Warm, soft breadsticks covered in cheese and served with marinara dipping sauce
Small (10 Pieces)$5.99
Large (10 Pieces)$7.99
French Fries
Crispy and crunchy golden fries
Small$3.19
Large$3.99
Entree Salads
Lobster Salad
$11.99
Over 1/4 lb of our lobster salad topping our entree garden salad
Greek Salad
$5.99
Crisp romaine lettuce, tomatoes, cucumbers, green peppers, red onions, black olives, banana peppers, and feta cheese. Served with Greek dressing
Entree Pastas
Papa Platter Pasta
$7.29
Your choice of spaghetti or penne, two jumbo cheese ravioli, and two meatballs, topped with a crushed tomato marinara and a sprinkle of Romano cheese. Served with a cheese breadstick
Chicken and Broccoli Alfredo Pasta
$7.99
All-white meat chicken breast and fresh broccoli tossed with penne or spaghetti, in a light and delicious Alfredo sauce. Served with a cheese breadstick
Family-Sized Salads
Family Garden Salad
Fresh mixed greens garnished with cucumbers, onions, tomatoes, and crispy croutons
Serves 8-10$23.99
Family Greek Salad
Crisp mixed greens topped with tomatoes, cucumbers, green peppers, red onions, black olives, banana peppers, and feta cheese. Served with Ken's Greek dressing
Serves 8-10$29.99
Desserts
Cinnamon Sticks
$4.99
Freshly baked and topped with cinnamon sugar. Comes with sweet icing dipping sauce
Papa Gino's got its start in 1961 as a humble East Boston pizza shop. When the family of Papa Gino's founder, Michael Valerio, emigrated from Italy to Boston three decades earlier, they brought with them authentic Italian family recipes handed down through generations. These were the recipes Michael and his wife, Helen, used when they opened their first pizzeria, Piece O' Pizza. This restaurant soon became known throughout Boston as the place to go for pizza of superior quality and unique flavor.