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Paramount Grill
12 SW 1st Ave
Gainesville, FL 32601
Uber
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Dinner
Lunch
Brunch
Beer & More
Wine List
Dinner
Starters
Monday through Sunday: after 5 p.m.
Plantain & Macadamia-Encrusted Crab Cakes
$15.00
with caramelized pineapple - harissa vinaigrette & avocado
Blue Mussels In a Tomato-Horseradish Broth
$13.00
with bacon & grilled foccacia
Toasted Panna-Rustica
$12.00
served with roasted garlic, sundried tomatoes, Kalamata olives, roasted red peppers, warmed chevré & E.V. olive oil
Rosemary & Smoked Gouda Fondue
$16.00
served with roasted chicken, crimini mushrooms & ciabatta bread
Middle Eastern Spiced Chick Pea Dip
$8.00
with grilled naan, tangerine oil, red onion & fresh cilantro
Salads & Such
Monday through Sunday: after 5 p.m.
Tuscan Spinach Caesar
with white-beans, Kalamata olives, sun-dried tomato, roasted garlic, pine nuts, romano & ciabatta croutons
- $9.00
- $13.00
Organic Red & Yellow Beets
with romaine, heirloom tomatoes, cucumber, walnuts & feta cheese tossed with house made roasted-garlic oil, lemon & balsamic reduction
- $9.00
- $13.00
Artisan Greens
with assorted fresh berries, granny smith apple, haricots vert, asparagus, gorgonzola, pecans & red-wine berry vinaigrette
- $9.00
- $13.00
Cafe Salad
with assorted vegetables & chick peas with almonds tossed in a citrus, white balsamic & pommery mustard vinaigrette
- $9.00
- $13.00
Cup or Bowl of Soup
- $4.00
- $7.00
Main Plates
Tuesday through Sunday: after 5 p.m.
Grilled, Southwestern-Spiced Salmon
$28.00
over black bean, sweet potato & cotija cheese enchiladas with fried green tomato, avocado, chili-citrus vinaigrette & chipotle aioli
Pan-Seared, Wild-Caught
$29.00
fresh diver-scallops over a warm white-bean pureé with grilled zucchini, feta cheese, olive tapenade, pine nuts & imported tangerine-oil
American Shrimp & Lobster Sauté
$28.00
with heirloom tomatoes, roasted garlic, fresh spinach & imported black spaghetti in olive oil with lemon, macadamia nuts & romano cheese
Pan-Roasted Center-Cut Angus Filet
$41.00
over chive mashed yukon golds with asparagus, roasted portabellos, puff pastry, white truffle oil & a sherry wine reduction
Grilled Duck Breast
$28.00
over wild mushroom ravioli with broccoli & crimini mushrooms in an tomato, herb & marsala wine sauce with gorgonzola & pecans
Stir-Fried Curried Tofu
$16.00
chick pea & vegetable stir fry with biriyani rice, almonds & pappadam
Starters, Salads & Soup
Add: chicken $5; salmon $8
Toasted Panna-Rustica
$12.00
served with roasted garlic, sundried tomatoes, Kalamata olives, roasted red peppers, warmed chevré & E.V. olive oil
Artisan Greens
with fresh berries, haricots vert, asparagus, granny smith apple, gorgonzola & pecans tossed in red wine berry vinaigrette
- $8.00
- $12.00
Organic Beet Salad
with plum tomato, cucumber, feta, walnuts & romaine tossed in roasted garlic oil with lemon & balsamic reduction
- $8.00
- $12.00
Tuscan Chicken Caesar
$14.00
with white-beans, roasted garlic, sundried tomatoes, olives, pine nuts & ciabatta croutons
Chicken-Salad on Artisan Greens
$14.00
with assorted vegetables, avocado, pine nuts & white-balsamic dijon vinaigrette
Southwestern Grilled Salmon on Artisan Greens
$16.00
with heirloom tomatoes, black beans, goat cheese, avocado & chili citrus vinaigrette
Almond Crusted & Crab Cakes
$16.00
with artisan green & assorted vegetable salad in a white balsamic dijon vinaigrette with feta cheese
Daily Soups
- $3.00
- $5.00
Panini & Wraps
Served with lettuce, tomato, red onion & white-bean feta salad. Substitute waffle fries, cup of soup $2.25 or Signature salad (excluding chicken-salad) $3.50
Braised Bison Short Rib Panino
$11.00
portabello, caramelized onions, gorgonzola & tomato - horseradish mayonnaise
Roasted Chicken Panino
$11.00
bacon, apple, boursin & dijonaise
Portabello Panino
$9.00
asparagus, roasted red pepper, caramelized onion, spinach, brie & pesto
Greek Spinach & White-Bean Wrap
$8.00
feta, pine nuts, cucumber, olives & sun dried tomato
Chicken Salad Club
$13.00
bacon, avocado & pesto on kaiser roll
Burgers
Grilled Angus beef or house-made black bean. Served plain on toasted kaiser with waffle fries, lettuce, tomato & onion
Good Morning
$15.00
fried egg, bacon, white cheddar & dijonaise
Southwestern
$15.00
fried green tomato, avocado, goat cheese & chipotle aioli
Steak House
$15.00
portabello, caramelized onion, gorgonzola & tomato-horseradish mayonnaise
Main Plates
Blackened Salmon
$21.00
black bean cake, grilled zucchini, avocado, chili-citrus vinaigrette & chipotle aioli
Stir-Fried Curried Tofu
$13.00
chick pea & vegetable stir fry with biriyani rice, almonds & pappadam
Grilled Duck
$21.00
broccoli, crimini mushrooms & wild mushroom ravioli in tomato - marsala wine sauce with gorgonzola & pecans
Starters & Salads
Toasted Panna-Rustica
$12.00
served with roasted garlic, sundried tomatoes, Kalamata olives, roasted red peppers, warmed chevré & E.V. olive oil
Grapefruit Halve Bruleé
$4.00Fresh-Fruit Bowl
$9.00
with Greek yogurt
Southwestern Grilled Salmon on Artisan Greens
$16.00
with heirloom tomatoes, black beans, goat cheese, avocado & chili citrus vinaigrette
Pan-Seared, Wild-Caught, Fresh Diver-Scallops on Artisan Greens
$19.00
with vegetables, chick peas, olives, pine nuts, feta cheese and a citrus white-balsamic vinaigrette
Organic Beet Salad
$12.00
with plum tomato, cucumber, feta, walnuts & romaine tossed in roasted garlic oil with lemon & balsamic reduction
Main Plates
Lobster, Crispy Bacon, Asparagus & Smoked Gouda Omelette
$18.00
with roasted potatoes or white-cheddar polenta
Andouille Sausage, Smoked Ham, Broccoli & White-Cheddar Omelette
$14.00
with roasted potatoes or white-cheddar polenta
Heirloom Tomato, Avocado, Goat Cheese & Pine-Nut & Parsley Pesto Omelette
$13.00
with roasted potatoes or white-cheddar polenta
Roasted Crimini Mushrooms, Sun-Dried Tomato, Fresh Spinach & Feta Omelette
$11.00
with roasted potatoes or white-cheddar polenta
Crab Cake Benedict
$15.00
with poached eggs, ciabatta toast, heirloom tomato & roasted-garlic basil hollandaise
Southwestern Blackened Salmon
$16.00
with roasted potatoes, fried green tomato, poached egg, avocado & chipotle aioli
Braised-Bison Short Rib, Black Bean, Cotija Cheese & Scrambled Egg Breakfast Burrito
$15.00
with salsa fresca, avocado & Greek yogurt
California-Style Chicken Salad Club Roll
$14.00
with bacon, avocado & pesto oil. with roasted potatoes or white-cheddar polenta
Good Morning Burger
$15.00
(grilled Angus beef or black bean) on a toasted kaiser with bacon, cheddar, fried egg, L., T., & O. with roasted potatoes or white-cheddar polenta
Two Eggs (any Style)
$9.00
with smoked bacon with roasted potatoes or white-cheddar polenta
Almond-Crusted French Toast
$9.00
with fresh blueberries and Greek yogurt with real maple syrup
Banana, Walnut & Fresh Strawberry Pancake
$8.00
with real maple syrup & whipped honey-butter
Beers
$6.50
Stella Artois Belgian Lager
Kronenborg, Blanc
Einstok White Ale
Cigar City Jai Alai IPA
Brekenridge Brewery Vanilla Porter
First Magnitude Wakulla Hefewezen
First Magnitude Drift English Mild Ale
First Magnitude Ursa American IPA
Founders Breakfast Stout
Sparkling, After Dinner & Port Wines
Louis Perdrier, Brut, France
- $35.00
- $9.00
Piper - Heidsieck, Brut, France
$70.00Canard Duchene. Champagne, France
$61.00Taittinger, Brut, Half Bottle, France
$53.00Mimosa or Poinsettia
- $8.00
- $15.00
Delaforce, 10 Year Tawny Port
$12.00Taylor Fladgate 20 Year Tawny Port
$16.00Gran Duque d'Alba, Brandy, Spain
$12.00Remy Martin, V.S.O.P, Cognac, France
$15.00Luxardo, Amaretto, Italy
$8.00Tuaca, Vanilla, Brandy Liqueur, Italy
$9.00Coffees, Sodas & Waters
San Pelligrino Sparkling
- Lrg $8.00
- Sm $5.00
Aqua Panna Still
$6.00Orange, Grapefruit or Cranberry Juice
$6.00Coke Products, Canada Dry Sodas and Iced Tea
$3.00Organic Artisan Roasted Strongtree Coffees
$3.50Strongtree Espresso
- Single $4.00
- Double $5.00
Cappuccino
$6.00Hot Teas
$3.75White
The Terraces, Chardonnay, Napa, CA
$61.00David Bruce, Chardonnay, Russian River, CA
$52.00Cakebread, Chardonnay, Napa, CA
$81.00King Estate, Pinot Gris, Ore
$46.00Castello Banfi, Pinot Grigio, San Angelo, Italy
$48.00Matanzas Creek, Sauvignon Blanc, Sonoma, CA
$45.00St. Supery, Sauvignon Blanc, Napa, CA
$48.00Cakebread, Sauvignon Blanc, Napa, CA
$62.00Art of the Andes, Moscato, Argentina
$36.00Chloe, Rose, CA
$38.00By The Glass
Les Charmes, Chardonnay, France
- $10.00
- $40.00
Due Torri, Pinot Grigio, Italy
- $10.00
- $40.00
Simi, Sauvignon Blanc, CA
- $11.00
- $44.00
Red
Inscription, Pinot Noir, Oregon
$48.00King Estate, Pinot Noir, Oregon
$62.00Craggy Range, Pinot Noir, New Zealand
$76.00Steele, Catfish, Zinfandel, CA
$46.00Meeker, Merlot, Sonoma County, CA
$62.00Girard, Petite Sirah, CA
$64.00Writer's Block, Petite Sirah, CA
$42.00Zorzal, Malbec, Argentina
$44.00Simi, Cabernet Sauvignon, CA
- 1/2 Bottle $22.00
Starmont, Cabernet Sauvignon, Napa, CA
$48.00St. Supery, Cabernet Sauvignon, Napa, CA
$65.00Freemark Abbey, Cabernet Sauvignon, Napa, CA
$81.00Merryvale, Profile , Napa, CA
$230.00Banfi, Brunello di Montalcino, Italy
$140.00Simi, Rebel Cask, Red Blend, CA
$42.00Leviathan, Red Blend, CA
$62.00St. Supery, Elu, Meritage, Napa, CA
$110.00Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Meals
Brunch
Lunch
Dinner
Hours
Monday:
11:00am - 9:30pm
Tuesday:
11:00am - 9:30pm
Wednesday:
11:00am - 9:30pm
Thursday:
11:00am - 9:30pm
Friday:
11:00am - 10:30pm
Saturday:
5:00pm - 10:30pm
Sunday:
10:00am - 9:30pm
About Us
Clif Nelson, Chef and Owner of Paramount Grill, will work with you to accommodate your party with a specialized menu (if you want) to try and help meet your budget. You can opt for our private dining room which can accommodate up to 40 people. We will work with your event planner and/or florist to help set up the room to meet your needs. A/V equipment is available at an extra charge through a separate vendor.