green beans coated in an onion batter. great with or without a dipping sauce.
Clarenbridge Calamari
$12.00
fresh calamari, breaded and deep fried. served with our house seafood sauce.
Sausage Rolls
$10.00
two of our specially made irish sausages wrapped in puff pastry. served with our own brown mustard sauce.
Pot-o-gold
$12.00
spinach, artichokes, and irish cheese baked to perfection. served with grilled soda bread wedges.
Battered Cheese Nuggets
$7.00
delicious wisconsin white cheddar covered with a one-of-a-kind beer batter.
Black & Tan Onion Rings
$8.00
onion rings coated with premium beer batter, then drizzled with dark stout beer for a distinctive flavor.
Rish Nachos
$11.00
our deep fried chips topped with tomato, onion, corned beef, jalapenos, spiced cabbage, and white cheddar cheese with a side of hot sauce and sour cream.
Basket Of Chips
a hearty basket of our famous chips served with your choice of sauces.
$6.00
Add Brown Gravy For$1.00
Sweet Potato Fries
$7.00
sweet potato fries served with our house bistro sauce.
Bushmills Chicken Wings
$9.00
extra plump chicken wings tossed in your choice of bbq or hot sauce.
Soups
Belfast Seafood Chowder
a hearty mix of seafood in a rich, cream stock with fresh herbs and a splash of sherry.
Cup$6.00
Bowl$8.00
Clancy’s Potato Leek
tender potatoes and sweet leeks simmered in an irish ham stock.
Cup$5.00
Bowl$7.00
Soup Of The Day
ask your server what our soup is today.
Cup$5.00
Bowl$7.00
From The Garden
Pub Salad
$7.00
mixed greens topped with tomatoes, cucumbers, red onions, and your choice of dressing.
Jameson Marinated Steak Salad
$12.00
a mixed green salad with tomato, cucumbers, red onions, balsamic vinaigrette, and topped with bleu cheese crumbles.
Spinach Salad
$10.00
fresh baby spinach topped with deviled eggs, rashers, bleu cheese crumbles, and warm irish bacon dressing.
Chicken-cashew Salad
$10.00
grilled chicken breast served on a bed of spring mix with a mix of cashews, apples, and celery in a light mustard and mayonnaise dressing.
Sandwiches & Wraps
sandwiches are served with chips.
Chicken Rasher Sandwich
$12.00
grilled breast of chicken, crispy irish bacon, lettuce, tomato on an egg kaiser roll.
Pub Burger
full 200 grams (1/2 lb.) of our fresh ground beef grilled to order served on an egg kaiser roll.
$10.00
Make It A "paddy" Melt Add$3.00
Irish Cheese Steak Wrap
$10.00
grilled steak, bell pepper, red onion, mushrooms, and irish cheese in a tomato basil wrap.
Kilbeggan Reuben
$12.00
piled high with our slow cooked corned beef, braised cabage, irish cheese, and bistro sauce.
Fish Wrap
$10.00
broiled white fish, red onion, tomato, spicy cabbage, and our red pepper sauce in a tomato basil wrap.
Austies Restaurant Cod Sandwich
$10.00
fresh cod fried in our famous irish beer batter with lettuce, tomato, and tartar sauce.
Mullingar Braised Beef Sandwich
$10.00
braised beef cooked in our honey whiskey sauce served on a lightly toasted bun with cheese.
Chicken Wrap
$10.00
grilled chicken breast, green olives, seeded cucumber, and assorted greens in a tomato basil wrap.
Grilled Cheese Sandwich
$10.00
irish cheeses, smoked bacon, and fresh apple slices on grilled sourdough bread with irish bacon mayonnaise.
Blt Sandwich
$9.00
grilled sour dough bread, smoked bacon, lettuce, and tomato served with irish bacon mayonnaise.
Main Course
Paddy Ryan’s Lamb Stew
$15.00
our very own house recipe features: choice lamb shoulder, fresh herbs and spices, potatoes, carrots, celery, sun dried tomatos, and onions.
Jameson Marinated Medallions
$14.00
eight ounces of beef tender, marinated with irish whiskey, cut into medallions.
Butcher’s Choice
straight from the butchers shop, freshly cut and cooked to order. ask your server about this week’s selection.
Market Price
Irish Boiling Bacon
$14.00
one of ireland’s most traditional dishes. our house-made, dry aged center cut pork loin is boiled in hard cider and beer, and served with boiled cabbage, potatoes, carrots, and topped with a parsley cream sauce. limited availability. please ask your server.
Sausage & Champs
$11.00
an old country specialty: our exclusively-made irish sausages and champ potatoes topped with savory cream gravy.
Mchugh's Bar Pasty
$11.00
beef & pork mixed with diced potato and onion lightly seasoned then baked inside a pie crust.
Baked Cod
$11.00
beef & pork mixed with diced potato and onion lightly seasoned then baked inside a pie crust.
Boneless Pork Chops
$16.00
house cut boneless pork chops, grilled and served with leeks, bacon, and a mustard sauce.
Beef And Guinness Pie
$12.00
tender beef, garden vegetables and fresh herbs in our rich guinness ale flavored gravy, topped with creamy champ potatoes.
Atlantic Salmon
$17.00
an excellent center cut fillet, grilled and topped with fresh dill & hollandaise.
Herb Roasted Chicken
$14.00
two tender breasts of chicken roasted with fresh herbs and a light mushroon and onion cream sauce.
Fish & Chips
$11.00
a must have in every pub. fresh cod dipped in our own irish beer batter and served with a side of our famous chips. served sunday-thursday.
Boxty
two potato pancakes layered with cheese and one of the following
Jameson Medallions
$11.00
marinated medallions cooked in natural juices and a splash of whiskey.
Lamb
$12.00
diced lamb cooked in a fresh garlic and herb sauce.
Corned Beef & Cabbage
$11.00
served with our in-house cooked corned beef and braised cabbage.
Braised Beef
$11.00
braised beef cooked in our honey whisky sauce.
Seafood
$12.00
salmon and cod served in a creamy spinach and dill sauce.
Barbeque Pork
$11.00
braised in irish ale and doused with our house made guinness barbeque sauce.
Chicken
$11.00
grilled chicken breast served with a white cream sauce or barbeque.
Irish Farls
herb flatbread topped with one of the following.
Irish Sausage
$9.00
our irish sausages, cheese, with white or red sauce.
Tomato Spinach And Artichoke
$9.00
fresh tomatoes, spinach, cheese and artichokes.
Meat Lovers
$9.00
irish sausages, rashers, and cheese with white or red sauce.
Barbeque Chicken
$9.00
grilled chicken breast, bacon, cheese, and onion with our guinness bbq.
Desserts
all baked in our own kitchen.
Bailey’s Irish Cream Cheesecake
$9.00
rich cream cheese and sour cream tops our sugar cookie crust served with bailey’s mousse and raspberry sauce.
Chocolate Fantasy Cake
$9.00
dark chocolate cake filled with raspberry sauce, our irish cream mousse, and coated with a rich chocolate ganache.
Sticky Toffee Pudding
$9.00
this moist sponge cake is topped with our homemade caramel and fresh whipped cream. a true classic.
Paddy Ryan's offers a "wee bit of Ireland" for restaurant enthusiasts in the St. Croix Valley region. Designed and crafted in the style of an authentic Irish Pub, Paddy Ryan's keeps true to its motto by offering new and traditional Irish fare. The very popular Hargadon’s Irish stew made with choice lamb and savory vegetables, the herb roasted pork tenderloin with pan gravy and the Jameson Whiskey marinated medallions of beef are just a few of our menu items that have our customers saying “This is not just your ordinary pub food eatery.” All of our menu items are prepared fresh daily and will take longer to be served; however, our customers tell us the food is well worth the wait. If you’ve come looking for fast food, Paddy Ryan’s may not be your dining choice. But, if you’re looking for good food that’s fresh prepared then we think you’ll be in for a pleasant surprise. Our dishes are prepared in the tradition of true Irish cooking. We use fresh and organically raised ingredients and infuse them with a well rounded compliment of herbs and seasoning that enhances the flavor of our dishes, not overpowers them. We also offer daily specials. You will find our menu items to be generous in proportion, rich in flavor and moderately priced. That’s what makes Paddy Ryan’s a unique dining experience.We’ve enlisted the culinary assistance of well known and award-winning RJ Meats of Hudson, Wisconsin to prepare our mouth-watering Irish sausages. Our sausage rolls wrapped in puff pastry served with honey brown mustard sauce are fast becoming a Paddy Ryan favorite.