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Pane E Vino
17 Warren St
Charleston, SC 29403
Uber
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Main Menu
Antipasti
Bruschetta Alla Siciliana
$8.50
Toasted bread drizzled with evo, fresh chopped tomatoes, basil, black olives and oregano.
Scamorza Grigliata
$13.00
Smoked mozzarella, grilled and topped with wild mushrooms, white truffle oil and a small arugula and tomato salad.
Carasau Con Prosciutto D'anatra
$15.00
Cured and smoked duck breast, warm pecorino on sardinian flat bread. Cherry tomatoes, basil, small arugula salad.
Funghi Fritti
$13.00
Deep fried Shitakee mushrooms, sea salt and truffled pecorino.
Melanzana Del Gosto
$10.50
Grilled eggplant, stuffed with buffalo mozzarella. Baked in a oreganotomato sauce.
Calamari Fritti
$14.00
Lightly fried crispy Calamari with a drizzle of honey-balsamic reduction.
Antipasto Misto (for 2 Persons)
$15.00
Italian selection of assorted marinated vegetables, cured anchovies drizzle with fresh parsley pesto, selection of cold meats.
Salsiccia E Fagioli
$10.00
Spicy lamb sausage with cannellini beans slowly stewed in out tomato/garlic sauce.
Cheese Plate
choose 4 or 6
- (4) $15.00
- (6) $18.00
Burrata
$15.00
Whole homemade creamy buffolo mozzarella with arugola salad, evo and lemon juice.
Antipasti - Charcuterie Selection
choose 4 or 6 (your choice or our selection). $15/$18
Smoked Prosciutto
Wild Boar Prosciutto
Soppressatta
Duck Salame
Tuscan Style Dried Sausage
Prosciutto Di Parma
Insalate - Salads
Estiva
$10.00
Fresh garden greens, Kalamata olives, cucumbers, crumbled ricotta salata cheese, olive oil/cabernet vinaigrette.
Caprina
$12.50
Fresh baby arugula, goat cheese with a black fig molasses, toasted almonds and balsamic vinaigrette.
Caprese
$13.50
Fresh buffalo mozzarella with cherry tomatoes, evo and fresh basil.
Insalata Di Caprino Barbabietole
$12.50
Fresh arugola, local yellow and red beets, goat cheese and vinaigrrette.
Cozze-mussels
$16.00
Sauteed with white wine, garlic and red pepper or sauteed with our "Diavola" spicy red sauce.
Zuppe - Soups
Vellutata Di Pomodori
$8.75
Tomato bisque, drizzled with extra virgin olive oil.
Soup Of The Day
$9.50
Changes daily.
Pasta E Affini
Lasagna Del Mi' Nonno
$18.00
Old recipe: ground beef, fontina, mushrooms, baked and topped with tomato sauce and Romano cheese.
Spaghetti Alla Checca
$17.00
Tossed in extra virgin olive oil, garlic, crushed red pepper and tossed with cherry tomatioes, basil and buffalo mozzarella.
Tagliatelle all' Antica
$22.00
Renaissance old recipe: topped with a rich sauce and ground pork, cooked in saffron, marsala, anise and tomato sauce.
Ravioli Alla Casalinga
$21.00
Homemade Spinach/Ricotta ravioli, served in a light smoked prosciutto "Speck" and asparagus cream sauce
Gnocchi Allo Zola
$22.00
Homemade potato dumplings in a creamy gorgonzola sauce, folded with fresh arugola.
Gnocchi Alla Sorrentina
$22.00
Homemade potato dumplings in a bolognese sauce and melting buffalo mozzarella cheese.
Spaghetti Al Pesto
$17.00
Spaghetti with basil, extra virgin olive oil, garlic and pinoli. (Cristoforo Colombo's favorite).
Casoncelli All'alpina
$20.00
Beef, Pork, raisins homemade ravioli with browned butter, sage and crispy pancetta sauce.
Spaghetti Alla Bolognese
$19.00
Our homamde solognese sauce, generously topped with cheese.
Spaghetti Allo Scoglio
$24.00
Selected shrimp, scallops, mussels, sauteed in extra virgin olive oil, garlic, sundried tomatoes and a splash of Pinot Grigio.
Penne Alla Maremmana
$21.00
Penne pasta, tossed with spicy sausage, wild mushrooms and Pecorino Romano cheese in a light cream sauce.
Pappardelle Con L'anatra
$24.00
Slowly roasted duck leg, served with homemade pappardelle and a light wild mushroom cream sauce.
Spaghetti Alla Carbonara
$19.00
Crispy pancetta, egg, onions, pepper and a touch of creamy-parmigiano sauce.
Risotto
Preparation and price changes daily.
Carni, Pesci E Altri Secondi
Maiale Reale
$29.00
All Natural grilled Pork chop, fisished with honey, tuscan spices, crushed almonds, with cannellini beans in fried sage/tomato sauce.
Filetto Al Pepe Verde
$35.00
Filet Mignon sauteed to temperature with creamy green peppercorn sauce, roasted rosemary potatoes and sauteed spinach.
Cotoletta Alla Milanese
$23.00
Free range chicken breast, pounded and breaded, crispy cooked and served with garlic mashed potatoes
Cioppino
Light herbal tomato sauce, a nice fish fumet and a couple of handfuls of the seafood catch of the day such as mussles, shrimp, scallops, langostine, lobster,
- $28.00
- Make It For (2) $50.00
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General Info
Hours
Monday:
5:30pm - 10:30pm
Tuesday:
5:30pm - 10:30pm
Wednesday:
5:30pm - 10:30pm
Thursday:
5:30pm - 10:30pm
Friday:
5:30pm - 10:30pm
Saturday:
5:30pm - 10:30pm
Sunday:
5:30pm - 10:30pm
About Us
At Pane e Vino you’re always at home with passionate new owner Alfredo Temelini, who greets guests as if they are members of his extended family. This Warren Street enoteca is a mainstay on the local restaurant scene, having enchanted international guests and locals alike with its stalwart menu, European panache, and lusty Italian spirit. While this year brought a change in ownership, a wealth of new dishes, and a few noteworthy upgrades in décor, the dining room maintains its camaraderie and comfort; the menu, its robust heritage; and the outdoor terrace, the charming flavor of the neighborhood cafés that can be found tucked into quiet villages and metropolitan corners throughout Italy.