egg pasta with meat ragout, béchamel sauce and parmesan
Penne Alla Carbonara
$19.00
penne pasta with cracked black pepper, crispy pancetta, an egg-cream pecorino cheese sauce
Gramigna Con Sanciccie E Brocolini (Dry Pasta)
$18.00
semolina pasta shells coated in butter & cream, topped with ragout of brocolini and chicken sausage tomato ragout
Gnocchi al Pomodoro
$19.00
house-made potato dumpling sautéed in sage butter and topped with tomato sauce
Add Shrimp
$8.00
Chef's Selections
Catch of the Day
Served with side of the day. Your choices of sauce: Traditional style: Lemon, capers, white wine butter sauce or Choron Sauce: Bearnaise-white wine vinegar, tomato coulis
M/P
Meat of the Day
Served with side of the day. Your choices of sauce: Cognac Green peppercorn sauce or Mixed mushrooms, red-wine-sage reduction sauce or Maitr d' Garlic season butter
M/P
Pollo Parmigiana
$29.00
chicken breast coated with housemade seven-aroma bread crumbs and herbs, topped with mozzarella and parmesan cheese, roma tomato sauce, sides of the day
Piccata di Vitello
$32.00
Free-range veal top sirloin, thinly sliced scaloppini with sides of the day. Your choice of sauce: Lemon, caper, white wine sauce or Marsala Sauce
Osso Buco Con Risotto
$39.00
all-natural veal shank, slow-braised, mirepoix, celery, carrots, onion, bay leaf and fresh herbs topped with gremolata and served with risotto
Melanzane Dorate
$26.00
lightly breaded, eggplant, mozzarella and tomatoes, baked on a bed of marinara & pesto, with capellini