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Pah Ke Chinese Restaurant
46-018 Kamehameha Hwy
Kaneohe, HI 96744
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Main Menu
We are committed to providing excellent food at a good value. In to traditional Chinese cooking, we take a fresh approach to cooking which uses local, healthy foods creating a savory blend of Chinese and Hawaiian foods as Chinese-Hawaiian Cuisine. Now Enjoy your own Beverages at Pah Ke's! Corkage Fee per Table $8. Each Dish is prepared and cooked to order with no added M.S.G. We use only Canola Oil. No outside Food Allowed
Salad
Big Island Hamakua Tomatoes Salad
$14.95
w/ Macadamia Nut Pesto & Waianae Goat Cheese
Fresh Spinach & Waimanalo Greens Salad
$11.95
Ka'u Orange Ginger Vinaigrette
Fresh Ahi Tuna Sashimi Spicy Salad
w/ Soy Ginger Lime & Fresh Herbs Dressing
- Market Price
Entrees
Stir-Fried Fresh Sea Scallops & Asparagus
$23.95
w/ Dried Scallop Chili Paste & Garnishes w/ Crispy Spinach Leaves
Fresh Kahuku Prawns
(Lenard Wong's)Steamed, Par Boiled, Salt & Pepper, or Ginger & Green Onion
- Market Price
Braised Beef Short Ribs
$23.95
w/ Kona Coffee Spices & Curry Rub
Steamed Diced Seafood Combo on a Bed of Soft Kanai Tofu
$16.95
w/ Chinese Black Bean or Garlic Sauce
Broccoli & Hamakua Alii Mushrooms
$13.95
Stir-fried w/ Toasted Panko
Special of the Day
Ask Server
Roast Meat
Peking Duck
- Whole w/ 18 Buns $38.00
- Half w/ 9 Buns $20.00
Roast Duck
- Whole $28.00
- Half $15.00
- Per Order $8.95
- Hoisin Sauce $1.50
Shoyu Chicken
$8.25Char Siu
$8.25Kaneohe Grown Taro Stuffed Duck
$15.95Soup
Watercress w/ Pork or Beef Soup
$8.50Bird Nest w/Shredded Chicken Soup
$14.50Abalone w/Pork & Vegetable Soup
$10.50Scallop w/ Egg Soup
$12.95Seaweed Soup w/ Pork
$8.50Shrimp Won Ton Soup (Hong Kong Style)
$8.95Hot & Sour Soup
$8.50Chicken Cream Corn Soup
$8.50Rainbow Tofu Soup
$9.50Egg Flower Soup (no meat)
$7.50Minced Beef Tofu Soup
$8.50Beef or Pork
Beef or Pork w/ Mixed Vegetables
$7.95Beef or Pork Chop Suey
$7.95Spicy Tangerine Beef
$15.95Beef tenderloins w/ Asparagus
$17.95Sautéed Sliced Beef or Pork in Oyster Sauce
$9.50Sautéed Sliced Beef w/ Ginger and Green Onions
$9.50Twin Mushroom w/ Beef or Pork
$9.50Beef or Pork w/ Bitter melon
$10.50Mongolian Beef (Spicy or Mild)
$9.50Beef or Pork w/ Sweet & Sour Cabbage
$9.50Beef or Pork w/ Broccoli
$8.50Beef or Pork w/ Tomato
$8.50Salt & Pepper Pork Chop
$11.50Pork Chops w/ Sweet & Tangy Sauce
$11.50Sweet & Sour Pork
$9.50Steamed Porkhash w/ Salted Fish
$14.95
Allow 15 mins
Steamed Porkhash w/ Salted Duck Egg
$11.95
Allow 15 mins
Steamed Porkhash
$8.50
Allow 15 mins
Pot Roast Pork (Kau Yuk)
$9.50Buns for Kau Yak
- 1 Dozen $7.50
Sweet & Sour Spareribs
$8.50Eggplant Szechwan Style w/ Pork or Chicken
$9.50String Bean w/ Ground Pork or Chicken
$9.50Ma Po Tofu w/ Minced Beef or Pork
$9.50Stuffed Bitter melon w/ Porkhash
$13.95Stuffed Tofu w/ Porkhash
$9.50Lup Cheong
$7.50Chicken
Deep Fried Crispy Chicken (Hong Kong Style)
$8.25Chicken w/ Ouster Sauce
$8.25Pot Roast Chicken
$9.50Braised Chicken w/ Ginger & Green Onions
$9.50Boneless Chicken w/ Black Mushrooms
$9.50Boneless Chicken w/ Vegetables
$8.95Boneless Minute Chicken
$9.25Boneless Lemon Chicken
$8.95Steamed Chicken w/ Mushroom & Lup Cheong
$13.95
Allow 15 min
Boneless Chicken w/ Black Bean Sauce
$9.25Cold Ginger Chicken
$9.25- Extra Ginger Sauce
- $2.95
Kung Pao Chicken
$9.25Boneless Chicken w/ Chinese Peas
$8.95Boneless Chicken w/ Cashew Nuts
$8.95Boneless Orange Chicken
$9.95Seafood
Sautéed Scallops w/ Vegetables
$12.95Fresh Scallops w/ Black Bean Sauce
$12.95Fresh Scallops w/ Chinese Peas
$12.95Clams w/ Black Bean Sauce
$13.50Sautéed Fish Fillet w/ Vegetables
$12.95Fish Fillet w/ Sweet & Sour Sauce
$12.95Honey Glazed Walnut Shrimp
$14.95Salt & Pepper Shrimp
$11.95Sautéed Shrimp w/ Mixed Vegetables
$11.95Sautéed Shrimp w/ Cashew Nuts
$11.95Sweet & Sour Shrimp
$11.95Kung Pao Shrimp
$11.95Shrimp w/ Black Bean Sauce
$11.95Shrimp Canton
$11.95- W/ Pineapple - Add
- $0.50
Fried Squid w/ Sour Mustard Cabbage
$11.95Fried Squid
$11.95
w/ Ong Choy (or Shrimp sauce $1)
Abalone w/ Black Mushrooms or Vegetables
$32.00Steam Boneless Flounder Fillet
$13.95
steam w/ginger green onion or w/ black bean sauce; allow 15 min
Fresh Whole Island Fish
Steam or Depp Fried: Kumu, Onaga, Opakapaka & Moi
- Market Price
Fresh Shell Fish
also available upon request (one day in advance)
- Market Price
Sizzling Platters
Oyster Szechwan Style
$16.50Black Pepper Steak
$14.50BBQ Sizzling Beef
$14.50Seafood Combination w/ Vegetables
$16.95Sautéed Shrimp Curry
$14.50Sautéed Oysters w/ Ginger & Green Onions
$16.50Assorted Vegetables w/ Curry
$12.95Casseroles
Chicken & Abalone w/ Black Mushrooms Casserole
$16.95Tofu w/ Assorted Meat Casserole
$11.95Seafood Combination Casserole
$15.95Pot Roast Pork w/ Taro Casserole
$15.95Vegetable Long Rice Casserole
$10.95Eggs
Egg Fu Yung
$6.75Char Siu Fu Yung or Chicken
$7.95Lup Cheong Fu Yung
$8.50Shrimp Fu Yung
$8.50Salted Duck Egg (Home made)
$2.25Vegetables
Braised Black Mushroom w/ Vegetables
$8.95Sautéed Fresh Spinach w/ Garlic
$8.50Plain Chop Suey
$7.50Steamed Sift Tofu w/ Shoyu
$7.50Tofu w/ Vegetables & Oyster Sauce
$8.50Choi Sum w/ Oyster Sauce
$7.50Ong Choy w/ Shrimp Sauce or Garlic
$8.50Stir Fry Vegetables w/ Cashew or Almonds
$8.50Stir Fry String Beans w/ Garlic
$8.50Rice Soup (Juk)
Pah Ke's House Juk
$14.95Chicken Rice Soup
$8.95Fish Fillet Rice Soup
$9.50Preserved Egg & Pork Rice Soup
$9.50Minced Beef Rice Soup
$8.95Plain Rice Soup
$6.50Noodle
Substitution of any Noodle add $1.75, For E Mein add $3.50
Seafood Combination Noodle or in Soup
$14.95Fillet of Sea bass fried Noodle or in Soup
$11.95Shrimp fried Noodle or in Soup
$11.95Assorted Meat Fried Noodle or in Soup
$10.95Gau Gee Mein in Soup
$7.50Wor Gau Gee Mein in Soup
$8.50Crispy Gau Gee Mein (Gravy Style)
$8.50Soft Gau Gee Mein (Gravy Style)
$8.50Won Ton Mein in Soup
$7.50Wor Won Ton Mein Soup
$8.50Crispy Won Ton Mein (Gravy Style)
$8.50Soft Won Ton Mein (Gravy Style)
$8.50Beef Broccoli Chow Mein
$8.50Sam See Chow Mein
$9.50Oyster Sauce Chicken Chow Mein
$9.50Boneless Chicken Fried Noodle
$9.50Boneless Minute Chicken Noodle
$9.50Gon Lo Mein (No Gravy)
$7.50Sliced Beef Fried Noodle
$9.50Singapore Mai Funn
$10.50Chowfunn w/ Sliced Beef (Dry)
$9.50Chowfunn w/ Beef & Choi Sum
$9.50Chowfunn Local Style
$8.50Chowfunn w/ Beef & Black Bean Sauce
$9.50Braised E Mein w/ Chicken
$11.95Braised E Mein w/ Crabmeat
$16.95E Mein w/ Vegetables
$11.95Pah Ke's House Noodles (Hong Kong Noodles)
$11.95Saimin
$5.75Roast Duck Fried Noodles or in Soup
$11.95Rice
Char Siu Fried Rice
$7.95Chicken Fried Rice
$7.95Beef Fried Rice
$8.95Shrimp Fried Rice
$8.95House Fried Rice
$8.95Vegetarian Fried Rice
$8.50Seafood Fried Rice
$14.95Beef Tomato on Rice
$9.50Roast Duck on Rice
$10.50Ginger Chicken on Rice
$10.50Roast Duck & Ginger Chicken on Rice
$13.50Rice w/ Diced Chicken & Salted Fish
$13.95Plain Steamed White Rice
$1.50Steamed Brown Rice
$2.25Menu A
$265 per table
Pah Ke's Style Chicken Salad w/ Miso Ginger Peanut Dressing
Rainbow Tofu Soup
Whole Peking Duck w/ Manapua Buns $ Hoisin
Salt & Pepper Shrimps
Sweet & Sour Chicken
Stir-fried Fish Filets w/ Seasonal Vegetables
Gon Lo Hong Kong Noodle w/ Char Siu
Steamed Rice
Menu B
$285 per table
Pah Ke's Fresh Spinach & Nalo Green Salad
w/ Ka'u Orange Ginger Vinaigrette
Pah Ke House Noodle (Hong Kong Crispy Noodle)
Dried Scallop Soup
Whole Peking Duck w/ Manapua Buns & Hoisin sauce
Honey Grazed Walnut Shrimp
Steamed Boneless Fish Filets w/ Mushrooms & baby Bok Choy
Stir-fried Mongolian Beef
Served in a Crispy Taro Basket
Steamed Rice
Menu C
$325 per table
Pah Ke's Fresh Spinach & Waimanalo Green Salad
w/ Ka'u Orange Ginger Vinaigrette
Steamed & Blended Winter Melon Soup w/ Crab Meat
Stuffed Whole Duck w/ Barley & Herbs
Stir-Fried Seafood Combination & Vegetables
Served in a Crispy Taro Basket
Salt & Pepper Pork Chops
Steamed Boneless Fish Filets
w/ Mushroom & Baby Bok Choy
Boneless Minute Chicken Hong Kong Noodle
Steamed Rice
Menu D
$395 per table
Spinach & Nalo Green Salad
Birds Nest Soup w/ Minced Chicken
Crispy Whole Kaneohe Taro Stuffed Duck
Beef Tenderloin
Naked Cow Dairy Home Made Truffle Butter w/ Ginger
Stir-Fried Fresh Sea Scallops
w/ Dried Scallops Chili Paste, and Asparagus, Garnished w/ Seasonal Crispy Spinach Leaves
Braised Soft E-Mein Noodles w/ Vegetables
Steamed Rice
Menu 1
$105 per table
Whole Oyster Chicken
Beef w/ Twin Mushroom
Sweet & Sour Vegetables
Tofu w/ Mixed Vegetable
Gon Lo Mein
Steamed Rice
Menu 2
$110 per table
Whole Crispy Chicken Hong Kong Style
Beef w/ Mixed Vegetables
Shrimp w/ Black Bean Sauce
Sweet and Sour Spareribs
Gon Lo Mein
White Rice
Menu 3
$120 per table
Whole Roast Duck
Chicken w/ Black Bean Sauce
Beef w/ Mixed Vegetables
Sweet & Sour Shrimp
Tofu w/ Vegetable Chow Mein
Steamed Rice
Menu 4
$130 per table
Whole Roast Duck
Whole Pot Roast Chicken
Steamed Fish Fillets
Mongolian Beef
Mushrooms w/ Vegetable Chow Mein
Steamed Rice
Lunch Plates
$8.95
Sweet & Sour Spareribs
Kau Yuk
Pork Chop Suey
Steamed White Rice
2 pcs of Crispy Won Ton
Dinner Plate
$9.95
Sweet & Sour Spareribs
Beef & Broccoli
Ginger Chicken
Fried Rice
2 pcs of Crispy Gau Gee
indicates a spicy dish
Browse Nearby
General Info
Hours
Monday:
10:30am - 9:00pm
Tuesday:
10:30am - 9:00pm
Wednesday:
10:30am - 9:00pm
Thursday:
10:30am - 9:00pm
Friday:
10:30am - 9:00pm
Saturday:
10:30am - 9:00pm
Sunday:
10:30am - 9:00pm
About Us
Raymond and Barry Siu started Pah Ke's in 1999. Born in China, the brothers have much knowledge of traditional Chinese cooking. Barry worked in the food service industry in Hong Kong for many years. Since arriving in Hawaii, Barry has worked at 'various restaurants developing his talent in Local Chinese cooking. Raymond has cooked with some of Hawaii's best chefs. Working at the Halekulani, Alan Wong's, XIichel 's Colony Surf, and Roy's Restaurant; Raymond was able to expand his knowledge of Hawaiian Regional Cuisine.
The' brothers bring their talents together at Pah Ke's in providing excellent Tradition Chinese Cuisine and developing their innovative and-unique Chinese-Hawaiian Cuisine.
Yvonne, Barry's wife, works at the restaurant bringing much warmth and kindness to the business. Although new to food service, she adds much 'to Pah Ke's. Suzanne, Raymond's wife, worked for many years at Young's Fish Market and has much knowledge of traditional Hawaiian foods.
The Pah Ke family continues to grow with other family members working together with outstanding staff to provide excellent food, professional service 'and a, comfortable environment that reflects the spirit of Aloha.