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Osteria Romana
89 Main St.
Monroe, CT 06468
Uber
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Dinner Menu
Stuzzichini
Polpettine
$7.95
Mini meatball served with tomato pecorino sauce & basil
Tagliere Casareccio (for two)
$13.95
Prosciutto di Parma, pistachio mortadella, soppressata, Grana Padano, mixed olives & crostini bread
Tonno Agrodolce
$12.95
Tuna tar tar served with onion, red apple & celery slaw topped with capers in a lemon vinaigrette
Calamari Fritti
$9.95
Pan-fried to perfection and served with a fra diavolo sauce
Involtino di melanzane
$9.95
Baked baby eggplant stuffed with ricotta & spinach served with rustic tomato sauce finished with shaved parmesan cheese
Clams Casino
$9.95
Little neck clams baked with a vegetable puree and bacon, finished with a light lemon & white wine sauce
Vongole Oreganata
$9.95
Little neck clams baked with grandma-style bread crumbs and finished with lemon & white wine
Tortino di Polenta
$8.95
Homemade polenta baked with a light pomodoro sauce & melted gorgonzola cheese
Bocconcino dello Chef
$8.95
Homemade baked mozzarella wrapped with prosciutto and topped with arugula & cherry tomatoes
Farinacei
Timoballo Di Melanzane
$16.95
Baked eggplant with home made mozzarella tomato sauce & basil
Linguine alle Vongole
$20.95
Little neck clams sautéed with a natural red or white seafood fume sauce
Pappardella della Nonna
$18.95
Homemade Pappardelle served with our Granny recipe ragu meat sauce finished with sharp pecorino cheese
Fettuccine Bolognese
$18.95
Homemade Fettucini sautéed in our famous slowly cooked Bolognese sauce finished with parmigiano cheese
Cavatelli Aldo Moro
$18.95
Handmade cavatelli sautéed with broccoli rabe crumble spicy italian sausage finished with roasted garlic
Rigatoni Carbonara
$18.95
Sautéed crispy Pancetta, egg yolk, fresh parmigiano, black peppers
Ravioli Pantera Rosa
$18.95
Pink Panter Style homemade cheese Ravioli served in a vodka sauce
Gnocchetti Filanti
$18.95
Handmade Ricotta Gnocchi baked in our Rustic tomato sauce served with a lava melted mozzarella
Bucatini Amatriciana
$18.95
A classic Roman dish loaded with pancetta, onions, basil, plum tomatoes & pecorino romano
Lasagna Casareccia
$18.95
Freshly baked homemade lasagna layered with ground beef, fresh mozzarella & ricotta cheese
Risotteria
Risotto Allo Zafferano
$21.95
Arborio risotto sautéed with crispy pancetta snow peas and onion finished with saffron and Parmesan cheese
Risotto of the day
Please ask your server about our risotto of the day
Risotto Al Tartufo Nero
$22.95
Arborio risotto sautéed with wild mushroom in a brandy truffle sauce finished with sharp cheese
Carne
Tagliata Di Manzo
$30.95
12 oz. Black Angus New York Strip marinated with fresh herbs grilled to perfection served with a roasted potato and vegetable of the day
Filetto al Pepe Verde
$30.95
8oz. Filet Mignon, grilled served with a cognac reduction sauce, shallot, green pepper corns
Chef's Special
Please ask your server about the chef's special of the day
Vitello
Vitello paillard
$22.95
Veal scalopini seasoned to perfection pan seared finished with a drizzle of extra virgin olive oil
Vitello Saltimbocca
$23.95
Veal scaloppini topped with prosciutto and sage, served with sautéed spinach
Vitello al Fior di Latte
$22.95
Breaded veal scaloppini pan-fried and baked with our homemade mozzarella & pomodoro sauce
Vitello Florio
$22.95
Veal scaloppini sautéed with mushrooms, finished in a light Marsala wine glaze
Scaloppine Martini
$22.95
Veal scaloppini crusted with Parmigiano-Reggiano, pan fried and served in a garlic, white wine & fresh herb sauce
Pesce
Tilapia Oreganata
$21.95
Fresh fillet of tilapia baked with breadcrumbs and finished with a light seafood fumé sauce
Shrimp Scampi
$24.95
Shrimp seared over linguine, served with garlic, oil and cherry tomatoes
Branzino Aromatico
$23.95
Filet of Branzino boneless butterflied, grilled a la plancha finished with herbs
Tonno Osteria Romana
$23.95
Seasame seed encrusted Tuna Sashimi seared to the perfection "rare" served with roasted potato and vegetable of the day
Salmone Mostarda
$22.95
Broiled Filet of Wild Salmon served with light mustard dijon sauce
Pollo Lunch
Pollo Francese
$12.95
Egg-battered chicken breast pan-fried with lemon and white wine sauce Vitello
Pollo Florio
$12.95
Lightly sautéed chicken breast with mushrooms, finished with a light Marsala wine glaze
Pollo a Fior di Latte
$12.95
Breaded chicken breast pan-fried and oven baked with our homemade Mozzarella & pomodoro sauce
Sides
Broccoli Rabe
$7.95Sautéed Spinach
$5.95Capellini
$5.95Linguine
$5.95Spaghetti
$5.95Penne
$5.95Desserts
Tommy's Apple Tartlet
$9.00
Square puff pastry topped with cinnamon apples "freshly baked" with caramel sauce and vanilla bean gelato
Tequila Tiramisu
$8.00
Lady fingers dipped in Patron XO Café liqueur made with tequila, layered with mascarpone cheese, cocoa powder, chocolate shavings and amaretto crumbles
Chocolate Cake
$7.00
Triple layer with chocolate sauce and whipped cream
Tula 89 Split
$8.00
Vanilla ice cream, chocolate chip cookies, brownie, chocolate syrup, caramel, whipped cream with a cherry on top
Crème Brulée Trio
$9.00Sticky Fingers
$8.00
Assorted biscotti with Nutella and mascarpone dipping sauces