Heritage mixed greens and premium rice, topped with three signature sushi ingredients: spicy tuna, California roll and ahi poke. Served with sliced avocado, sambal chile sauce, pickled ginger, crispy shallots, hand-chopped cucumbers and fresh cilantro.
Asian Chopped Chicken Salad
$7.99
Hand-pulled chicken with Heritage mixed greens, carrots, red bell pepper, Thai basil, scallions, crispy wontons and sesame seeds in a ginger-sesame vinaigrette.
Sushi
Kung Pao Shrimp Roll
Pei Wei's mango California roll, topped with crispy shrimp, crunchy tempura flakes, crushed peanuts and chile flakes. Drizzled with a Kung Pao glaze. Freshly hand-rolled sushi with a Pei Wei twist. Somewhat spicy.
4 Rolls$4.49
8 Rolls$7.99
Mango California Roll
Premium pacific krab, mango, cucumbers and scallions, hand-rolled in premium sushi rice. Topped with toasted sesame seeds. Freshly hand-rolled sushi with a Pei Wei twist.
4 Rolls$3.79
8 Rolls$6.49
Lettuce Wraps
Traditional Chicken Lettuce Wraps
$6.99
White meat chicken, wok-seared with shiitake mushrooms, water chestnuts, scallions, garlic and soy sauce. Served over crispy rice sticks with crisp iceberg lettuce.
Thai Chicken Wrap
$6.99
Citrus soy sauce, onions, red bell peppers, scallions, cilantro, mint, iceberg lettuce and cucumbers. Somewhat spicy.
Gluten Free
Gluten Free Asian Chopped Chicken Salad
$7.99
Remove crispy wontons and substitute lime vinaigrette.