Three kinds of curry: Yellow, red and green with chicken, tofu and beef. Gluten free
Chu Chee Pla
$14.95
Grilled salmon with coconut milk, bell peppers, green beans, lime leaves and ground peanuts. Gluten free
Pho and Noodles and Rice
Fried Rice Combo
$14.95
Wok fried rice, shrimp, chicken, and beef with carrots, onions, tomatoes, and broccoli egg, cilantro, served with cucumber and a lime wedge
Seafood Pho
$14.95
Rice noodle soup with shrimp, squid, scallops, imitation crab and fresh herbs, served with Hoysin sauce, spicy chili oil sauce and Sriracha sauce
Soups
Choose a style: Chicken, Beef, Pork, Tofu, Vegetables. Choose a spice level: Mild, Medium, Hot, Very Hot, Thai Hot
Tom Yum Soup
Hot and Sour soup with mushrooms, onions, tomatoes, chopped cilantro, lime leaves, lemongrass and galanga
Cup$4.50
Bowl$8.50
Tom Kha Soup
Coconut milk soup with mushrooms, chopped cilantro and galanga
Cup$4.50
Bowl$8.50
Salads
Thai Salad
$7.95
Sliced carrots, cucumbers, tomatoes, bean sprouts, onions, cilantro, broccoli and fried onion on top of romaine lettuce hearts with peanut dressing. Add 2 pieces chicken satay for and additional charge
gluten-free
Papaya Salad
$8.95
Sliced green papaya, carrots, tomatoes, green beans, peanuts on romaine lettuce hearts with delicious papaya sauce. Add shrimp for an additional charge
gluten-free
Appetizers
Appetizer Platter
$9.50
2 pieces chicken satay, 2 pieces spring roll, 2 pieces fried dumpling, 2 pieces fried shrimp and 4 pieces cream cheese. Served with sweet and sour sauce, peanut sauce and dumpling sauce
Fried Shrimp
$9.50
Deep fried shrimp with wonton wrapper served with sweet and sour sauce