Before the main course, lets share with any of our traditional Mexican appetizers.
Sizzling skillet filled with Melted Muenster cheese and real Mexican style Chorizo, simply delicious.
Sample the traditional Mexican flavor with bean & Chorizo Sopecitos, chicken flautitas, quesadillas, and empanadas, paired with guacamole and sour cream.
Chicharrones de Rib eye
Delicious deep-fried Prime rib eye tips paired with two of our distinctive Palenque finger ribs and refried beans.
Crunchy tortilla chips topped with our Choice fajitas, melted nacho cheese, guacamole, refried beans and jalapeños.
Enticing avocado mixed with freshly cut cilantro and a hint of salt.
Bocaditos de Machaca
Bite size wraps filled and Monterrey style shredded dried beef cooked with tomato, onions and peppers, served with refried beans and Panela cheese.
From the Sea
Camarones Aguachile (Very Hot)
A Mexican Pacific Coast classic, fresh shrimp marinated in lime juice, with onion, cucumber, and a finely grated Serrano pepper sauce.
Tostada de Atun
Fresh thinly sliced tuna over a corn tostada with mayo and topped with fresh cut cilantro. Served with soy sauce.
Tostada de Camaron con Pulpo
Shrimp Ceviche with octopus served on a corn tostada topped with avocado slices.
Camaron con Pulpo
Fresh shrimp Ceviche paired with octopus served with our cocktail sauce, tomato, onions and fresh avocado slices.
Tostada de Ceviche
Shrimp or fish Ceviche, marinated in lime juice with, tomato, onion, and cilantro served on a corn tostada and an avocado layer on top.
Ceviche En Plato
Shrimp or fish Ceviche portion, marinated in lime juice, tomato, onion, cilantro and garnished with avocado.
Broths and soups have always been present in the mexican gastronomy, here you will find some traditional options.
Sopa de Tortilla
A Mayan culture recipe, this soup is served over crisp corn tortilla chips, avocado, chipotle pepper and Muenster cheese.
Sopa de Verduras
Healthy and delicious chicken broth with carrots, celery, and potatoes.
Form Tlalpa Mexico, this old-fashioned Chicken soup has, chunky chicken breast, with rice, avocado, chickpeas and chipotle pepper.
Albondigas de Camaron
Mexican Pacific coast shrimp meatball soup served with a side of white rice.
Warm vermicelli noodles prepared in a delicious chicken broth.
Poblano peppers based cream soup.
Enjoy our fresh, light and delightful house salads or have them even better with our made to order chicken breast fajitas.
Freshly cut Romaine and Iceberg lettuce, diced tomato and purple onion, cucumber and bell peppers.
Freshly cut Romaine and Iceberg lettuce, diced tomato and onions, cucumber, bell peppers, real avocado and drizzled with our in-house cilantro dressing.
100% Fresh Romaine lettuce, Caesar dressing, real Parmesan cheese and croutons.
Freshly cut Romaine and Iceberg lettuce, diced tomato and onions, pork jam and Panela cheese squares, bell peppers, real avocado, sunflower seeds and tossed with our all natural yogurt dressing.
Handcrafted and made to order, guaranteed to take your memories all the way to Mexico, even if you haven't been there yet!
Three soft rolled corn tortillas filled with cheddar cheese and topped with red sauce. Served with traditional red rice and refried beans.
Three soft rolled corn tortillas filled with chicken guisada and smothered with our zesty tomatillo sauce, paired with traditional red rice and refried beans.
Three soft rolled corn tortillas filled with fresh cheese, diced onion and a hint of oregano, smothered in its savory red pepper sauce, garnished with browned potatoes, carrots and refried beans.
Enchiladas De Mole
Traditional Central Mexican dish, three soft rolled corn tortillas filled with chicken guisada, covered with our in-house Mole sauce and topped with sesame seeds. Garnished with traditional red rice and refried beans.
Tacos & Quesadillas
Here in Palenque Grill we brought you the best of Mexico's most traditional meal. Enjoy our delicious tacos in corn or flour tortillas.
Four deep-fried rolled corn tortillas filled with beef and potato, topped with freshly cut lettuce and tomato, onions, avocado and Panela cheese, served with real traditional Mexican red rice, our famous refried beans and cool sour cream.
Nothing says Tradicional Mexican food like our Al Pastor Taco. Tender marinated pork in adobo sauce with pineapple strips, creating a unique sweet and sour flavor.
Stuffed with our Premium Fajitas, grilled just right to deliver the best possible flavor.
Tacos del Juez
Melting Muenster cheese and butterfly cut fresh shrimps paired with some avocado slices create this tempting taco.
Full of juicy and tender fajita, our refried beans, and melting cheddar cheese. Accept no imitations!
Chicken Breast Fajitas
Marinated in our secret blend of Fruit juices, spices and herbs, this chicken will make you ask for more.
Carne Asada (Sirloin)
Our fire grilled Prime Sirloin cut steak with just the right amount of seasoning in a freshly made tortilla.
Chopped Prime sirloin in a soft corn tortilla and topped fresh cilantro and finely diced onions.
Garritas de Leon (Rib Eye)
Delight with this one of a kind tacos, thinly sliced grilled Prime Rib Eye steak tacos.
It's okay to drool over our Matamoros tacos, two soft corn tortillas filled with tender sirloin, real avocado, and Panela cheese.
Toasted corn tortilla with refried beans, melted Muenster cheese, grilled Prime sirloin and topped with fresh guacamole.
Enjoy our delicious soft or crispy beef tripe.
order of 4 with your choice of fresh flour or corn tortilla, folded in half and filled with Muenster shredded cheese, cooked just right to its melting point. Add your selection of beef, chicken or al pastor (pork) to enjoy our quesadillas even better.
Really hungry or prefer to share? Let our 9 inch Super quesadilla fill you up! Stuffed with shredded Muenster cheese and our Choice chopped beef fajitas, topped with real guacamole, cool sour cream and Pico de Gallo sauce.
Savor the incomparable taste of our sizzling skillet meals, choose between any of our variety of meats and delight with family and friends.
Fresh shrimps brought from the pacific coast of Mexico, served over a layer of onions and Bell peppers served in a sizzling iron skillet, paired with Charro beams and guacamole.
Chicken breast marinated for hours in fruit juices, spices herbs and sautéed to a tender crisp.
Traditional Mexican style pork meat, slow cooked with herbs and spices to a tender and juicy perfection. Sold By The Pound.
One of a kind soft or crispy sweetbreads.
Premium Fajita seasoned and cooked to a tender perfection.
Classically inspired dish, pork marinated in our secret adobo blend and grilled alongside pineapple strips which acquires its unique sweet sour flavor.
Enjoy our delicious soft or crispy beef tripe.
Traditional old-fashioned recipe, delicious Pinto beans complemented with hints of bacon, tomato, Jalapeño, and onion.
Enjoy our Parilladas with our Real traditional Mexican red rice mixed with peas, corn, and sautéed tomatoes.
Fresh and enticing avocado mixed with our juicy and spicy pico de gallo.
Grilled Onions and Bell peppers
Sizzling grilled onions and Bell peppers salted just right to complete your parrillada.
Exquisite home-style corn or flour tortillas.
Enjoy from our wide variety of some of the most distinctive flavors of the Mexican gastronomy.
Fajitas de Pollo
hicken breast marinated for hours in real fruit juices, spices, herbs and sautéed to a tender crisp, served with grilled onions and bell peppers, freshly cut lettuce and tomato, enticing guacamole, real traditional Mexican white rice and Charro beans.
Pechugas de Pollo al Chipotle
Tender chicken breast marinated in a rustic chipotle sauce served over a layer of grilled onions and Bell peppers, garnished with traditional white rice and buttery steamed vegetables.
Pollo en Mole
Traditional Central Mexican dish, Chicken breast, leg and thigh covered with our in-house Mole sauce and topped with sesame seeds, garnished with traditional white rice and refried beans.
Pechuga de Pollo a la Parilla
Grilled Chicken breast marinated for hours in real fruit juices, spices and herbs, served over a layer of onions and Bell peppers, paired with buttery steamed vegetables and white rice.
Medio Pollo Asado a la Parilla
Half chicken, marinated for hours in real fruit juices, spices, herbs and charbroiled to its perfect tender, served with fresh thin sliced fried potatoes.
Lightly battered Poblano pepper stuffed with beef or Muenster cheese, served with rice and refried beans. Also available with Shrimp and Cheese.
Puntas de filete al Albañil (Very Hot)
Prime Sirloin beef tips smothered in its special spicy sauce, garnished with traditional red rice and refried beans.
Thin breaded beef steak served with fried potatoes and refried beans.
Have a little tour of Mexico in one perfectly combined plate. Enjoy the savory enchilada, a cheese quesadilla, and our delicious premium beef fajita steak... of course accompanied by our unique refried beans and traditional red rice and guacamole.
Hamburguesa Mexicana Especial
Mexican style hamburger, stuffed with a ground beef patty made from our Premium Fajita steak, avocado, ham, white cheese, crispy bacon, and fresh tomato, onion and lettuce.
Lengua a la Mexicana
Melt-in-your-mouth tender beef tongue tips with Mexican sauce, served with traditional red rice and refried beans.
Mexican style stew made with Prime sirloin beef tips, served with red rice and refried beans.
Flautas de Pollo
Three deep-fried rolled corn tortillas filled with chicken guisada, topped with freshly cut lettuce and tomato, enticing guacamole, onions and Panela cheese, served with real traditional Mexican red rice, our famous refried beans and cool sour cream.
Your choice of fire grilled skewered beef, shrimp or chicken, with onions, tomato, Bell peppers and bacon, served over a bed of traditional white rice.
Grilled beef finger ribs served in a sizzling skillet over a layer of aromatic onions and Bell peppers, and a side of our old fashioned Charro beans.
Grilled Premium Fajita steak, served with Charro beans, white rice and avocado with Pico de Gallo sauce.
Peinecillo (Aguja Style)
Juicy and tender, thin cut, bone-in rib eye steak, served in a sizzling skillet with grilled onions and bell peppers.
Premium beef fajitas, served with enticing guacamole, Charro beans, white rice, onions and bell peppers.
Surf and Turf
Best of both in one plate, premium Certified Angus Beef fajita steak and exquisite shrimp served with grilled onions and bell peppers, guacamole, traditional white rice and charro beans.
Prime Beef Cuts
Surf And Turf Prime
USDA Prime ribeye steak and two Camarones Laredo served with grilled onions and bell peppers, guacamole, traditional white rice and charro beans.
Fire grilled USDA Prime Sirloin steak, cooked to your preferred tender and served with tortillas, salsa, grilled onions, Bell peppers and baked potatoes.
Rib eye Steak
Fire grilled USDA Prime Rib eye steak, cooked to your preferred tender and served with tortillas, salsa, grilled onions, Bell peppers and baked potatoes.
From The Sea
We serve only the best quality and fresh seafood available in the market, available year round.
Tostada de Atun
A light delight! Fresh thinly sliced tuna, mayo and cilantro served on a corn tostada.
Caldo 7 Mares
Popular in coastal regions of Mexico this soup is made with shrimp, fish, and octopus, a seafood tradition.
Chile Relleno de Camaron con Queso
Lightly battered Poblano pepper stuffed with shrimp and topped with melting shredded Muenster cheese, served with white rice and refried beans.
Tilapia a la Pimienta con Limón
Tender Tilapia fillet with rustic Lemon pepper, served with traditional white rice and steamed vegetables.
Tilapia rellena de Camaron
Tilapia fillet stuffed with shrimp, cheese, and covered with Poblano pepper cream sauce, served with white rice and steamed vegetables.
Five U12 jumbo shrimp stuffed with cheese and jalapeños wrapped in crispy bacon and served with white rice and buttery steamed vegetables.
Your choice of delicious shrimp, oyster or octopus or have them all with cocktail sauce and finely diced avocado, tomato, cucumber, onion and cilantro.
Charbroiled Orange Roughy fillet with our secret Sarandeado Palenque sauce, served with rice.
Filete de Orange Roughy al Gusto
Enjoy a delightful Orange Roughy fillet as you prefer, paired with withe rice and steamed vegetables.
Tilapia a las Brasas (Estilo Las Glorias)
Charbroiled tilapia smothered in our special adobo sauce and topped with onions served with traditional white rice.
Whole pan fried red snapper paired with a side of fresh Palenque salad and traditional white rice.
Camarones Cuchi Cuchi
Fresh shrimp with our creamy in-house Cuchi Cuchi sauce, Poblano pepper strips and kernel corn, served with white rice and steamed vegetables.
Pasta Cuchi Cuchi con Camarones
Spaghetti and shrimp tossed with our creamy in-house Cuchi Cuchi sauce, Poblano pepper strips and kernel corn.
Camarones Rancheros (Hot)
Spicy mix of shrimp, tomato, onion, and Anaheim peppers served with white rice and refried beans.
Crisp breaded shrimp served with white rice and buttery steamed vegetables.
Camarones a la Diabla (Very Hot)
Delicious shrimp marinated with our special A la Diabla hot sauce,, garnished with white rice and refried beans.
Fajitas de Camaron
Shrimp fajitas served over a layer of grilled onions and bell peppers, with white rice and old fashioned Charro beans.
Salmon a la Parrilla
Carefully seasoned and charbroiled salmon steak, garnished with traditional white rice and steamed vegetables.
Have a sweeter day with our delightful desserts.
This shareable, sinful dessert will take you to heaven. Chocolate cake filled with Mexican caramel, paired with two delicious vanilla ice cream scoops, and drizzled with chocolate syrup.
Think of this: a deep fried, browned flour tortilla coated with sweet and fragrant cinnamon sugar, add a grilled slice of sweet and sour pineapple, topped with a delicious vanilla ice cream scoop and traditional Mexican caramel (cajeta).
A unique blend of all natural cane sugar, condensed & evaporated milks and a hint of vanilla, all come together for an unforgettable dessert.
One of the most popular Mexican sweet treats. Crunchy deep fried dough, coated with sweet and fragrant cinnamon sugar, served with a side of traditional Mexican caramel to dip in.
Pastel Tres Leches
Traditional, light and flavorful cake, soaked in three different types of milk, sweetened condensed milk, evaporated and regular milk. This is one of the most, if not, the most popular cake throughout Mexico.
Have a good time with us while sharing any of our specialty drinks from our full stocked bar.