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Paul and Elizabeth's
150 N Main St
Florence, MA 01062
Uber
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Main Menu
Appetizers
Pan Fried Spinach Ravioli
$6.75
with onions and tomatoes in garlic herb butter
Tempura Style Jumbo Shrimp
$7.95
with orange ginger sauce
Hummus Appetizer
$6.75
an original blend of chickpeas, tahini, lemon, garlic and spices served with sliced whole salad roll and crudite
Antipasto Special of the Day
$6.95
a medley of seasonal offerings, please ask waitperson about specific ingredients
Deep Fried Tofu and Mushrooms
$6.75
with sesame ginger sauce
Sesame Ginger Noodles
$6.75
tossed with seasonal vegetables, served chilled
Soups
our soups are prepared daily using only fresh ingredients
Vegetable or Bean Soups of the Day
- Cup $2.95
- Bowl $3.50
Fish Chowder
- Cup $2.95
- Bowl $3.50
Breads
baked fresh daily using natural sweeteners and whole grain flour
Whole Wheat Rolls
$1.00
considered a favorite by many of our patrons, for its balance of texture, flavor and size a meal in itself
Fresh Pasta
Fresh Pasta
the type of fresh pasta and it style presentation change daily please ask waitperson for the special fresh pasta of the day
Salads
served with your choice of our house dressings, sesame tahini, mustard vinaigrette, creamy garlic, gorgonzola, Caesar and honey, miso, all prepared in our own kitchen
Garden Salad
$4.25
tossed fresh greens, carrots, red cabbage and chick peas
Double Garden Salad
$7.95
Paul and Elizabeth house salad, tossed with roasted red peppers and grilled onions
Greek Salad
$8.75
fresh Spinach tossed with your choice of dressing, and topped with feta cheese black olives, roasted red peppers, tomato and pepperoncini
Fresh Mozzarella Watercress and Tomato Salad
$8.75
drizzled with olive oil and balsamic vinegar
Spinach Salad
$8.75
tossed with your choice of dressing, and garnished with feta cheese, fresh sliced mushrooms, grilled red onions, roasted red peppers, carrots and tomatoes
Hummus Salad
$8.75
a meal sized platter of salad hummus and a whole wheat roll
Sea Vegetable Salad
$8.75
a large garden salad topped with arame a sea vegetable seasoned with tamari, lemon and sesame oil marinated tofu and carrots
Tabouli Salad
$8.75
cracked wheat bulgur seasoned with lemon, parsley and garlic served on a platter with a large garden salad and whole wheat roll
Rice Dishes
Vegetable Fried Rice
$8.95
pan fired brown rice with sauteed vegetables
Vegetable Fried Rice with Tofu
$10.50
pan fried brown rice with sauteed vegetable and tofu
Seafood
fresh fish served with baked brown rice and garden salad
Pan Fried Filet of Sole
$24.50
a tasty white fish, breaded and pan fried with a picata sauce of lemon and caper herb butter
Guatemalan Style Shrimp Saute
$24.75
sauteed with carrot, onion, and broccoli, in cilantro red pepper pesto with rice
Cajun Sampler
$24.75
shrimp, scallops, and served with spicy etoufee sauce on a bed of rice, the following, selection can be prepared broiled in tamari, lemon and oil, roasted garlic and ginger sauce, or scampi style topped with garlic and herb bread crumbs
Fresh Atlantic Salmon
$24.95Scored
$23.75
a New England favorite
Fresh Tea Scallops
$24.50Tempura
fresh vegetables or fish lightly batter fried and served with your choice of tamari or orange ginger dipping sauce and a salad
Vegetable Tempura
$12.50Scallop Tempura
$24.50
served with tempura vegetables
Shrimp Tempura
$24.95
served with tempura vegetables
Deluxe Tempura
$15.95
shrimp, scallop and scored and vegetable tempura
Scrod Tempura
$12.95
fish and chips, a New England favorite served with tartar sauce