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Out Take Bistro
11929 Ventura Blvd
Studio City, CA 91604
Uber
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Main Menu
Appetizers
Dungeness Crab Cakes
$12.00
our secret recipe, delicately seasoned and pan
roasted to perfection. served with fresh mixed
greens and our homemade remoulade dressing
Chicken Panzoti
$11.75
our handmade chicken filled dumplings,
steamed and tossed with mixed field greens in
fresh tomato basil vinaigrette
Shrimp Pot Sticker
$12.00
our delicious and slightly spicy shrimp
dumplings, sauteed and served with baby
greens, enoki mushrooms, snow peas and
tossed in our spicy sesame dressing
Asian Chicken Saute (warm)
$11.50
sliced chicken, japanese pumpkin, baby bok
choy and eggplant sauteed in an asian soy
ginger sauce, topped with julienne carrots,
asian sprouts and sesame seed tomato
dressing
Potato Vareniki
$10.75
crescent shaped potato dumplings, sauteed to
perfection and topped with caramelized onions
and creme fraiche (sour cream)
Steamed Mussels
fresh black maine mussels, served in our
spicy lemon-grass broth
- $16.00
- Add Linguini For $2.00
Calamari Fritti
$11.00
fried calamari served with livornese sauce
Soups
Ask Server About Our Soup Of The Day
Vegetable Won Ton Soup
a fresh vegetable broth with tomatoes,
mushrooms, bean sprouts, ginger and
dumplings filled with potato, broccoli and
carrots
- S $6.00
- L $8.00
Ukranian Borsch
traditional beet soup with cabbage,
potato, and carrots topped with
creme fraiche (sour cream), served
hot or cold
- S $6.00
- L $8.00
Salads
Add Grilled Chicken For $3.00 Or Shrimp For $4.50 To Any Salad
Mixed Baby Greens
$6.75
tossed with tomatoes in our homemade
miso dressing
Scampi And Bean Salad
$14.00
served on a bed of arugula, assorted beans,
celery, endives and tomato in a white wine lemon
garlic sauce
Mediterranean Salad
$9.50
fresh cut spinach and crisp romaine with
tomatoes, cucumbers, red onions, feta
cheese, egg and kalamata olives tossed in our
creamy mediterranean dressing and topped
with anchovies
Classic Caesar Salad
$9.00
crisp romaine lettuce and homemade croutons
tossed in our fresh caesar dressing and topped
with shaved parmesan
Spinach Eggplant Salad With Mushroom Dumplings
$11.00
a truly unique dish with fresh leaf spinach
tossed in our own sherry wine vinaigrette
and topped with endives, eggplant relish,
enoki mushrooms and our famous handmade
mushroom dumplings
Oriental Chicken Salad
$11.50
julienne greens, red cabbage, bean sprouts,
scallions, toasted almonds, crispy wonton
noodles and grilled marinated chicken breast,
tossed in our delicious sweet & sour hoisini
dressing
Poached Salmon Salad
$13.50
a tender 6oz alaskan salmon fillet delicately
poached in a court-bouillon and served over
fresh greens, red onions, and tomatoes,
topped with capers and our unique lemon
dill dressing
Seared Ahi Tuna Salad
$16.50
spring mix green, avocado, cucumber, tomato,
daikon and bean sprout tossed in a soy citrus
olive oil dressing
Shrimp And Scallops Salad
$16.50
fresh jumbo sea scallops and tiger shrimp
grilled cajun style, served with fresh arugula,
portobello mushrooms, roma tomatoes and
feta cheese in a tomato & herb balsamic
vinaigrette
New Zealand Lamb Chops And Tiger Shrimp
$16.50
baby mixed green, red onions, roma tomatoes,
kalamata olives, feta cheese, olive oil and
balsamic vinegar dressing
Pasta
Add Chicken For $3.00 Or Shrimp For $4.50.all Filled Pastas Are Handmade In Our Kitchen
Vegetarian Trio Ravioli
$12.50
carrots, broccoli, mushroom and potato
dumplings pan roasted, served over our
roasted red bell pepper sauce for the perfect
flavor combination
Pumpkin Ravioli
$12.75
a delicate blend of imported and domestic
pumpkin, slightly sweet pan roasted, and
topped with a sage beurre blanc
Chicken Ravioli
$12.50
our famous secret recipe steamed with
shitake and enoki mushrooms, served in our
unique soy mushroom broth
Ricotta Spinach Ravioli
$12.75
a delicious flavor combination, steamed
and served in a classic marinara with fresh
roma tomatoes and basil
Spicy Turkey Ravioli
$13.00
a slight hint of chipotle peppers and our
unique tomatillo sauce, with fresh cilantro
and creme fraiche
Crab Ravioli
$15.50
dungeness crab, pan roasted and served
with a light lobster tomato sauce
Chicken Breast Picatta
$16.95
served with linguini, broccoli, tomato,
mushrooms in a lemon white wine caper
butter sauce
Buck Wheat Pasta
$17.95
soba noodles with pan seared scallops and
a wild mushroom sauce, creme fraiche
Penne Pasta
$12.50
ricotta, parmesan, gorgonzola and
mozzarella, sun-dried tomatoes, roasted
garlic and walnuts
Angel Hair Pasta
$9.25
fresh tomatoes, basil and garlic topped
with parmesan cheese
Southwest Turkey Chili
$9.50
thick and hearty with ground turkey and
beans, topped with cheddar cheese, red
onions and creme fraiche
Ragu Bolognese
$17.95
rigatoni with celery carrots, meat tomato
sauce and melted mozzarella
Entrees
All Entrees Served With Steamed Vegetables..$1.00 Salad Available With Entree Only
New York Angus (grilled)
$21.95
grilled to perfection with a green
peppercorn sauce and potato gratin
Beef Bourguignonne
$19.95
rolled short ribs over a bed of fettuccini and
mushroom shallot cabernet sauce
Award Winning Braised Lamb Shank
$19.95
served over a bed of fettuccini with a red
wine and herb reduction, with celery root
puree
Roasted Ling Cod
$17.95
fresh tender ling cod, pan roasted and served
with sherry wine vinegar and mushroom caper
sauce over a potato puree
Grilled Alaskan Salmon
$17.95
over savoy cabbage, with a sherry wine
reduction
Free Range Roasted Chicken
$16.95
marinated in citrus and garlic over a porcini
mushroom risotto, topped with our homemade
gravy
Cajun Turkey Loaf
$13.00
served over potato puree, with our delicious
turkey gravy
Lake Superior White Fish
$18.95
garlic goat cheese potato puree and balsamic
vinegar reduction
Blackened Atlantic Salmon
$18.95
served with basmati rice and fresh roma tomato
and caper relish
Ciabatta Sandwiches Diner Menu
Choice Of Sides: Jicama & Cucumber, French Fries (choice Of Garlic Parmesan Or Cajun Style), Baby Mixed Greens, Sweet Potato Fries
Classic Grilled Chicken
$9.25
grilled marinated chicken breast, roasted
peppers, and watercress with a lemon caper
mayonnaise
Grilled Vegetarian
$10.95
grilled eggplant, roasted peppers, red
onions, arugula, and tomatoes, with a
garlic and olive tapenade
Turkey Meatloaf
$10.00
spicy dijon mustard, red onions, and
tomato
Grilled Hawaiian Ahi Tuna
$13.25
capers, tomatoes, grilled onions, avocado,
daikon sprout and parsley lemon
mayonnaise
Grilled Rib Eye Steak
$13.00
grilled and sliced rib eye, with a garlic feta
mayonnaise, red onions, tomatoes,
mushrooms and romaine lettuce
Grilled Hot Bbq Burger
$13.00
served with chipotle bbq sauce, jalapeno
cheese, iceberg lettuce, tomatoes, avocado,
grilled onions and ranch dressing
Cheese Burger
cheddar, fresh tomato, iceberg lettuce,
onion
- $12.00
- Double Meat $2.75
Italian Prosciutto And Salami
$11.25
buffalo mozzarella arugula, roma tomato,
olive oil, balsamic vinegar, served with
italian panini
Smoked Turkey Breast
$10.75
avocado, roasted bacon, caper mayonnaise,
iceberg fresh tomato, served with italian
panini
Cajun Chicken Quesadilla
$9.75
served with mozzarella and cheddar
cheese, creme fraiche, guacamole & salsa
fresca
Home Made Desserts
Tiramisu
$7.50
mascarpone cheese, ladyfingers, coffee liquor & cocoa
powder
Creme Brulee
$7.50
served with crusted caramelized sugar and fresh berries
Apple Strudel
$7.50
served with homemade ice cream caramel and chocolate
sauce
Flourless Chocolate Cake
$8.00
served with strawberry sauce, fresh fruit
Gelato
$8.00
peach, strawberry and pumpkin served in a chocolate
shell
Profiterole
$7.00
roasted banana, vanilla ice cream, caramel and
chocolate sauce
Sabayon
$7.00
chilled lemon custard served with fresh fruit fondue
Lemon Or Orange Sorbet
$7.00
served in a fruit shell, strawberry sauce and fresh fruit
Cheese Cake New York
$7.75
strawberry sauce fresh fruit
Panna-cotta
$7.00
caramel sauce and fresh fruit
Browse Nearby
General Info
Hours
Monday:
Closed
Tuesday:
11:00am - 4:00pm
Wednesday:
11:00am - 4:00pm
Thursday:
11:00am - 4:00pm
Friday:
10:30am - 4:00pm
Saturday:
10:30am - 4:00pm
Sunday:
10:30am - 4:00pm
About Us
Out Take Bistro offers a warmly appointed dining room, covered patio dining, as well as a separate dining area for special gatherings. Coupled with a diverse menu beckoning with tempting tastes to sate all cravings and whims, Out Take Bistro is an understated Boulevard venue. From traditional Ukrainian borscht to succulently filled crab ravioli in a lobster sauce, entrèes featuring beef bourguignon, and a perfectly roasted citrus-marinated chicken served with porcini mushroom risotto, Out Take Bistro consistently offers diners a breadth of flavors to satisfy every passion one´s palate can picture. Whether you long for a salad brimming with the freshest of seasonal vegetables and skillfully seasoned additions like grilled scallops, lamb chops, tiger shrimp or chicken, or simply desire a hefty-size ciabatta sandwich, you will not leave hungry. Side dishes include sweet potato fries and two styles of traditional fries (garlic parmesan or Cajun style), which arrive glistening from the fryer.