Pinot Noir 2019 Kosta Browne 'Mt. Carmel' Santa Rita Hills
$363.00
Pinot Noir 2017 Trimbach Réserve, Alsace
$19.00
$36.00
$75.00
Pinot Noir 2017 Joseph Phelps 'Tiple Seven' Sonoma Coast
$158.00
Xinomavro 2016 Markovitis, Greece
$51.00
Cinsault 2020 El Niño, Paarl
$69.00
Cab Franc 2018 Domaine Leduc-Frouin 'La Seigneurie' Loire
$80.00
Sankt Laurent 2017 Schnieder, Thermenregion
$62.00
Red Blend 2019 Sea Enchantress, Lodi
$15.00
$30.00
$59.00
Gsm 2018 Vignoble Edmond Latour, Vacqueyras
$76.00
Bold & Powerful Red
Malbec 2019 Nieto Senetiner 'Don Nicanor' Mendoza
$16.00
$32.00
$63.00
Merlot 2016 Chateau Greysac, Médoc
$75.00
Syrah Blend 2019 la Croix de Saint, Médoc
$61.00
Tempranillo 2018 Volver, La Mancha
$17.00
$34.00
$67.00
Tempranillo 2017 C.l. Butaud, Texas High Plains
$136.00
Aglianico 2015 Duchman, Texas
$54.00
Cab Sauv 2019 J. Wilkes, Paso Robles
$18.00
$36.00
$71.00
Cab Sauv 2016 Frog's Leap, Napa Valley
$89.00
Cab Sauv 2018 Chappellete, Napa Valley
$194.00
Bordeaux 2010 Château Léoville 'Le Petite Lion' Saint-Julien
$285.00
Red Blend 2019 Leviathan, California
$80.00
Syrah 2017 Keep Wines, Napa Valley
$112.00
*There is a risk associated with consuming raw oysters or any raw animal protein. If you have a chronic illness of the liver, stomach or blood or have an immune disorder, you are at greatest risk of illness from raw oysters and should eat oysters fully cooked. If unsure of your risk, consult your physician