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O'Porto
2074 Park St
Hartford, CT 06106
Uber
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Dinner Menu
Appetizers
Batata Frita A Portuguesa
$6.00
crisp, thinly sliced, scalloped fried potatoes with an assortment of spicy tomato sauce, guacamole, and blue cheese sauce
Camarao Alhinho
$9.00
sauteed brazilian shrimp in a garlic butter cream sauce
Camarao Grelhado
$9.00
grilled shrimp in a lemon butter sauce
Folhados Recheados
$9.00
spring-roll stuffed with shrimp and crab with a tomato broth
Chourico Asado
$9.00
roasted portuguese smoked chourico cooked over an open flame, then served flaming to the table over aguardente
Chourico Com Camarao
$10.00
sauteed spicy portuguese chourico and shrimp with a mixed salad garnish
Ameijoas A Bulhao Pato
$9.00
sauteed clams in a white wine, cilantro broth
Lulas Grelhadas
$9.00
grilled squid in a lemon butter sauce
Lula Frita A Porto
$9.00
fried fresh calamari with a spicy tomato sauce garnished with a cucumber salad
Combinado
imported portuguese cheese, prosciutto, smoked chourico, marinated olives, hearts of palm, pickled vegetables, and a toast point
- $11.00
- Spicy Tomato Sauce (extra) $1.00
- Guacamole (extra) $1.75
- Blue Cheese (extra) $1.25
Soup
Sopa De Vegetais
$5.00
carrot, pumpkin puree with julienne carrots and collard greens
Caldo Verde
$5.00
traditional portuguese soup, with potato puree and kale, garnished with chourico
Sopa Alentejana
$5.00
garlic, cilantro broth, toasted bread, extra virgin olive oil and poached egg
Salads
Salada A Casa
$5.00
greens, marinated olives, ripe tomatoes, and cucumber with a herb vinaigrette
Salada A Portuguesa
$4.00
iceberg lettuce, carrot strings, ripe tomatoes, marinated olives, and cucumber house vinaigrette
Salada A Cascais
$9.00
asparagus rolled with smoked salmon over fresh greens in a balsamic caper vinaigrette
Salada De Fruta Seca
$11.00
greens, dried apricots, dried figs, raisins, imported portuguese cheese in a balsamic vinaigrette
Torre De Carne
$10.00
tower of slice filet mignon, caramelized onions, figs, greens in a port wine vinaigrette
Salada Con Camarao
$15.75
grilled shrimp and asparagus rolled with smoked salmon over fresh greens in a balsamic caper vinaigrette
Paelha Vegetariana
paelha vegetariana - $14.00 for one add, $14.00 for each additional person. with seasonal vegetables, minimum for 2
Paelha De Galina E Chourico
chicken, chourico, and pork combined with saffron rice
- For Two Add $36.00
- For Each Additional Person $18.00
Paelha De Pato
shrimp, clams, mussels, duck, chourico, combined with saffron rice
- For Two Add $42.00
- For Each Additional Person $21.00
Arroz Valenciana
shrimp, clams, mussels, sausage, pork, chicken, chourico, combined with saffron rice
- For Two Add $40.00
- For Each Additional Person $20.00
Paelha A Casa
shrimp, clams, mussels, pork, chicken, chourico, combined with saffron rice
- For Two Add $40.00
- For Each Additional Person $20.00
Paelha Marinheiro
large prawns with head on, shrimp, clams, mussels, scallops with saffron rice
- For Two Add $48.00
- For Each Additional Person $24.00
Paelha Portuguesa
lobster, shrimp, clams, mussels, pork, chicken, chourico, combined with saffron rice
- For Two Add $55.00
- For Each Additional Person $27.50
Fish
Salmao A Sousa
$19.00
grilled salmon, shrimp, and little neck clams in a seafood broth served with grilled eggplant and roasted potatoes
Salmao Recheado
$20.00
baked salmon stuffed with shrimp and crab, served with sauteed vegetables, grilled eggplant and roasted potatoes in a lemon-vinaigrette sauce
Garoupa Grelhada
$23.00
grilled grouper in a balsamic vinaigrette sauce, served with sauteed spinach, eggplant and roasted potatoes,
Linguado Grelhado
$18.00
grilled fillet of sole in a lemon-butter sauce served with sauteed vegetables and roasted potatoes
Lulas Grelhadas
$18.00
grilled squid in a white wine and lemon butter sauce served with sauteed vegetables and roasted potatoes
Bacalhau A Estoril
$22.00
broiled salt cod fish in a tomato onion broth accompanied with portuguese fried potatoes
Parelhada
$22.00
mixed grill of shrimp, large prawns with head on, sea scallops, squid in a lemon garlic sauce, served with sauteed vegetables and portuguese fried potatoe
Shellfish
Camarao Grelhado
$19.00
grilled shrimp in a lemon garlic butter sauce with a side of saffron rice
Mariscada Portuguesa
$26.00
portuguese style bouillabaisse of 12 a lobster, shrimp, clams, sea scallops, mussels sauteed in a white wine and cilantro sauce with a side of saffron rice
Arroz De Marisco
littleneck clams, mussels, shrimp, scallops, and squid served in rice with a seafood broth.
- For One $25.00
- For Two $50.00
Ameijoas A Cascais
$18.00
sautee of clams, chourico sausage and onions in a white wine sauce with a side of saffron rice
Meat
Bife Grelhado
grilled certified angus sirloin steak with asparagus tips in a port wine reduction served with portuguese fried potatoes
- 8 Oz. $20.00
- 10 Oz. $24.00
Tornedos Champignon
$29.00
seared 8oz. filet mignon, asparagus tips over a toast point with a portobello mushroom brandy cream sauce served with portuguese fried potatoes
Febras A Montalegre
$16.00
seared pork loin in a red wine and onion reduction, sauteed vegetables and portuguese fried potatoes
Bife A Portuguesa
certified angus sirloin steak with a traditional portuguese steak sauce, garnished with prosciutto and fried egg, served with portuguese fried potatoes
- 8 Oz. $20.00
- 10 Oz. $24.00
Carne De Porco Alentejana
$20.00
traditional sauteed of pork tenderloin, clams and roasted potatoes in a spicy wine sauce
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General Info
Hours
Monday:
4:30pm - 10:00pm
Tuesday:
11:45am - 10:00pm
Wednesday:
11:45am - 10:00pm
Thursday:
11:45am - 10:00pm
Friday:
11:45am - 10:00pm
Saturday:
4:30pm - 10:00pm
Sunday:
4:30pm - 10:00pm