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Peking Pavilion
110 State Route 33
Manalapan, NJ 07726
Uber
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Main Menu
Soups & Starters
Hot And Sour Soup
$3.95Wonton Soup
$3.95Chicken Egg Corn Soup
$3.95Crabmeat Asparagus Soup
$8.95Egg White Tofu Basil Soup
$8.95Filet Mignon Egg Roll
$3.95Shanghai Shrimp Roll (2)
$6.95Peppercorn Calamari
$10.95Vegetable Or Pork Dumplings (6)
$8.95Chicken Soong In Lettuce Wraps (4)
$10.95Creamy Spicy Rock Shrimp With Scallion Pancakes
$16.95Pavilion Barbecued Baby Back Ribs
$11.95Skewered Chicken And Steak (3)
$8.95Roasted Barbecued Pork
$10.95Assorted Appetizer Platter
- For Two $20.95
Entrees - Meat
Crispy Steak
$19.95
with our tangy tangerine peel sauce
Chung King Beef
$21.95
medallions of tenderloin sauteed with fresh mushrooms. served on a bed of spinach
Beef With Broccoli
Sizzling Black Pepper Filet Mignon
$21.95
filet stir fried with onions and mushrooms
Pavilion's Three Delicacies
$18.95
one of four "most popular" entrees! a saute of chicken, beef and shrimp on a sizzling skillet
Basil Beef Or Chicken
Mu Shu Pork, Beef, Shrimp Or Chicken
Entrees - Fried Rice And Pastas
Peking Fried Rice
$13.95Fried Rice
$11.95
with beef, pork, chicken, shrimp or vegetables
Lo Mein
$11.95
with beef, pork, chicken, shrimp or vegetables
Angek Hair Pasta
$13.95
with beef, pork, chicken, shrimp (with or without curry)
Pan Fried Noodles
$17.95
with beef, pork, chicken, shrimp. a most popular dish in hong kong
Entrees - Poultry
Chicken Imperial
$16.95
sauteed with pavilion's signature sweet and tangy sauce
Sesame Chicken
$16.95
a crispy and tangy saute of white meat chicken
Chicken With Broccoli
$15.95
touted as "the best chicken with broccoli ever" by crities and guests alike
Bell & Evans Organic Peking Chicken
$28.95
organic chicken served in the same manner as peking duck
Pavilion's Sizzling Chicken
$15.95
with black bean sauce
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General Info
Hours
Monday:
11:30am - 10:00pm
Tuesday:
11:30am - 10:00pm
Wednesday:
11:30am - 10:00pm
Thursday:
11:30am - 10:00pm
Friday:
11:30am - 11:00pm
Saturday:
5:00pm - 11:00pm
Sunday:
11:30am - 10:00pm
About Us
Established in 1975, the Peking Pavilion has been devoted to providing each and every guest an outstanding experience. Our commitment to the highest quality of ingredients, friendly, knowledgeable service staff and gorgeous enviornment has been consistently lauded as "The best chinese food ever" by The Zagat Survey and critically esteemed by The New York Times.