bacon-wrapped, deep-fried crif dog, slathered in momofuku kimchi. just in case you didnt eat at one of david chang's restaurants today
Hummer
$6.00
grilled veggie dog topped with hummus, pickles & peppers. worlds first healthy hot dog
Van Dog
$6.00
chef phillip kirschen-clark of vandaag came up with this scandinavian style hot dog comprised of a pickled new yorker, coriander kraut, mustard greens and piccalilli.
Wylie Dog
$6.00
deep-fried crif dog topped with wd 50s hot dog bun battered deep-fried mayo, tomato molasses, shredded lettuce and dried onions. the food goes molecular before the drinks
Torres Tots
$7.00
suenos chef sue torress mexican deep fried tater tots topped with chihuahua cheese, chorizo gravy, chile de arbol, chipotle crema, scallions