5 pieces chicken satay. Strips of chicken marinated in thai spices, grilled on bamboo skewers, and served in a flavorful peanut sauce and tangy cucumber relish sauce
Poh Peah
$5.95
Crispy fried spring rolls. Delicious Rolls filled with ground chicken, bean threads, carrot, sweet onion, and selery. Served deep fried with sweet and sour sauce
Traditional Thai Appetizers
Pla Goong
$7.95
Grilled shrimps tossed in light lime dressing with lemongrass, kaffir lime leaves, red onion, cilantro, and sweet roasted chili paste
Yum Ped
$6.95
Sliced duck meat tossed in a wonderfully seasoned dressing with lettuce, tomato, cucumber, carrot, red onion, and cilantro
Chef's Specialties
Served on a bed of jasmine rice
Crispy Spicy Duck
$14.95
Sliced half-duck fried to a crispy dark brown then stir-fried in our house special sauce with bell pepper and basil leaves
Spicy Seafood
$13.95
The perfect blend of shrimp, scallop, squid, and mussel stir-fried with lemongrass, galangal, kaffir leaves, and basil leaves in a roasted chili sauce
Soups
Tom Yum Goong
$6.95
Juicy shrimp and mushrooms in a hot and sour lemongrass soup with galangal, khaffir lime leaves, cilantro, and roasted chili
Tom Kha Gai
$5.95
Sliced chicken in coconut milk broth with lime dressing, lemongrass, cilantro, and galangal. Topped with roasted pepper
Desserts
Fresh Mango and Sweet Sticky Rice
$3.75
Sweet coconut sticky rice served with fresh mango
Thai Coconut Custard and Sweet Sticky Rice
$3.75
Sweet coconut sticky rice served with a creamy Thai coconut custard