What's wrong with this menu?
Osteria D'Assisi
58 S Federal Pl
Santa Fe, NM 87501
Uber
MORE PHOTOS
more menus
Main Menu
Dessert Menu
Main Menu
Split charge for Entree $5, Appetizer $3
Main
Chef's Seasonal Soup Selection
$12.00Golden Beet & Ricotta
$19.00
Golden beets sliced, marinated pear, house made fresh lemon seasoned ricotta
Burrata Heirloom Cherry Tomato Basil
$20.00
House made burrata, fresh cherry tomato, mixed greens, basil pesto and balsamic glaze
Fritto di Calamari
$22.00
Golden crisp calamari served with spicy marinara, pesto aioli, lemon
Prosciutto di Parma Pere e Zola
$22.00
Winter pears, wrapped in prosciutto di Parma and topped with cream of gorgonzola, toasted walnut
Insalata alla Cesare
$14.00
hart romaine, croutons, and parmesan cheese with Pertusini family Cesare dressing
Insalata del Giardino
$12.00
Salad of mixed greens, cucumber, artichoke, cherry tomato and carrots Radish, melon with balsamic vinaigrette
Hearts of Bibb Lettuce al Gorgonzola
$16.00
dried cranberries and walnut with gorgonzola, apple cider gorgonzola vinaigrette, toasted pancetta
Authentic Italian Pizza
Pertusini family dough recipe with a 48-hour process. Make your own pizza $19. Add: garlic, anchovy, mushrooms, peppers $1.50. Add: chicken, shrimp or sausage $6
Margherita
$21.00
Traditional Italian pizza with tomato sauce, basil and Bufala mozzarella cheese
Funghi e Tartufo
$24.00
White pizza with mozzarella, fontina, taleggio, and mixed wild mushrooms with black truffle oil
Entrée
Torre di Pisa
$28.00
Oven-roasted breaded eggplant, fresh mozzarella, fresh beefsteak tomato, yellow squash, zucchini, Portobello mushroom tapenade, capellini pasta
Pansotti con Zucca Burro Salvia
$25.00
house made pasta filled with roasted butternut squash and ricotta cheese, Parmigiano Padano, brown sage butter, roasted walnut amaretti crumble
Spinach Fettuccine Carolina
$28.00
House made semolina spinach fettuccine, sun-dried tomatoes, diced chicken breast in a tomato cream sauce
Ravioli ai Funghi
$28.00
Handmade ravioli of semolina pasta filled with veal in a mixed mushroom cream sauce
Linguini Scoglio
$32.00
Fresh house made semolina linguine, sautéed shrimp and scallops green onions, white wine, dash of tomato, seafood cream sauce
Lasagna Bolognese
$26.00
Layered egg pasta with meat ragout, béchamel sauce and parmesan garnish
Chef's Selections
Fish, Meat or Pasta of the Day
served with sides of the day
- M/P
Stracotto di Bue e Salsiccia con Polenta
$39.00
Black Angus oven roasted short ribs braised with celery, onion and carrots, Barolo red wine, clove and bay leaf sauce, stone ground polenta
Aragosta con Funghi Risotto
$44.00
Delicious lobster meat, mixed mushrooms, winter peas with creamy parmigiano, arborio risotto
Scampi Amalfitana
$42.00
Large shrimp served with pasta, prepared with garlic, capers, cherry tomato, mixed bell peppers, white wine, lemon zest and a parsley sauce
Duck Lingonberry
$34.00
Organic roasted duck breast served in lingonberry, Amarone wine reduction, braised red cabbage and mashed potato
Piccata di Vitello
$38.00
Free-range top sirloin veal, thinly sliced scallopini with lemon, capers, white wine sauce and vegetable side of the day
Veal Osso Buco con Farro Risotto
$54.00
All-natural prime veal shank, slow-braised, mirepoix of celery, carrots, onion, bay leaf and fresh herbs topped with gremolata, served with carnaroli risotto
Main
Blood Orange Citrus Cake
$14.00
Blood orange citrus cake topped with raspberry filled lemon mascarpone mousse
Dark Chocolate Amaretti Torte
$14.00
Dark chocolate amaretti crumb torte with mocha expresso custard sauce
Apple Dome
$14.00
Grannie Smith apple dome filled with caramelized apple compote served with toasted almond anglaise
Salted Caramel Budino
$14.00
Traditional Italian butterscotch pudding served with crumb topping and almond nougatine
Crème Brulle
$14.00Classic Tiramisu
$14.00Sorbet or Gelato of the Day
$12.00
please ask server for flavors
Browse Nearby
General Info
Cuisine
Italian
Bar
Meals
Lunch
Dinner
Hours
Monday:
4:30pm - 9:00pm
Tuesday:
4:30pm - 9:00pm
Wednesday:
4:30pm - 9:00pm
Thursday:
4:30pm - 9:00pm
Friday:
4:30pm - 9:00pm
Saturday:
4:30pm - 9:00pm
Sunday:
4:30pm - 9:00pm
About Us
Osteria d