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Opus 9 Steakhouse
5143 Main St
Williamsburg, VA 23188
Uber
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Lunch Menu
Sunday Brunch Buffet
Dinner Menu
Desserts
Lunch Menu
Appetizers
Martini Shrimp Cocktail
$15.95
Court Bouillon Poached Jumbo Shrimp / Stuffed Queen Olives / Cocktail & Creole Remoulade
Peppered Sea Scallops
$19.50
Silver Dollar Pepper Seared Scallops / Wilted Spinach / Sun-dried Tomatoes / Bacon / Shallots / Lemon-Pepper Marmalade
Ahi Tuna*
$17.95
Sesame Seared Rare / Wakame Salad / Wasabi / Ginger Ponzu / Sriracha
Calamari Frita
$13.95
Lightly Breaded & Fried / Fried Leeks / Sauce Cardinale
New Orleans Style Barbecue Shrimp
$16.95
Fresh Cracked Pepper & Rosemary Marinated Shrimp / Butter / White Wine / Garlic / Classic Spices / Toasted Crostini
Chesapeake Bay Oysters
$17.95
Ten Lightly Breaded & Fried Golden Crisp / Fried Leeks / Creole Remoulade
Salads
Opus 9 House Salad
$9.95
Mixed Greens / Carrots / Radishes / Cucumbers / Cherry Tomatoes / Feta / Sunflower Seeds / Choice of Dressing
- With any Sandwich or Entrée
- $4.25
Caesar Salad
$10.95
Fresh Chopped Romaine Hearts / House-Made Dressing / Garlic Croutons / Shaved Pecorino Romano
- With any Sandwich or Entrée
- $4.25
Chophouse Salad
$10.95
Fresh Mixed Greens / Bacon / Yellow Tomatoes / Carrots / Cucumbers / Roasted Red Peppers / Spicy Pecans
Thai Spinach Salad with Grilled Chicken
$13.95
Baby Spinach / Sesame Soy Dressing / Egg / Carrot / Tomato / Cucumber / Toasted Peanuts
Caprese Salad
$12.95
Red & Yellow Tomatoes / Fresh Mozzarella / Red Onion / Fresh Basil Chiffonade / House Basil Vinaigrette
Salad Nicoise*
$17.95
Mixed Greens / Grape Tomatoes / Fresh Green Beans / Olives / Egg / Capers / Scallion Dijon Vinaigrette / Seared Ahi Tuna
Opus Salad Add-Ons
Garlic Shrimp
$10.50Grilled Salmon*
$9.95Grilled Chicken
$7.954oz Filet Mignon Medallion*
$17.50Grilled/Blackened Tuna*
$11.95Crab Cake
$15.95Fried Oysters
$13.95Sandwiches
Each Sandwich Served with a Kosher Spear and Choice of: Opus Fries / Pasta Salad, Homemade Potato Salad / Fresh Fruit (add an Opus House Salad or Caesar for $3.75)
Prime Rib Sandwich*
$18.95
Perfectly Roasted & Thinly Sliced / Horseradish Cheddar Cheese / Hot Au Jus
Opus 9 Chicken Breast Sandwich
$11.95
Grilled Chicken Breast / Roasted Peppers / Melted Provolone
Lump Crab Cake Sandwich
$19.95
Absolutely No filler! Buttered Toasted Sesame Bun / Red Pepper Aioli
Opus 9 Club Sandwich
$14.95
Black Forest Ham / Smoked Turkey / Swiss Cheese / Whole grain Wheat / Lettuce / Tomato / Mayonnaise
Wagner Chicken Salad
$12.50
Freshly Made Chicken Salad with Grapes & Walnuts / Whole grain Wheat
Grilled Tuna Sandwich*
$15.50
Grilled Tuna Steak / Red Onions / Avocado / Red Pepper Aioli
Patty Melt
$14.95
8oz ground brisket blend beef patty, Caramelized Onions, American Cheese & House Pickles, Brioche Toast. Burgers cooked to your request: each served with two toppings upon request, kosher spear & roasted garlic mayo (additional toppings $0.95 each): Cheddar Cheese, Bleu Cheese Crumbles, Tobacco Onion Straws, Caramelized Onions, Grilled Portabella, Horseradish Cheddar, Smoked Bacon, Swiss Cheese, Sautéed Onions & Mushrooms
The Beethoven Burger*
$18.50
Grass fed, hormone free, American Wagyu Ground Beef, Lettuce, Tomato & Red Onion, Sesame Seed Bun. Burgers cooked to your request: each served with two toppings upon request, kosher spear & roasted garlic mayo (additional toppings $0.95 each): Cheddar Cheese, Bleu Cheese Crumbles, Tobacco Onion Straws, Caramelized Onions, Grilled Portabella, Horseradish Cheddar, Smoked Bacon, Swiss Cheese, Sautéed Onions & Mushrooms
Entrees
Served with Garlic Mashers & Chef's Selection of Vegetables. Add an Opus House Salad or Caesar Salad for $4.25
Filet Mignon* (6oz)
$32.95
The Finest Center-Cut Tenderloin: Cooked To Your Request
Oscar 9* (6oz)
$38.95
Center Cut Filet / Cooked To Your Request / Atop a Marinated Portabella / Mushroom & Asparagus / Béarnaise / Sautéed Lump Crab Meat
10oz Bistro Steak*
$27.95
The Finest Sirloin: Perfectly Cooked to Your Request
Au Poivre Style* (10oz)
$28.50
Our Bistro Center-Cut Sirloin Cooked To Your Request. Encrusted With White, Red & Black Peppercorns / Pan-Seared Deglazed with Brandy / Finished with Brandy Cream
Opus 9 Lump Crab Cake
$24.50
Lump Crabmeat & Our Special Seasonings / Absolutely no Filler!
Chicken Genoese
$13.95
Pesto Marinated Chicken Breast / Sautéed Spinach / Sun-Dried Tomatoes / Fresh Mozzarella
Sides
Large Enough to Share
Chef's Sautéed Seasonal Vegetables
$7.95Opus 9 Battered Onion Rings
$10.95Red Skin Garlic Mashers
$7.50Creamed Spinach
$8.95Caramelized Onions & Mushrooms with Demi-Glace
$8.50Opus 9 Steak Fries
$7.50Fresh Asparagus with Hollandaise*
$9.50Steamed Broccoli Florets
$9.50Creamed Corn au Gratin
$8.50
*Consuming raw or undercooked meats, (Tuna, Salmon, Burgers, Steak, Lamb or Pork) poultry, seafood, shellfish, Hollandaise or eggs may increase your risk of food borne illness, especially with certain medical conditions
Chef's Carving Station
Two Selections Featured Weekly
Prime Rib, Roasted Turkey, Fresh Baked Ham, Pork Loin
Cold Offerings
A Variety of Fresh Salads, Fruit & Cheeses
Smoked Salmon & Fresh Bagels Accompanied by
Cream Cheese, Capers, Onions, Hardboiled Egg
Appetizers
Martini Shrimp Cocktail
$15.95
Jumbo Shrimp / Stuffed Spanish Olives / Cocktail & Remoulade Sauces
Calamari Frita
$13.95
Lightly Breaded & Fried / Sauce Cardinale / Fried Leeks
Ahi Tuna*
$17.95
Sesame Seared / Rare / Wakame Salad / Ginger Ponzu / Sriracha
Lump Crab Cakes
$25.95
Roasted Red Pepper Aioli
Peppered Sea Scallops
$19.50
Silver Dollar Pepper Seared / Wilted Spinach / Sun-dried Tomatoes / Bacon / Shallots / Lemon-Pepper Marmalade
New Orleans Style Barbecued Shrimp
$16.95
Rosemary-Creole Butter Sauce / Crostini
Chesapeake Bay Oysters
$17.95
Ten Lightly Breaded & Fried / Fried Leeks / Creole Remoulade
Opus' Housemade Onion Rings
$11.95
Tempura Beer Battered Vidalia Onions / Golden Crisp / Ketchup Manis / Sharable
Lobster Scampi
$35.95
Cold Water Lobster Tail Meat / Scampi / Garlic-White Wine & Butter Sauce
New Zealand Lamb Lollipops*
$25.95
Balsamic Glaze / White Bean Relish
Caramel Pecan Brie
$13.95
Warm Caramel / Toasted Pecans / Puff Pastry Croustade / Crispy Baugette / Tart Apples / Sharable
Salads
Opus Salad
Mixed Greens / Carrots / Radishes / Cucumbers / Cherry Tomatoes / Feta / Sunflower Seeds / Choice of Dressing
- $9.95
- With Entrée $6.95
Baby Spinach Salad
Warm Applewood Smoked Bacon Dressing / Avocado / Hard Boiled Egg / Lardons Mushrooms
- $10.95
- With Entrée $7.95
Caesar Salad
Classic Caesar Dressing
- $10.95
- With Entrée $7.50
Hearts of Iceberg
Bleu Cheese Dressing / Red Peppers / Crumbled Blue Cheese
- $9.95
- With Entrée $7.50
Caprese
Red and Yellow Tomatoes / Fresh Mozzarella / Red Onion / Fresh Basil Chiffonade / House Basil Vinaigrette
- $12.95
- With Entrée $8.95
Our Seafood*
Each Served with Your Choice of: Baked Potato / Baked Sweet Potato / Red Bliss Garlic Mashers / Steak Wedges / Opus 9 Au Gratin Potatoes / Sautéed Vegetables
Twin South African Rock Lobster Tails
From Cold, Clear Waters, the Ultimate in Lobster Tails
- Market Price
Broiled Chesapeake Bay Lump Crab Cakes
$45.95
Using Only the Finest Lump Crabmeat / Two 4 oz Crab Cakes / Roasted Red Pepper Aioli
Seafood Trio
$44.95
Lump Crab Cake / Sautéed Gulf Shrimp / Pan Seared Scallops / Lemon-Dill Beurre Blanc / Red Pepper Aioli / Creole Remoulade
Shrimp Opus
$39.95
Seven Jumbo Shrimp / Stuffed with Lump Crab Meat / Lemon-dill Beurre Blanc & Creole Remoulade
Citrus Glazed Atlantic Salmon*
$34.95
Warm Spinach Salad / Pearl Onions / Grape Tomatoes / Shiitake Mushrooms / Sherry Vinaigrette
Pan-Roasted Chilean Sea Bass
$41.95
Lemon-Caper Beurre Blanc
Our Steaks - Cooked to Order
Each Steak Served with Your Choice Of: Baked Potato / Baked Sweet Potato / Red Bliss Garlic Mashers / Steak Wedges / Opus 9 Au Gratin Potatoes / Sautéed Vegetables. Unless Otherwise Requested, Steaks are Served Sizzling in Light Drawn Butter. Béarnaise Sauce Available Upon Request
Ribeye Steak*
Boneless
- 16oz $63.95
Filet Mignon*
6oz Petite (MD Well or Well Not Recommended)
- 12oz $61.95
- 8oz $53.00
- 6oz Petite $42.95
New York Strip*
- 14oz $61.95
Opus Signature Porterhouse Steak*
- 24oz $62.95
Steak & Lobster*
- 8oz Filet Mignon / Cold Water Lobster Tail / 6oz $94.95
- 12oz Filet Mignon / Cold Water Lobster Tail / 6oz $102.95
Steak Frites*
$38.95
Marinated Hanger Steak / 10oz / House-Cut Fries / Roasted Shallot Butter
Opus 9 Signature Steaks
Cooked to Order
Oscar 9*
Steak Oscar / Filet Mignon / Cooked to Your Request. Grilled Marinated Portabella Mushroom / Jumbo Lump Crabmeat / Asparagus / Béarnaise Sauce
- 8oz $65.95
- 12oz $76.95
New York Strip, Au Poivre*
Encrusted with White, Red & Black Peppercorns / Pan Seared / Brandy Cream Sauce
- 14oz $63.50
Bone-In Filet Mignon*
Bone-In Filet Mignon / Pommery Mustard / Fresh Horseradish
- 16oz $83.50
Cowboy Cut Ribeye Steak Bone-In*
- 18oz $69.95
Add Any of These Favorites to Any Entrée
Any Steak Served Blackened upon Request
Opus Shrimp
$19.95Cold Water Lobster Tail
$44.50Crumbled Bleu Cheese
$5.50Any Steak Served au Poivre Style
$6.50Any Steak Oscar Style
$16.95Chops, Chicken & Pasta*
Each Served with Your Choice of: Baked Potato / Baked Sweet Potato / Red Bliss Garlic Mashers / Steak Wedges / Opus 9 Au Gratin Potatoes / Sautéed Vegetables
Frenched Australian Lamb Chops*
"The Very Finest" / Extra Thick / Hand-Cut / Cooked to Order / Wilted Spinach / Minted Demi-Glace
- Three 6oz Chops $53.95
Roasted Pork Chop (Center-Cut)*
Apple & Roasted Pepper Cornbread Dressing / Smoked Tomato Vinaigrette / Cooked to Order
- 12oz $38.95
Fried Statler Bone-In Chicken Parmesan
$27.95
Fried Statler Chicken Breast / Fresh Mozzarella & Basil / Pappardelle Pasta / Marinara
Vegetarian Pasta
$22.95
Mélange of Fresh Vegetables / Shiitake & Cremini Mushrooms / Sautéed / EVOO / Pesto Cream
Special Sides
Large Enough to Share
Fresh Steamed Broccoli Florets
$8.95Caramelized Mushrooms & Onions Demi-Glacé
$8.50Creamed Corn, Au Gratin
$8.50Three Cheese Macaroni & Cheese
$8.95Opus 9 Beer Battered Onion Rings
$10.95Asparagus with Hollandaise*
$9.50Creamed Spinach
$8.95Opus 9 Hand-Cut Seasoned French Fries
$7.50
*Consuming raw or undercooked meats, (Tuna, Salmon, Steak, Lamb or Pork) poultry, seafood, shellfish, Hollandaise or eggs may increase your risk of food borne illness, especially with certain medical conditions
Main
Crème Brûlée
$9.95
Smooth & Creamy with Real Vanilla Beans / Caramelized Sugar Top
New York Style Cheesecake
$8.95
Classic Chop House Dessert / House Made: Rich, Light, Smooth & Creamy
Chocolate Concerto Plus!
$12.95
Molten Chocolate Cake with a Warm Center, Caramel Sauce & Vanilla Ice Cream. Because of Preparation Time, We Ask That You Order with Your Meal
Key Lime Pie
$8.25
Real Key Lime Juice. Graham Cracker Crust & Fresh Whipped Cream
Bananas Foster Cheesecake
$12.95
Creamy, New York Style Cheesecake Ala Classic Bananas Foster. Because of Preparation Time, We Ask That You Order with Your Meal
White Chocolate Orange Tiramisu
$11.50
Lady Fingers Soaked in Espresso, Layered with Mascarpone Cream, White Chocolate & Orange Crème Anglaise
Beethoven's Favorite
$10.50
Dense Rich Cake of Chocolate-Hazelnut Mousse with Toasted Hazelnuts
Fresh Berries in Season
$9.50
Seasonal Berries with Sweet Whipped Cream & Crème Anglaise
Ben & Jerry's
We are proud to offer Ben & Jerry's ice cream & sorbet
Ben & Jerry's Ice Cream
$6.95
Vanilla, Chocolate, Butter Pecan, Featured Flavor
Sorbet
$6.95
Berry Berry Extraordinary
Specialty Cheese
Bourbon Pecan Brie
$13.95
Warm Bourbon Caramel, Toasted Pecans / Puff Pastry Croustade, Crispy Baguette, Tart Apples, Shareable
Chef's Daily Artisan Cheese Board
$18.95
A Variety of Fresh Cheeses, Toast Points / Fresh & Dried Fruits, Toasted Nuts Shareable
Coffee Drinks
All Coffee Drinks are Served with Whipped Cream
Espresso
- $4.95
- Double $7.75
Cappuccino
$7.50Aspen Coffee
$11.75
Baileys Irish Cream & Frangelico & Grand Marnier
Belgian Coffee
$11.25
Cointreau, Baileys Irish Cream in a Cocoa-Rimmed Glass
Irish Coffee
$10.75
Jameson's Irish Whiskey, Brown Sugar & Green Crème de Menthe
Nutty Irishman Coffee
$10.95
Baileys Irish Cream, Frangelico & Chocolate Syrup
Jamaican Coffee
$9.50
Jamaican Rum & Tia Maria
Parisian Coffee
$11.75
Kahlua, Grand Marnier & Brandy in a Brown Sugar-Rimmed Glass
Opus 9 Millionaire
$14.25
Baileys Irish Cream, Kahlua & Frangelico with Whipped Cream & Chocolate Syrup
Dessert Wine, Port & Sherry
Dow's Porto 10 Year Tawny
$8.75Dow's Porto 20 Year Tawny
$13.50Dow's Porto 30 Year Tawny
$21.50Graham's Porto 10 Year Tawny
$8.95Graham's 40 Year Tawny
$42.00Smith Woodhouse Tawny
$9.50Taylor Fladgate 10 Year Tawny
$10.95Taylor Fladgate 40 Year Tawny
$60.00Broadbent Verdelho "Madeira" 10 Year
$10.95Broadbent Malmsey "Madeira" 10 Year
$10.95Browse Nearby
General Info
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 11:00pm
Saturday:
11:00am - 11:00pm
Sunday:
11:00am - 9:00pm
About Us
Prime steak lovers celebrate the opening of Opus 9 Steakhouse in trendy New Town Center. Opus 9 epitomizes the dining experience from quality of steakhouse fare to the diversity of the wine list, casual elegance, club-like lounge sophistication, ambiance, private dining accommodations and first class service.
Main Dining Room of Opus 9 Steakhouse in Williamsburg VA's trendy New Town Center on Main Street.
The dining room offers a choice of plush booths, spacious tables, and fireside dining with just the right level of intimacy for an important business lunch or dinner or romantic special occasion.
The perfectly aged, melt-in-your-mouth Prime Steaks highlight the entree selections. Signature steaks include Steak “Oscar 9”, New York Strip Au Poivre, and a unique Bone-In-Filet Mignon, each meticulously prepared to your specifications. Seafood options including Live Maine Lobster, Award-Winning Jumbo Lump Crab Cakes, and nightly Fresh Fish specials round out the menu.
Opus 9 Steakhouse in Williamsburg VA's trendy New Town Center offers a diverse selection of fine wine, hand-picked to compliment dinner choices..Guests can choose from a diverse selection of fine wine, hand-picked to complement dinner choices. House made desserts such as Tiramisu, Crème Brulee, Bananas Foster Cheesecake and Chocolate Concerto paired with first-class selection of Ports and Cognacs bring dinner to a gratifying, elegant close.
Wine Spectator Award of Excellence Opus 9 features private dining and board rooms for business or social affairs. Special event menus are available to accommodate groups from 10 to 50 guests. The patio, open seasonally, adds a touch of sophisticated relaxation for your dining experience.
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