September 23rd Thru September 26th. 20% Off on Dinner for 2 People (includes 2 Appetizers, 2 Entrees and 2 Desserts) or Dinner for 4 People (includes 4 Appetizers, 4 Entrees, 4 Desserts) or Purchase Al a Carte at Specified Pricing Discount for To Go Only. Limited Seating Now Available!
Stuffed Portabella Mushroom
With sausage, gorgonzola cheese, spinach, and a splash of marsala and parmesan (vegan or vegetarian version also available)
Torta di Porri
Silician-style leek tart with caramelized leeks, pancetta, and locally farmed eggs
Stuffed Roasted Zucchini
With tomatoes, basil, parmesan cheese, and capers
Timballo - A Baked Pasta Dish
Cooked in a Parmesan Cream Sauce with Layers of Roasted Red Peppers, Sliced Homemade Meatballs, Fresh-Made Mozzarella, Hard-Cooked Eggs, Prosciutto and Provolone Cheese, Baked in a Slow-Cooked Tomato Sauce
With white wine, butter, lemon, parsley and garlic. Served with a side of pasta
Pollo con Carciofi
Boneless chicken breast dipped in egg and sautéed with white vermouth, lemon, spinach, olives, artichokes, and parmesan cheese, and served with side of pasta
Pan-seared with lemon, extra-virgin olive oil, sicilian capers and braised fennel. Served with roasted asparagus
Vegetarian or Vegan Pasta-of-the-Day
Please ask your server about our other vegetarian & vegan options
Dark Chocolate Pâté
With a Chocolate Raspberry Sauce and Toasted Almonds. Dine-In Only
Zabaione with Fresh Berries
Assorted Gelato Flavors-of-the-Day
disclaimer:pricing and availability subject to change.
Nestled on a quiet street in the Village of the Arts district of Bradenton, Florida, you will find Ortygia Restaurant. This romantic hideaway offers the perfect atmosphere for a special occasion date night or a much needed evening out with friends.