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Origami West
12401 Wayzata Blvd
Hopkins, MN 55305
Uber
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Dinner Menu
Appetizers - Hot Appetizers
Gyoza
chinese chicken or vegetable dumplings pan sauteed and served with a spicy dipping sauce
- Vegetable Gyoza (6 Pieces) $5.95
- Chicken Gyoza (6 Pieces) $6.95
Chicken Kushiyaki
$6.00
grilled chicken breast on skewer with green onion and marinated with teriyaki sauce
Chicken Tatsuta Age
$6.50
deep-fried chichen marinated with a flavorful sauce
Age Dashi Tofu
$5.95
deep fried tofu with special sauce garnished with ginger, green onion, grated daikon and dried bonito
Grilled Surume Ika
$9.75
japanese style calamari with ginger sauce
Surume Ika Tempura
$10.50
flavorlful japanese style calamari prepared tempura style
Crab Croquetts
$9.95
deep fried snow crab served with creamy lemon white sauce
Soft Shell Crab
$10.75
with ponzu dipping sauce
Takoyaki
$6.00
delacacy from western japan. five flash fried crispy octopus dumplings, topped with our own special sauce
Ebi Shumai (dinner Only)
$6.95
four tasty shrimp dumplings, steamed & served with our special mustard sauce
Shrimp Tempura
$9.50
three shrimp with kakiage (mixed vegetables)
Origami Wontons
$9.25
deep fried cream cheese & shrimp wontons. garnished with tobiko and served with spicy sweet sauce
Appetizers - Cold Appetizers
Sashimi Appetizer
your choice from sashimi menu.
three pieces per order.
Sunomono
marinated cucumbers with
- Octopus $8.25
- Shrimp $8.50
- King Crab Meat $8.95
Aji Sashimi (dinner Only)
$13.25
jack mackerel is delicate, mild and buttery tasting fish. served whole, sashimi style with fresh grated ginger and scallions
Seaweed Salad
$6.50
healthy seaweed with sliced hydraid cucumbers, a touch of sesame seed oil and ponzu sauce
Origami Style Tataki
$12.95
yellowfin tuna grilled lightly, topped with fresh garlic, ginger, lemon, ooba, kaiware, green onions, goma and soy sauce
Tako Sansai
$6.95
(octopus and mountain vegetables) marinated octopus, warabi (bracken), kikurage (dry fungus mushroom) with refreshing spicy sesame dressing and ponzu sauce
Hiya-yakko
$5.25
cold tofu with ginger, green onion, kaiware and
dried shaved bonito
Spicy Tuna Spring Roll
$11.95
tuna with chili oil, japanese mayonaise, yam noodles, bean sprouts, fresh basil, cilantro & garlic chives wrapped in rice paper and served with ground sesame seed dipping sauce
Hiya-yakko
$5.25
cold tofu with ginger, green onion, kaiware and
dried shaved bonito
Tiradito Whitefish (dinner Only)
$15.25
sliced whitefish with light sea salt and cured with lime juice, cilanto and suriracha spicy sauce. your choice of tai, suzuki, hirame or special fish
Spicy Tuna Spring Roll
$11.95
tuna with chili oil, japanese mayonaise, yam noodles, bean sprouts, fresh basil, cilantro & garlic chives wrapped in rice paper and served with ground sesame seed dipping sauce
Maguro Tartare (dinner Only)
$12.95
chopped marinated maguro (tuna) with avocado and spicy tobiko. light spicy flavor served with deep fried wonton skin
Usu-zukuri
$14.25
sashimi style fish served with yuzu ponzu sauce. your choice of tai, suzuki, hirame or special fish
Appetizers - Vegetable Appetizers
Eda Mame With Sea Salt
$5.95
boiled young soy beans in the shell. high in vitamins a, b, and calcium
Mushrooms
$12.75
portabella, enoki, oyster and black mushrooms sauteed with garlic butter, soy sauce and a splash of sake. finished with ginger sauce
Asparagus
$7.95
sauteed in butter with garlic, soy sauce and a
splash of sake. an excellent source of vitamins a, b and iron
Oshinko Sampler
$5.95
assorted japanese pickled vegetables including homemade pickled hakusai
Sweet Broccolli
$7.95
a cross between broccoli and chinese broccoli. simply steamed and served with japanese mayonnaise and ginger sauce. high in vitamin c and soluble fiber
Spinach Goma Ae
$6.50
boiled spinach with ground sesame seed sauce
Chingensai
$7.95
sauteed baby bok choy with garlic oyster sauce and
sake. an excellent source of vitamin a
Steamed Rice
$2.75
premium brand "tamaki gold"
Eggplant
$9.25
sauteed eggplant with garlic, ginger, & tobanja
(hot bean sauce)
Soup & Salad
Miso Soup - Regular
$3.00
with tofu, wakame (seaweed) and green onion
Miso Soup - Large
$6.95
with new zealand green mussels and vegetables
Ton-jiru
$6.95
(pork miso soup) pork and vegetables with hot chili pepper served in a large soup bowl
Asari Miso Soup
$5.75
manila clam with asparagus
Nabe Yaki Udon
$13.95
udon noodles cooked in ceramic pot, shrimp tempura, shiitake mushrooms, spinach, sunny side egg and fish cake. a meal in itself
Green Salad
$3.50
with house dressing
Sunomono
marinated cucumbers with
- Octopus $8.25
- Shrimp $8.50
- King Crab Meat $8.95
Seaweed Salad
$6.50
healthy seaweed with sliced hydraid cucumbers, a touch of sesame seed oil and ponzu sauce
Tako Sansai
$6.95
(octopus and mountain vegetables) marinated octopus, warabi (bracken), kikurage (dry fungus mushroom) with refreshing spicy sesame dressing and ponzu sauce
A La Carte - Chicken & Beef
Yaki Niku
marinated rib eye beef grilled with hibachi sauce and bean sprouts served with steamed rice
Yaki Niku Spring Roll
$11.95
thin slices of marinated rib eye beef with avocado and yam noodles rolled in rice paper. served with a homemade sweet bbq sauce on the side
Kushi Katsu
$8.95
two skewers of pork loin cutlets deep fried and served with flavorful miso sauce
Grilled Chicken Teriyaki
$14.50
chicken breast with teriyaki sauce and bean sprouts served with steamed rice
A La Carte - Fish
Saba Shioyaki
$9.50
the most popular grilled fish in japan, mackerel is and excellent source of d.h.a., served with ground daikon radish
Salmon Shioyaki
$12.95
grilled sashimi grade salmon, lightly salted and served with spicy teriyaki sauce
Hamachi Kama
$10.75
grilled yellowtail cheek garnished with ground daikon & red ginger root. the cheek is a very tender and flavorful part of the fish
Black Cod Miso Yaki
$13.95
marinated black cod with white miso sauce
A La Carte - Mushrooms
Mushrooms
$12.75
portabella, enoki, oyster, and fresh shitaki mushrooms sauteed with garlic butter, soy sauce and a splash of sake. finished with ginger sauce
A La Carte - Shrimp
Origami Shrimp
$11.50
broiled shrimp wrapped with bacon and served with spicy sweet sauce
Spicy Shrimp
$13.95
jumbo shrimp sauteed in spicy garlic chili sauce
Ama Ebi
$13.95
deep fried whole ama ebi shrimp with sea salt, pepper and origami salsa
Ebi Fry
$11.95
jumbo shrimp deep fried with japanese panko. served with flavorful miso sauce.
Japanese Entrees
Extra Gari (sushi Ginger) $0.50
Una-ju
$19.75
grilled fresh water eel over rice in a ju-bako
(box container). served with miso soup and
oshinko
Sukiyaki
$24.95
a very popular one-pot meal in japan. contains thinly sliced rib eye beef, tokyo onion, fresh shitaki mushrooms, enoki mushrooms, sweet onion and yam noodles and gobo (burdock roots).
Makunouchi Bento Box
$29.50
makunouchi is a popular japanese bento. the word makuno- uchi bento (between-act bento), dates back to the edo period (1603 to 1867), when they were served during the intermissions of noh and kabuki theater performances.
shrimp tempura, three kinds of sashimi (chefs choice) grilled fish, egg custard, kamaboko (fish cake) vegetables and marinated seaweed. served with miso soup and rice
Tempura Shrimp And Vegetables
$18.25
japanese style fried food that is light, crisp and fresh tasting. served with rice and miso soup
Sashimi Platter
$28.50
5 variety assortment of fresh fish and shellfish
(chefs choice) served with salad, miso soup,
and rice
Sushi
served with miso soup, salad, and varieties of
fresh seafood on sushi rice. (chefs choice-substitutions extra)
Sushi - Regular
$23.95
seven varieties of fresh seafood on
sushi rice and your choice of one spicy tuna roll, spicy yellowtail roll, spicy salmon roll and california roll
Sushi - Deluxe
$27.95
ten varieties of fresh seafood on
sushi rice and your choice of one spicy tuna roll, spicy yellowtail roll, spicy salmon roll or
california roll
Chirashi Zushi
$23.95
imaginative combination
of fresh seafood and vegetables on a bed of sushi rice
Browse Nearby
General Info
Hours
Monday:
11:30am - 9:00pm
Tuesday:
11:30am - 9:00pm
Wednesday:
11:30am - 9:00pm
Thursday:
11:30am - 9:00pm
Friday:
11:30am - 10:00pm
Saturday:
11:30am - 10:00pm
Sunday:
11:30am - 9:00pm
About Us
Widely regarded as having the finest Sushi in Minneapolis, Origami also offers a variety of Traditional Japanese cuisine as well as some American favorites, the best Sake selection in town, and a great bar with an extenseive selction of martinis, wine, scotch, and beer.