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Passions on the Beach
J.E. Irausquin Boulevard 252
Eagle Beach, AW-00 33839
Uber
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Main Menu
Salads
Passions Caesar Salad
US$ 13,50
Romaine lettuce, croutons, shaved Parmesan cheese, olives tapenade on crostini
Cunucu Salad
US$ 14,75
Local mixed garden greens, cherry tomatoes, cucumber, red beet, radish, corn kernels, house vinaigrette
vegetarian, vegan
gluten-free
South Beach Watermelon Salad
US$ 12,50
Mixed baby greens with Feta cheese, Kalamata olives, cucumber, drizzled with orange ginger sweet chili sauce
vegetarian
gluten-free
Soups
Caribbean Coconut Chicken Soup
US$ 11,00
Chicken vegetables broth, potato dumplings served with hot "Pica di Papaya" on the side
Aruban Seafood Soup
US$ 14,00
A rich cream-based soup with mussels, shrimp, calamari and grouper with a dash of Cognac
gluten-free
Specialties Appetizers
Ceviche
US$ 15,50
Fresh raw fish cured in lemon and lime juice, onions, bell peppers, cilantro and spicy cassava cracker
gluten-free
Shrimp Spring Roll
US$ 16,50
Homemade spring rolls filled with Wakame seaweed and shrimp with orange ginger sweet chili sauce
Serrano Caprese
US$ 17,00
Tomato mozzarella, thinly sliced Serrano ham on a bed of mixed greens, basil virgin olive oil, with crostini
Thai Beef Salad
US$ 17,25
Medium rare" sliced cold beef tenderloin, cassava cracker spicy teriyaki, fruit relish and mixed greens
gluten-free
Ahi Tuna Poke Style
US$ 18,50
Tuna, Indonesian flavored vinaigrette with golden berries, cucumber and wasabi mayonnaise
Lobster Tabbouleh
US$ 22,00
Couscous salad, mint, parsley, watermelon, mango, lobster medallions, tomato coulis on baby greens
Vegetarian & Vegan Dishes
Add: 6 oz Chicken Breast - $7.50, 5 Shrimp - $17.50, 4 oz Snapper fillet - $9.75, 4 oz Beef Tenderloin - $19.50
Beetroot Couscous
US$ 16,50
Couscous salad, mint, parsley, watermelon, mango, and tomato coulis on baby greens
vegetarian, vegan
Samosa Turn Over
US$ 26,50
Served with lavender polenta, Caribbean ratatouille, asparagus, roasted tomato and cilantro chimichurri
vegetarian, vegan
Vegan Schnitzel & Pasta
US$ 32,00
Penne pasta tossed in a with Caribbean ratatouille, olives, asparagus and chunky tomato salsa
vegetarian, vegan
Vegetables & Salad Entrée
US$ 24,00
Plater with Caribbean ratatouille, black beans, asparagus, green beans, creole potatoes served with a side Cunucu salad
vegetarian, vegan
Fish and Seafood
Grouper Latin Meunière
US$ 35,50
Pan fried grouper fillet, garlic parsley butter sauce, green beans, creole style potatoes
Coconut Grouper
US$ 39,00
Grouper filet breaded with shredded coconut, banana dip mayo, garlic mashed potato, asparagus
Calypso Shrimp
US$ 41,00
Spicy piña colada red curry creamy sauce with asparagus, black beans, ginger jasmine rice
gluten-free
Red Snapper Mango Salsa
US$ 40,50
Fillet pan fried with red wine sauce, asparagus, black beans, pickle onions, lavender polenta
Grilled Mahi Mahi & Bacon Wrap Scallop
US$ 37,00
White wine mustard sauce, cilantro chimichurri, creole style potatoes, green beans, pickle onions
gluten-free
Oven Baked Grouper & Lobster
US$ 46,00
5 oz Lobster tail and lemon pepper grouper, lavender polenta, asparagus, mango relish, chimichurri
gluten-free
Chilean Sea Bass
US$ 51,00
Honey mustard balsamic glaze, Caribbean ratatouille, black beans, ginger jasmine rice, golden creamy sauce
gluten-free
Treasure of the Sea
US$ 49,00
Half lobster tail, shrimp, scallop, mussel, lemon pepper grouper, bisque, Caribbean ratatouille, creole potato
gluten-free
Poultry and Meat
Jalapenos Lemon Chicken
US$ 34,50
Juicy grill chicken with green beans, creole potatoes, pickle onions, melted white cheese, chimichurri sauce
gluten-free
Pork Rib Chop
US$ 39,00
Perfectly seasoned, Caribbean ratatouille, garlic mashed potatoes and mushroom ragout
gluten-free
Lamb Shank
US$ 41,50
Slowly braised in red wine sauce, green beans, garlic mashed potatoes
gluten-free
Steak "Au Poivre"
US$ 44,50
Grilled U.S Black Angus striploin with tricolor peppercorn sauce, green beans and creole style potatoes
gluten-free
Filet Mignon
US$ 47,50
Grilled Black Angus beef tenderloin with red wine sauce, Caribbean ratatouille and garlic mashed potatoes
gluten-free
Surf & Turf
US$ 65,00
A perfect duo of grilled Black Angus beef tenderloin with a 5oz. broiled lobster tail accompanied with asparagus and garlic mashed potatoes, red wine sauce and melted butter
gluten-free
Desserts
N.Y Cheese Cake
US$ 10,50
Made from cream cheese in a graham cracker crust
Crème Brûlée
US$ 11,00
A delicious classic dessert of creamy chilled custard with caramelized sugar
Brownie
US$ 12,00
Freshly baked chocolate bite size brownies over vanilla ice cream
Key Lime Pie
US$ 12,00
Garnished with passion fruit and lime coulis
Passion Surprise for Two
US$ 22,00
A trio of desserts - Please ask your server for today's selection, served with a festive fire sparkler