"Blue Water" style with olive salad and our own marinara sauce.
The Pegasus Trio
$10.00
Chicken tenders, potato skins and fried mozzarella sticks.
Greek Combo Platter
$10.50
Shrimp, assorted cheeses, dolmades, coldcuts, spanakopita and tyropita.
Salads
Tarpon Springs Greek Salad
Mixed greens, peppers, cucumbers, scallions, tomatoes, feta cheese, Greek olives and a hard-boiled egg.
$8.00
With Grilled Chicken$10.00
With Grilled Shrimp$12.00
Caesar Salad
Romaine lettuce with peppers, croutons and parmesan cheese.
$7.00
With Grilled Chicken$10.00
Key West Chef Salad
$11.00
Mixed greens, tomatoes, hard-boiled egg, julienne ham, turkey, Swiss cheese, bacon, and monterey jack cheese.
Savannah Chicken Salad
$10.00
Chicken salad seasoned with delicate herbs and spices over a bed of mixed greens with a variety of vegetables. Served with parmesan peppercorn dressing on the side.
Pasta
Kalamata Shrimp
$17.00
Gulf shrimp sautéed with garlic, fresh basil, feta cheese, kalamata olives, artichokes and mushrooms tossed in a light tomato sauce. Served with linguine.
Asparagus Stuffed Chicken
$16.00
Rolled chicken breast stuffed with asparagus, tomatoes, garlic and feta cheese. Topped with shredded monterey jack cheese and served over a creamy pesto sauce with a hint of marinara sauce.
New Mexico Twist
$15.50
Grilled chicken strips, chopped tomatoes, scallions, cheddar and monterey jack cheese in a fiery southwestern pepper jack pesto sauce.
Fettucine Alfredo
Fettucine noodles tossed in a creamy parmesan cheese sauce with a touch of black pepper and fresh ground garlic.
$14.50
With Grilled Chicken$15.50
With Gulf Shrimp$17.00
Poultry
Chicken Parmesan
$15.50
Lightly breaded chicken breast topped with our homemade marinara sauce and melted mozzarella cheese.
Chicken Cordon Bleu
$16.00
Lightly breaded chicken breast stuffed with ham and swiss cheese. Topped with mushroom gravy.
Chicken Marsala
$15.50
Chicken breast sautéed with fresh onions, garlic, mushrooms, basil and finished in a sweet marsala wine brown sauce.
Brandy-Infused Chicken and Ravioli
$17.00
Chicken breast sautéed with garlic, onions and mushrooms topped with prosciutto ham and simmered in a brandy cream sauce. Served with tri-color cheese ravioli.
Fresh Seafood
Gulf Shrimp
White gulf shrimp served broiled, fried or sautéed. Choice of potato with the vegetable of the day.
$17.00
Smaller Portion$14.00
Sea Scallops
Fresh plump and sweet; the only way to describe our scallops. Served broiled, fried or sautéed.
$19.50
Smaller Portion$15.50
Scrod Filet
Broiled or fried, and topped with seasoned bread crumbs.
$17.00
Smaller Portion$14.00
Combination of Gulf Shrimp and Sea Scallops
Served either broiled, fried or sautéed.
$18.50
Smaller Portion
Lobster Tail Platter
Twin six ounce warm water lobster tails baked with lemon and butter.
$36.00
Single Tail$18.00
Fried Fisherman's Platter
$21.00
For the hearty eater. A combination of scrod, shrimp, scallops, clam strips and oysters lightly breaded and deep fried.
Tilapia Almondine
$16.00
Dusted with sliced almonds and a light bread crumb mixture with a hint of citrus.
Shrimp Scampi
$18.50
Our unique garlic butter sauce tossed with gulf shrimp and baked in the oven or tossed with linguine.
Cape Cod Seafood Bake
$19.50
Gulf shrimp, scallops and tilapia mixed and seasoned together with garlic butter. Topped with clam stuffing and baked until golden brown.
Beef, Veal, Lamb & Lite at Night
Filet Mignon
$23.00
A nine ounce steak taken from the tenderloin, making it the most tender cut of all. Served with asparagus.
New York Strip Steak
A one pound cut of choice beef grilled and seasoned to perfection.
$22.00
12 Ounce Cut$17.00
Calf's Liver
$16.50
Tender liver sautéed in olive oil and topped with caramelized onions and crispy bacon.
Grilled Lamb Chops
Seasoned lamb chops grilled with our own special blend of house seasonings.
$19.00
Smaller Portion$14.00
Veal Marsala
$18.95
Tender medallions of veal sautéed with fresh onions, garlic and mushrooms in a sweet marsala wine sauce.
The 10 Ounce Burger
This is the right size for dinner at night. Served with french fries and coleslaw.
$9.00
With Cheese$10.00
Texas BBQ Burger
$11.00
Topped with pulled pork and onion rings.
Cordon Bleu Burger
$11.00
Topped with ham, mushrooms and swiss.
Thanksgiving Turkey 365
$10.50
Sliced turkey breast served with homemade mashed potatoes, cranberry sauce and seasonal vegetables.
Create a Combo
Add any of the items below to any menu selection to create your own combination.
Gulf Shrimp
$9.50
Sea Scallops
$11.00
Shrimp & Scallops Combo
$10.50
Single Six Ounce Lobster Tail
$15.00
Bottled Beer and Beverages
Domestic
Coors Light
Budweiser
Bud Light
Miller Lite
Michelob Light
Michelob Ultra
Land Shark
Saratoga Water
Imported
Molson (Canada)
Beck's (Germany)
Corona (Mexico)
Heineken (Holland)
New Castle (England)
Stella Artois (Belgium)
Molson Excel (Non-Alcoholic)
Guinness (Ireland)
Lunch
Grilled Chicken Wrap
$7.50
Tender strips of grilled chicken mixed with fresh greens and rolled in a flour tortilla.
Muffuletta
$8.50
A New Orleans favorite! Italian ham, Provolone, Salami & Swiss cheese, combined with olive salad, pressed and served on Ciabatta bread.
Thinly sliced corned beef served on rye bread with sauerkraut, homemade Russian dressing and topped with melted Swiss cheese.
Pepper Steak Sandwich
$8.50
Thin slices of strip steak mixed with red & green peppers, onions and mushrooms, tossed all together and topped with melted cheddar cheese, served on hoggie bread.
Pulled Pork Sandwich
$8.00
Slow roasted pork over a smoky fire and then tossed in a tangy BBQ sauce, served with macaroni and cheese bites.
Shrimp Salad on Pita
$9.50
Seasoned gulf shrimp salad, served on pita bread with fresh mixed greens and topped with melted cheddar.
Panini Caprese
$8.00
Italian-style sandwich, combining fresh mozzarella, sliced tomatoes, Prosciutto, and basil with a splash of balsamic vinaigrette pressed in our Panini grill.
Fish Fry or Shrimp Fry Sandwich
$8.00
Lightly fried filet of scrod or gulf shrimp served on a soft bun with a side of tartar sauce.
Shrimp and Scallop Alexandria
$10.00
Gulf shrimp & scallops tossed with fettucine noodles in a tomato cream sauce with fresh basil and garlic. Finished with a sweet cherry.
Bacon Lettuce Tomato Sandwich (BLT)
$5.50
Served with french fries.
Havana Midnight Sandwich
$8.00
Roast pork, ham, dill pickles and Swiss cheese stuffed in a French loaf, pressed in our Panini grill.
Club Sandwich
$8.50
Your choice of any two toppings (Ham, American, Swiss & Turkey).
Pegasus Restaurant is a great place to bring your family for superb food and great service. Our banquet hall is perfect for hosting wedding receptions and other special events that you want to make memorable. We also provide a quality catering services, including a BBQ smoker for large cookouts.