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Parizade
2200 W Main St
Durham, NC 27705
Uber
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Lunch
Prix Fixe Lunch Menu
Dinner
Pre-Theatre Menu
Dessert
Wine List
Special Wine List
Bar Menu
Liquid Dessert
A La Coravin
Lunch
Mezze
Avgolemono
Greek chicken, vegetable, lemon soup
- Cup $4.00
- Bowl $6.00
Bruschetta
$5.00
tapenade, marinated tomato, feta cheese
Crispy Calamari
$7.00
fried, frisée, tomato, pepperoncini aioli
Spiced Pita & Spreads
$6.00
tzatziki & green chickpea hummus
vegan
Baked Halloumi
$9.00
tomatoes, black olives, capers, baguette
Bacalao Fritters
$7.00
lemon
Salads
Seasonal Farm Salad
$11.00
ask your server for our current selection
Parizade
$11.00
blue cheese, almonds, raspberry vinaigrette
gluten-free
Greek Horiatiki
$12.00
organic tomatoes, cucumber, barrel feta, Cubanelle peppers, red onion, oregano, lettuce, red wine vinaigrette
gluten-free
Caesar
$10.00
romaine, reggiano parmesan
Sandwiches
Parizade Burger*
$12.00
gruyere, grilled onions, mustard aioli, on brioche
BLT Flatbread
$12.00
with caesar salad
Italian Cheese Panini
$9.00
provolone, fontina, mozzarella, sundried tomato tapenade
Prosciutto Panini
$11.00
Prosciutto Cotto Ham, smoked mozzarella, romesco, aioli
Grilled Eggplant Caprese Panini
$10.00
fresh mozzarella, tomato, basil
Entrees
Meats, Fish, & Pasta
Ravioli of the Day
$12.00
ask your server for today's selection
Greek Lamb Pastitsio
$14.00
cavatelli, goat cheese gratin
Shrimp Giorgios
$16.00
spinach, sundried tomato, feta, basil, angel hair
Tagliatelle
$13.00
white clam sauce, salami, garlic, oregano, chilis, evoo
Crispy Eggplant Parmesan
$14.00
fresh mozzarella, tomato basil sauce
Chicken Souvlaki Kebab
$15.00
tzatziki, arugula, chopped greek salad, side of pita
gluten-free
Shrimp & Artichoke Risotto
$15.00
dill, citrus butter, parmesan
gluten-free
Seared Salmon*
$17.00
spinach quinoa, citrus mustard sauce
gluten-free
Lemon Linguini
$14.00
vegetables, spinach, sundried tomato, feta, pesto
Organic Farro
$14.00
mushrooms, tender greens, roasted garlic
vegan
*This item is served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
First Course
Avgolemono
Greek chicken, vegetable, lemon soup
Parizade
blue cheese, almonds, raspberry vinaigrette
gluten-free
Caesar Salad
romaine, garlic croutons, creamy parmesan dressing
Second Course
Ravioli of the Day
Shrimp & Artichoke Risotto
white wine butter
gluten-free
Lemon Linguini
zucchini, mushrooms, spinach, sundried tomato, onions, pesto, feta
Chicken Souvlaki Kebab*
tzatziki, arugula, chopped greek salad
gluten-free
Third Course
Banana Rum Napoleon
crispy housemade phyllo layers stacked with banana-rum, pastry cream, fresh bananas, finished with Chantilly cream, raspberry & caramel sauces
Chocolate Silk Praline Torte
Dark chocolate cake enveloped in a layer of silky smooth milk chocolate. Topped with a warm, dark chocolate praline sauce, & pecans
*This item is served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Spreads
All spreads served with house breads (vegan). Add vegetable crudite (vegan, gluten-free) $6
Organic Green Chickpea Hummus
$9.00
crisp garlic
vegan
Spicy Red Pepper & Feta
$9.00
garlic, pine nuts
Tzatziki
$9.00
Greek yogurt, cucumber, dill
Mezze Trio
$22.00
tzatziki, spicy red pepper & feta, chickpea hummus
Cold
Marinated Olives
$6.00
citrus, chili flakes, thyme
vegan
gluten-free
Italian Burrata
$13.00
sundried tomato & olive tapenade, arugula, toasted baguette
Roasted Beets
$12.00
whipped ricotta, toasted walnuts, orange honey
gluten-free
Hot
Crispy Shrimp Rolls
$14.00
phyllo, caramelized onion, kasseri cheese, paprika aioli
Grilled Octopus
$16.00
white bean salad, pickled onion, radish, red wine vinaigrette
gluten-free
Green Chickpea and Mushroom Falafel
$12.00
creamy feta dressing, pickled onion, cucumber
gluten-free
Salads
Add Chicken, Shrimp, or Salmon (gluten-free) $10
Horiatiki
tomatoes, barrel feta, peppers, cucumbers, red onions, oregano, Greek vinegar, olive oil
gluten-free
- $9.00
- $14.00
Caesar*
white anchovy, Reggiano parm, sourdough toast
- $9.00
- $14.00
Baby Kale
roasted beets, gorgonzola blue cheese, apple cider vinaigrette
gluten-free
- $9.00
- $14.00
Pasta & Grains
Spaghetti
$25.00
shrimp, slow-cooked Italian tomatoes, feta
Farfalle
$19.00
butternut squash alfredo, fried sage, toasted pumpkin seeds, parmesan
Linguine & Clams
$23.00
chorizo, cherry tomatoes, toasted garlic, white wine sauce, tarragon bread crumbs
Marinara
$17.00
spaghetti, crumbled feta, basil, heirloom cherry tomatoes
Ricotta Gnocchi
$26.00
short rib bourguignon, bacon, mushrooms, carrots
Golden Quinoa
$18.00
edamame, green chickpea, kale, roasted mushrooms, toasted almonds
vegan
gluten-free
Meats & Fish
Herb Stuffed Branzino
$35.00
broccolini, mixed olives, smoked tomato salsa
gluten-free
Seafood Plaki
$27.00
shrimp, cod, roasted tomato, fennel, feta, basil
gluten-free
Grilled Shrimp
$20.00
polenta, cherry tomatoes, feta, parsley chimichurri
gluten-free
Grilled Salmon*
$29.00
cauliflower, butternut squash, quinoa, pumpkin seeds, tahini vinaigrette
gluten-free
Roasted Chicken Breast
$26.00
goat cheese and spinach stuffed, with roasted sweet potatoes, rosemary brown butter jus
gluten-free
Pork Chop*
$30.00
creamed brussels sprouts, double smoked bacon jam
gluten-free
14oz Ribeye*
$36.00
grated horseradish, balsamic roasted mushrooms
gluten-free
Australian Lamb Chops*
$37.00
saffron couscous, braised chickpeas, dried apricots & plums
Sides
$8
Creamed Brussels Sprouts
gluten-free
Roasted Fingerling Potatoes
vegan
gluten-free
Sauteed Mushrooms
garlic, greens
vegan
gluten-free
Grilled Broccolini
pecorino romano, anchovies vin
gluten-free
Aperitivo
Aperol Spritz
$9.00
Aperol, Prosecco, splash of soda water
Americano
$10.00
Campari, Dolin Rouge Vermouth, splash of soda water
El Maestro Sierra Fino Sherry
- $8.00
- $31.00
Bodegas Grant Amontillado Sherry
- $6.50
- $25.00
Dolin Vermouths
$7.00
(Dry, Blanc, or Rouge) with soda & orange twist
Cocchi Americano
$8.00
on the rocks with a lemon twist
Local
$6
Foothills "Torch" Pilsner, Winston-Salem, NC
Carolina Brewing, Pale Ale, Holly Springs, NC
Hi-Wire "Bed of Nails" Brown, Asheville, NC
Foothills "Jade" IPA Winston-Salem, NC
Big Ear, Blonde Ale, Raleigh, NC
Imported
Amstel Light
$5.00Stella Artois
$5.00Heineken
$5.00Corona
$5.00Peroni
$5.00Boddingtons
- 500ml $7.00
Specialty Cocktails
Blueberries for Sail
$12.00
Conniption Navy Strength Gin, house made blueberry syrup, fresh lemon and lime juice, splash of soda
Polyglot
$13.00
Shishito Pepper infused vodka, Dolin Blanc Vermouth, cilantro, Fino Sherry, lemon, Shishito pepper
Rosa Linda
$12.00
Del Maguey Vida Mezcal, fresh orange juice, house made hibiscus tea, hibiscus flower
Romagna Holiday
$11.00
Lambrusco, Amaro Montenegro, local Bedlam vodka Peach Puree, Peach bitters
OPA!
$10.00
Pick your spirit! Fresh squeezed lemon juice, mint syrup, crushed ice
Classic Cocktails
$12
Negroni
American Dry Conniption Gin, Campari, and Dolin Sweet Vermouth
Mojito
Bacardi Rum, sugar, lime, mint, crushed ice
Old Fashioned
Redemption Rye, Angostura Bitters, muddled orange & cherry
Margarita
Sauza Silver Tequila, Cointreau, fresh squeezed lime juice
Manhattan
Maker's Mark Whiskey, Dolin Sweet Vermouth, Angostura Bitters
Cider
Citizen Cider Unified Press, Burlington, Vermont
- 16oz $6.00
Bold Rock India Pressed Apple Cider, Mills River, NC
$5.00
*This item is served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Second Course
Cavatelli
duck & double-smoked bacon bolognese, rosemary, house-made ricotta
Chargrilled Organic Salmon
green chickpea and tahini purée, broccolini, tomato-olive relish (GF)
Stuffed Chicken Breast
Butternut squash, quinoa, pecans, maple yogurt (GF)
Lemon Tagliatelle
seasoned vegetables, walnut pesto, manouri cheese (Vegetarian)
Desserts
Chocolate Silk Praline Torte
Dark chocolate cake enveloped in a layer of silky smooth milk chocolate. Topped with a warm, dark chocolate praline sauce, and pecans
- Petit Cut $7.00
- Regular $9.00
- Add Vanilla Ice Cream
- $2.00
Banana Rum Napoleon
Crispy housemade phyllo layers stacked with banana-rum pastry cream, fresh bananas, finished with Chantilly cream, raspberry & caramel sauces
- Single $7.00
- Double $9.00
Tunisian Orange Cake
$9.00
Vibrant flavors of fresh oranges & almonds soaked in a citrus honey syrup
Vanilla Bean Crème Brûlée
$7.00
A chilled vanilla bean custard with a caramelized sugar crust
Franciscan Monk Cake
$9.00
A creamy cappuccino, white chocolate cheesecake with a gluten-free chocolate, cinnamon crust
Local Chocolate Plate
$8.00
3 assorted locally handcraft authentic Brazilian Brigadeiros
Coffee Creations
The Millionaire
$9.00
Godiva Chocolate Liquor & Kahlua
The Irish
$9.00
Jameson & Baileys
The Riviera
$9.00
Godiva Chocolate Liqueur & Chambord
The Nutty Nightcap
$9.00
Frangelico Hazelnut Liqueur, Crème de Cacao & Baileys Irish Cream
Dessert Wine
El Maestro Sierra
- $9.00
- Pedro Ximenez Sherry $35.00
La Perla Moscato
$10.00Tabali Muscat
$8.00Broadbent Malmsey Madeira
$12.00Warres 10 Year Tawny Port
$10.00Grahams 20 Year Tawny Port
$14.00Royal Tokaji 2013
$16.00Brandy & Digestivo
Hennessy VS
$9.00Hennessy VSOP Privilege
$13.00Ouzo
$8.00Remy Martin VSOP
$12.00Remy Martin XO
$40.00Sambuca
$8.00B&B
$8.00Courvoisier VS
$10.00Cynar
$9.00Fernet Branca
$8.00Grand Marnier
$8.00Grappa di Barbera
$12.00After Dinner Drinks
Chokolata
$10.00
A refreshing, yet rich blend of Stoli Vanilla, Godiva Chocolate Liqueur, & Crème de Cacao - chilled to perfection
Chocolate Peppermint Martini
$10.00
Godiva Chocolate Liqueur, Crème de Menthe, & cream
Brandy Alexander
$10.00
A luxurious combination of Brandy, Cream, and Creme de Cacao
Monkey Business
$10.00
Baileys Irish Cream, fresh muddled banana, & splash of Frangelico Hazelnut Liqueur, shaken with cream
Pinot Noir
If you like pinot noir. Light-medium, cherry, raspberry, vibrant
2017 Maison Noir "O.P.P." Willamette Valley, Oregon
- $13.00
- $51.00
2017 Cantina Colterenzio, Alto Adige, Italy
- $11.00
- $43.00
2017 Librandi Cirò Rosso, Gaglioppo, Calabria, Italy
- $10.00
- $39.00
2017 Envinate "Taganan" Listan Negro, Tenerife, Canary Islands, Spain
$67.002017 Thurnhof St. Magdalener, Schiava, Suditrol, Italy
$44.002017 Lingua Franca "Estate" Eola-Amity Hills, Willamette Valley, Oregon
$92.002016 Elo, Monastrell, Yecla, Spain
$64.002015 Höpler, Zweigelt, Burgenland, Austria
$48.002017 Guidobono, Nebbiolo, Langhe, Piemont, Italy
$46.002014 Tsantali Rapsani, Xinomavro Blend, Northern Greece
$48.002018 Cos Nero di Lupo, Nero d'Avola, Sicily, Italy
$56.002017 Lioco, Mendocino County, California
$51.002015 Foxen John Sebastiano Vineyard, Santa Rita Hills, California
$95.002017 Cristom "Mt. Jefferson" Willamette Valley, Oregon
$74.002013 Fess Parker "Pommard Clone" Santa Rita Hills, California
$87.002002 Vallana, Nebbiolo, Gattinara, Piedmont, Italy
$89.002016 Custodi "Pistus" Nerello Mascalese, Etna Rosso, Sicily, Italy
$54.002017 Raul Perez Ultreia St. Jacques, Mencia, Bierzo, Spain
$55.00Rhone-Style
If you like rhone-style. Medium-full, spice, blueberry, plum, herbaceous, leather, meaty
2017 Chateau Rochecolombe, Cotes du Rhone Villages, Grenache Blend, Southern-Rhone Valley, France
- $10.00
- $39.00
2015 Costers del Priorat "Pissarres" Garnacha / Samso, Priorat, Spain
$57.002016 Laurent Combier, Syrah, Crozes-Hermitage, France
$52.002014 Jeff Cohn "Smoke & Mirrors" Red Blend, California
$54.002016 Domaine Richaume "Columelle" Syrah / Merlot Blend, Provence, France
$77.002017 Chateau de Riviere Chinon, Cabernet Franc, Loire Valley, France
$53.002015 Patrick Galant, Grenache / Syrah / Mouvedre, Chateaneuf du Pape, France
$85.002016 Gaja "Promis" Syrah / Merlot / Sangiovese, Tuscany, Italy
$99.00Zinfandel
If you like zinfandel. Big & bold, jammy, smoky, blackberry, tobacco, spicey
2017 Verso "Rosso" Primitivo Blend, Salento, Italy
- $10.00
- $39.00
2013 Jeff Cohn "Cassata Vineyard" Sonoma Valley, California
$87.002016 J Dusi "Model M" Zinfandel Blend, Central Coast, California
$44.002016 Corte Majoli, Valpolicella, Superiore Ripasso, Corvina Blend, Abruzzo, Italy
$42.002010 Copertino Riserva, Negroamaro, Puglia, Italy
$44.002017 Ridge Three Valleys, Zinfandel Blend, Sonoma County, California
- $15.00
- $60.00
2011 Recchia, Amarone Classico, "Ca' Bertoldi" Corvina Blend, Bertoldi, Italy
$72.002017 Prisoner, Red Blend, Napa Valley, California
$107.00Malbec
If you like malbec. Full, lush, plum, tobacco, sweet & savory
2017 Clos Troteligotte "K-Or" Cahors, France
$44.002015 Colomé Estate, Salta, Argentina
- $13.00
- $51.00
2013 B. Leighton, Petit Verdot, Walla Walla, Washington
$84.002016 Bodega Septima Gran Reserva, Mendoza, Argentina
$61.002015 Catena Alta, Mendoza, Argentina
$99.00Merlot
If you like merlot. Medium-full, blackberry, chocolate, bay leaves, plum, earthy
2016 Jeanne Marie, Central Coast California
- $9.00
- $38.00
2017 La Meridiana "Le Quattro Terre" Barbera d'Asti, Piedmont, Italy
- $10.00
- $39.00
Valle Dell'Acate, Frappato, Vittoria, Sicily, Italy
$51.002010 Chateau Pas de L'ane, Merlot / Cabernet Franc Blend, St. Emilion, Bordeaux, France
$149.00Cabernet
If you like cabernet. Full, currant, black cherry, pencil lead, tobacco, cranberry, mint
2014 Finca Nueva, Tempranillo, Rioja, Spain
- $11.00
- $43.00
2017 Daou, Paso Robles, California
$55.002017 Bodega Septima, Mendoza, Argentina
$39.002016 Embankment, Napa Valley, California
- $13.00
- $51.00
2016 Domaine Richeaume "Cuvee Richaume" Cabernet / Syrah Blend, Provence, France
- $13.50
- $53.00
2015 Quinta de Saes, Touriga Nacional, Dao, Portugal
$49.002017 Vajra, Nebbiolo, Langhe, Italy
$51.002016 Campogiovanni, Sangiovese, Rosso di Montalcino, Italy
$64.002017 Tenuta Argentiera Poggio ai Ginepri, Super Tuscan Blend, Tuscany, Italy
- $15.00
- $59.00
2015 Chateau Lehoul "Grand Vin" Cabernet / Merlot Blend, Graves, Bordeaux, France
$59.002015 Galerie "Pleinair" Napa Valley, California
$94.002016 Obsidian Ridge, Red Hills, California
$68.002013 Campogiovanni, Sangiovese, Brunello di Montalcino, Italy
$135.002008 Crissante Alessandria Galina, Nebbiolo, Barolo, Piedmont, Italy
$149.002010 Bodega Olarra Nucerro Gran Reserva, Tempranillo, Rioja, Spain
$62.002015 Jordan, Alexander Valley, California
$124.002014 Rodney Strong "Reserve" Sonoma County, California
$84.002011 Andrew Geoffrey, Diamond Mountain, Napa Valley, California
$149.002015 Grgich Hills Estate, Napa Valley, California
$114.002015 Catena Zapata "Catena Alta" Mendoza, Argentina
$94.002015 Arkenstone NVD Napa Valley, California
$125.002016 Joseph Phelps, Napa Valley, California
$139.002017 Caymus, Napa Valley, California
$169.002014 Arrow & Branch Beckstoffer, Dr. Crane Vineyard, Napa Valley, California
$349.002015 Opus One, Oakville, Napa Valley, California
$495.00Champagne
If you like champagne. Sparkling wines for every occasion
NV Mirabello, Prosecco, Castel Boglione, Italy
- $9.00
- $35.00
NV Anna de Cordoniu, Rosé Brut, Penedes, Spain
- $10.00
- $39.00
2017 Tenuta la Piccola "Nero di Cio" Lambrusco, Emilia-Romagna, Italy
- $10.00
- $39.00
NV, FRV 100 Rosé, Castel Boglione, Piedmont, Italy
$43.002013 Domaine Carneros, Brut Cuvée, Los Carneros, California
$64.00NV Monzio Compagnoni, Franciacorta Brut, Lombardy, Italy
$69.002013 Misal, Blanc de Noir, Istria, Croatia
$49.002017 Umberto Fiore, Moscato d'Asti, Asti, Italy
- $10.00
- $39.00
NV Lombard "1er Cru Extra Brut" Champagne, France
$84.00NV, G.H. Mumm, Brut, Champagne, France
$79.00NV Voirin-Jumel "Grand Cru" Blanc de Blancs, Champagne, France
- 1.5 L $159.00
NV Ruinart, Rosé, Champagne, France
$164.00NV Veuve Cliquot, Brut, Champagne, France
$119.00NV Moet & Chandon Imperial, Brut, Champagne, France (187ml)
- $19.00
- $75.00
2009 Louis Roederer Cristal, Brut, Champagne, France
$300.002006 Dom Pérignon, Cuvée, Champagne, France
$285.00NV Krug Grand Cuvée, Brut, Champagne, France
$285.00Pinot Grigio
If you like pinot grigio. Light-medium, crisp, zesty
2017 Sassi, Delle Venezie, Italy
- $9.00
- $35.00
2016 Tendu by Matthiasson, Vermentino Blend, Primarily Dunnigan Hills, California
- Glass $9.00
- 1 L $45.00
2016 Terredora Dipaolo "Loggia della Serra" Greco, Greco di Tufo, Italy
$49.002018 Terlan, Pinot Bianco, Alto Adige, Italy
$44.002017 Tasca d'Almerita "Cavallo Delle Fate" Grillo, Sicily, Italy
- $11.00
- $43.00
2017 Santa Margherita, Valdadige, Italy
$52.002018 Girolamo Russo, Nerina Etna Bianco, Carricante Blend, Sicily, Italy
$67.00Chardonnay
If you like chardonnay. Medium & crisp to rich & full, apple, apricot, quince, vanilla
2018 Tenuta Mazzolino "Camara" Lombardia, Italy
- $9.00
- $35.00
2016 Jean-Marc Brocard "Bourgogne Blanc" Burgundy, France
$39.002017 Terlan "Terlaner" Classico, Pinot Bianco / Chardonnay / Sauvignon, Trentino, Italy
$62.002016 Qupé, Chardonnay, Santa Barbara, California
- $11.00
- $43.00
2017 Coto de Gomariz "The Flower & The Bee" Treixadura, Ribeiro, Spain
$49.002018 Les Grands Crus Blancs, Pouilly-Vinzelles, Burgundy, France
$65.002017 Sokol Blosser, Pinot Gris, Willamette Valley
$43.002016 Louis Cheze "Ro-Ree" Marsanne / Roussane, Saint Joseph, France
$67.002014 Ramey, Sonoma Coast, California
$74.002016 Jordan, Russian River Valley, California
$64.002015 Timbre "Opening Act" Santa Barbara, California
- $13.00
- $51.00
2017 Cakebread Cellars, Anderson Valley, California
$99.002014 Patz and Hall "Hyde Vineyard" Carneros, California
$124.002015 Newton "Unfiltered" Napa Valley, California
$134.00Sauvignon Blanc
If you like sauvignon blanc. Light-medium, grapefruit, pineapple, passionfruit, bright
2018 Di Lenardo, Friuli, Italy
$42.002017 Fernhook, Marlborough, New Zealand
- $9.00
- $35.00
2018 Avantis Blue Wave, Assyrtiko, Santorini, Greece
$61.002018 Loveblock, Marlborough, New Zealand
$46.002017 Lieu Dit, Santa Inez Valley, California
- $13.00
- $55.00
2017 Fento, Albariño, Rias Baixas, Spain
- $11.00
- $43.00
2018 Chateau Lehoul Sec, Sauvignon Blanc / Semillon, Graves, Bordeaux, France
- $12.00
- $47.00
2018 Gavalas Santorini, Assyrtiko, Santorini, Greece
$76.00Aromatic Whites
If you like aromatic whites. Jasmine, chamomile, verbena, rosewater, lime
2017 Fritz Windisch "Kabinett" Riesling, Rheinhessen, Germany
- $9.00
- $35.00
2018 Hofgut Falkenstein, Riesling, Spatlese Feinherb, Mosel Germany
- $13.00
- $52.00
2018 Moser Maso Warth, Muller Thurgau, Trentino, Italy
$51.002017 Arianna Occhipinti "SP68" Muscat Blend, Vittoria, Sicily
$49.002018 Elena Walch, Gewürztraminer, Alto Adige, Italy
$52.00Rosé
If you like rosé. Pink, versatile, fun, not just for summer
2018 Ameztoi "Rubentis" Hondarribi Beltza / Hondarribi Zuri, Getariako Txakolina, Basque, Spain
$47.002018 Domaine de Chateaumar Perle de Rose, Southern Rhone Valley, France
- $12.00
- $47.00
2017 Domaine Des Carteresses, Grenache Blend, Tavel, France
- $12.00
- $47.00
If You Like Pinot Noir
light-medium, cherry, raspberry, vibrant
2017 Maison Noir "O.P.P."
Willamette Valley, Oregon
- $13.00
- $51.00
2017 Cantina Colterenzio
Alto Adige, Italy
- $11.00
- $43.00
2016 Lingua Franca "Estate"
$92.00
Eola-Amity Hills, Willamette Valley, Oregon
2013 Elo, Monastrell
$64.00
Yecla, Spain
2015 Lamole de Lamole, Chianti Classico
$49.00
Tuscany, Italy
2016 Cristom "Mt. Jefferson"
$69.00
Willamette Valley, Oregon
2013 Valle Dell' Acate, Cerasuolo di Vittoria, Nero D' Avola / Frappato
$38.00
Vittoria, Siciliy, Italy
2015 Domaine Philippe Rossignol "Vieilles Vignes"
$124.00
Gevrey-Chambertin, France
2013 Fess Parker "Pommard Clone"
$87.00
Santa Rita Hills, California
2012 Champ de Rêves
$68.00
Anderson Valley, California
2015 Wind Racer
$64.00
Russian River Valley, California
2016 i Custodi "Pistus" Nerello Mascalese
$54.00
Etna Rosso, Sicily, Italy
If you like Rhone-Style...
medium-full, spice, blueberry, plum, herbaceous, leather, meaty
2016 Domaine Galevan "Puy Saint Martin", Grenache Blend
Southern-Rhone Valley, France
- $9.50
- $37.00
2015 Costers del Priorat "Pissarres", Garnacha / Samso
$57.00
Priorat, Spain
2013 Lucero, Syrah
$47.00
Casablanca, Chile
2016 Laurent Combier, Syrah
$52.00
Crozes-Hermitage, France
2014 Jeff Cohn "Smoke & Mirrors" Red Blend
$54.00
California
2017 Famille Perrin "Les Sinards" Grenache-Syrah-Mourvedre
$89.00
Châteauneuf du Pape, France
2014 Avennia "Arnaut" Syrah
$74.00
Columbia Valley, Washington
2016 Scala Dei "Prior" Garnacha
$44.00
Priorat, Spain
2015 Gaja "Promis" Syrah / Merlot / Sangiovese
$99.00
Tuscany, Italy
If you like Zinfandel
big & bold, jammy, smoky, blackberry, tobacco, spicey
2017 Verso "Rosso" Primitivo Blend
Salento, Italy
- $10.00
- $39.00
2016 Pedroncelli "Bushnell Vineyards"
$47.00
Dry Creek Valley, California
2015 Vicelić "Dingač" Plavac Mali
$54.00
Dalmatia, Croatia
2015 Foxglove
$44.00
Paso Robles, California
2013 Jeff Cohn "Cassata Vineyard"
$87.00
Sonoma Valley, California
2016 Corte Majoli, Valpolicella Superiore Ripasso, Corvina Blend
$42.00
Abruzzo, Italy
2011 Recchia, Amarone Classico, "Ca' Bertoldi" Corvina Blend
$72.00
Bertoldi, Italy
If You Like Malbec
full, lush, plum, tobacco, sweet & savory
2017 Clos Troteligotte "K-Nom"
$39.00
Cahors, France
2015 Colomé Estate
Salta, Argentina
- $13.00
- $51.00
2013 B. Leighton, Petit Verdot
$84.00
Walla Walla, Washington
2015 Bodega Septima Gran Reserva
$58.00
Mendoza, Argentina
If You Like Merlot
medium-full, blackberry, chocolate, bay leaves, plum, earthy
2017 Paolo Petrilli "Motta del Lupo" Puglian Blend
Puglia, Italy
- $9.00
- $35.00
2015 Nelm's Road
$54.00
Walla Walla Valley, Washington
2015 Thorn
$58.00
Napa Valley, California
2013 Blackbird Vineyards "Arise" Red Blend
$117.00
Napa Valley, California
If You Like Cabernet
full, currant, black cherry, pencil, lead, tobacco, cranberry, mint
2013 Luberri "Biga," Crianza, Tempranillo
Rioja Alavesa, Spain
- $11.00
- $43.00
2017 Daou
$55.00
Paso Robles, California
2016 Bodega Septima
$39.00
Mendoza, Argentina
2016 Embankment
Napa Valley, California
- $13.00
- $51.00
2016 Domaine Richeaume "Cuvee Richeaume" Cabernet / Syrah Blend
Provence, France
- $13.50
- $53.00
2016 Vajra, Nebbiolo
$51.00
Langhe, Italy
2013 Donatella Cinelli Colombini, Sangiovese
$117.00
Brunello di Montalcino, Italy
2014 Tolani Al Passo, Super Tuscan Blend
$47.00
Tuscany, Italy
2015 Paolo Petrilli "Agramante" Puglian Blend
$44.00
Puglia, Italy
2015 Chateau Lehoul "Grand Vin" Cabernet / Merlot Blend
Graves, Bordeaux, France
- $15.00
- $59.00
2013 Galerie "Pleinair"
$94.00
Napa Valley, California
2016 Obsidian Ridge
$68.00
Red Hills, California
2013 Vina Sastre, Tempranillo
$47.00
Ribero del Duero, Spain
2015 Duckhorn Canvasback
$82.00
Red Mountain, Washington
2014 Rodney Strong "Reserve"
$77.00
Sonoma County, California
2014 Grgich Hills Estate
$114.00
Napa Valley, California
2014 Catena Zapata "Catena Alta"
$94.00
Mendoza, Argentina
2014 Newton "Unfiltered"
$149.00
Napa Valley, California
2014 Arkenstone NVD
$125.00
Napa Valley, California
2016 Joseph Phelps
$139.00
Napa Valley, California
2016 Caymus
$169.00
Napa Valley, California
NV Opus "Overture"
$250.00
Oakville, Napa Valley, California
2015 Opus One
$495.00If You Like Champagne
sparkling wines for every occasion
NV Mirabello, Prosecco
Castel Boglione, Italy
- $9.00
- $35.00
NV Anna de Cordoniu, Rosé Brut
Penedes, Spain
- $10.00
- $39.00
2013 Domaine Carneros, Brut Cuvée
$64.00
Los Carneros, California
2017 Kir-Yianni "Akakie" , Rosé
$49.00
Amyndeon, Greece
NV Monzio Compagnoni, Franciacorta Brut
$69.00
Lombardy, Italy
2013 Misal, Blanc de Noir
$49.00
Istria, Croatia
2017 Umberto Fiore, Moscato D'asti
Asti, Italy
- $10.00
- $39.00
NV Lombard "1er Cru Extra Brut"
$84.00
Champagne, France
NV G.h. Mumm, Brut
$79.00
Champagne, France
NV Voirin-Jumel "Grand Cru", Blanc de Blancs
$159.00
Champagne, France (1.5L)
NV Ruinart, Rosé
$164.00
Champagne, France
NV Veuve Cliquot, Brut
$119.00
Champagne, France
NV Moet & Chandon Imperial, Brut
Champagne, France (187ml)
- $19.00
- $75.00
2009 Louis Roederer Cristal, Brut
$300.00
Champagne, France
2006 Dom Pérignon, Cuvée
$285.00
Champagne, France
NV Krug Grand Cuvée, Brut
$285.00
Champagne, France
If You Like Pinot Grigio
light-medium, crisp, zesty
2017 IL Conte
Delle Venezie, Italy
- $9.00
- $35.00
2016 Tendu by Matthiasson, Vermentino Blend
Primarily Dunnigan Hills, California (glass | 1L)
- $9.00
- $45.00
2017 Terredora Dipaolo "Loggia della Serra" Greco
$49.00
Greco di Tufo, Italy
2016 Gradis'Ciutta Collio
$49.00
San Floriano del Collio, Italy
2017 Terlan, Pinot Bianco
$44.00
Alto Adige, Italy
2017 Panizzi, Vernaccia di San Gimignano
$47.00
Tuscany, Italy
2017 Santa Margherita
$52.00
Valdadige, Italy
If You Like Chardonnay
medium & crisp to rich & full, apple, apricot, quince, vanilla
2017 Tenuta Mazzolino "Camara"
$35.00
Lombardia, Italy
2017 Amizade Godello
Monterrei, Galicia, Spain
- $9.50
- $37.00
2016 Jean-Marc Brocard "Bourgogne Blanc"
$39.00
Burgundy, France
2017 Terlan "Terlaner" Classico, Pinot Bianco / Chardonnay / Sauvignon
$62.00
Trentino, Italy
2016 Domaine la Roche, Pouilly-Fuissé
$64.00
Burgundy, France
2013 Domaine Koquelicot "Santa Chiara" Malvazija / Chardonnay
Istria, Croatia
- $10.00
- $39.00
2017 Lioco
$49.00
Sonoma, California
2017 Sokol Blosser, Pinot Gris
$43.00
Willamette Valley
2016 Andrew Murray "Enchanté" Roussane / Grenache Blanc
$58.00
Santa Ynez Valley, CaliforniSanta Ynez Valley, California a
2016 Louis Cheze "Ro-Ree" Marsanne / Roussane
$67.00
Saint Joseph, France
2014 Ramey
$74.00
Sonoma Coast, California
2016 Artesa
Carneros, California
- $13.00
- $51.00
2017 Cakebread Cellars
$99.00
Anderson Valley, California
2014 Patz and Hall "Hyde Vineyard"
$124.00
Carneros, California
2015 Newton "Unfiltered"
$134.00
Napa Valley, California
If You Like Sauvignon Blanc
light-medium, grapefruit, pineapple, passionfruit, bright
2017 Fratelli Povero, Arneis
Roero, Italy
- $8.00
- $31.00
2017 Fernhook
Malborough, New Zealand
- $9.00
- $35.00
2017 Ampeloeis "Symfonia" Assyrtiko / Sauvignon Blanc
$39.00
Kavala, Greece
2016 Lieu Dit
Santa Ynez Valley, California
- $14.00
- $55.00
2016 Livio Felluga
$52.00
Colli, Friuli, Italy
2017 Fento, Albariño
Rias Baixas, Spain
- $11.00
- $43.00
2016 Chateau Lehoul Sec, Sauvignon Blanc / Semillon
$44.00
Graves, Bordeaux, France
2016 Stag's Leap "Aveta"
$45.00
Napa Valley, California
If You Like Aromatic Whites
jasmine, chamomile, verbena, rosewater, lime
2017 Leitz, Riesling
Rheingau, Germany
- $9.00
- $35.00
2012 S.A. Prum Wehlener "Sonnenuhr" Kabinette, Riesling
$57.00
Mosel Germany
2017 Colomé Estate, Torrontes
$33.00
Salta, Argentina
2017 Arianna Occhipinti "SP68" Muscat Blend
$49.00
Vittoria, Sicily
2017 Alpha Estate "Turtles Vineyard" Malagouzia
$47.00
Fiona, Greece
If You Like Rosé
pink, versatile, fun, not just for summer
2018 Ameztoi "Rubentis" Hondarribi Beltza / Hondarribi Zuri
Getariako Txakolina, Basque, Spain
- $12.00
- $47.00
2018 Chateau D'oupia, Grenache Blend
$39.00
Minervois, France
2017 Pasqua "11 Minutes" Red Blend
Verona, Italy
- $13.00
- $51.00
2017 Domaine des Carteresses, Grenache Blend
$47.00
Tavel, France
Local Beer
All NC brewed
Foothills Torch, Pilsner, Winston-Salem, NC | 5.3% ABV
$5.00Carolina Brewing, Pale Ale, Holly Springs, NC | 5.1% ABV
$5.00Hi-Wire Bed of Nails, Brown, Asheville, NC | 6.1% ABV
$5.00Foothills Jade IPA Winston-Salem, NC | 7.4% ABV
$6.00Domestic Beer
Miller Light, Lager, Wisconsin | 4.2% ABV
$4.00Yuengling, Amber Lager, Pennsylvania | 4.4% ABV
$4.00Great Lakes Eliot Ness, Amber Lager, Ohio | 6.1% ABV
$5.00Blue Moon, Belgian White, Colorado | 5.4% ABV
$5.00Oskar Blues Old Chub, Scotch Ale, Colorado | 8.0% ABV
$5.00Lagunitas IPA California | 6.2% ABV
$5.00Buckler, Non-Alcoholic
$4.00Imported Beer
Amstel Light, Lager, Holland | 3.5% ABV
$5.00Stella Artois, Lager, Belgium | 4.0% ABV
$5.00Heineken, Lager, Holland | 5.0% ABV
$5.00Corona, Lager, Mexico | 4.6% ABV
$5.00Peroni, Lager, Italy | 5.1% ABV
$5.00Boddingtons, Pub Ale (500ml), Britain | 4.7% ABV
$7.00Vitus, Weihenstephaner, Germany | 7.7% ABV
$6.00Mythos, Lager, Greece | 4.7% ABV
$4.00Signature Cocktails
Opa!
$10.00
Pick your Spirit! Fresh squeezed lemon juice, mint syrup, crushed ice
Spanish Gin Tonic
$11.00
Rotating Gin, complimentary tonic water, seasonal garnishes
"Sosa" Southern Sangria
$13.00
homemade lemonade, red wine, bourbon
The Classics
Let's get back to our roots, so we can have more fun
Negroni
$14.00
Equal parts Gin, Campari, and Sweet Vermouth
Old Fashioned
$13.00
Old School: Whiskey, Sugar, Bitters. New School: Orange, Cherry, Whiskey, Sugar, Bitters
Manhattan
$13.00
A marriage of Whiskey, Sweet vermouth, and bitters
Margarita
$12.00
The way it's meant to be. Tequila, Cointreau, Fresh squeezed lime juice
Daiquiri
$11.00
It's simple. Rum, Sugar, Fresh squeezed lime juice
Brandy Crusta
$14.00
One of the kings of cocktails. Brandy, Maraschino, Grand Marnier, lemon juice, bitters
Mojito
$13.00
You're welcome. Rum, Sugar, lime, mint, crushed ice, splash of soda
Aperol Spritz
$9.00
Italian Aperol, Prosecco, splash of soda water
Sherry & Madeira
Add Bodegas dias Baco Pedro Ximenez "Oxford 1970"
$7.00Broadbent Madeira Colheita 1996
$15.00Broadbent Malmsey Madeira
$16.00Porto
Otima 10year Tawny Porto
Graham's 20 Year Porto
$20.00Grahams 10 Year Tawny
$11.00Ramos Pinto LBV
$9.00Terra d'Oro Zinfandel
$8.00Reserve Wines a la Coravin
2013 the Sum, Red Blend, St. Helena, California
- 3oz Pour $11.00
- Full Bottle $60.00
2009 Recchia 'CA' Bertoldi' Amarone, Veneto, Italy
- 3oz Pour $16.00
- Full Bottle $85.00
2013 Rodney Strong "Symmetry" Meritage Blend, Alexander Valley, California
- 3oz Pour $19.00
- Full Bottle $95.00
2013 Avennia "Arnaut" Syrah, Yakima Valley, Washington
- 3oz Pour $18.00
- Full Bottle $100.00
2013 Blackbird Vineyards "Arise" Red Blend, Napa Valley, California
- 3oz Pour $20.00
- Full Bottle $115.00
2012 Arkenstone NVD Cabernet Sauvignon, Napa Valley, California
- 3oz Pour $24.00
- Full Bottle $135.00
2012 Opus One, Cabernet Sauvignon Blend, Napa Valley, California
- 3oz Pour $40.00
- Full Bottle $305.00
Browse Nearby
General Info
Hours
Monday:
5:00pm - 8:30pm
Tuesday:
5:00pm - 8:30pm
Wednesday:
5:00pm - 8:30pm
Thursday:
5:00pm - 8:30pm
Friday:
5:00pm - 9:30pm
Saturday:
5:00pm - 9:30pm
Sunday:
Closed
About Us
Despite opening its doors over 20 years ago, Parizade's unique and innovative design by Giorgios Bakatsias is as fresh and contemporary as any restaurant you will find in the area. The fantastic original artwork of Henrik Fantazos adorns the ceiling and walls, providing a stunning visual atmosphere to a wide variety of events and celebrations. A vast open kitchen spans the entire length of the restaurant. Private dining rooms are available for advance reservation as well as outdoor seating on the beautiful courtyard patio. Executive Chef, Robert Adams, continues to create new seasonal menus after taking charge of Parizade's kitchen for Giorgio Bakatsias himself nearly two decades ago. Guests may sample classic Mediterranean favorites reinvented with local ingredients as well as many new creative surprises.