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Paradiso Restaurant
625 Lucerne Ave, Frnt A
Lake Worth, FL 33460-3864
Uber
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Take Out Menu
Free Delivery or Curve pick up six days a week Monday thru Saturday 5:00 pm to 9:00 pm. Complimentary Salad (Caesar or Mista and any one dessert) with a $42 minimum spending. Call to place an order: 561-547-2500
Antipasti e Insalate
Caesar, Caprese, & Insalata Mista Always Available
Grigliata di Polipo
$23.00
Grilled Octopus & Shaved Artichokes
Tuna Carpaccio
$19.00
Yellow Fin Tuna, Capers, Peppers, Olives, Cornichons
Insalata di Bietole, Mela e Gorgonzola
$16.00
Golden Beets, Granny Smith Apples, Gorgonzola Cheese, Macadamia Nuts
Rollatini di Melanzane
$18.00
Eggplant Stuffed with Ricotta Cheese
Burrata Antipasto
$21.00
Burrata Cheese, Prosciutto, Salami, Roasted Peppers, Olives
Timballo Di Ortaggi & Quinoa
$12.00
Sautéed and Marinated Vegetables & Quinoa, Balsamic Reduction
Pasta Fatta in Casa e Risotto
Handcrafted Pasta. Gluten Free Pasta Available as Substitute
Ravioli, Ricotta e Mozzarella Affumicata
Ravioli, Ricotta, Light Smoked Mozzarella, Tomato Basil
- $20.00
- $30.00
Scialatielli, Vongole e Arugula
Sorrento Specialty Pasta, Clams, Arugula, Cherry Tomato
- $20.00
- $30.00
Fettuccine Bolognese
Fettuccine pasta, Veal Meat sauce
- $20.00
- $30.00
Tortelloni di Bietola con Vitello e Porcini
Beet Pasta Tortelloni, filled with Veal and Porcini Mushrooms, Artichoke, Veal Stock, Touch of Cream
- $22.00
- $32.00
Tortelli Pere e Gorgonzola
Pasta Filled with Pear, Gorgonzola, Walnuts, Cream Sauce
- $20.00
- $30.00
Risotto, Capesanti, Limone e Asparagi
Sea Scallops, Citrus, Asparagus Risotto
- $25.00
- $35.00
Penne alla Norma
Penne tossed with Tomato Sauce, Eggplant, Mozzarella, Basil
- $20.00
- $30.00
Pesce & Carne
Consumer Advisory: Eating Raw or Undercooked Meats, Poultry, Eggs or Seafood Poses a Health Risk
Gamberoni Paradiso
$42.00
Sauteed Shrimp, Reduction, Lightly Spicy with Spinosini Pasta
Pollo Parmigiana
$35.00
Chicken Parmesan style
Scaloppine di Vitello
$42.00
Thinly Pounded Veal Scaloppine, Lemon Butter Sauce
Lombata di Vitello
$56.00
Grilled Veal Chop, 16oz, Madeira Wine & Wild Mushroom Sauce –OR– Veal Chop, Thinly Pounded and Breaded, Arugula, Grape Tomatoes
Lombatine di Agnello
$56.00
Pistachio Encrusted Lamb Chops, Asparagus, Ratatouille
Pesce del Giorno
Catch of the day
- M/P
Bistecca di Manzo
$56.00
Prime N.Y. Strip, Asparagus, Artichokes, Roasted Red Peppers, Béarnaise Sauce
Salmone con Crosta di Granchio
$42.00
Salmon Filet, Encrusted with Crab Meat, served with Black Risotto Primavera & Champagne Mustard Sauce
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General Info
Payment Types
Visa
MasterCard
American Express
Cuisine
Bar
Italian
Dessert
Meals
Lunch
Dinner
Hours
Monday:
11:30am - 3:00pm
5:30pm - 10:00pm
Tuesday:
11:30am - 3:00pm
5:30pm - 10:00pm
Wednesday:
11:30am - 3:00pm
5:30pm - 10:00pm
Thursday:
11:30am - 3:00pm
5:30pm - 10:00pm
Friday:
11:30am - 3:00pm
5:30pm - 10:00pm
Saturday:
11:30am - 3:00pm
5:30pm - 10:00pm
Sunday:
11:30am - 3:00pm
5:30pm - 10:00pm