Not the first, but the best tasting onion. Served with our homemade horsey sauce
Boneless Wings
$7.95
Basted in Frank's Red Hot wing sauce and served with bleu cheese dressing and celery
Combo
$7.95
Mozzarella Sticks and Breaded Mushrooms
Shrimp Cocktail
$7.95
Five jumbo shrimp served with cocktail sauce
Potato Skins
$6.95
Four skins loaded with cheese and bacon
Breaded Mushrooms
$6.95
Mozzarella Sticks
$7.95
Sandwiches
Our sandwiches are served with lettuce, tomato, dill pickle, and your choice of one side; fries, baked potato, slaw or veggies. Add cheddar or jack cheese $0.75, Add bacon $0.75, Add side salad $2.95
Patio Burger
$8.95
Our original 8 oz ground chuck char-broiled well-done
Grilled Chicken Breast
$8.95
A chicken breast marinated in a special sauce and char-broiled
Prime Rib Philly
$10.95
Thinly-sliced prime rib topped with peppers, onions, and jack cheese with a special sauce served on a whole wheat hoagie
Bacon Cheddar Burger
$9.95
Aged cheddar and crispy bacon on our delicious burger
Char-grilled chicken breast topped with bacon, onion and cheese
Monterey Chicken
$12.95
A grilled chicken breast basted with salsa and queso cheese
Marsala Chicken
$13.95
Lightly-breaded, pan-seared chicken breast with a mushroom herb garlic sauce
Chicken Breast Strips
$9.95
Hand-breaded in our kitchen and deep fried
Buffalo Chicken
$12.95
Deep-fried chicken breast smothered in our wing sauce and topped with jack and bleu cheeses, and scallions
Seafood
White Fish Fillet
$13.95
Fillet of mild white fish seasoned to excellence. Served your choice grilled or breaded
Breaded Shrimp
$12.95
Shrimp in a special cracklin' breading
Catfish Fiddlers
$12.95
Two fiddlers deep fried in our amazing breading
Seafood Platter
$15.95
A combination of fish, fried oysters, crab cakes and breaded shrimp
Pastas
Includes garlic bread. Add a house salad for $2.95
Spaghetti & Meatballs
$9.95
Angel hair pasta topped with marinara sauce
Chicken Alfredo
$12.95
Grilled chicken on a bed of pasta and smothered with Alfredo sauce and served with broccoli
Pork
Boneless Pork Chop
$13.95
Two prime pork chops char-grilled with our seasoning
Sides
Substitute a Loaded Baked Potato or Sauteed Mushrooms as a side for $1.50
Baked Potato
German Potatoes
House Salad
French Fries
Mashed Potatoes
Soup
Rice Pilaf
Steamed Veggies
Cottage Cheese
Slaw
Mac-n-Cheese
For Kids
For children 10 years and younger
Mac n' Cheese
$3.95
Spaghetti
$3.95
Kids Salad Bar
$5.95
Fried Shrimp
$4.95
Ribeye (Kids Cut)
$6.95
Chicken Tenders
$3.95
Kid Burger
$3.95
with fries
Mini Corn Dogs
$3.95
Buffets
Lunch Buffet
Mon-Sat 11-3$9.95
Sunday 11-3$11.95
Dinner Buffet
$12.95
Mon-Thurs 4-Close
Friday Seafood Buffet
$17.95
4-Close
Saturday Buffet
$15.95
4-Close
Monday - Thursday
All Day Beverage Specials
Drafts$1.75
Well Drinks$3.00
Monday
$2 off Evening Buffet
starting at 4pm
Tuesday
$2 off Any Steak Entrees
Wednesday
$2 off Any Appetizer
Thursday
$2 off Patio Burgers, Chicken Sandwiches, and Fish Sandwiches
Off-Site Catering Menu
Hors d'Oeuvres
Meatballs
Mozzarella Sticks
Cocktail Sausages
Breaded Mushrooms
Cheese Tray
Chicken Wings
Vegetable Tray / Dip
BBQ Wings
Sliced Meat / Creamed Cheese Filled
Also available priced accordingly
Shrimp
Crab Salad
Salads
All served with dressing on side
Grilled Chicken Salad
$8.95
Breaded Chicken Salad
$8.95
Chef Salad
$6.95
House Salad
$4.95
Sandwiches
All served with choice of fries, baked potato or slaw
Patio Burger
$7.95
Add Cheese
$0.75
Bacon Cheddar Burger
$8.95
Mushroom Jack Burger
$8.95
Grilled Chicken Sandwich
$7.95
Breaded Chicken Sandwich
$7.95
Cajun Chicken Sandwich
$8.95
Buffalo Chicken Sandwich
$8.95
Steak Sandwich
$9.95
French Dip Sandwich
$9.95
Breaded Fish Sandwich
$7.95
Grilled Fish Sandwich
$7.95
Buffet Menu
For parties of 100 to 200: One meat $8.95 per person two meats $9.95 per person Included 1 potato, 2 veggies, 1 salad. 200 People or More: One meat $8.45 per person two meats $9.45 per person Included 1 potato, 2 veggies, 1 salad. Basics: All dinners are priced per person and are served with a choice of potato, 2 vegetables and 1 salad. All dinners include rolls, butter, disposable plates, utensils and napkins. Beverages available including sweet/unsweetened tea, coffee, lemonade and bottled water. $0.50 each or $0.75 for two or $1.25 for three. A final number of people in attendance is requested 7 days prior to date of event. If a facility charge is incurred the cost will be added to the meal (Ex. Schergens Center $0.50 per person) If servers are necessary a 15% gratuity is required. China Options: Silverware, cloth napkin, add $1 per person. China plates, silverware, cloth napkins, add $4 per person. China plates, silverware, cloth napkins, glasses, coffee cups, etc. add $6 per person
Chicken & Meat
Fried Chicken
Roast Beef
Boneless Pork Chip
BBQ Pork
Fish (Breaded)
Ham
BBQ Chicken
Chicken Breast Strips
Potatoes
German Potato
Mashed Potato
Baked Potato
Au-Gratin Potato
Spanish Rice
Veggies
Corn
Green Beans
Steamed Broccoli & Cauliflower
Peas
Carrots
Baked Beans
Salad
Tossed Salad
w/ dressing
Pasta Salad
Slaw
Vegetable Tray
Potato Salad
Macaroni Salad
Premium Dinner Buffet
Premium Dinner Buffet
Call for selection and price
Dessert
Add to any meal
Cookies
$0.75
Assorted Pies
(each)$1.25
For Whole Pie$10.00
Assorted Cobblers
(each)$1.25
For Whole Cobbler$12.50
Beverage Service
Note: Alcoholic and non-alcoholic beverages or set ups brought in by guests are not permitted. Beverages served to guests must be consumed on premise per Indiana Alcoholic Beverage. Pricing is based off of the current market price. Mixers | Domestic Beer | Imports & Premium Beer | Wine (glass) | Soft Drinks | Bottled Water. Open or "Host Bars" can be provided on a charge by the drink basis in which the host of the event pays for specific drinks ordered by their guests from the above price list. We suggest this service for smaller groups or functions
Cash Bar
A cash bar there is a Host Bartender fee of $15 per hour per bartender throughout the length of the event. Multiple bartenders may be requested and Patio Steakhouse recommends additional bartenders for groups of 100 or more to ensure prompt and speedy service
Open Bar
Liquor is purchased by the liter size bottle with a minimum purchase of four bottles. Prices include ice, glassware, bar fruit, napkins, and appropriate mixers for each bottle of liquor purchased. Bartending costs include a Host Bartender fee of $15 per hour for each bartender throughout the length of the event