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Paddy Coyne's Bellevue
700 Bellevue Way NE
Bellevue, WA 98004
Uber
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Drinks
Small Plates
April Specials
Soup & Salad
Burgers & Sandwiches
Traditional Irish Fare
Sweets
Additions
Breakfast
Lunch Specials
Happy Hour
Kids Menu
Drinks
Deochanna
Draft
Guinness
$8.00
Irish Stout, ABV-4.2%
Smithwicks
$8.00
Irish Amber Ale, ABV-4.5%
Harp
$8.00
Irish Lager, ABV-5%
Paddy Coynes IPA
$7.00
American IPA, ABV-6%
Space Dust
$9.00
American IPA, ABV-8.2%
Alaskan White
$7.00
Belgian White, ABV-5.3%
Paddys Irish Red
$7.00
American Amber Ale, ABV-5.2%
Rotating Handle
$7.00
Ask your server for details
Black & Tan
$8.00
Half Irish Red and Half Guinness
Half & Half
$8.00
Half Harp and Half Guinness
Bottles
Budweiser
$6.00
American Lager, ABV-5%
Bud Light
$6.00
American Light Lager, ABV-5%
Bud Light Platnium
$7.00
American Light Lager, ABV-6%
Corona
$7.00
Mexican Lager, ABV-4.6%
Heineken
$7.00
Dutch Lager, ABV-5%
Amstel Light
$7.00
American Lager, ABV-3.5%
Magners Irish Cider
$7.00
Irish Cider, ABV-4.5%
Michelob Ultra
$7.00
American Light Lager, ABV-4.2%
Stella
$7.00
Belgian Pilsner, ABV-5.2%
Bedford's Ginger Beer
$5.50
Non Alcoholic Ginger Beer
Odouls
$6.00
Non-Alcoholic Beer
Red Wine (Glass/Bottle)
Mark Ryan Lu & Oly Cabernet Sauvignon
Columbia Valley
- $13.00
- $52.00
Mark Ryan The Chief
Columbia Valley
- $14.00
- $56.00
Mark Ryan The Shift Syrah
Columbia Valley
- $14.00
- $56.00
Foris Pinot Noir
Willamette Valley
- $10.00
- $40.00
Canyon Oaks Cabernet
California
- $7.00
- $28.00
Canyon Oaks Merlot
California
- $7.00
- $28.00
Tribute Cabernet
Sonoma
- $10.00
- $40.00
Imagery Pinot Nior
Sonoma
- $8.00
- $32.00
Benzinger Merlot
Sonoma
- $10.00
- $40.00
White Wine (Glass/Bottle)
Mark Ryan Lu & Oly Chardonnay
Columbia Valley
- $10.00
- $40.00
Matua Sauvignon Blanc
New Zealand
- $11.00
- $44.00
Canyon Oaks Chardonnay
Columbia Valley
- $7.00
- $28.00
Oak Grove Pinot Grigio
California
- $8.00
- $32.00
Ruffino Prosecco
$11.00
Italy
The Jack Riesling
Columbia Valley
- $9.00
- $36.00
Tribute Sauvignon Blanc
Sonoma
- $10.00
- $40.00
Happy Hour
Budweiser
$5.00
American Lager, ABV-5%
Bud Light
$5.00
American Light Lager, ABV-5%
Paddy Coynes IPA
$6.00
American IPA, ABV-6%
Well Drinks
$6.00Alaskan White
$6.00
Belgian Style Wheat, ABV-5.3
House Red Wine
$6.00
Cabernet or Merlot
House White Wine
$6.00
Chardonnay
House Cocktails
Irish Mule
$10.00
Powers Irish Whiskey, Lime juice and Crabbies Ginger Beer, served in an ice cold copper mug
Paddy's Punch
$10.00
Raspberry Vodka, Blueberry Vodka and a blend of juices topped off with a splash of soda
Belfast Bellini
$9.50
Champagne, Peach Vodka and a splash of orange juice
Paddy's Tea
$10.00
Peach Vodka, Peach Schnapps, Lemonade and a splash of Iced Tea
Fiery Cookie
$9.50
Fireball Liqueur, Irish Cream, Kahlua and fresh whipped cream shaken and served as a martini
Hot Irish Cocoa
$9.50
Godiva Chocolate Liqueur, Irish Cream, Creme de Cacao and hot chocolate topped with fresh whipped cream, chocolate sprinkles and a cherry
Paddy's Hot Toddy
$9.50
Powers Irish Whiskey, hot water and honey served with a clove spiked lemon
Irish Nudge
$9.50
Powers Irish Whiskey, Dark Creme de Cacao, Kahlua and coffee topped with fresh whipped cream
Spiced Apple Cider
$9.50
Bacardi Raspberry and hot Apple Cider topped with cinnamon sprinkles
Irish Coffee
$9.50
Powers Irish Whiskey, sugar and coffee topped with fresh whipped cream
**Please note: In an effort to reduce some of our costs, we have implemented a 3% Transaction fee. This fee almost covers what the bank charges us to process credit/debit cards. This fee will be included on your bill when you pay with a credit or debit card.
Small Plates
Bread Basket
Paddy's moms' own old country recipe baked daily in house. Offered in whole wheat or white with butter. Take a loaf home.
vegetarian
- Basket $4.00
- Loaf $11.00
Fry Basket
$7.00
Shoestring fries tossed with BBQ seasoning, then topped with melted shredded cheddar cheese.
vegetarian
Guinness BBQ Chicken Tenders
$12.00
Chicken breast, marinated, breaded, cooked crispy and tossed in our Guinness BBQ Sauce. Served with celery and blue cheese dressing. Add Fries 3
BBQ Chicken Quesadilla
$11.00
Pulled chicken breast, cooked with red onions, smokehouse BBQ sauce, then topped with Monterey jack cheese.
- Add Avocado
- $3.00
Irish Style Potato Skins
$11.00
Baked potato skins topped with our shepherd's pie meat, Tillamook white cheddar cheese, sour cream and green onion. Sub Vegetarian Shep Pie Filling for Vegetarian option.
gluten-free
Irish Nachos
$16.00
Crispy house-made potato chips topped with Tillamook white cheddar cheese sauce, shredded corned beef, bacon and green onions.
gluten-free
Short Rib Nachos
$16.00
Same as Irish Nachos, but with shredded short ribs instead of corned beef.
Mozzarella Cheese Sticks
$14.00
Italian breaded mozzarella cheese sticks. Served with a side of marinara sauce for dipping.
vegetarian
Sausage Roll
$11.00
Isernio mild Italian sausage, wrapped in puff pastry baked golden brown. Served with brown gravy and whole grain mustard.
Onion Rings
$8.00
House-made, thick-sliced beer battered onion rings, cooked up crispy and golden brown.
vegetarian, halal
Praties & Gravy
$11.00
Steakhouse fries covered with Monterey Jack Cheese and beef gravy.
Buffalo Wings
$17.00
One pound of the meatiest chicken wings tossed in a spicy buffalo sauce. Served with celery and blue cheese dressing. Add Fries 3
Casey Dilla
$15.00
Shredded corned Beef, folded in a flour tortilla with melted Monterey Jack cheese. Served with a side of horseradish Reuben sauce.
Fried Pickles
Dill pickle slices Italian breaded and fried golden brown.
vegetarian
- Fried Pickles $11.00
Sliders
$14.00
Choose any two sliders *Beef with honey mustard *BBQ pulled chicken *Meatloaf with mayo *Beyond Burger with Sriracha Ranch (V) Topped with Tillamook white cheddar cheese, tomato and lettuce. Served with Fries.
Lamb Skewers
$16.00
Boneless leg of lamb marinated in fresh garlic, rosemary and olive oil. Served with sauteed peppers, onions, mashed potatoes and a side of peanut sauce.
Spicy Artichoke Dip
$15.00
Creamy artichoke dip with diced jalapenos and melted Parmesan cheese. Served hot with freshly made corn tortilla chips.
vegetarian
**Please note: In an effort to reduce some of our costs, we have implemented a 3% Transaction fee. This fee almost covers what the bank charges us to process credit/debit cards. This fee will be included on your bill when you pay with a credit or debit card.
Soup & Salad
BBQ Chicken Salad
$20.00
Mixed greens topped with sliced avocado, bacon, tomato, Tillamook white cheddar cheese, garbanzo beans, onion rings and seasoned grilled chicken breast. Served with choice of dressing on the side.
Ultimate Grilled Cheese and Tomato Soup
$16.00
Tillamook white and yellow cheddar cheese, tomato and bacon on white bread grilled golden brown. Served with a rich, creamy bowl of our tomato soup.
Wedge Salad
$10.00
Classic fork and knife style salad with chilled iceberg lettuce, topped with blue cheese dressing, chopped red onion and bacon. Served with sliced tomato and Irish soda bread.
gluten-free
Caesar Salad
Tender hearts of romaine tossed with Caesar dressing, multi-grain croutons, and fresh grated parmesan. Served with Irish soda bread.
- Starter $8.00
- Entree $11.00
Mixed Green Salad
Mixed greens topped with grated carrots, tomato, green onions, garbanzo beans and choice of dressing on the side. Served with Irish soda bread.
gluten-free
- Starter $10.00
- Entree $12.00
- Add Avocado
- $3.00
- Add Chicken
- $7.00
- Add Grilled Mushrooms
- $3.00
Soup and Salad
$17.00
Any combination of your choice of soup (Potato Leek, Tomato or Wild Mushroom) and choice of salad (Wedge, Caesar or Mixed Greens). Served with Irish soda bread.
Tomato Soup
Savory, rich and creamy, and brimming with the rich flavor of freshly ripened tomatoes. Served with Irish soda bread.
vegetarian
- Cup $8.00
- Bowl $11.00
Potato Leek Soup
Hearty Irish favorite cooked slowly with potatoes and leeks in a rich creamy chicken broth. Served with Irish soda bread.
- Cup $8.00
- Bowl $11.00
Wild Mushroom Soup
Fresh yellow oyster, shitake, crimini, portabella and button mushrooms sautéed with fresh thyme and slow cooked in a white wine creamy broth. Served with Irish soda bread.
vegetarian
- Cup $11.00
- Bowl $14.00
**Please note: In an effort to reduce some of our costs, we have implemented a 3% Transaction fee. This fee almost covers what the bank charges us to process credit/debit cards. This fee will be included on your bill when you pay with a credit or debit card.
Burgers & Sandwiches
Served with shoestring or steak fries. Substitute Chicken for any burger $2
Paddy's Reuben
Shredded braised corned beef, topped with Swiss cheese, sauerkraut, and horseradish sauce on toasted rye bread.
- Whole Sandwich $17.00
- Half Sandwich $12.00
Bacon Cheese Burger*
$17.00
Half pound ground chuck patty, topped with Tillamook white cheddar cheese, bacon, lettuce, tomato, sliced dill pickle chips, and red relish mayonnaise on a brioche bun.
Spicy Chicken Burger*
$17.00
Cajun breaded chicken breast topped with Tillamook white cheddar cheese, bacon, Sriracha ranch dressing, mixed greens and tomato. Served on a brioche bun.
Whiskey Burger *
$19.00
Half pound ground chuck patty, brushed with house made whiskey glaze, then topped with mayo, blue cheese crumbles, Tillamook white cheddar cheese, lettuce, onion, and served on a brioche bun.
Chicken Caesar Wrap
$15.00
Tender hearts of romaine tossed with Caesar dressing, multi-grain croutons and fresh grated parmesan. Topped with seasoned grilled breast, then rolled up in a spinach tortilla.
BBQ Guinness Chicken Wrap
$15.00
Marinated chicken breast, breaded, cooked crispy and tossed in our Guinness BBQ sauce. Topped with iceberg lettuce, tomato, and Tillamook cheddar cheese, then rolled up in a spinach tortilla.
Beyond the Pale Burger
$19.00
Tasty plant-based burger that looks, cooks, and tastes like a beef burger. Topped Tillamook white cheddar cheese, lettuce, tomato, onion and Sriracha ranch dressing. Served on a brioche bun.
vegetarian
Classic Turkey Club
Toasted bread stacked high with roasted turkey breast, mayonnaise, lettuce, tomato, Tillamook white cheddar cheese, and crisp bacon.
- Whole Sandwich $18.00
- Half Sandwich $13.00
Irish Dip Sandwich
$17.00
Shredded corned beef, topped with Swiss cheese and horseradish sauce. Served a on toasted baguette bun with Au jus.
- Add Sauerkraut For
- $1.00
Chef's Special Burger
$17.00
Ground Beef and chorizo blended together into a tasty patty. Topped with guacamole, Tillamook white cheddar cheese, tomato, jalapenos, fried egg. Served on a brioche bun.
*Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food borne illness. **Please note: In an effort to reduce some of our costs, we have implemented a 3% Transaction fee. This fee almost covers what the bank charges us to process credit/debit cards. This fee will be included on your bill when you pay with a credit or debit card.
Traditional Irish Fare
Fish and Chips
$22.00
8 ozs of Alaskan cod dipped in Paddy's own ale batter, quick-fried until crispy. Served on bed of fresh kale with coleslaw, fries and tartar sauce
Beef Stroganoff - revised recipe
$20.00
Tender chunks of beef cooked slowly in a beef gravy with mushrooms, garlic, white wine, and sour cream. Served over wide egg noodles with garlic bread.
Chicken Pot Pie
$18.00
Tender chunks of chicken, carrots, celery, onions, garlic and green peas in a rich creamy chicken gravy. Topped with puff pastry and baked to till golden brown. Served with a mixed green salad
Shepherd's Pie
$16.00
Choice ground beef braised in a rich tomato broth with fresh sage, garlic, onions, carrots, celery and peas. Topped with mashed potatoes, parmesan cheese and green onions. Then baked till lightly browned. Served with Irish soda bread.
Guinness Braised Irish Beef Stew
$15.00
Tender chunks of beef cooked slowly in a Guinness enhanced gravy, with potatoes and garden fresh vegetables. Topped with a dollop of mashed potatoes. Served with Irish soda bread.
Corned Beef & Cabbage
$20.00
Cinnamon and clove braised corned beef sautéed in garlic. Served with red potatoes, green cabbage, kale and a side of sweet mustard sauce
gluten-free
Bangers And Mash
$21.00
Traditionally prepared grilled bangers topped with gravy and braised onions. Served with mashed potatoes, sliced carrots and green beans.
Breakfast for Dinner *
$16.00
Three scrambled eggs with Irish red potatoes, sourdough toast, butter and your choice of banger, sausage, or bacon. Add black pudding 4 Add white pudding 4
Pub Style Meatloaf
$19.00
Ground pork sausage and beef, blended together with savory spices and wrapped with smokehouse bacon. Served with mashed potatoes, gravy, green beans, and carrots.
Beef and Guinness Pot Pie
$22.00
Beef short ribs slowly marinated in Guinness and garlic, combined in a rich stew with celery, carrots, and mushrooms. Topped with puff pastry and baked till golden brown. Served with a mixed green salad.
Vegetarian Shepherds Pie
$18.00
Beyond vegan ground beef, lentils and mushrooms in a rich tomato broth with fresh sage, garlic, onions, carrots, celery and peas. Topped with mashed potatoes, parmesan cheese and green onions then baked till lightly browned. Served with Irish soda bread.
vegetarian
Short Ribs Mac N Cheese
$21.00
Savory, tender short ribs braised and cooked slowly, then shredded. Served on top of our creamy mac and cheese made with Parmesan, Monterey Jack, Tillamook cheddar and blue cheese combined with elbow macaroni.
**Please note: In an effort to reduce some of our costs, we have implemented a 3% Transaction fee. This fee almost covers what the bank charges us to process credit/debit cards. This fee will be included on your bill when you pay with a credit or debit card.
Sweets
Scoop of Ice Cream
$5.00Olympic Mountain Whiskey Praline Ice Cream
$12.00
3 scoops of praline-coated pecan pieces and whiskey caramel sauce swirled together in vanilla ice cream.
Blarney Pie
$12.00
Olympic Mtn Whiskey praline ice cream filled Oreo cookie crust, topped with chocolate ganache, and whipped cream.
Guinness Chocolate Cake
$12.00
A rich, moist dark chocolate cake baked with Guinness in the batter. Served warm and topped with cream cheese frosting.
Bread & Butter Pudding
$12.00
Bread and butter pudding is one of the most popular desserts served in Ireland. Baked with a hint of orange, cream, eggs, cinnamon, nutmeg, bread, and vanilla. Served warm with a scoop of vanilla or Whiskey Praline ice cream.
**Please note: In an effort to reduce some of our costs, we have implemented a 3% Transaction fee. This fee almost covers what the bank charges us to process credit/debit cards. This fee will be included on your bill when you pay with a credit or debit card.
Additions
Add to any menu item
Chicken 6ozs
$7.00Crispy Fish 4ozs
$6.00Corned Beef 4ozs
$6.00Mashed Potatoes
$3.00Grilled Onions
$2.00Grilled Mushrooms
$4.00Grilled Peppers
$4.00Grilled Peppers and Onions
$4.00French Fries
$3.00Beef Gravy
$2.00Cup of Irish Stew
$8.00Scoop of Ice Cream
$6.00Avocado
$3.00Coleslaw
$2.00Green Beans and Carrots
$2.50Bacon
$3.00Banger
$4.00Soda Bread
$2.00Add BBQ Seasoning and Cheese to Fries
$2.00Cheese
$2.00One Egg
$2.00Jalapenos
$1.00Burger Patty 8oz
$9.00Slider
$5.00
Choose, beef, pulled chicken, Beyond(Veg)
**Please note: In an effort to reduce some of our costs, we have implemented a 3% Transaction fee. This fee almost covers what the bank charges us to process credit/debit cards. This fee will be included on your bill when you pay with a credit or debit card.
Breakfast
Breakfast served every Saturday and Sunday 10am thru 2pm. Early drink specials: Champagne mimosas and bloody Marys for 5.00 until noon.
Corned beef hash
$17.00
Paddy's corned beef hash with potatoes, peppers and onions. Topped with fried eggs and house-made hollandaise sauce. Served with toast and marmalade butter.
Avocado Toast
$16.00
Sourdough toast topped with melted Tillamook white cheddar cheese, fresh smashed avocado, fresh dill, fresh cilantro, sliced tomato, chili flakes and two eggs cooked to order. Served with mixed greens and house-made salsa.
vegetarian
Farmer's Breakfast*
$13.00
Three eggs served your way with Irish red potatoes, sourdough toast, house-made orange marmalade butter and your choice of sausage or bacon.
gluten-free
Irish Benny*
$15.00
Toasted bread, poached eggs, and Irish rashers covered with House-made Hollandaise sauce. Served with Irish red potatoes.
Vegetarian Benny*
$15.00
Toasted sourdough bread topped with grilled tomato, and baby spinach and covered with house-made Hollandaise sauce. Served with Irish red potatoes.
vegetarian
Irish Breakfast*
Three eggs served with rashers, banger, Irish red potatoes, grilled tomato, toasted Irish soda bread and house-made orange marmalade butter.
- $17.00
- Add black pudding $4.00
- Add white puddiing $4.00
Waffle
$10.00
House-made Belgian waffle, orange marmalade butter and maple syrup. Served with bacon or sausage.
Waffle & Strawberries
$12.00
House-made Belgian waffle topped with strawberries and cream.
Waffle & Chicken
$14.00
House-made Belgian waffle, marmalade butter and maple syrup served with crispy chicken tenders.
Galway Toast*
$13.00
Thick cut sourdough bread dipped in orange infused egg and cream. Grilled golden and dusted with powdered sugar. Served with 2 eggs, crisp bacon or sausage and maple syrup.
vegetarian
Monterey Omelet
$13.00
Light and fluffy omelet with Monterey Jack cheese and bacon. Topped with avocado slices and Hollandaise sauce. Served with Irish red potatoes, sourdough toast and house-made orange marmalade butter.
Veggie Omelet
$13.00
Light and fluffy omelet with peppers, onions, mushrooms and tomatoes. Served with Irish red potatoes, sourdough toast and house-made orange marmalade butter.
vegetarian
Meatlovers Omelet
$12.00
Light and fluffy omelet with cheddar cheese, Isernio Italian sausage, and bacon. Served with Irish red potatoes, sourdough toast and house-made orange marmalade butter.
Additions
Irish Rashers (Irish bacon)
$4.00Irish White Pudding (sausage)
$4.00Irish Black Pudding (sausage)
$4.00Banger British Style sausage)
$4.00Bacon
$3.00Irish red potatoes
$2.00Galway Toast
$6.00Hollandaise Sauce
$2.00Egg*
$2.00Sourdough Toast
$2.00
*Consuming raw or undercooked meats may increase your risk of food bone illness. **Please note: In an effort to reduce some of our costs, we have implemented a 3% Transaction fee. This fee almost covers what the bank charges us to process credit/debit cards. This fee will be included on your bill when you pay with a credit or debit card.
Lunch Specials
Served Monday - Friday 11am to 2pm. Comes with choice of salad, fries or a cup of soup.
Guinness BBQ Chicken Wrap
$11.00
Marinated chicken breast, breaded, cooked crispy and tossed in our Guinness BBQ sauce. Topped with iceberg lettuce, tomato, Tillamook cheddar cheese, then rolled up in a spinach tortilla.
Chicken Caesar Wrap
$11.00
Tender hearts of romaine tossed with Caesar dressing, multi-grain croutons and fresh grated parmesan. Topped with seasoned grilled breast, then rolled up in a spinach tortilla.
Half Turkey Club
$10.00
Toasted bread stacked high with roasted turkey breast, mayonnaise, iceberg lettuce, tomato, Tillamook white cheddar cheese and crisp bacon.
Half Rueben
$10.00
Shredded corned beef, topped with Swiss cheese, sauerkraut, and horseradish sauce on toasted rye bread.
Ultimate Grilled Cheese sandwich
$10.00
Tillamook white and yellow cheddar cheese, tomato, and bacon. Served on white bread grilled golden brown.
Additions
Breiseanna.
Chicken 6 oz
$7.00Sauteed Onions
$2.00Sauteed Mushrooms
$3.00Gravy
$2.00Grilled Peppers
$4.00Bacon
$3.00Banger - British Style Sausage
$4.00Irish Rashers (Irish Bacon)
$4.00Burger Patty
$9.00Cheese
$2.00Coleslaw
$2.00Avocado
$3.00Veggies
$2.50Fries
$3.00Soda Bread
$2.00Add Seasoning and Cheese to Fries
$2.00Crispy Fish 4 oz
$6.00Corned Beef 4 oz
$6.00Mashed Potatoes
$3.00Grilled Peppers & Onions
$4.00Cup of Irish Stew
$8.00Scoop of Ice Cream
$6.00One Egg
$2.00Jalapenos
$1.00
**Please note: In an effort to reduce some of our costs, we have implemented a 3% Transaction fee. This fee almost covers what the bank charges us to process credit/debit cards. This fee will be included on your bill when you pay with a credit or debit card.
Happy Hour
Hour Daily 3pm to 6pm and 10pm to 1am.
Guinness BBQ Chicken Tenders
$10.00
Chicken breast, marinated, breaded, cooked crispy and tossed in Guinness BBQ Sauce. Served with celery and blue cheese dressing.
Fry basket
$6.00
A basket of shoestring fries tossed with BBQ seasoning and shredded cheddar cheese.
vegetarian
Fish and Chips
$12.00
One piece Alaskan cod dipped in ale batter, quick-fried until crispy. Served with coleslaw, fries and tartar sauce.
Cheese Burger*
$12.00
Ground chuck patty, Tillamook white cheddar cheese, lettuce, tomato, and red relish mayonnaise. Served on a potato bun with fries.
Shepherd's Pie
$12.00
Ground beef, rich tomato broth, fresh sage, garlic, onions, carrots, celery and peas. Topped with mashed potatoes, parmesan cheese and green onions, then baked till lightly browned. Served with Irish soda bread.
gluten-free
Buffalo Wings
$12.00
One pound of the meatiest chicken wings tossed in a spicy buffalo sauce. Served with celery and blue cheese dressing.
gluten-free
Potato Skins
$9.00
Baked potato skins topped with our shepherd's pie meat, Tillamook white cheddar cheese, sour cream and green onion.
Wedge Salad
$7.00
Classic fork and knife style salad with chilled iceberg lettuce topped with house blue cheese dressing, chopped red onion, tomato and bacon. Served with Irish soda bread.
gluten-free
Irish Stew
$11.00
Tender chunks of beef cooked slowly in a Guinness enhanced gravy, with potatoes and garden fresh vegetables. Topped with a dollop of mashed potatoes and green onions. Served with Irish soda bread.
Irish Nachos
$12.00
Crispy house-made potato chips topped with Tillamook white cheddar cheese sauce, shredded corned beef, bacon and green onions.
Onion Rings
$5.00
Thick-sliced beer battered onion rings, cooked up crispy and golden brown.
Fried Pickles
$9.00
Dill pickle slices Italian breaded and fried golden brown.
vegetarian
Southern Fried Chicken Bowl
$10.00
Marinated chicken breast, breaded in seasoned flour then cooked crispy. Served over mashed potatoes with beef gravy and shredded cheddar cheese.
Veggie Sheperd's Pie
$14.00
Beyond vegan ground beef, lentils and mushrooms in a rich tomato broth with fresh sage, garlic, onions, carrots, celery and peas. Topped with mashed potatoes, parmesan cheese and green onions then baked till lightly browned. Served with Irish soda bread.
vegetarian
Cheese Sticks
$11.00
Italian breaded mozzarella cheese sticks. Served with a side of marinara sauce for dipping.
vegetarian
Drinks
Bud and Bud Light
$5.00Paddy's IPA
$6.00Well Drinks
$6.00Alaskan White
$6.00Glass of House Red Wine
$6.00Glass of House White Wine
$6.00
**Please note: In an effort to reduce some of our costs, we have implemented a 3% Transaction fee. This fee almost covers what the bank charges us to process credit/debit cards. This fee will be included on your bill when you pay with a credit or debit card.
Kids Menu
Kids Grilled Cheese
$7.00
Tillamook white and yellow cheddar cheese on toasted potato bread. Served with shoestring fries.
Kids Sliders
$7.00
Two Mini Beef Burger - Topped with Tillamook white cheddar cheese, tomato, lettuce and honey mustard sauce. Served with shoestring fries.
Kids Chicken Tenders
$7.00
Spices and buttermilk marinated chicken breast cooked light and crispy. Served with shoestring fries.
Kids Fish & Chips
$7.00
Alaskan cod dipped in Paddy's own ale batter, quick-fried until crispy. Served on bed of fresh kale with coleslaw, fries and tartar sauce.
Kids Cheese Pizza
$7.00
Flatbread crust topped with Marinara sauce and Monterey Jack cheese.
Kids Cheese Quesadilla
$7.00
Cheddar cheese folded in a tortilla and grilled until cheese is melted. Served with shoestring fries.
Kids Mac N Cheese
$7.00
Creamy mac and cheese made with Parmesan, Monterey Jack and Tillamook cheddar cheese combined with elbow macaroni.
Kids Sundae
$6.00
Ice Cream Sundae – Scoop of vanilla ice cream, chocolate syrup and whip cream with a cherry on top.
Kids Breakfast
$6.00
Available Saturday and Sunday 10am - 2pm Two Eggs any style, Bacon or Sausage, Irish red potatoes, Sourdough Toast with Orange Marmalade Butter or Butter.
**Please note: In an effort to reduce some of our costs, we have implemented a 3% Transaction fee. This fee almost covers what the bank charges us to process credit/debit cards. This fee will be included on your bill when you pay with a credit or debit card.
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General Info
Payment Types
Visa
MasterCard
American Express
Cuisine
American - Contemporary
American - Traditional
Burgers
Irish
Sandwiches
Seafood
Vegetarian
Meals
Breakfast
Brunch
Lunch
Dinner
Late Night
Hours
Monday:
11:00am - 2:00am
Tuesday:
11:00am - 2:00am
Wednesday:
11:00am - 2:00am
Thursday:
11:00am - 2:00am
Friday:
11:00am - 2:00am
Saturday:
10:00am - 2:00am
Sunday:
10:00am - 2:00am
About Us
The pubs “all day menu” offers traditional Irish favorites including Guinness Braised Irish Beef Stew, homemade Shepherd’s Pie and Dublin Coddle. Along with an extensive Irish whiskey and Scotch collection, imported beers and some local brew, Paddy Coyne’s offers a full, varied drink menu including a “must experience” authentic Irish Coffee.
Private rooms are available for larger parties and outdoor seating available when the sun is out. Open for lunch and dinner seven days a week and breakfast every weekend. For a “Bit of Ireland” in the Pacific Northwest, visit Paddy Coyne’s Irish Pub in Seattle, or Bellevue.