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Park Public House

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6114 Phinney Ave N
Seattle, WA 98103
Uber
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Food Menu
Drink Menu

Food Menu

Call 206-789-8187 for take-out! Closed Monday & Tuesday. Open Wednesday-Saturday 4pm to 9pm and Sunday 4pm to 8pm.

Specials

Available for dine-in or takeout only

Daily Deals

10% off tab for zoo patrons (must show zoo ticket) | $10 shot & beer (well liquor, draft/bottle beer) | 50% off alcoholic beverages for takeout (with purchase of food)

Wednesdays

Chicken strips and fries (with purchase of beverage)
  • $7.99

Thursdays

2 Park Juniors Burgers (with purchase of beverage)
  • $7.99

Fridays

Fish Sandwich and house-made potato chips (with purchase of beverage)
  • $7.99

Sundays

Free kids meal (with purchase of entrée)

Sharables

Food perfect for sharing with friends and family.

Jumbo Pretzel

served with house-made cheese sauce
  • $7.95

P-Patch Sprouts

sauteed Brussels sprouts with fresh garlic, lemon juice, and parmesan cheese
  • $9.95

Chicken Wings

Buffalo, BBQ, or Salt & Pepper. Served with dipping sauce and celery.
  • 6 Wings $10.95
  • 12 Wings $16.95

Trolley Tots

tater tots, house-made cheese sauce, bacon, Sriracha aioli, crema, green onions
  • $12.95

Park Nachos

melted cheddar-jack, black olives, pickled jalapenos, green onions, pico de gallo, black beans, guacamole, and lime crema
  • $15.95
  • chicken
  • $3.00

Salads

House Salad

mixed greens, sunflower seeds, cherry tomatoes, parmesan, balsamic vinaigrette.
  • $9.95
  • Add grilled or crispy chicken
  • $4.00
  • Add salmon
  • $6.00

Caesar

crisp romaine, garlic croutons, parmesan, house-made dressing
  • $11.95
  • Add grilled or crispy chicken
  • $4.00
  • Add salmon
  • $6.00

Sunset Salad

mixed greens, candied walnuts, oranges, goat cheese, oven-roasted beets, orange vinaigrette
  • $12.95
  • Add Grilled Chicken
  • $4.00

Cascadian Cobb

romaine, grilled chicken, bacon, avocado, hard-boiled egg, cherry tomato, blue cheese crumbles, and ranch dressing
  • $16.95

Steak 'n Greens

grilled steak, spinach-arugula mix, caramelized onions, green apple, blue cheese crumbles, spiced hazelnuts, and balsamic vinaigrette
  • $17.95

Sandwiches

All sandwiches come with house-made potato chips. Upgrade the side for $2. Sub gluten free bun for $1.

Buffalo Chicken

Crispy chicken tossed in house-made buffalo sauce, blue cheese crumbles and dressing, arugula, and tomato on ciabatta *make it a wrap!
  • $14.95

Fish Sandwich

beer-battered wild Alaskan cod, American cheese, lettuce, and house made tartar on Macrina's sourdough.
  • $14.95

Steak Sandwich

grilled steak, caramelized onions, Swiss cheese, arugula, bell peppers, horseradish crema, and balsamic glaze on Macrina's ciabatta - or make it a wrap!
  • $15.95

Cobb Sandwich

marinated chicken, bacon, fried egg, avocado, lettuce, tomato, blue cheese crumbles, and ranch dressing on Macrina's ciabatta - or make it a wrap!
  • $15.95

B.L.A.T.

thick-cut bacon, lettuce, avocado, tomato, and garlic aioli on Macrina's sourdough
  • $12.95

Salmon Sandwich

Wild caught Sockeye salmon with pesto aioli, spring mix, and tomato on ciabatta
  • $15.95

Honey Mustard Chicken

grilled chicken breast, honey mustard, cheddar, bacon, arugula, tomato, red onion, on ciabatta *make it a wrap!
  • $14.95

Phinney Cheesesteak

thin-sliced top round, caramelized onions, mushrooms, peppers, house-made cheese sauce on ciabatta
  • $14.95

French Dip

top round sirloin, Swiss, caramelized onions, and horseradish crema on ciabatta; served with a side of au jus.
  • $14.95

Cold Turkey

fresh turkey, lettuce, tomato, Cheddar, and mayo on Macrina's sourdough
  • $8.95

Burgers

All burgers come with house-made potato chips. Upgrade the side for $2. Sub gluten free bun for $1.

Park Junior

bacon, American cheese, lettuce, tomato, and mayo on classic hamburger bun
  • $9.95

Park Burger

caramelized onions, lettuce, tomato, Tillamook cheddar, dill pickles, Park sauce on Macrina's brioche bun
  • $13.95
  • Add Bacon
  • $2.00

Black Bean Burger

house-made black bean patty, caramelized onions, lettuce, tomato, Tillamook cheddar, and Park sauce on Macrina's brioche bun
  • $13.95

House Faves

The miscellaneous dinners.

Phinneywood Strips & Fries

house breaded and seasoned strips with hand-cut fries
  • $13.95

Fish & Chips

beer-battered Alaskan cod, served with house made tarter, fries, and fresh coleslaw
  • $16.95

Nina's Mac & Cheese

house-made macaroni and cheese topped with green onion and cheese crisps
  • $13.95
  • Add Bacon
  • $2.00
  • Add Grilled Chicken
  • $4.00

Quesadilla

cheddar-jack, black beans, mushrooms, peppers, and caramelized onions; served with lime crema and pico de gallo.
  • $12.95
  • Add chicken
  • $3.00

Sides

Hand-cut fries

  • $5.00

Tater-tots

  • $5.00

Garlic Fries

  • $5.00

Chips

  • $5.00

House Salad

  • $5.00

Caesar Salad

$5.00

Sauces & Dips

Dipping Sauce / Dressing

$0.75
Ranch, French Onion Dip, Blue Cheese, Honey Mustard, Buffalo, Tartar, BBQ, Caesar, Crema, Park Sauce, Garlic Aioli, Sriracha Aioli

Desserts

The sweet finish.

Elephant Ears

deep fried dough, butter, sugar, and cinnamon
  • $7.95

Banana Bread Pudding

house-made bread pudding, warm caramel sauce, served with vanilla ice cream
  • $7.95

Kid's Menu

Only for kids 12 and under. Add juice, milk, or fountain drink for 1.

Mac & Cheese

  • $7.95

Grilled Cheese w/ Fries

  • $7.95

Chicken Strips w/ Fries

  • $7.95

Hamburger w/ Fries

  • $7.95
  • Add cheese
  • $0.50
Gluten-free, vegetarian, and vegan options are available. Ask your server!
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General Info

6114 Phinney Ave N
Seattle, WA 98103
Claim this business
206-789-8187
http://theparkpub.com/
Map of Park Public House
Payment Types
All Major Cards
Cuisine
Burgers
Sandwiches
Soups & Salads
Meals
Dinner
Late Night
Brunch

Hours

Monday:
Closed
Tuesday:
Closed
Wednesday:
4:00pm - 9:00pm
Thursday:
4:00pm - 9:00pm
Friday:
4:00pm - 9:00pm
Saturday:
4:00pm - 9:00pm
Sunday:
4:00pm - 8:00pm

About Us

Our Story Established in the early 1990’s, the Park Pub has lived a rich beer history and a unique relationship with Woodland Park Zoo. It all began in 1993, when two guys named Mac and Jack became among the first to brew an unfiltered and dry hopped amber ale specifically for Park Pub. It was named African Amber in relation to the zoo, became wildly popular, and the rest is history. Then in 2007, we were the first account of Two Beers Brewing, who now produce nearly 6,000 barrels annually and partner with Seattle Cider. We rotate most of our 15 taps regularly, but next time you stop in there is a good chance you will find Mac & Jack’s or Two Beers on tap! In addition to our love for craft beer we offer a large collection of spirits, wine, and American pub favorites including burgers, sandwiches, salads, fish, pasta, and rotating specials. Our menu takes pub fare to the next level, utilizing quality local ingredients whenever possible and recipes made from scratch. Our cocktail menu showcases tasty combinations of spirits, herbs, and house-made infusions. What started as a bar offering beer alone has evolved into a full-service restaurant and pub. We proudly serve our neighbors in Phinney Ridge, Greenwood, Greenlake, Ballard, and Fremont. Families are always welcome, with minors served until 10PM daily. Since the Park Pub changed ownership in July 2013, 6 HD TV’s, spacious booths, and an extended patio have been added. Don’t worry, the Park Pub still has a dart board, pool table, lounge area, and the perfect space to host a part of 25-50 people. See you soon!

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