All Brunch items include Fresh Fruit in Season, Traditional Mexican Buñuelos, and California Champagne with Our Compliments. Frijoles de la Olla or Frijoles Negros may be substituted for regular beans.
Enchiladas de Avocado y Artichoke Hearts*
$18.95
Corn tortillas filled and rolled with avocado and sautéed artichoke hearts, then topped with roasted tomatillo sauce and served on a bed of sautéed spinach. Served with Mexican style rice and black beans sprinkled with Mexican Cotija Cheese.
Machaca Guadalajara
$17.95
Shredded beef sautéed with tomatoes, onions, bell pepper, and mixed with scrambled eggs. Served with Mexican-style rice and beans.
Quesadilla con Huevos y Chorizo
$16.95
Flour tortilla filled with scrambled eggs, onions, tomatoes, mildly spicy chorizo and cheeses, then grilled and cut into small squares. Complemented with guacamole and sour cream.
Huevos Rancheros
$18.95
Soft corn tortilla topped with two fried eggs and then covered with creamy sauce of Jack and Cheddar cheeses. Smothered with melted cheeses, and then topped again with sour cream and sliced avocados. Served with Mexican-style rice and beans.
Enchiladas de Mole*
$19.95
Corn tortillas filled and rolled with shredded chicken, then covered with a traditional red Mole Poblano sauce made of ancho and pasilla chiles, sesame seeds and peanuts. Sprinkled with Cotija cheese and garnished wih red onions. Served with Mexican-style rice and beans.
Especíal de Cabo
$22.95
Chunks of chicken breast mixed with sautéed shrimp and genuine crab meat, onions and tomatoes, and blended with special herbs and wine. Topped with melted cheeses, diced avocados and tomatoes. Served with Mexican-style rice.
Omeleta Cancún
$20.95
Omelette filled with sautéed shrimp and genuine crab and then enhanced with marinated onions, tomatoes and bell peppers, covered with relleno sauce and melted cheeses. Complemented with guacamole and sour cream. Served with Pancho's special green rice and black beans.
Carne Asada a la Ab
$22.95
Thin charbroiled flat iron steak served with a cheese enchilada, guacamole, sour cream, pico de gallo and Mexican-style rice and beans. Brought to your table in a hot skillet!
Chilaquiles Verdes
$18.95
Chicken and tortilla strips simmered in fresh Tomatillo sauce, and then enriched with grated cheeses and sour cream. Baked in the oven and served with black beans sprinkled with Mexican Cotija cheese.
Rajitas
Marinated strips of flat iron steak, breast of chicken or succulent shrimp grilled with onions, mushrooms, tomatoes, bell peppers and spices, and served sizzling at your table. Complemented with salsa bandera, guacamole and sour cream. Served with Mexican-style rice and beans and hot tortillas.
Beef$20.95
Chicken$20.95
Shrimp$22.95
Combo(per extra item)$5.00
Combinaciones Mexicanas
$18.95
Choice of any two of the following: beef taco, cheese enchilada, chile relleno, or chicken tamale. Served with Mexican-style rice and beans.
Tostada de Miguel
$17.95
Crisp flour shell tortilla filled with Mexican-style beans, beef or chicken, melted cheeses and shredded lettuce, then topped with guacamole, sour cream, and diced tomatoes. Served with Pancho's Special House Dressing.
Tacos de Birria*
$18.95
Two corn tortillas filled with a centuries old traditional recipe of oven roasted beef, marinated with guajillo chiles and special herbs. Accompanied with onions, cilantro and limes. Served with Mexican-style rice, frijoles de la olla, guacamole and sour cream.
Shrimp Diabla Puffy Tacos*
$20.95
Two puffy flour tortillas filled with shrimp and sautéed in a mild Diabla Sauce. Topped with shredded cabbage and chipotle sour cream.
Ultimate Breakfast Burrito
$18.95
Eggs scrambled with diced ham, roasted potatoes, onions, chiles and tomatoes, all stuffed in a flour tortilla and topped with our special Spanish sauce. Garnished with sour cream and sliced avocado.
Enchiladas Suizas
$19.95
Corn tortillas filled and rolled with chicken then covered with Salsa Verde Especíal, and topped with sliced avocados and sour cream. Served with Mexican-style rice and beans.
Huevos a la Diabla*
$18.95
Scrambled eggs topped with a mild Diabla Sauce. Served with oven roasted potatoes, black beans and green rice.
Huevos Divorciados (Divorced Eggs!)
$17.95
Two eggs cooked over-medium, separated by a shredded beef enchilada covered with a chunky Poblano sauce, sprinkled with Mexican Cotija cheese. Garnished with sliced avocado and sour cream. Served with Mexican-style rice and black beans.
*Pancho's head chef, Ramón Hurtado, has created these new dishes for your dining pleasure. We hope you will enjoy them!
Batanas / Appetizers
Ceviche
$15.95
A special Mexican appetizer. Mahi- Mahi, marinated with onions, lemons and spices and served cold with tostaditas and avocado slices.
Queso Fundido with Artichoke Hearts
$15.95
(serves two or more people) Queso Fundido comes in many different ways and Pancho's has created this unique recipe consisting of special blends of melted cheeses, cream cheese, artichoke hearts and slices of jalapeño. Served with tostadita chips and brought to your table in a ceramic skillet!
Scallops Ceviche*
$15.95
Scalops marinated with onions, lemons and spices, and served with tostaditas and avocado slices.
Taquitos con Guacamole
$12.95
Four corn tortillas filled with spiced shredded beef or chicken, then rolled up and served flauta style. Served with guacamole.
Pancho's Nachos*
$13.95
Toasted corn tostaditas layered with beans, then covered with mucho cheddar and jack cheeses. Topped with diced tomatoes, jalapeños, chives, sour cream and guacamole.
With chicken or beef -add
$3.00
Botanas Especiales Los Panchos*
$15.95
An appetizer combination platter consisting of Flour Quesadillas, Piernitas de Pollo, Taquitos Dorados and Pancho's Chicken Flautas. Garnished with sour cream and guacamole.
Guacamole
$13.95
Mexican-style avocado dip made with tomatoes, onions and spices, and served with tostaditas.
Taquitos Dorados
$12.95
Five crispy taquitos filled with spiced shredded beef or chicken served flauta style. Garnished with guacamole and sour cream and accompanied with Pancho's Salsa Verde Especial. Sprinkled with Cotija cheese.
Quesadilla
Quesadilla con Artichoke Hearts and Mushrooms*
$15.95
Flour tortilla filled and folded with artichoke hearts, mushrooms and cheeses, then grilled and cut into small squares. Served with sour cream and guacamole.
Crab and Shrimp Quesadilla
$17.95
Flour tortilla filled and folded with shrimp, genuine crab, onions, tomatoes, bell peppers and cheeses, then grilled and cut into small squares. Served with sour cream and guacamole.
Quesadilla con Pollo
$14.95
Flour tortilla filled and folded with cheeses and chicken, then grilled and cut into small squares. Served with sour cream and guacamole.
Quesadilla con Carne Asada
$16.95
Flour tortilla filled and folded with cheeses and grilled flat iron steak, then grilled and cut into small squares. Served with sour cream and guacamole.
Sopas
Sopa de Tortilla
$7.95
Traditional tortilla soup made Pancho's style with chicken, onions, cilantro, sliced fresh Poblanos, Roma tomatoes and tortilla strips. Garnished with cheese. Deliciosa!
Sopa de Albondigas
$7.95
Traditional Albondigas Soup made with meat balls, carrots, potatoes, celery, onions and spices.
Ensaladas
Dressing of Your Choice: Thousand Island, Bleu Cheese, Ranch, or Pancho's Special House Dressing.
Ensalada de Mango y Pollo*
$17.95
Pieces of seasoned grilled chicken breast, mixed greens, toasted pumpkin seeds, sliced grapes and jicama tossed with a Citrus Honey Vinaigrette. Topped with sliced mangos and sprinkled with Cotija Cheese.
Ensalada de Camarones con Miel*
$18.95
Sautéed shrimp, jicama, mangos, roasted pumpkin seeds and mixed greens tossed with a Citrus Honey Vinaigrette and sprinkled with Cotija Cheese.
Ensalada de Carne Asada
$18.95
Large slices of flat iron steak grilled to your liking. Accompanied with greens tossed with our Special House dressing and julienned sautéed vegetables in season.
Ensalada Verde
$7.95
Salad greens mixed with sliced tomatoes, garbanzo beans and beets, and served with dressing of your choice.
Ensalada de Salmon
$18.95
A tossed salad of lettuce, spinach leaves, diced avocado, scallions, tomatoes and served in a dressing made with vinegar, olive oil and garlic. Topped with a generous portion of Salmon that has been steamed between lettuce leaves for a tender flaky fillet. Garnished with sliced red onions.
Taco Salad
$16.95
Corn tortilla chips mixed with lettuce, cheeses, corn, tomatoes, kidney beans, sour cream and guacamole, and topped with your choice of spicy ground beef or chicken.
Tostadas
Tostada Vegetariana
$14.95
Crisp flour shell tortilla filled with a light layer of Mexican-style rice, shredded lettuce, and grilled seasonal vegetables. Then topped with Pancho's special vegetable dressing, diced tomato and avocado.
Tostada del Mar
$18.95
Crisp flour shell tortilla filled with Mexican-style beans, genuine crab meat or shrimp, mixed greens, chopped tomatoes and black olives. Served with a Citrus Honey Vinaigrette. Topped with sour cream, guacamole and sprinkled with cheeses.
Tostada de Miguel
$16.95
Crisp flour shell tortilla filled with Mexican-style beans, beef or chicken, melted cheeses and shredded lettuce, then topped with guacamole, sour cream and diced tomatoes. Served with Pancho's Special House Dressing.
Enchiladas
Enchiladas de Avocado y Artichoke Hearts*
$16.95
Corn tortillas filled and rolled with avocado and sautéed artichoke hearts, then topped with roasted tomatillo sauce and served on a bed of sauteed spinach. Served with Mexican style rice and black beans sprinked with Mexican Cotija Cheese.
Enchiladas Suizas*
$16.95
Corn tortillas filled and rolled with chicken, then covered with Salsa Verde Especial, and topped with sliced avocados and sour cream. Served with Mexican-style rice and beans.
Enchiladas Rancheras
$16.95
Corn tortillas filled and rolled with melted cheeses, then covered with a creamy sauce of Jack and Cheddar cheeses. Topped with sliced avocados and sour cream. Served with Mexican-style rice and beans.
Enchiladas de Espinaca
$15.95
Flour tortillas filled and rolled with fresh spinach and mushrooms, then covered with our Salsa Blanca Especial and topped with melted Jack cheese. Served with Mexican-style rice and black beans sprinkled with Mexican Cotija cheese.
Enchiladas de Carnitas*
$15.95
Flour tortillas filled and rolled with carnitas then covered with Salsa Verde Especial consisting of roasted tomatillos, onions, cilantro and serrano peppers. Served with Mexican-style rice and black beans sprinkled with Mexican Cotija cheese.
Enchiladas Chef Ramón
$15.95
Corn tortillas filled and rolled with shredded beef, then covered with Ramon's Salsa Especial consisting of roasted tomatillos, onions, cilantro and serrano peppers. Topped with sliced avocado and sour cream. Served with Mexican-style rice and black beans. Sprinkled with Mexican Cojita cheese.
Enchiladas de Mole
$17.95
Corn tortillas filled and rolled with shredded chicken, then covered with a traditional red Mole Poblano sauce. made of ancho and pasilla chiles, sesame seeds and peanuts. Sprinkled with Cotija cheese and garnished with red onions. Served with Mexican-styled rice and beans.
Trio Los Pancho's
$17.95
Chicken, beef and cheese enchiladas covered with special sauces and topped with sour cream and avocado. Served with Mexican-style rice and beans.
Tacos A La Parrilla / Soft Tacos
Served with Mexican-style rice and beans, sour cream and guacamole.
Tacos de Camarones
$18.95
Two corn tortillas filled with grilled butterflied shrimp, seasoned with Pancho's special herbs. Complemented with shredded cheeses, cilantro, lettuce, pico de gallo and accompanied with chipotle sour cream.
Tacos de Carnitas
$15.95
Two corn tortillas filled with tender pieces of seasoned pork and pico de gallo.
Tacos de Pollo Asado
$15.95
Two corn tortillas filled with strips of seasoned grilled chicken breast and pico de gallo. Served with Mexican-style rice and beans, sour cream and guacamole.
Tacos al Carbón*
$17.95
Two corn tortillas filled with Pancho's special marinated strips of grilled flat iron steak and pico de gallo. Complemented with strips of mild chile Poblano, red and yellow bell peppers. Accompanied with a special "barrio" sauce.
Tacos de Tinga*
$15.95
Two corn tortillas filled with roasted marinated pork cooked in Pancho's special herbs and roasted mild California chiles.
Sopes Mexicanos
$16.95
Three thick, homemade corn tortillas layered with Mexican style beans one beef, one chicken and one pork. Topped with shredded lettuce and diced tomatoes. Complemented with guacamole, sour cream, grated cheeses and a special "barrio" sauce.
Tacos de Langosta*
Two corn tortillas filled with chunks of seasoned and grilled genuine lobster tail. Complemented with shredded cheeses, cilantro, lettuce, pico de gallo, accompanied with chipotle sour cream.
Market Price
Tacos de Carne Asada
$17.95
Two corn tortillas filled with strips of grilled flat iron steak and pico de gallo.
Tacos al Pastor Tijuana
$15.95
Three mini double-corn tortilla tacos served open-face "street style" with tender marinated pork in a traditional adobo paste. Garnished with cilantro and red onions. Accompanied with a special "barrio" sauce.
Tacos de Birria*
$16.95
Two corn tortillas filled with a centuries old traditional recipe of oven roasted beef, marinated with guajillo chiles and special herbs. Accompanied with onions, cilantro and limes.
Tacos de Pescado
$17.95
Two flour tortillas filled with grilled Mahi-Mahi or Salmon, shredded cabbage, pico de gallo and chipotle sour cream.
Shrimp Diabla Puffy Tacos*
$18.95
Two puffy flour tortillas filled with shrimp sautéed in a mild Diabla Sauce. Topped with shredded cabbage and chipotle sour cream.
Burritos
Burrito Regular
$12.95
Plain bean, beef and bean, or chicken and bean.
Chile Colorado/Verde Burrito
$14.95
Flour tortilla filled with chunks of beef with Salsa Roja Especial or chunks of pork with Green Chile Sauce and then covered with melted cheeses.
Pollo Asado Burrito
$15.95
Grilled chicken breast marinated in a cilantro pesto sauce and served with whole beans in a large flour tortilla. Topped with Ana Maria's special enchilada sauce and melted cheeses.
Philly Burrito (Carne Asada)
$16.95
Flour tortilla filled with strips of grilled flat iron steak, bell peppers, onions, mushrooms and melted cheeses. Topped with enchilada sauce and melted cheeses.
Oven Burrito
$13.95
Plain bean, beef and bean, or chicken and bean, covered with Red Sauce and melted cheeses.
Burrito Ranchero
$15.95
Flour tortilla filled with seasoned shredded beef and covered with creamy sauce of Jack and Cheddar cheeese. Topped with sliced avocados and sour cream.
Burrito Carnitas Especial
$16.95
Flour tortilla filled with carnitas and Pancho's special combination of tomatoes, onions, cilantro and chiles, then topped with a creamy sauce of Jack and Cheddar cheeses. Served with sliced avocado and sour cream.
Burrito del Mar
$18.95
Flour tortilla filled with sautéed Shrimp, genuine crab, onions, tomatoes, bell peppers and rice. Then covered with Salsa Verde, melted cheeses and topped with sliced avocado and sour cream.
Chimichangas
Chimichanga de Pollo
$16.95
Flour tortilla filled with spiced shredded chicken and cheeses, and then deep fried. Complemented with sour cream and guacamole. Served with Mexican-style rice and beans.
Chimichanga de Carne Asada
$17.95
Flour tortilla filled with grilled flat iron steak, bell peppers, onions, mushrooms and melted cheeses, then deep fried. Complemented with sour cream and guacamole. Served with Mexican-style rice and beans.
Chimichanga del Mar
$18.95
Flour tortilla filled with sautéed shrimp and genuine crab, onions, tomatoes, bell pepeprs and rice then deep fried. Complemented with sour cream and gucamole. Served with Pancho's special Green rice and black beans.
Pancho's Chimichanga Especial
$16.95
Flour tortilla filled with chunks of seasoned pork, cheeses and Green Chile Sauce, then deep fried. Complemented with sour cream and guacamole. Served with Mexican-style rice and beans.
Combinaciones Mexicans
All Combinations Served with Mexican-Style Rice and Your Choice of Mexican-Style Beans, Frijoles de la Olla or Frijoles Negros.
Cheese Enchilada and Beef Taco
$15.95
With Mexican-style rice and beans.
Two Cheese Enchiladas
$15.95
With Mexican-style rice and beans.
Cheese Enchilada and Chile Relleno
$15.95
With Mexican-style rice and beans.
Beef Taco and Chile Relleno
$15.95
With Mexican-style rice and beans.
Two Beef Tacos
$15.95
With Mexican-style rice and beans.
Cheese Enchilada and Chicken Tamale
$15.95
With Mexican-style rice and beans.
Beef Taco and Chicken Tamale
$15.95
With Mexican-style rice and beans.
Pancho's Combinación Especial
$17.95
Beef taco, cheese enchilada and chile relleno, with Mexican-style rice and beans.
Especialidades del Mar y Pollo
Especial de Cabo
$19.95
Chunks of chicken breast mixed with sautéed shrimp and genuine crab meat, onions and tomatoes, blended with special herbs and wine. Topped with melted cheeses, diced avocados and tomatoes. Served with Mexican-style rice.
Salmon Topolobampo
$19.95
Salmon fillet seasoned with salt and pepper, olive oil, fresh squeezed lemon juice and garlic. The salmon is then steamed between lettuce leaves to perfection. Served with green rice and a variety of julienne sautéed vegetables. Complemented with sour cream, guacamole, pico de gallo and a chilled mango dipping sauce.
Camarones a la Diabla
$20.95
Sautéed shrimp cooked with caramelized onions and roasted garlic. Simmered in a special Diablo Sauce with roasted Guajillo chiles and Chef Ramón's special herbs. Served with green rice and grilled julienned vegetables. Delicioso!
Pollo Asado
$18.95
Boneless breast of chicken marinated with achiote, garlic and special Mexican herbs. Grilled to perfection Yucatan-style. Served with an enchilada, Mexican-style rice and beans, and complemented with guacamole, sour cream, pico de gallo. Brought to your table in a hot skillet!
Enchiladas de Pescado
$17.95
Two flour tortillas filled with grilled Mahi- Mahi or Salmon, tomatoes, onions, mushrooms, spinach and chiles. Then smothered in Salsa Blanca Especial. Complemented with sliced avocado and diced tomatoes. Served with Pancho's special green rice and black beans sprinkled with Mexican Cotija cheese.
Pollo en Mole Poblano
$17.95
Chunks of boneless, skinless chicken breast smothered with a Poblano style red mole sauce made with ancho and pasilla chiles, sesame seeds, sweet chocolate and a blend of spices and herbs. Served with Mexican-style rice and beans.
Enchiladas de Langosta*
Two flour tortillas filled with chunks of a seasoned and grilled genuine lobster tail. Covered with a mild Chipotle Cream Sauce and melted cheeses. Served with black beans and Pancho's special green rice. Garnished with guacamole and sour cream.
Market Price
Pollo a la Diabla*
$16.95
Tender pieces of boneless chicken sautéed with artichoke hearts, caramelized onions and roasted garlic. Simmered in a special Diabla Sauce with roasted Guajillo chiles and Chef Ramons special herbs. Served with Green rice and black beans.
Scallops with Jalapeño Crème
$20.95
Scallops seared and then sautéed with caramelized onions, garlic and Chef Ramón's special spices. Served in a mild roasted Jalapeño cream sauce. Accompanied with green rice and grilled julienned vegetables.
Enchiladas del Mar
$19.95
Two flour tortillas filled with genuine crab meat or shrimp, then covered with Salsa Verde Especial and topped with melted cheeses, sliced avocado and sour cream. Served with Mexican-style rice and beans.
Ana's Pollo Especial*
$19.95
Tender chunks of marinated chicken breast, artichoke hearts, onions, bell peppers, and mushrooms sautéed in a special garlic wine and tomato sauce. Covered with melted cheeses and served with Mexican-style rice and beans.
Pollo en Salsa Verde*
$16.95
Tender pieces of boneless chicken sautéed with onions, garlic, red bell peppers and spice. Simmered in Chef Ramon's Salsa Verde Especiale. Served with Mexican Rice and Frijoles de la Olla.
Almuerzos De Carne
Rajitas
Marinated strips of flat iron steak, breast of chicken or succulent shrimp grilled to perfection with onions, mushrooms, tomatoes, bell peppers and spices, served sizzling at your table. Complemented with salsa bandera, guacamole and sour cream. Served with Mexican-style rice and beans and hot tortillas.
Beef$19.95
Chicken$18.95
Shrimp$20.95
Combo(per extra item)$5.00
Carne Asada a la Ab
$20.95
Thin charbroiled flat iron steak served with a cheese enchilada, guacamole, sour cream, pico de gallo, and Mexican-style rice and beans. Brought to your table in a hot skillet!
Carnitas Ramón
$17.95
Chunks of pork leg, pan fried and complemented with Pancho's special combination of tomatoes, onions, cilantro and chiles. Served with Mexican-style rice and beans. Complemented with sour cream and guacamole and served with your choice of hot tortillas. Brought to your table in a hot skillet!
Tinga Poblana
$18.95
This is a famous Mexican dish from the city of Puebla in Central México where the historic Cinco de Mayo battle was fought. Chunks of tender, slow roasted, marinated pork cooked with roasted mild California chiles, tomatoes, chipotle and Pancho's special herbs and spices. Accompanied with Mexican-style rice and frijoles de la olla. Served with your choice of hot tortillas!
Chile Colorado/Verde
$16.95
Chunks of beef with Salsa Roja or chunks of pork with Green Chile Sauce. Served with Mexican-style rice and beans.
Birria Chef Ramón
$18.95
This is a centuries old traditional Mexican dish, famous throughout all of México. Chunks of beef marinated with special herbs and guajillo chiles. Then oven roasted and served in its own juices. Accompanied with onions, cilantro, limes and a special traditional sauce. Complemented with Mexican-style rice and frijoles de la olla. Served with your choice of hot tortillas.
Postres / Desserts
Mexican Brownie*
$7.95
Traditional Brownie served with Brandy Butter Sauce and topped with Vanilla Ice Cream. (Serves Two)
Buñuelos con Nieve
$6.95
(Traditional Mexican Dessert) Crispy pastries sprinkled with cinnamon and sugar. Accompanied with vanilla ice cream and whipped cream. Muy Bueno!
Tres Leches Cake*
$9.95
Tres Leches or Three Milk's Cake is one of the most popular and sold cakes throughout Mexico. It is a delicious treat! (Serves Two)
Flan a la Pancho's
$7.95
Ara's special recipe of this traditional Mexican favorite. A light custard with a caramel coating prepared for your enjoyment!
Deep Fried Ice Cream
$6.95
Vanilla ice cream covered with crispy Corn Flakes and cinnamon. Served with a caramel sauce and whipped cream.
*Pancho's head chef, Ramón Hurtado, has created these new dishes for your dining pleasure. We hope you will enjoy them!
Botanas / Appetizers
Ceviche*
$16.95
A special Mexican appetizer. Mahi- Mahi, marinated with onions, lemons and spices and served cold with tostaditas and avocado slices.
Queso Fundido with Artichoke Hearts*
$16.95
(serves two or more people) Queso Fundido comes in many different ways and Pancho's has created this unique recipe consisting of special blends of melted cheeses, cream cheese, artichoke hearts and slices of jalapeño. Served with tostadita chips and brought to your table in a ceramic skillet!
Scallops Ceviche*
$17.95
Scallops marinated with onions, lemons and spices, and served with tostaditas and avocado slices.
Taquitos con Guacamole
$14.95
Four corn tortillas filled with spiced shredded beef or chicken, then rolled up and served flauta style. Served with guacamole.
Pancho's Nachos*
$15.95
Toasted corn tostaditas layered with beans, then covered with mucho cheddar and jack cheeses. Topped with diced tomatoes, jalapeños, chives, sour cream and guacamole.
With chicken or beef -add
$3.00
Botanas Especiales Los Panchos*
$17.95
An appetizer combination platter consisting of Flour Quesadillas, Piernitas de Pollo, Taquitos Dorados and Pancho's Chicken Flautas. Garnished with sour cream and guacamole.
Guacamole
$14.95
Mexican-style avocado dip made with tomatoes, onions and spices, and served with tostaditas.
Taquitos Dorados
$13.95
Five crispy taquitos filled with spiced shredded beef or chicken served flauta style. Garnished with guacamole and sour cream and accompanied with Pancho's Salsa Verde Especial. Sprinkled with Cotija cheese.
Quesadillas
Quesadilla con Artichoke Hearts and Mushrooms
$16.95
Flour tortilla filled and folded with artichoke hearts, mushrooms and cheeses, then grilled and cut into small squares. Served with sour cream and guacamole.
Crab and Shrimp Quesadilla
$19.95
Flour tortilla filled and folded with shrimp, genuine crab, onions, tomatoes, bell peppers and cheeses, then grilled and cut into small squares. Served with sour cream and guacamole.
Quesadilla con Pollo
$16.95
Flour tortilla filled and folded with cheeses and chicken, then grilled and cut into small squares. Served with sour cream and guacamole.
Quesadilla con Carne Asada
$18.95
Flour tortilla filled and folded with cheeses and grilled flat iron steak, then grilled and cut into small squares. Served with sour cream and guacamole.
Sopas
Sopa de Tortilla
$7.95
Traditional tortilla soup made Pancho's style with chicken, onions, cilantro, sliced fresh Poblanos, Roma tomatoes and tortilla strips. Garnished with cheese. Deliciosa!
Sopa de Albondigas
$7.95
Traditional Albondigas Soup made with meat balls, carrots, potatoes, celery, onions and spices.
Ensaladas
Dressing of Your Choice: Thousand Island, Bleu Cheese, Ranch, or Pancho's Special House Dressing.
Ensalada de Mango y Pollo*
$18.95
Pieces of seasoned grilled chicken breast, mixed greens, toasted pumpkin seeds, sliced grapes and jicama tossed with a Citrus Honey Vinaigrette. Topped with sliced mangos and sprinkled with Cotija Cheese.
Ensalada de Carne Asada
$20.95
Large slices of flat iron steak grilled to your liking. Accompanied with greens tossed with our Special House dressing and julienned sautéed vegetables in season.
Ensalada Verde
$7.95
Salad greens mixed with sliced tomatoes, garbanzo beans and beets, and served with dressing of your choice.
Ensalada de Camarones con Miel*
$21.95
Sautéed shrimp, jicama, mangos, roasted pumpkin seeds and mixed greens tossed with a Citrus Honey Vinaigrette and sprinkled with Cotija Cheese.
Ensalada de Salmon
$21.95
A tossed salad of lettuce, spinach leaves, diced avocado, scallions, tomatoes and served in a dressing made with vinegar, olive oil and garlic. Topped with a generous portion of Salmon that has been steamed between lettuce leaves for a tender flaky fillet. Garnished with sliced red onions.
Taco Salad
$17.95
Corn tortilla chips mixed with lettuce, cheeses, corn, tomatoes, kidney beans, sour cream and guacamole, and topped with your choice of spicy ground beef or chicken.
Tostadas
Tostada Vegetariana
$16.95
Crisp flour shell tortilla filled with a light layer of Mexican-style rice, shredded lettuce, and grilled seasonal vegetables. Then topped with Pancho's special vegetable dressing, diced tomato and avocado.
Tostada del Mar
$21.95
Crisp flour shell tortilla filled with Mexican-style beans, genuine crab meat or shrimp, mixed greens, chopped tomatoes and black olives. Served with a Citrus Honey Vinaigrette. Topped with sour cream, guacamole and sprinkled with cheese.
Tostada de Miguel
$17.95
Crisp flour shell tortilla filled with Mexican-style beans, beef or chicken, melted cheeses and shredded lettuce, then topped with guacamole, sour cream and diced tomatoes. Served with Pancho's Special House Dressing.
Enchiladas
Enchiladas de Avocado y Artichoke Hearts*
$18.95
Corn tortillas filled and rolled with avocado and sautéed artichoke hearts, then topped with roasted tomatillo sauce and served on a bed of sautéed spinach. Served with Mexican style rice and black beans sprinkled with Mexican Cotija Cheese.
Enchiladas Rancheras
$18.95
Corn tortillas filled and rolled with melted cheeses, then covered with a creamy sauce of Jack and Cheddar cheeses. Topped with sliced avocados and sour cream. Served with Mexican-style rice and beans.
Enchiladas de Espinaca
$18.95
Flour tortillas filled and rolled with fresh spinach and mushrooms, then covered with our Salsa Blanca Especial and topped with melted Jack cheese. Served with Mexican-style rice and black beans sprinkled with Mexican Cotija cheese.
Enchiladas de Carnitas*
$18.95
Flour tortillas filled and rolled with carnitas then covered with Salsa Verde Especial consisting of roasted tomatillos, onions, cilantro and serrano peppers. Served with Mexican-style rice and black beans sprinkled with Cotija Cheese.
Enchiladas Suizas*
$19.95
Corn tortillas filled and rolled with chicken, then covered with Salsa Verde Especial, and topped with sliced avocados and sour cream. Served with Mexican-style rice and beans.
Enchiladas Chef Ramón
$18.95
Corn tortillas filled and rolled with shredded beef, then covered with Ramon's Salsa Especial consisting of roasted tomatillos, onions, cilantro and serrano peppers. Topped with sliced avocado and sour cream. Served with Mexican-style rice and black beans. Sprinkled with Mexican Cojita cheese.
Enchiladas de Mole
$19.95
Corn tortillas filled and rolled with shredded chicken, then covered with a traditional red Mole Poblano sauce made of ancho and pasilla chiles, sesame seeds and peanuts. Sprinkled with Cotija cheese and garnished with red onions. Served with Mexican-style rice and beans.
Trio Los Pancho's
$20.95
Chicken, beef and cheese enchiladas covered with special sauces and topped with sour cream and avocado. Served with Mexican-style rice and beans.
Tacos A La Parrilla / Soft Tacos
Served with Mexican-style rice and beans, sour cream and guacamole.
Tacos de Camarones
$20.95
Two corn tortillas filled with grilled butterflied shrimp, seasoned with Pancho's special herbs. Complemented with shredded cheeses, cilantro, lettuce, pico de gallo and accompanied with chipotle sour cream.
Tacos de Carnitas
$18.95
Two corn tortillas filled with tender pieces of seasoned pork and pico de gallo.
Tacos de Pollo Asado
$18.95
Two corn tortillas filled with strips of seasoned grilled chicken breast and pico de gallo. Served with Mexican-style rice and beans, sour cream and guacamole.
Tacos al Carbón*
$19.95
Two corn tortillas filled with Pancho's special marinated strips of grilled flat iron steak and pico de gallo. Complemented with strips of mild chile Poblano, red and yellow bell peppers. Accompanied with a special "barrio" sauce.
Tacos de Tinga*
$18.95
Two corn tortillas filled with oven roasted marinated pork cooked in Pancho's special herbs and roasted mild California chiles.
Sopes Mexicanos
$17.95
Three thick, homemade corn tortillas layered with Mexican style beans - one beef, one chicken and one pork. Topped with shredded lettuce and diced tomatoes. Complemented with guacamole, sour cream, grated cheeses and a special "barrio" sauce.
Tacos de Langosta*
Two corn tortillas filled with chunks of seasoned and grilled genuine lobster tail. Complemented with shredded cheeses, cilantro, lettuce, pico de gallo, accompanied with chipotle sour cream.
Market Price
Tacos de Carne Asada
$19.95
Two corn tortillas filled with strips of grilled flat iron steak and pico de gallo.
Tacos al Pastor Tijuana
$18.95
Three mini double-corn tortilla tacos served open-face "street style" with tender marinated pork in a traditional adobo paste. Garnished with cilantro and red onions. Accompanied with a special "barrio" sauce.
Tacos de Birria*
$18.95
Two corn tortillas filled with a centuries old traditional recipe of oven roasted beef, marinated with guajillo chiles and special herbs. Accompanied with onions, cilantro and limes.
Tacos de Pescado
$19.95
Two flour tortillas filled with grilled Mahi-Mahi or Salmon, shredded cabbage, pico de gallo and chipotle sour cream.
Shrimp Diabla Puffy Tacos*
$20.95
Two puffy flour tortillas filled with shrimp sautéed in a mild Diabla Sauce. Topped with shredded cabbage and chipotle sour cream.
Burritos
Burrito Regular
$14.95
Plain bean, beef and bean, or chicken and bean.
Chile Colorado/Verde Burrito
$16.95
Flour tortilla filled with chunks of beef with Salsa Roja Especial or chunks of pork with Green Chile Sauce and then covered with melted cheeses.
Pollo Asado Burrito
$17.95
Grilled chicken breast marinated in a cilantro pesto sauce and served with whole beans in a large flour tortilla. Topped with Ana Maria's special enchilada sauce and melted cheeses.
Philly Burrito (Carne Asada)
$18.95
Flour tortilla filled with strips of grilled flat iron steak, bell peppers, onions, mushrooms and melted cheeses. Topped with enchilada sauce and melted cheeses.
Oven Burrito
$15.95
Plain bean, beef and bean, or chicken and bean, covered with Red Sauce and melted cheeses.
Burrito Ranchero
$17.95
Flour tortilla filled with seasoned shredded beef and covered with creamy sauce of jack and Cheddar cheeses. Topped with sliced avocados and sour cream.
Burrito Carnitas Especial
$18.95
Flour tortilla filled with carnitas and Pancho's special combination of tomatoes, onions, cilantro and chiles, then topped with a creamy sauce of Jack and Cheddar cheeses. Served with sliced avocado and sour cream.
Burrito del Mar
$20.95
Flour tortilla filled with sautéed shrimp, genuine crab, onions, tomatoes, bell peppers and rice. Then covered with Salsa Verde, melted cheeses and topped with sliced avocado and sour cream.
Chimichangas
Chimichanga de Pollo
$18.95
Flour tortilla filled with spiced shredded chicken and cheeses, and then deep fried. Complemented with sour cream and guacamole. Served with Mexicanstyle rice and beans.
Chimichanga de Carne Asada
$19.95
Flour tortilla filled with grilled flat iron steak, bell peppers, onions, mushrooms and melted cheeses, then deep fried. Complemented with sour cream and guacamole. Served with Mexican-style rice and beans.
Chimichanga del Mar
$20.95
Flour tortilla filled with sautéed shrimp and genuine crab, onions, tomatoes, bell peppers and rice then deep fried. Complemented with sour cream and guacamole. Served with Pancho's special Green rice and black beans.
Pancho's Chimichanga Especial
$18.95
Flour tortilla filled with chunks of seasoned pork, cheeses and Green Chile Sauce, then deep fried. Complemented with sour cream and guacamole. Served with Mexican-style rice and beans.
Combibaciones Mexicanas
All Combinations Served with Mexican-Style Rice and Your Choice of Mexican-Style Beans, Frijoles de la Olla or Frijoles Negros.
Cheese Enchilada and Beef Taco
$18.95
Two Cheese Enchiladas
$18.95
Cheese Enchilada and Chile Relleno
$18.95
Beef Taco and Chile Relleno
$18.95
Two Beef Tacos
$18.95
Cheese Enchilada and Chicken Tamale
$18.95
Beef Taco and Chicken Tamale
$18.95
Pancho's Combinacion Especial
$20.95
Beef taco, cheese enchilada and chile relleno.
Especialidadse del Mar y Pollo
Specialties include your choice of chilled Ensalada. Verde or Sopa de su Gusto.
Pollo en Mole Poblano
$23.95
Tender pieces of boneless chicken smothered with Poblano style red mole sauce made with ancho and pasilla chiles, sesame seeds, peanuts, sweet chocolate and a blend of spices and herbs. Served with mexican-style rice and beans.
Salmon Topolobampo
$24.95
Salmon fillet seasoned with salt and pepper, olive oil, fresh squeezed lemon juice and garlic. The salmon is then steamed between lettuce leaves to perfection. Served with green rice and a variety of julienne sautéed vegetables. Complemented with sour cream, guacamole, pico de gallo and a chilled mango dipping sauce.
Pollo en Salsa Verde*
$20.95
Tender pieces of boneless chicken sautéed with onions, garlic, red bell peppers and spices. Simmered in Chef Ramon's Salsa Verde Especial. Served with Mexican Rice and Frijoles de la Olla.
Pollo a la Diabla*
$21.95
Tender pieces of boneless chicken sautéed with caramelized onions roasted garlic and artichoke hearts. Simmered in a special Diabla Sauce with roasted Guajillo chiles and Chef Ramons special herbs. Served with Green rice and black beans.
Mole de Pipian
$23.95
Tender pieces of boneless chicken slowly cooked in a scrumptious Pipian sauce consisting of roasted pumpkin seeds and peanut based mix, garlic, cumin and a wonderful combination of spices. This sauce is simmered for several hours to bring out the wonderful cooking flavors of the Southwestern region of Mexico. Served with Pancho's special green rice and black beans sprinkled with Cotija cheese.
Pollo Asado
$24.95
Boneless breast of chicken marinated with achiote, garlic, and special Mexican herbs. Grilled to perfection Yucatán-style. Served with an enchilada, Mexican-style rice and beans, and complemented with guacamole, sour cream and pico de gallo. Brought to your table in a hot skillet!
Ana's Pollo Especial*
$21.95
Tender chunks of marinated chicken breast, artichoke hearts, onions, bell peppers, and mushrooms, sautéed in a special garlic, wine and tomato sauce. Covered with melted cheeses and served with Mexican-style rice and beans.
Especial de Cabo
$25.95
Chunks of chicken breast mixed with sautéed shrimp and genuine crab meat, onions and tomatoes, and blended with special herbs and wine. Topped with melted cheeses, diced avocados and tomatoes. Served with Mexicanstyle rice.
Enchiladas de Pescado
$21.95
Two flour tortillas filled with grilled Mahi-Mahi or Salmon, tomatoes, onions, mushrooms, spinach and chiles. Then smothered in Salsa Blanca Especial. Complemented with sliced avocado and diced tomatoes. Served with Pancho's special green rice and black beans. Sprinkled with Mexican Cotija cheese.
Enchiladas de Langosta*
Two flour tortillas filled with chunks of seasoned and grilled genuine lobster tail. Covered with a mild Chipotle Cream Sauce and melted cheeses. Served with black beans and Pancho's special green rice. Garnished with guacamole and sour cream.
Market Price
Scallops with Jalapeño Crème
$25.95
Scallops seared and then sautéed with caramelized onions, garlic and Chef Ramón's special spices. Served in a mild roasted Jalapeño cream sauce. Accompanied with green rice and grilled julienned vegetables.
Enchiladas del Mar
$24.95
Two flour tortillas filled with genuine crab meat or shrimp, then covered with Salsa Verde Especial and topped with melted cheeses, sliced avocado and sour cream. Served with Mexicanstyle rice and beans.
Camarones a la Diabla
$25.95
Sautéed shrimp cooked with caramelized onions and roasted garlic. Simmered in a special Diablo Sauce with roasted Guajillo chiles and Chef Ramón's special herbs. Served with green rice and grilled julienned vegetables. Delicioso!
Camarones a la Vallarta
$26.95
Large shrimp wrapped in bacon, sautéed in garlic, butter and white wine. Served with Mexican-style rice and a variety of julienned sautéed vegetables. Melted butter provided for your dipping pleasure!
Cenas de Carne
Specialties include your choice of chilled Ensalada Verde or Sopa de su Gusto.
Rajitas
Marinated strips of flat iron steak, breast of chicken or succulent shrimp. Then grilled with onions, mushrooms, tomatoes, bell peppers and spices, and served sizzling at your table. Complemented with salsa bandera, guacamole, sour cream, Mexican-style rice and beans and hot tortillas.
Beef$23.95
Chicken$23.95
Shrimp$26.95
Combo(per extra item)$5.00
Carnitas Ramón
$21.95
Chunks of pork leg, pan fried and complemented with Pancho's special combination of tomatoes, onions, cilantro and chiles. Served with Mexican-style rice and beans. Complemented with sour cream and guacamole and served with your choice of hot tortillas. Brought to your table in a hot skillet!
Chile Colorado/Verde
$19.95
Chunks of beef cooked in Salsa Roja Especial or pork cooked in Green Chile Sauce. Served with Mexicanstyle rice and beans and your choice of hot tortillas.
Tinga Poblana
$22.95
This is a famous Mexican dish from the city of Puebla in Central México where the historic Cinco de Mayo battle was fought. Chunks of tender, slow roasted, marinated pork cooked with roasted mild California chiles, tomatoes, chipotle and Pancho's special herbs and spices. Accompanied with Mexican-style rice and frijoles de la olla. Served with your choice of hot tortillas!
Birria Chef Ramón
$22.95
This is a centuries old traditional Mexican dish, famous throughout all of Mexico. Chunks of beef marinated with special herbs and guajillo chiles. Then oven roasted and served in its own juices. Accompanied with onions, cilantro, limes and a special traditional sauce. Complemented with Mexican-style rice and frijoles de la olla. Served with your choice of hot tortillas.
Carne Asada a la Ab
$25.95
Thin charbroiled flat iron steak served with a cheese enchilada, guacamole, sour cream, pico de gallo and Mexican-style rice and beans. Brought to your table in a hot skillet!
Postres / Desserts
Mexican Brownie*
Traditional Brownie served with Brandy Butter Sauce and topped with Vanilla Ice Cream.
Serves Two$8.95
Deep Fried Ice Cream
$8.95
Vanilla ice cream covered with crispy Corn Flakes and cinnamon. Served with a caramel sauce and whipped cream.
Tres Leches Cake*
$9.95
Tres Leches or Three Milk's Cake is one of the most popular and sold cakes throughout Mexico. It is a delicious treat! (Serves Two)
Flan a la Pancho's
$8.95
Ara's special recipe of this traditional Mexican favorite. A light custard with a caramel coating prepared for your enjoyment!
*Pancho's head chef, Ramón Hurtado, has created these new dishes for your dining pleasure. We hope you will enjoy them!
Whites
Woodbridge, Chardonnay, California
Clos du Bois, Chardonnay, North Coast
Kendall-Jackson, Chardonnay, Vintner's Reserve, California
Wild Horse, Chardonnay, California
Rodney Strong, Chardonnay, Chalk Hill
Woodbridge, Sauvignon Blanc, California
Geryser Peak, Sauvignon Blanc, California
Woodbridge, Pinot Grigio, California
Trinity Oaks, Pinot Grigio, California
Woodbridge, White Zinfandel, California
Mumm, Brut, Napa Valley
Dom Perignon, Epernay, France
Reds
Woodbridge, Cabernet Sauvignon, California
Jekel. Cabernet Sauvignon, Arroyo Seco, Monterey
Clos du Bois, Cabernet Sauvignon, Sonoma
Kendall-Jackson, Cabernet Sauvignon, Vintner's Reserve, California
Geyser Peak, Cabernet Sauvignon, Alexander Valley
Benziger, Cabernet Sauvignon, Sonoma
Rodney Strong, Merlot, Sonoma County
Irony, Merlot, Napa Valley, "Boutique Wine"
Kendall-Jackson, Merlot, Vintner's Reserve, California
Experience great Mexican food in a beautiful setting in the beach town of Manhattan Beach. Live Bands. Private parties available for Birthdays, Graduations and other special occasions. Valet Parking.