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Papa Gino's
885 Belmont St
Brockton, MA 02301
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Menu
Appetizers and Snacks
Garlic Bread with Cheese
$1.49
Hot buttered garlic bread topped with our famous 3-cheese blend.
Cinnamon Sticks
$2.99
Warm, softand delicious, smothered in cinnamon sugar and served with a sweet icing dipping sauce.
Salads
Choose a sauce: BBQ Sauce, Honey Mustard Sauce
Caesar Salad
$3.79
Crisp romaine lettuce garnished with shredded Parmesan cheese and croutons, served with ken's famous caesar dressing.
Buffalo Chicken Tender Salad
$5.99
Crispy strips of chicken breast basted in a spicy buffalo sauce, topping fresh greens and vegetables. Served with blue cheese dressing.
Hot Subs, Pockets and Panini Sandwiches
All of Papa Gino's subs are made with our classic Italian rolls baked fresh throughout the day - crusty and golden brown on the outside, tender and moist on the inside. Or try one of our pockets they're handmade and baked fresh daily.
Super Steak Sandwich
$6.29
The same great steak and cheese New England rates #1 with sauteed mushrooms, onions and peppers topped with melted American cheese.
Hot Dog Sandwich
$1.99
Served on a grilled roll.
Panini Sandwiches
Some say panini is Italian for "sandwich. " we just say they're delicious. Grilled pressed and deliciously different!
Italian Deli Panini
$5.29
A variety of Italian meats, melted provolone, topped with.
Grilled Sausage and Pepper Panini
$5.49
Made with authentic Italian fennel sausage, caramelized sweet peppers and onions and melted provolone cheese -- pressed and grilled for a superior taste sensation.
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General Info
Cuisine
Pizza
Hours
Monday:
10:30am - 10:00pm
Tuesday:
10:30am - 10:00pm
Wednesday:
10:30am - 10:00pm
Thursday:
10:30am - 10:00pm
Friday:
10:30am - 11:00pm
Saturday:
10:30am - 11:00pm
Sunday:
11:30am - 10:00pm
About Us
Papa Gino's got its start in 1961 as a humble East Boston pizza shop. When the family of Papa Gino's founder, Michael Valerio, emigrated from Italy to Boston three decades earlier, they brought with them authentic Italian family recipes handed down through generations. These were the recipes Michael and his wife, Helen, used when they opened their first pizzeria, Piece O' Pizza. This restaurant soon became known throughout Boston as the place to go for pizza of superior quality and unique flavor.