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Panorama Restaurant
1 Fine Arts Dr, Level 2
St. Louis, MO 63110
Uber
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Brunch Menu
Lunch Menu
Kids Menu
Beverage Menu
Brunch Dessert Menu
Brunch Menu
Appetizers
Oyster Mushroom Cream Soup
$10.00
roasted garlic and pine nut
gluten-free
Smoky Peruano Bean & Burrata Dip***
$11.00
dressed carrot and edamame, walnut oil, waffle cut sweet potato, pumpkin cranberry seed crostini
vegetarian
Cheese & Charcuterie***
$15.00
a selection of cured meats and cheeses, grilled toast, seasonal accoutrements
Crispy Brussels Sprouts
$10.00
ricotta salata, honey pilacca
vegetarian
gluten-free
Sweet Pastry
$5.00
chocolate hazelnut or raspberry filled croissant
Yogurt & Granola
$9.00
greek yogurt, house made granola, seasonal berries, raw local honey, strawberry coulis, chia
gluten-free
Salads
add grilled chicken breast +$8 | steak +$12 | salmon +$12 | shrimp +$8
Roasted Tomato Tarte
$15.00
puff pastry, tomato and vegan cheese filling, frisée, fennel, sherry vinaigrette, pinenuts, basil, balsamic syrup
vegan
SLAM
$15.00
cucumber, heirloom tomato, hearts of palm, giardiniéra, pecorino, marcoot jersey curds, sweet oregano vinaigrette
vegetarian
Summer Chicken Caesar***
$17.00
boston lettuce, frisée, arugula, buttery fennel crouton, sweet and sour celery, browned parmesan crumbs, house caesar dressing
Panorama Chicken Waldorf***
$15.00
butter lettuce, grape, apple, candied walnuts, cracker, champagne vinaigrette
Sandwiches
Grilled Cheese
$15.00
vegan cheese blend, sourdough, tomato soup dipper, pepper dressed arugula
vegan
Panorama Burger*
$18.00
seared american wagyu beef, sharp cheddar cheese, butter lettuce, tomato, red onion, pickle, burger sauce, chips
Warm Turkey & Gouda
$15.00
multigrain wheat, arugula, granny smith apple, cranberry aioli, chips
Brunch Plates
Panorama Breakfast
$18.00
creamy scrambled eggs, pumpkin cranberry toast, jam, two pieces bacon, one sausage link, herbed home fries, fruit
Biscuits and Andouille Gravy
$17.00
baked whole eggs, oyster mushroom, spinach
Eggs Benedict
$17.00
gluten free english muffin, country ham, poached egg, hollandaise asparagus, air-dried tomato
Charleston Shrimp & Grits
$26.00
anson mills smoked gouda grits, pork belly andouille, trinity of vegetables, poached egg, lobster tomato broth
gluten-free
Panorama French Omelet**
$15.00
black forest ham, tomato, chive, gruyere blend, crème fraîche, petite salad in simple vinaigrette
gluten-free
Brioche French Toast
$14.00
custard soaked, fried in butter, blueberry maple syrup, berries, saigon cinnamon sugar, mascarpone whipped cream, three slices bacon
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. **Vegetarian optional. ***Gluten-free optional
Appetizers
Oyster Mushroom Cream Soup
$10.00
roasted garlic and pine nut
gluten-free
Peruano Bean & Burrata Dip***
$11.00
dressed carrot and edamame, walnut oil, waffle cut sweet potato, pumpkin seed cranberry crostini
vegetarian
Coconut Conch Fritters
$15.00
fermented pineapple and basil remoulade
Cheese & Charcuterie***
$15.00
a selection of cured meats and cheeses, grilled toast, seasonal accoutrements
Crispy Brussels Sprouts
$10.00
ricotta salata, honey pilacca
vegetarian
gluten-free
Salads
add grilled chicken breast +$8 | steak +$12 | salmon +$12 | shrimp +$9
Roasted Tomato Tarte
$15.00
puff pastry, tomato and vegan cheese filling, frisée, fennel, sherry vinaigrette, pinenuts, basil, balsamic syrup
vegan
SLAM
$15.00
cucumber, heirloom tomato, hearts of palm, giardiniéra, pecorino, marcoot jersey curds, sweet oregano vinaigrette
vegetarian
gluten-free
Summer Chicken Caesar***
$17.00
boston lettuce, frisée, arugula, buttery fennel crouton, sweet and sour celery, browned parmesan crumbs, house caesar dressing
Panorama Chicken Waldorf***
$15.00
butter lettuce, grape, apple, candied walnuts, cracker, champagne vinaigrette
Sandwiches
Lobster Roll
$24.00
poached cold water lobster, bibb, chive, compressed watermelon
Grilled Cheese
$15.00
vegan cheese blend, sourdough, tomato soup dipper, pepper dressed arugula
vegan
Panorama Burger*
$18.00
seared american wagyu beef, sharp cheddar cheese, butter lettuce, tomato, red onion, pickle, burger sauce, chips
Warm Turkey & Gouda
$15.00
multigrain wheat, arugula, granny smith apple, cranberry aioli, chips
Lunch Plates
Miso Mustard Glazed Salmon
$26.00
tomato risotto, grilled bok choy
gluten-free
Booneslick Farms Oyster Mushroom Crepe
$15.00
organic oyster mushrooms, spinach, mascarpone, swiss, apple mostardo, radish salad
vegetarian
Panorama French Omelet**
$15.00
black forest ham, tomato, chive, gruyere blend, crème fraîche, petite salad in simple vinaigrette
gluten-free
Steak "Frite"*
$25.00
sirloin, fried potato, red onion petals, butternut squash, demi glace
gluten-free
Cauliflower Steak***
$18.00
carrot cardamom vinaigrette purée, wilted greens, cashew, mirin raisin compote, tabbouleh salad
vegan
Desserts
Cherry Profiterole
$10.00
choux cherry, ganache, creme patisserie, hazelnut
vegetarian
Banana Blondie Bar
$10.00
salted caramel ice cream, frozen raspberry
vegetarian
Serendipity Ice Cream***
3 Scoops; choose one of the following: seasonal vegan, salted caramel, vanilla bean or dark chocolate local ice creams
- $7.00
- Vegan $9.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. **Vegetarian optional. ***Gluten-free optional
Main
Cheeseburger Slider
$7.00
beef patty, brioche slider bun, white american cheese, pickle, mayo, chips
Scrambled Eggs
$7.00
two eggs, mini fruit, jelly toast
vegetarian
PB&J
$8.00
sourdough, strawberry jam, Musslemans applesauce
vegetarian
Grilled Cheese
$8.00
sourdough, white american cheese, butter, pickle, chips
vegetarian
Cheese Pizza
$8.00
pita crust, tomato sauce, basil, mozzarella, pecorino
vegetarian
White
RIFF by Lageder Pinot Grigio, Delle Venezie Italy 2021
- $9.00
- $34.00
Nicolas Potel Chardonnay, Macon-Villages, Burgundy France 2020
- $13.00
- $50.00
Dierberg Vineyards Chardonnay, Santa Maria Valley California 2017
- $23.00
- $80.00
Roku Riesling, Monterey California 2017
- $8.00
- $30.00
Seven Terraces Sauvignon Blanc, Marlborough New Zealand 2021
- $10.00
- $38.00
Red
Tilia Cabernet Sauvignon, Mendoza, Argentina 2018
- $8.00
- $30.00
Textbook Cabernet Sauvignon, Napa Valley California 2019
- $26.00
- $90.00
Clarendelle by Haut-Brion Semillon, Sauvignon, Bordeaux France 2018
- $15.00
- $58.00
Nicolas Potel Pinot Noir, Bourgogne Rouge, Burgundy France 2017
- $15.00
- $58.00
Catena "Vista Flores" Malbec, Mendoza, Argentina 2016
- $9.00
- $34.00
Coltibuono "Centamura" Sangiovese Chianti, Tuscany, Italy 2016
organic
- $8.00
- $30.00
Sparkling
Gruet Brut, New Mexico USA, N.V.
- $13.00
- $48.00
Gruet Rosé, New Mexico USA, N.V.
- $13.00
- $48.00
LaMarca Prosecco, Veneto, Italy N.V.
- $10.00
- $38.00
Cocktails
SLAM Mimosa
$10.00
raspberry juice, mint, cava, chambord, raspberry
Bloody Mary
$11.00
house-made bloody, the ultimate garnish
Summer Sangria
$10.00
white wine, vodka, cointreau, seasonal summer fruit
Blueberry Smash
$10.00
rum, fresh blueberries, mint, lemon, ginger ale
Charred Orange Old Fashioned
$12.00
the classic with burnt orange wheel
French "75"
$11.00
gin, brut prosecco, lemon-honey & spiraled zest
Desserts
Cherry Profiterole
$10.00
choux cherry, ganache, creme patisserie, hazelnut
vegetarian
Banana Blondie Bar
$11.00
salted caramel ice cream, frozen raspberry
vegetarian
Serendipity Ice Cream
3 Scoops; choose one of the following: seasonal vegan, salted caramel, vanilla bean or dark chocolate local ice creams
- $7.00
- Vegan $9.00