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Patio Vista at The Barfield
600 S Polk St
Amarillo, US-TX 79101
Uber
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Patio Vista
Cocktails
Barfield Lemonade
$12.00
Western Son Blueberry Vodka, Monin Blueberry and Lavender Syrup, Owen's Lemonade
Sunset Sangria
$15.00
Terlato Pinot Grigio, Rothman Creme de Peach, Fresh Berries, Citrus Slices, Mint
Smoked Old Fashioned
$16.00
enelope Four Grain, Smoked Simple Syrup, Bitters, Filthy Black Cherry, Smoked Glass
Rose Aperol Spritz
$16.00
Bieler Pere et Fils Rose, Aperol, Fever-Tree Club Soda
Cactus Collins
$15.00
The Botanist Gin, Prickly Pear Syrup, Owen's Lemonade, Fever-Tree Club Soda, Mint
Vista Margarita
$16.00
Lalo, Campari, Orange Blossom Syrup, Lime Juice, Orange Juice, Orange Zest Sea Salt
Botanical Gin & Tonic
$14.00
Brockman's, Fever-Tree Elderflower Tonic Water, Bitters
High Noon Vodka Soda
$8.00
Black Cherry or Lime
Vino
Brut Rose | Alta Vista
$12.00
Mendoza, Argentina
Prosecco | Maschio
$12.00
Veneto, Italy
Chardonnay | Davis Bynum
Russian River Valley| Sonoma, CA
- $14.00
- $18.00
Rosé | Bieler Pere et Fils
Sabine | Provence, France
- $11.00
- $15.00
Pinot Grigio | Terlato
Friuli-Venezia, Italy
- $14.00
- $18.00
Sauvignon Blanc | Peju
North Coast, CA
- $13.00
- $17.00
Cabernet Sauvignon | Hess
Maverick Ranches| Paso Robles, CA
- $15.00
- $20.00
Pinot Noir | Belle Glos
Balade | Santa Lucia Highlands, CA
- $17.00
- $22.00
Zero-Proof Sips
St. Agrestis, Phony Espresso Negroni
$12.00
Orange Expression, Served on a Big Rock
St. Agrestis, Amaro Falso
$12.00
Served Neat or Over Ice, with Lemon Expression
Athletic Brewing Golden Ale
$7.00Small Plates
Seasonal Hummus
$12.00
served with fresh vegetables, lavash cracker
Caesar Salad Deviled Eggs
$12.00
lemon anchovy filling, tobiko caviar, shredded romaine lettuce
Pimento Cheese Arancini
$14.00
served with tomato jam, fresh parmesan
Tuna Tartare Tacos
$18.00
crisp wonton, capers, olive oil, lemon, chives, calabrian chili, cilantro, avocado, cucumber
Chicken Wings
$14.00
garlic parmesan, calabrian chili ranch
Meatballs
$12.00
house marinara, parmesan, grilled crostini
Shishito Peppers
$12.00
blistered shishitos, garlic, sesame oil
Charcuterie Board
chef's choice of artisanal meats, cheeses, and crackers
- $24.00
- $36.00
Flatbreads
Farmhouse Flatbread
$16.00
prosciutto, grape, rosemary, garlic olive oil
Margherita Flatbread
$15.00
tomatoes, bufala mozzarella, fresh basil
Tuscany Flatbread
$18.00
mushroom, sausage, truffle cream
Executive Chef Marcus Snead & Sous Chef Luisa Hernandez