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Parada
7001 Sunne Ln
Walnut Creek, CA 94597
Uber
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Lunch
Dinner
Dessert
Wine
Drinks
Lunch
$25 Corkage Fee
Sopa y Ensaladas
Chicken Noodle Soup
$13.00
Classic Peruvian hang over soup with rice noodle, cilantro-ginger base and veggies
Mariquita Farm Beet Salad
$13.50
Shaved onions, lime honey vinaigrette, shaved feta and toasted sunflower seeds
P. Caesar Salad
$12.50
With white anchovies, garlic fresh baguette croutons and Cesar-aji amarillo dressing
Palta Rellena
$12.00
Stuffed half avocado with chicharron de pollo, lime, choclo, onions, and mayonnaise
Quinoa Salad
$13.50
Mixed field greens, tomato, Andean corn, queso fresco with lime-passion fruit vinaigrette
Parada Chicken Salad
$15.50
Pulled split roasted chicken, chopped romaine, Maytay blue cheese & lime vinaigrette
Cebiches
Wild Caught; National dish of Peru. (Raw Fish) briefly marinated in leche de tigre, served with tuki-tuki
Cebiche Pescado
$18.00
Fresh fish of the day, aji rocoto leche de tigre
Cebiche Mixto
$19.50
Calamari, mussels, shrimp, and fish in rocoto leche de tigre
Cebiche Chino-Peruano
$21.50
Ahi tuna, rocoto tamarindo, sweet chili sauce and tuki tuki
House Made Chips
$4.50
Highly recommended for your cebiche
Bocaditos
Yucca Fries
$9.00
with huancaina sauce and cotija cheese
Fried Plantains
$9.00
with tamarindo sauce and cotija cheese
Papa la Huancaina
$12.50
Roasted potatoes, aji Amarillo, feta cheese sauce, apple wood smoked bacon and sarsita
Costillitas
$15.50
Crispy spareribs with salsa fusion and coleslaw
Bolitas de Yucca
$13.00
Crispy yucca balls stuffed with jamon-queso and cau-cau sauce
Mac n Cheese
$14.50
with Applewood smoked bacon, aged cheddar
Anticuchos
Peruvian inspired Cart street vendor grilled skewers, marinated in panca paste and Peruvian spices. Our selections:
- Beef Heart $13.50
- Chicken $13.50
- Pork Belly $13.50
- Mushrooms $14.00
- Beef Tongue $15.00
Nothing is Better Than Our Chicharrones
Breaded with rice flour and fried. Our selections:
- Chicken $13.50
- Calamari $15.50
- Mushrooms $15.00
Empanadas
topped with traditional Peruvian sauce
- Chicken $10.50
- Wild Mushroom $11.50
- Beef $12.50
- Sampler $18.00
Sandwiches
Classic Peruvian sandwiches served with panorama french roll. Choice of rustic salad or fries
Pan con Lomo
$14.75
Stir fried beef tenderloin with onions, tomatoes and soy sauce
Pan con Chicharron
$14.75
Crispy pork shoulder, salsa criolla, fried yams and rocoto aioli
Salmon Sandwich
$15.25
Roasted salmon, avocado, escabeche
BBQ
$15.75
Pulled pork, BBQ sauce, Asian slaw, and huacatay aioli in a brioche bun
Pollo a la Brasa
$14.75
Pulled rotisserie chicken, salsa brasa and cheddar cheese
B.L.T.A
$14.75
Applewood-smoked bacon, sweet lettuce, thick slices of tomatoes, topped with avocado
Parada Classic
$15.25
grilled ham, thickened egg, and thick slices of tomatoes
Platos de Fondo
Aji de Gallina
$18.50
Peruvian chicken stew in aji Amarillo base with jasmine rice and egg
Lomo Saltado
Stir fried beef tenderloin, with onions, tomatoes, soy sauce and french fries
- $20.50
- Also Available: Pollo Saltado $18.50
- Vegetables Saltado $20.00
- Add Fried Egg
- $3.00
Salmon Bandido
$19.50
Grilled wild king salmon, purple mashed potatoes and escabeche
Parada Plate
$17.50
A quarter of pollo a la brasa served with tacu tacu and plantains
Seafood Paella
$22.50
Peruvian style Bomba rice, saffron-paprika base, and Peruvian beer
Seco de Cordero
Lamb shank slowly braised in cilantro- Cusqueña beer, Panamito beans and Jasmine rice
- MP
Pollo (Mary's Rotisserie Chicken)
Pollo (Mary's Rotisserie Chicken)
Chef Altamirano's passion for combining the highest quality Ingredients with traditional Peruvian spices and cooking techniques is showcased in his take on this famous Peruvian dish. The meal comes with French fries and 2 sauces (huancaina & Chimichurri)
- 1/2 Chicken $16.45
- Whole Chicken $30.45
Sopa y Ensaladas
Chicken Noodle Soup
$13.00
Classic Peruvian hang over soup with rice noodle, cilantro-ginger base, and veggies
Quinoa Salad
$13.50
Mixed field greens, tomato, Andean corn, queso fresco with passion fruit vinaigrette
Palta Rellena
$12.00
Stuffed half avocado with chicharron de pollo lime and house mayonnaise
P. Caesar Salad
$12.50
with white anchovies, garlic fresh baguette croutons & Cesar-aji amarillo dressing
Mariquita Farm Beet Salad
$13.50
Shaved onions, lime honey vinaigrette, shaved feta and toasted sunflower seeds
Parada Chicken Salad
$15.50
Pulled split roasted chicken, chopped romaine, Maytay blue cheese & lime vinaigrette
Tuna Tartare Bruschetta
$17.50
Avocado, sweet chili sauce, sweet miso aioli, choclo and micro greens
House Made Chips & Guacamole
$12.00
Avocado, shaved queso cotija, sarsita and micro greens
Cebiches
Wild Caught; National dish of Peru (Raw Fish) briefly marinated in leche de tigre, served with tuki-tuki
Cebiche Pescado
$19.50
Fresh fish of the day, aji rocoto leche de tigre
Cebiche Mixto
$22.50
Calamari, mussels, shrimp, and fish in rocoto leche de tigre
Cebiche Chino-Peruano
$23.00
Ahi tuna, rocoto tamarindo, sweet chili sauce and tuki tuki
Tuna Tartare
$21.00
Ahi tuna marinated in Peruvian-Asian sauce, avocado and yucca chips
Cebiche Tasting
$27.50
A tasting of cebiche Pescado, Mixto and chino-peruano
House Made Chips
$4.50
Highly recommended for your cebiche
Bocaditos
Yucca Fries
$9.00
with huancaina sauce and cotija cheese
Fried Plantains
$9.00
with tamarindo sauce and cotija cheese
Mac N Cheese
$14.50
smoked bacon, aged cheddar cheese and Huancaina
Papa la Huancaina
$12.50
Roasted potatoes, aji Amarillo, feta cheese sauce, smoked bacon and sarsita
Pulpito a la Parilla
$17.50
Grilled baby octopus, blue mashed potatoes and anticucho panca sauce
Bolitas de Yucca
$13.00
Crispy yucca balls stuffed with jamon-queso and cau-cau sauce and cotija cheese
Costillitas
$15.50
Pork spareribs with Gochuang-Inca Kola BBQ sauce, salsa fusion and coleslaw
Tequeños
$13.50
Crispy wontons filled with shrimp-Oaxaca cheese. Served with avocado puree and tamarind sauce
Langostinos Crocantes
$17.00
Quinoa encrusted shrimp, sweet mashed potato, cotija cheese and tamarind sauce
Empanadas
topped with traditional Peruvian sauce
- Chicken $11.00
- Wild Mushroom $11.50
- Beef $12.50
- Sampler $18.00
Anticuchos - Skewers
Peruvian inspired kart street vendor grilled skewers, marinated in panca paste and Peruvian spices. Our selections:
- Beef Heart $13.50
- Chicken $13.50
- Pork Belly $13.50
- Mushrooms $14.00
- Beef Tongue $15.00
Chicharrones
Nothing is better than our chicharrones; Breaded with rice flour and fried. Our selections
- Chicken $13.50
- Calamari $15.50
- Mushrooms $15.00
Platos de Fondo
Salmon Bandido
$25.50
Grilled wild king salmon, blue mashed potatoes and escabeche
Arroz Chaufa
$21.50
Chinese inspired fried rice, pollo a la brasa, tomatoes, onions and chinese sauces
Lomo Saltado
Stir fried beef tenderloin with onions, tomatoes, soy sauce and fries
- $23.50
- Also Available: Pollo Saltado $18.50
- Vegetables Saltado $20.00
- Add Fried Egg
- $3.00
Adobo
$22.50
Snake River pork shoulder slowly braised in Cusqueña-aji panca base, potato gratin and upland cress
Seafood Paella
$27.00
Peruvian style, Bomba rice, saffron-paprika base and Peruvian beer
Pescado a Lo Macho
$27.50
Fish fillet roasted over seafood stew in a mild rocoto-paprika sauce with steamed rice
Aji de Gallina
$21.50
Peruvian chicken stew in aji Amarillo base with jasmine rice and egg
Arroz con Pollo
$20.50
Chicken paella, bomba rice, cilantro- beer base and huancaina
Pescado a la Plancha
$26.00
Grilled fish of the day with roasted veggies and chimichurri sauce
Seco de Cordero
$28.50
Lamb shank slowly braised in cilantro, Cusqueña beer, Panamito beans and Jasmine rice
Churrasco
$36.50
Grass fed Creekstone Black Angus New York steak, yucca fries and Aji Amarillo-sea salt butter
Pollo (Mary's Rotisserie Chicken)
Pollo (Mary's Rotisserie Chicken)
Chef Altamirano's passion for combining the highest quality Ingredients with traditional Peruvian spices and cooking techniques is showcased in his take on this famous Peruvian dish. The meal comes with French fries, salad and 2 sauces (huancaina and Chimichurri)
- 1/2 Chicken $18.45
- Whole Chicken $33.45
Postres
Flan de Quinoa
$12.00
Quinoa crusted traditional flan With caramel sauce
Panna Cotta
$11.00
Vanilla coconut panna cotta With passion fruit sauce
Alfajores Carlitos
$10.00
Our famous Peruvian Artisan cookie. Rich dulce de leche filled shortbread Cookies with powdered sugar
Suspiro a la Limeña
$10.00
Dulce de leche custard, pisco whipped cream and cinnamon
Chef's Special
$12.00
Ask Server
Dessert Cocktails
Chocolate Martini
$12.00
Introducing Van Gogh chocolate infused vodka with Frangelico liqueur, and Godiva white chocolate liqueur topped with cinnamon makes for a delicious dessert Cocktail
Peruvian Coffee
$10.00
La Caravedo Pisco is a classic Peruvian spirit added with Kahlua liqueur, coffee, and pisco infused whipped cream which makes for a perfect wake-me-up cocktail
Espresso Martini
$12.00
This re-energizing cocktail is shaken with Absolut vodka, Bailey's Irish cream, Frangelico liqueur, Kahlua liqueur, an espresso shot, and topped with cinnamon
Sparkling
Marisel, Brut Cuvée, California
- $11.00
- $44.00
Bailly Lairre, Brut Rosé, France
- $13.00
- $48.00
Rosé
Fleur de Prairie, Rosé, France, 2017
- $12.00
- $48.00
La Chapelle, Rosé, France, 2017
$52.00La Villaudiere, Rosé, Sancerre, France, 17
$52.00Sauvignon Blanc
House Sauvignon Blanc, 2017, California
- $12.00
- $45.00
Dry Creek, Sauvignon Blanc, 2016, Napa
$48.00Jean-Jacques Auchere, 2017, Sancerre, France
- $14.00
- $52.00
Pinot Grigio / Pinot Gris
J Vineyard, Pinot Gris, 2017, California
- $11.00
- $44.00
Venica, Pinot Grigio, 2017, Italia
$49.00Chardonnay
House, Chardonnay, 2017, California
- $13.00
- $52.00
Oro Bello, Chardonnay, 2017, California
$50.00Patz & Hall, Russian River, 2016, CA.
$65.00Pinot Noir
Meiomi, 2017, Sonoma California
$48.00Talbott, Pinot Noir, 2018, California
- $14.00
- $52.00
Monticello, Pinot Noir, 2015, Napa Valley
$65.00Los Tradicionales
Pisco Sour
$14.00
The traditional drink of Peru invented in the early 1920's which consists of Barsol Pisco, lemon juice and egg whites and topped with bitters
Lime Chilcano
$12.00
A classic Peruvian cocktail also known as Chilanito. Barsol Pisco, lime juice, ginger beer and topped with bitters
Pisco Punch
$13.00
Al toque se lo hacemos ahorita y mañana lo tiene. Barsol Pisco, fresh pineapple gomme, and lemon juice
Spicy Carlitos
$14.00
Aji Amarillo, rocoto pepper, cilantro infused with Aviation Gin, Shaken with ginger, lemon juice to create a spicy cocktail
Pura Vida!
$14.00
There are many legends and stories Abaut how this cocktail got its name La Pinta Pomegranate tequila, jalapeno, fresh mint leaves, fresh squeezed lime juice
Pisco
Pisco, the national spirit of peru, is a clear liquor made from specific peruvian grapes varietal. It's produced under a strict 400+years old traditional process that renders the most naturally derived sprit on from grapes. La Caravedo - Barsol - Capurro. Choice of three piscos:
- Quebranta $12.00
- Acholado $14.00
- Moscatel $13.00
- Pisco Tasting $24.00
Cerveza de Botella
Ballast Point, Sculpin IPA, San Diego
$8.00Blue Moon, Belgian Style, Colorado
$7.00Cusqueña, Golden Lager, Peru
$7.00Cerveza de Barril
$8
Lagunitas, Sumpin'Easy, Ale, Petaluma
Bohemia, Pilsner, Mexico DF
Saint Arche, Pale Ale, San Diego CA
Cali Coast, Kolsch, San Jose CA
House Made Sangria
House Made Sangria
Peruvian First love affair Grapes, apples, oranges, berries, cava and fresh fruit juice
- G $12.00
- P $28.00
Non-Alcoholic Drinks
Water served upon request
House Fresh Brew Ice Tea
$5.00Regular or Decaf Coffee
$3.50Cappuccino, Latte or Espresso
$5.00Chicha Morada Fresh Made
$5.00Maracuya-Passion Fruit
$5.00Strawberry Lemonade
$5.00Raspberry Lemonade
$5.00Ginger Lamonade
$5.00Cranberry Soda
$5.00Inca Kola Peruvian Soda
$5.00Root Beer Bottle
$5.00Coca-Cola Bottle
$5.00Ginger Beer Bottle
$5.00Sprite Bottle
$5.00Diet Coke Bottle
$5.00Evian Natural Spring Bottle Water
$8.00Badoit Natural Sparkling Water
$8.00Bar Social
Sabrosito
$13.00
Bribon, Tequila, liquor 43, fresh squeezed lemon juice, pineapple, passion fruit and walnut bitters
Pink Cat
$13.00
Cruzan Rum accompanied with luxardo liquor, lime juice and fresh strawberry and pineapple juice makes for a light cocktail
I Don't Remember
$13.00
When was the last time they loved you so much. Sombra Mezcal, blackberry puree splash of rocotto syrup, rim of tajin
Gin Boulevard
$14.00
Pretty woman walkin' down the street Aviation Gin, fresh lemon juice, crème de cassis and egg white
Cucumber Basil Martini
$15.00
Fresh basil leaves makes for a light cocktail. Grey Goose Vodka or Aviation Gin accompanied with fresh lime juice
Mt Diablo Old Fashion
$14.00
The style is in the name, spirit driven. Redemption Bourbon, Johnny walker red, house fresh brew mango ice tea
Parada's Mojipisco
$14.00
Our twist of the traditional mojito which consists of Barsol Pisco, lemon juice, fresh mint and topped with bitters
Rye Julep
$13.00
Takes the sweet refresher in a rather grown-up direction Rye Redemption, Lime juice, fresh mint and topped with cranberry soda
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General Info
Cuisine
Tapas
Meals
Lunch
Dinner
Hours
Monday:
11:30am - 3:00pm
5:00pm - 9:30pm
Tuesday:
11:30am - 3:00pm
5:00pm - 9:30pm
Wednesday:
11:30am - 3:00pm
5:00pm - 9:30pm
Thursday:
11:30am - 3:00pm
5:00pm - 9:30pm
Friday:
11:30am - 3:00pm
5:00pm - 10:00pm
Saturday:
11:30am - 3:00pm
5:00pm - 10:00pm
Sunday:
11:30am - 3:00pm
5:00pm - 9:30pm
Additional Information:
Closed 3:00pm-5:00pm daily.
About Us
Imagine walking into an energetic outdoor produce market in Lima, Peru. Visualize the panoply of brightly colored vegetables, the gleaming array of freshly caught seafood, and the succulent aromas of the region’s renowned rotisserie chicken. Such a place was the inspiration behind Parada, a restaurant that brings the flavors Peru to Walnut Creek.