Crispy vegetable spring roll served with sweet chili sauce.
Shumai
$6.50
Steamed or fried. Japanese-inspired shrimp and pork dumplings served with sweet ginger sauce.
Homemade Crab Rangoon
$6.95
Thai version of crunchy cream cheese-filled wonton served with sweet chili sauce.
Pad Thai
Rice noodles wok fried with egg, chicken, shrimp, crushed peanuts, bean sprout, lime juice, fish sauce and tamarind juice.
$9.95
Add Shrimp Pad Thai$1.00
Spicy Pad Thai*
A different take of rice noodle wok-fried with egg, chicken, shrimp, crushed peanut, bean sprout, lime juice, fish sauce and tamarind juice, spiced with cayenne pepper.
$9.95
Add Shrimp Pad Thai$1.00
Drunken Noodle*
$9.95
Your choice of chicken, beef or pork. Drunken noodles were originally stir-fried by a singing drunkard to starve off midnight hunger. Ingredients previously thought to be incompatible were tossed into the wok, and voila, drunken noodle! Soft wide rice noodle fried with onion, basil, bell pepper, chili, bamboo, tomato and string bean.
Pad See Ew
$9.95
Wide rice noodle wok-fried with Chinese broccoli, carrots and egg in Chinese-inspired sweet soy sauce. Your choice of chicken, beef or pork.