Malaysian style dumplin, potato, onion, chicken with curry.
Crispy Seafood Roll (3 Pcs)
$8.00
Lobster meat, shrimp, scallop and chopped waterchestnut wrapped w. Rice paper.
Chicken Potato Cake (4 Pcs)
$4.50
Stir-fried mashed potatoes with chopped chicken and pagoda's soy seasonings.
Cold Sesame Noodles
$5.50
BBQ Spare Ribs
$8.00
Honey Roast Pork
$7.50
Hawaii Crispy Shrimp (6 Pcs)
$7.00
Coconut crusted shrimp with chef chow's tamarind-mango sauce.
Salt Baked Squid in Five Spice Flavor
Deep fried, then rolled in pagoda's oriental spice seasoning.
Small$8.00
Large$12.00
Roasted Duck Hong Kong Style
1/4$8.00
1/2$15.00
Traditional Oriental Soups
Plain Wonton Soup
Small$4.00
Large$7.00
Plain Shrimp Dumpling Soup
Small$4.50
Large$8.00
Chicken Hot and Sour Soup
$6.00
Indonesian Tofu Soup
$7.00
Tofu, fresh snow peas, spicy red peppers and egg drop.
Fresh Garden Vegetable, Tofu and Seaweed Soup
$6.00
Seafood Corn Chowder
$7.00
Chicken Corn Chowder
$7.00
Hong Kong Stir-Fried Noodles
All dishes may be substituted with one of your favorite noodles.
Ginger and Scallion Noodles
$9.00
Singapore Noodle
$10.00
Chicken and shrimp with mei fun rice noodles.
Pork Lo Mein (or Chicken or Beef or Shrimp)
$10.00
Stir Fried Beef Ho Fun Noodle
$10.00
Or shrimp or chicken or pork.
Shrimp and Chicken with Needle Noodle
$10.00
Carrot, bean sprouts, black mushroom, egg and onion.
Mixed Chinese Garden Vegetables Pan Fried Noodles
$10.00
Shrimp Pat Tai (or Chicken or Vegetable or Pork)
$10.00
Shrimp, bean sprouts with spicy Thai coconut curry sauce.
Sate Chicken with Garden Vegetables Pan Fried Noodles
$10.00
Sate Stir-Fried Japanese Style Udon Noodles with Seafood
$12.00
Shrimp, squid, and sea scallops with an indonesian style sate of chili peppers, ginger and garlic.
Seafood Pan Fried Noodles
$12.00
Shrimp, scallop, squid with mixed garden vegetables.
The Pagoda Pan Fried Noodles
$12.00
Roasted pork, chicken and shrimp stir fried with mixed garden vegetables in an oyster sauce.
Flounder Fillet with Vegetables Pan Fried Noodle
$12.00
Pagoda Noodles
A meal in itself: with chicken broth, bok choy and egg noodle.
Plain Egg Noodle
$5.00
Fresh Garden Vegetables Noodle
$6.50
Hong Kong Style Wonton Noodle
$6.50
Shrimp Dumpling Noodle
$7.00
Roasted Pork Noodle
$7.00
Roasted Duck Noodle
$7.50
Triple Dumpling Noodle
$7.50
Sliced Chicken and Shiitake Mushroom Noodle
$7.50
Curry Lemon Grass Chicken Noodle Soup
$8.00
Roasted Pork and Shrimp Dumpling Noodle
$8.50
Roasted Duck and Wonton Noodle
$8.50
Hot and Sour Seafood Noodle
$9.50
Pagoda's Special Noodle
$9.50
Pagoda's Dumplings
Chinese steamed buns.
Steamed Roast Pork Bun (3 Pcs)
$7.00
Hong kong style dim Sun cha shoo baa.
Steamed Vegetable Bun (3 Pcs)
$6.00
Green vegetables, black mushroom and bean curd skin.
Sweet Lotus-Seed Paste Bun (3 Pcs)
$6.00
Steamed or Fried Chicken Dumplings
$7.00
Chopped breast of chicken and napa cabbage.
Steamed or Fried Meat Dumplings (6 Pcs)
$7.00
Chopped pork and napa cabbage.
Steamed Vegetarian Dumplings (6 Pcs)
$7.00
Chopped celery, napa cabbage, carrots, and water chestnuts in green spinach wrapping.
Steamed or Fried Shrimp Dumplings (8 Pcs)
$8.00
Chopped fresh shrimp and bamboo shoots.
Steamed Juicy Bun Shanghai Style (8 Pcs)
$8.00
Thin skinned pork dumplings with hot soup inside.
Vegetable Dishes
Steamed Mixed Vegetables with Oyster Sauce
$9.00
Crispy String Beans with Garlic Sauce
$9.00
Chinese Purple Eggplant with Garlic Sauce
$9.00
Stir-Fried Mixed Chinese Garden Vegetables
$9.00
Vegetarian Triple Delight
$10.00
Stir-fried tofu, gluten and broccoli.
Tofu Szechuan Style
$9.00
Soft tofu stir-fried in a spicy garlic-chili bean sauce with carrots and peas.
Stir-Fried Fresh Asparagus with Mushrooms
$10.00
Shiitake and local fresh mushrooms in a soy-brown sauce.
General Tso's Vegetarian Chicken
$10.00
Deep-fried tafii and broccoli with spicy sauce.
Broccoli with Vegetarian Chicken
$10.00
Mock chicken made from soy bean vegetarian seasoning.
Snow Peas and Fresh Mushroom with Mock Duck
$10.00
Chef's Specialties
Stir-Fried Roasted Pork with Snow Peas and Fresh Mushrooms
$11.00
Chicken with Eggplant in Garlic Sauce
$11.00
Chicken with Mixed Chinese Garden Vegetables
$10.00
Sweet and Sour Chicken
$11.00
Mango Chicken
$11.00
Stir-Fried Chicken with Asparagus
$12.00
Royal Thai Chicken
$11.00
Stir-fried chicken and broccoli in chef chow's spicy Thai sauce.
Stuffed Chinese Purple Eggplant with Shrimp
$14.00
Lychee Seafood Combo
$16.00
Shrimp, scallop, salmon, snow pea, mushroom with the lychee from thailand.
General Tso's Chicken
$14.00
Beef with String Beans in Garlic Sauce
$11.00
Beef or chicken.
Cashew Nuts Beef
$14.00
Red pepper, green pepper, onion, brown sauce.
Beef with Scallions and Ginger
$14.00
Sizzling Beef with Black Pepper Sauce
$14.00
Seafood Triple Delight
$14.00
Shrimp, scallops and squid stir-fried in a spicy garlic vhiii sauce with green peppers, water chestnuts, and oriental wood-ear mushrooms.
Grilled Shrimp with Fresh Garlic and Pepper
$14.00
With peppers, onion, and broccoli in a sherry and soy dressing.
Steamed Flounder Fillet
$13.00
With ginger and scallion sauce or black bean garlic sauce.
Salt Baked Shrimp in Five Spice Flavor
$14.00
Deep fried then rolled in pagoda's oriental 5 spice seasoning.
Salt Baked Seafood Triple Delight in Five Spice Flavor
$14.00
Deep fried shrimp, scallop, squid then rolled in pagoda's oriental 5 spice seasoning.
Roast Duck with Garlic Plum Sauce (Half)
$16.00
Scallop with Honey Coated Walnut
$16.00
With snow peas.
Thai Style Grilled Salmon Filet
$17.00
Served in a spicy Thai sauce with asparagus, broccoli and carrots.
Sizzling Salmon in Black Bean Sauce
$17.00
Soft Shell Crabs (2 Pcs)
$16.00
Crispy with special sauce or salt baked in 5-spice flavor.
Whole Fresh Sea Bass
$17.00
Whole Lobster
$28.00
Special Peking Duck
Peking Duck
Duck filet with scallions and pancakes; duck meat with stir-fried mixed Chinese vegetables.
Half$20.00
Whole$35.00
Asian Rice Platters
Shrimp and Mango Fried Rice (or Chicken or Beef)
$9.00
Malaysian style.
Chicken with Veggies On Rice (or Beef or Shrimp or Tofu)
$8.50
Curry Lemon Grass Chicken On Rice
$8.00
Roasted Pork with Vegetables On Rice
$8.50
Roasted Duck with Vegetables On Rice
$8.50
Roasted Pork and Duck with Vegetables On Rice
$9.50
Chicken Fried Rice, Thai Style
$9.00
Traditional Fried Rice with Pagoda's Soy Seasoning
$9.00
Choice of shrimp, chicken, pork, beef or vegetables.
Baked Seafood and Fried Rice
$10.00
Shrimp, scallops and squid baked and served with a Thai-style coconut curry sauce on fried rice.
House Special Fried Rice Shrimp, Chicken and Pork
$10.00
Shrimp, chicken and pork.
Special Dinner
Peking Duck Dinner For Two
$35.00
Hong kong style wonton with vegetables soup; half peking duck with scallions and pancakes; duck meat with stir- fried vegetables and egg noodles; chicken fried rice; dessert - fried banana.