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Park Grill
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Menu
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333 Battery St
San Francisco, CA 94111
Uber
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Main Menu
Starters
Starters
Salads
Sandwiches
Entrees
Salad Of Seasonal Greens
$9.00
cucumber, cherry tomatoes, red wine vinaigrette
Duck Confit Pizzetta
$15.00
pear gastric, pecorino cheese and pickle onion
Ahi Tuna Carpaccio With Pickled Cucumbers
$15.00
avocado, puree and wasabi cream
Crispy Calamari With Fried Capers
$12.00
spicy caper remoulade
Dungeness Crab Cake
$12.00
fennel and orange salad, yuzu aioli
Le Meridien Clam Chowder Or Daily Soup
$9.00
Salads
Starters
Salads
Sandwiches
Entrees
Traditional Caesar
with garlic croutons and parmigiano reggiano
Appetizers
$9.00
Entree
$15.00
Grilled Chicken
$18.00
Crabmeat
$23.00
Grilled Ahi Tuna Nicoise
$26.00
spinach, baby greens, fingerling potatoes, roasted tomato, fresh beans, whole grain mustard dressing
Asian Chicken With Roasted Peanuts And Julienne Vegetables
$18.00
sesame and ginger dressing
Wedge Of Lettuce With Grilled Prawns
$21.00
crumbled bacon, green olives, shaved egg and buttermilk dressing
Cobb Salad With Grilled Chicken Breast And Gorgonzola Cheese
$19.00
applewood smoked bacon, avocado and red wine vinaigrette
Sandwiches
Starters
Salads
Sandwiches
Entrees
Classic Club Sandwich
$15.00
smoked turkey, applewood smoked bacon, lettuce, tomato
Grilled Angus Hamburger With Jack Cheese
$19.00
lettuce, tomato, red onion, sliced kosher pickle, brioche sesame roll
Grilled Chicken Sandwich
$16.00
piquillo peppers, provolone cheese, lettuce and tomato
Grilled Vegetable Sandwich
$15.00
portobello mushrooms, roasted red peppers, eggplant, chickpea puree, harissa dipping sauce
Trio Of Sliders
$20.00
dungeness crab cake with spicy yuzu, angus beef with red pepper ketchup pulled pork with cole slaw, served with mixed green salad
Entrees
Starters
Salads
Sandwiches
Entrees
Seared Breast Of Chicken
$21.00
butternut squash, brussels sprout, fine herbs jus
Caramelized Day Boat Scallops
$26.00
parmesan risotto, foraged mushroom ragout
Seared Pacific Coast Salmon
$26.00
lemon potato and ratatouille
Guinness Angus Filet Of Beef
$28.00
parsnip pureed, bay carrots, blue lake beans, and creamy horseradish, bordelaise sauce
Portabella Mushroom Ravioli
$19.00
with broccolini and sauteed mushrooms
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General Info
333 Battery St
San Francisco, CA 94111
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415-392-1234