a sweet tomatilla salsa with spinach tortilla chips.
chip refills $1 one refill per order please.
Sandwiches & Burgers
Grilled Chicken Sandwich
$10.95
with irish bacon, sliced tomatoes, mango chutney, watercress mayonnaise, and pub fries.
Paddys Burger
$10.95
hamburger with irish bacon, white cheddar cheese, lettuce, tomato, watercress mayonnaise, and pub fries.
Corned Beef Sandwich
$11.50
a paddy's tradition. corned beef, cabbage, and cheese sandwich.
California Veggie Burger
$11.95
dr. praeger's veggie patty, made with a variety of vegetables, served topped with cheese, lettuce, tomato, and our watercress mayonnaise. served with pub fries.
Entrees
Marinated Sirloin Two 6 Oz
$21.95
marinated center-cut sirloin medallions. served with veggies and choice of pub fries, side salad, cole slaw or mashed potatoes.
Bangers & Mash
$13.50
quartet of mildly seasoned imported sausages, served on a heap of steaming mashed potatoes, topped with sauteed peppers, onions, and gravy.
Paddys Fish & Chips
$13.50
beer battered cod filets served with pub fries, lemon wedges, and tartar sauce.
Shepherd's Pie
$12.25
seasoned ground beef with vegetables topped with colcannon.
Chicken Tenders
$11.00
six lightly breaded chicken fingers, served with pub fries.
The Panoz’s who lived and worked in Ireland for 20 years commissioned Paddy’s as a reminder of their fond experiences in the auld sod. Completely authentic, all of Paddy’s furnishings and fixtures were created in Ireland. The pub was then shipped to Château Élan in Braselton, Georgia, reassembled here, and opened in July of 1997. Paddy’s is a spirited pub serving up traditional Irish food, beverage, and live music.