$30. Enjoy unlimited servings of 4 different seafoods and our parade of meats
Gulf Shrimp
braised with cajun seasoning
Steamed Mussels
Picanha Nobre*
Brazilian top sirloin with sea salt & olive oil
Lombo
pork flat iron seasoned with lime, garlic & sweet basil
Linguiça De Porco
house-made pork sausage with fennel and garlic
Frango Picante
chicken legs marinated with white wine, peppers, & herbs
Grilled Salmon
with Magalia glaze
Grilled Catch of Day
Frango
Tender chicken breasts wrapped in bacon
Maminha De Alcatra*
tender tri tip roast seasoned with sea salt
Abacaxi
slow roasted pineapple
Pernil de Porco
smoked ham
Featured Items
Meat Rodizio
$21.00
Enjoy our parade of meats, Rozidio's feature meats hand carved tableside in true Brazilian fashion, and unlimited trips to our hot and cold side and salad bar
gluten-free
Vegetarian Rodizio
$17.00
Skewered roma tomatoes, zucchini, squash, peppers, onions and portabella mushroom seasoned with sea salt and olive oil served table side. Help yourself to unlimited samplings from our side bar which features hot and cold sides to complete your experience
gluten-free
Specials
Afternoon Happy Hour
$10.00
Enjoy one hour of Mimosas, Bloody Marys and Sangria
Draft Beer Special
$15.00
Enjoy one hour of our 8 draft beer choices
Side Items
Enjoy these great side items to enhance your rodizios, all items are served family style to share for your table
Frango Fritada
$9.00
Hand breaded strips of chicken, fried to golden brown atop a bed of French fries. Served with ranch dressing
Beef Empanada
$9.00
Tender picanha slow roasted with baby potatoes, onions, cilantro and a touch of peppers, wrapped in a pastry shell and fried to a golden brown served with chimichurri sauce
Loaded Cheese Fries
$8.00
French fries topped with bacon, cheese, sour cream and chives
Frango Taquitos
$9.00
Roasted chicken, cheese, and cilantro, rolled into a flour tortilla and fried until crispy. Served with sour cream
Wings with Azeite
$10.00
Fried to a golden brown and tossed in Brazilian 'Azeite de Dende'. Served with celery sticks and spicy ranch sauce
Malagueta Pork Ribs
$11.00
Tender braised spare ribs seasoned with a malagueta pepper sauce and rice
Seafood (A La Carte)
Unlimited Gulf Shrimp
$23.00
Large gulf shrimp braised with garlic, lime, & cajun seasoning
New England Lobster Tail
$17.00
A tender sweet lobster tail smothered with fresh butter and lemon
Steamed Mussels
$12.00
A heaping bowl of fresh steamed mussels in a broth of fresh tomato sauce, coconut milk and vegetables. Served with garlic bread
Fresh Buffet Bar
Fresh Buffet Bar
$14.00
Over 40 homemade salads, soups, chili, sides and entrées. Featuring feijoada, mashed potatoes, fresh vegetables, fried bananas, and fresh baked pao de queijo
gluten-free
Lunch Entrée
All entrees can be upgraded with the fresh side bar for only $8 additional charge
Grilled Salmon
$13.00
Prepared with Brazilian sea salt, olive oil and lemon topped with malagueta sauce, served with rice and fresh vegetables
Skirt Steak*
$17.00
Tender seasoned skirt steak with chimichurri sauce served with rice and black beans
Grilled Peito De Frango
$13.00
Tender chicken breast seasoned with olive oil, fresh herbs and grilled garlic. Served with steam rice and grilled vegetables
Sandwiches
Steak Sandwich*
$11.00
Tender sliced sirloin atop grilled garlic cheese bread, topped with fried onions. Served with your choice of caesar salad or french fries
Grilled Salmon Sandwich
$10.00
Pacific salmon grilled with sweet and sour malagueta pepper sauce atop garlic cheese bread. Served with your choice of caesar salad, steamed rice or french fries
Sausage and Roasted Tomato Sandwich
$10.00
Grilled Brazilian sausage, oven roasted tomatoes, and fresh mozzarella cheese atop garlic cheese bread. Served with your choice of caesar salad or french fries
Vegetable Sandwich
$9.00
Portabella mushroom and roasted peppers, served on a toasted garlic roll. Served with choice of caesar salad or french fries
*Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs may increase your risk of food borne illness
Ultimate Surf and Turf Rodizio
$58. Enjoy unlimited servings of 4 different seafoods and our parade of meats
Gulf Shrimp
braised with cajun seasoning
Steamed Mussels
Picanha Nobre*
Brazilian top sirloin with sea salt & olive oil
Alcatra*
tender top sirloin seasoned with rock salt and olive oil
Maminha De alcatra*
tender tri tip roast seasoned with sea salt
Contra-file*
garlic & shallot marinated sirloin
Frango Picante
chicken legs marinated with white wine, peppers, & herbs
Linguica Calabresa
house-made pork sausage with harissa and chilies
Pernil de Porco
smoked ham
Grilled Salmon
with Magalia glaze
Grilled Catch of Day
Cordeiro
lamb marinated with garlic and mint
Lombo
pork flat iron seasoned with lime, garlic & sweet basil
Faix Enrolado Con Bacon*
filet wrapped in bacon
Frango
Tender chicken breasts wrapped in bacon
Linguiça De Porco
house-made pork sausage with fennel and garlic
Abacaxi
slow roasted pineapple
Featured Items
Meat Rodizio
$48.00
Enjoy our parade of meats, Rozidio's unlimited servings of our feature meats hand carved tableside in true Brazilian fashion, and unlimited trips to our hot and cold side and salad bar
gluten-free
Vegetarian Rodizio
$30.00
Skewered roma tomatoes, zucchini, squash, peppers, onions and portabella mushroom seasoned with sea salt and olive oil served table side. Help yourself to unlimited samplings from our side bar which features hot and cold sides to complete your experience
gluten-free
One Hour Bar Packages
Add one of our one hour bar packages to any of our dinners for a truely ultimate experience. Bar packages do not include shots
Classic Bar Package
$20.00
includes domestic beer, house wine & sangria
Deluxe Bar Package
$25.00
includes well drinks, draft beer, house wine & sangria
Ultimate Craft Bar Package
$30.00
includes craft beer, craft wine, & craft cocktails
Side Items
Enjoy these great side items to enhance your rodizios, all items are served family style to share for your table
Frango Fritada
$9.00
Breaded strips of chicken, fried to a golden brown atop a bed of french fries served with ranch dressing
Beef Empanada
$9.00
Tender picanha slow roasted with baby potatoes, onions, cilantro and a touch of peppers, wrapped in a pastry shell and fried to a golden brown. Served with chimichurri sauce
Loaded Cheese Fries
$8.00
French fries topped with bacon, cheese, sour cream and chives
Frango Taquitos
$9.00
Roasted chicken, cheese, and cilantro, rolled into a flour tortilla and fried until crispy. Served with sour cream
Wings with Azeite
$10.00
Fried to a golden brown and tossed in Brazilian 'Azeite de Dende'. Served with celery sticks and spicy ranch sauce
Malagueta Pork Ribs
$11.00
Tender braised spare ribs seasoned with a malagueta pepper sauce & rice
Seafood (A La Carte)
Unlimited Gulf Shrimp
$23.00
Large gulf shrimp braised with garlic, lime, & cajun seasoning
New England Lobster Tail
$17.00
A tender sweet lobster tail smothered with fresh butter and lemon
Steamed Mussels
$12.00
A heaping bowl of fresh steamed mussels in a broth of fresh tomato sauce, coconut milk and vegetables served with garlic bread
Dinner Fresh Buffet Bar
Dinner Fresh Buffet Bar
$25.00
Over 40 homemade salads, soups, chili, side and entrees, Featuring feijoada, mashed potatoes, fresh vegetables, fried bananas and baked pao de quiojo
gluten-free
Dinner Entrée
All entrees can be upgraded with the fresh side bar for only $8 additional charge.
Petite Filet Mignon*
$37.00
Filet mignon, grilled. Served with Madeira glaze, garlic mashed potatoes, and fresh vegetables
Skirt Steak*
$29.00
Tender seasoned skirt steak with chimichurri sauce. Served with rice and black beans
Brazilian Bouillabaisse
$38.00
Fresh seafood including lobster, shrimp, fresh fish and mussels in a seafood broth with fresh tomato sauce, coconut milk, and cilantro. Served over pasta
Grilled Salmon
$29.00
Prepared with Brazilian sea salt, olive oil and lemon topped with Malagueta sauce, served with rice, and fresh vegetables
Grilled Peito De Frango
$27.00
Tender chicken breast seasoned with olive oil, fresh herbs and grilled garlic. Served with steamed rice and grilled vegetables
*Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs may increase your risk of food borne illness
Pampas Brazilian Grille is Las Vegas’ original Strip Churrascaria featuring steak, seafood and the ultimate dining experience! We celebrate the amazing rodizio style of service, where an endless parade of Brazilian meats are brought and carved directly at your tableside. Our variety doesn’t end there. You will also enjoy limitless servings from our fresh sides and salads bar, featuring over 50 hot and cold items. We are the perfect restaurant for you; come visit us, sit back, relax and enjoy a lavish dining experience!