deep fried mozzarella cheese sticks served with marinara sauce
deep fried tender chicken strips served with bar-b-q, ranch or honey
mustard dipping sauce.
a fresh mix of 8 different lettuce varieties including crisp romaine lettuce and
fresh crisp iceberg lettuce and spring mix lettuce with tomatoes, onions,
bell peppers and cucumbers.
our garden salad with a generous portion of boiled gulf coast shrimp
Grilled Chicken Salad
grilled chicken breast layered over our garden salad
fresh made tuna on a bed of romaine lettuce and tomatoes
Burgers & Dogs
handmade 6 ounce ground chuck patties grilled and marinated in our natural
roast beef gravy.
our delicious hamburger covered with 100% real milk american cheese
good old american cheeseburger with grilled canadian bacon
lean strips of bacon cover our classic cheeseburger
bacon, onions and grilled mushrooms cover our 6 ounce burger on a fresh
Poboys And Sandwiches
Our Poboys Are Made On French Bread Delivered Daily From New Orleans. Sandwiches Are Served On Your Choice Of
Texas Toast, Wheat, Rye Or A Hamburger Bun. Poboys And Sandwiches Can Be Dressed With Tomatoes, Lettuce,
Onions And Pickles.
this one made us famous. folks from all over the country come
here for this poboy. we slowly cook our roasts over 10 hours until it falls apart in its own
Cold Sliced Beef
same great beef but without the gravy
again, same beef but covered with our sweet, rich bar-b-q
corn fed beef slowly cooked until tender and delicious
smoked buffet ham grilled to perfection
Stone Deck Traditional Pizzas
All Of Our Pizzas Are Cooked In Stone Deck Ovens
Using Our Own Homemade Pizza Sauce, Blended Cheeses And Crisp Pizza Crust
Just As They Have Been For Over 64 Years!
lean ground meat, canadian bacon, pepperoni,
hot sausage, shrimp, mushrooms, black olives, fresh cut green bell peppers, jalapenos, red
onions and anchovies
The Big Ragoo
all meat pizza with our lean ground meat,
pepperoni, canadian bacon and hot sausage
The Papa Joe
named after the man who worked here 42 years.
its loaded down with groundmeat, pepperoni, black olives, green bell peppers and jalapenos
bob wesley's favorite pizza. bayou seasoned
shrimp accented with fresh cut red onions and jalapeno peppers
The Big Red One
a generous portion of the finest pepperoni,
oven roasted red bell peppers and homegrown tomatoes
It's hard to teach an old dog new tricks, and Pastime is the oldest dog in the restaurant pack. After 65 plus years in downtown Baton Rouge, with the help of a few friends, family and K-fx2, we have finally allowed ourselves to be dragged into the 21st century. All of our friends and customers from the past 65 years, our present customers and all of our future customers and friends can now jump on the internet and keep up with all the food, fun and events at both Pastime Restaurants.
Inside you will find a listing of all events, bands, promotions and activities at both present and future locations. You are now able to browse our menus online, download them to hang on the fridge, and ORDER ONLINE. Come browse through photos of the past and present customers and friends, look through our history and even get answers to questions we have been asked for over 65 years.