crispy calamari, small belly clams, pepperoncini, sweet pickle aioli
Prosciutto Di Parma
$13.00
marinated tomato bruschetta, fresh mozzarella
Mama s Antipasti
artichoke with feta, prosciutto di parma, tomato bruschetta, sicilian olives, hand made fresh mozzarella with balsalmic, salami, fire roasted peppers, grilled eggplant, grana padana, spiced almonds
For 2$14.00
Each Additional Person$5.00
Secondi
Grilled Organic Salmon
$19.00
roasted eggplant & sun dried tomato ravioli
Pan Seared Yellow Fin Tuna
$22.00
pomegranate molasses, moroccan couscous
Caramelized Georges Banks Diver Scallops
$23.00
sweet potato gnudi
Chianti Classico Braised Short Ribs
$22.00
roasted garlic mashed potatoes, seared portobello, red wine sauce
Just in time for al fresco dining, Pazzo (Italian for “crazy”) Restaurant and Bar is now open on historic Newbury Street in Boston, MA. This Mediterranean inspired restaurant offers two floors of indoor dining and bars in addition to prime patio seating.Patrick Buben owns and operate North End favorite Bacco, have been in the business for well over 20 years and have every reason to anticipate yet another success.