso alla Puttanesca
$19.00
Fresh gluten-free pasta, tomatoes, anchovies, olives, mushrooms and chilies
Ravioli Portobello al Pomodoro
$19.00
Handmade tomato ravioli stuffed with our famous portabella mushrooms in fresh sage butter and white truffle oil
Spaghetti con Salmone Affumicato
$19.00
Fresh whole wheat pasta, smoked salmon, green peas, brandy and cream
Spaghetti Neri con Sardine
$18.00
Squid ink pasta, sardines, capers, garlic, chilis and parmessan cheese
Risotto
Risotto ai Frutti di Mare
$23.00
Arborio rice prawns, scallops, calamari, mussels and sundried tomato pesto
Risotto Zafferano con Pollo e Tartufi
$25.00
Arborio rice, saffron, organic chicken, parmessan cheese, and white truffle oil
Pizza alla Griglia
Our fresh homemade pizza dough on grill, served on cutting board
Margherita
$12.00
Fresh mozzarella cheese, marinara, and fresh basil
Pizza con Salmone Affumicato e Arugula
$15.00
Smoked salmon, roasted garlic, and arugula
Kids Menu
The Kong Family Loves Children! Hot: Pasta
Zuppa Pasta e Fagioli
$3.00Capellini olive oil
$6.00green peas and parmesan cheese
$6.00Spaghetti Marinara and sausage
$8.00Fettuccine ,chicken,cream,cheese
$6.00Ravioli Alla Bolognese
$8.00Risotto rice,chicken,mushroom,cheese
$8.00Gluten Free
Pasta: At Perche No Pasta & Vino We love to make people happy. Gluten free allows family to enjoy a meal together. We now have the option of Italian Fresh Pasta ,Meat, Seafood, even if you are Gluten Intolerant. Specials of the day (Often Gluten Free) Subject to change daily depending on market
Campanelle Riso alla Puttanesca
$19.00
Fresh gluten-free pasta, tomatoes, anchovies, olives, mushrooms and chilies
Risotto ai Frutti di Mare
$21.00
Arborio rice with prawns, scallops, calamari,mussels and sundried tomato pesto
Risotto Zafferano con Pollo e Tartufi
$23.00
Saffron, organic chicken, parmessan cheese, and white truffle oil
Dolce
Affogato al Gelato
$8.00
Italian Gelato with Espresso coffee
Amarene con Gelato
$7.00
Home infused wild cherries with Italian ice cream
Cioccolata Amaretto Mousse
$6.00
Imported Belgian chocolate, amaretto liquor, and cream
Crema Caramello
$6.00
Egg custard, orange guracao & carmello sauce
Crespelle alla Davide
$7.00
Chef David’s creation. Cappuccino and cocoa crepes with nutella and zabaglione
Dolce Cioccolata Lasagna e Mascarpone
$9.00
Our own creation, Chocolate Lasagna layered with raspberry sauce, Mascarpone cream cheese, with chocolate drippings
Gelato Italiano
$6.00
A selection of Italian ice cream
Panna Cotta
$6.00
Milk, cream, and lemon zest with raspberry sauce
Pere con Barbaresco e Gelato
$8.00
Poached pear in Barbaresco wine with Italian ice cream
Tiramisu
$7.00
Imported lady fingers soaked in espresso rum, layered with imported Mascarpone cream cheese and chocolate
Zabaglione
$6.00
Our famous zabaglione served with amaretto cookies and crème de cassis
Browse Nearby
General Info
Cuisine
Italian
Hours
Monday:
Closed
Tuesday:
4:00pm - 10:00pm
Wednesday:
4:00pm - 10:00pm
Thursday:
4:00pm - 10:00pm
Friday:
4:00pm - 11:00pm
Saturday:
4:00pm - 11:00pm
Sunday:
4:00pm - 10:00pm
About Us
Perché No first opened in lower Queen Anne in the Spring of 1992, after Asian Americans David and Lily Kong moved to the Seattle area from San Francisco.