Onion and spinach. Spinach and/or onion mixed with chickpea flour and spices then fried. Served with tamarind and mint sauces.
vegetarian
gluten-free
Samosa
$3.99
Dumpling filled with sauteed vegetables and fried. Served with tamarind and mint sauces.
vegetarian
Vegetarian a La Carte
A la carte served with your choice of naan or roti or rice.
Paneer Butter Masala a La Carte
$10.99
This creamy, tomato sauce is made using delicate masala spices and paneer cheese.
vegetarian
Naan
$1.99
Garlic Naan
$2.49
Roti
$1.99
Basmati Rice
$1.99
Onion Kulcha
$2.49
Palak Paneer a La Carte
$10.99
This flavorful spinach sauce is delicately spiced with masala and made with a paneer, a special, white Indian cheese.
vegetarian
Naan
$1.99
Garlic Naan
$2.49
Roti
$1.99
Basmati Rice
$1.99
Onion Kulcha
$2.49
Chicken Varieties
Chicken Tikka Masala
$11.99
Marinated chicken cooked in tandoor oven then sauteed in a creamy, tomato, masala sauce.
Chicken Makhani
$11.99
Butter chicken. Marinated chicken cooked in tandoor oven then sauteed in a creamy and tomato sauce.
Indo Chinese
Gobi/Cauliflower Manchurian
$7.99
Tender gobi or cauliflower florets are battered and fried with bell peppers, onions and tossed in manchurian sauce.
vegetarian
Chilli Paneer
$8.99
Paneer cubes are battered and fried to golden perfection; sauteed with onions and peppers.
Dosa Specialities
Dosas are very large crepes, made with a unique lentil and rice flour batter and cooked on a griddle. All our dosas are served with sambar, coconut and tomato chutney. Masala dosas are cooked on a griddle and then stuffed with a flavorful dry potato and peas curry.
Masala Dosa
$6.99
Masala dosas are cooked on a griddle and then stuffed with a flavorful dry potato and peas curry. Served with sambar, coconut and tomato chutney.
Kara Podi Dosa
$6.99
Thin rice and lentil crepe topped with chutney powder. Served with sambar, coconut and tomato chutney.