Idly are a type of savoury rice cake, originating from the Indian subcontinent, popular as breakfast foods in Southern India. The cakes are made by steaming a batter consisting of fermented black lentils (de-husked) and rice
Vada (3 Pieces)
$5.99
Vada is a category of savoury fried snacks from India. Different types of vadas can be described variously as fritters, cutlets, doughnuts, or dumplings
Idly and Vada (2 Pieces Each)
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Idli vada sambar is a delicious and easy to make breakfast platter that is usually prepared during special days or festivals or during weekends
Plain Dosa
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A dosa is a rice pancake, originating from South India, made from a fermented batter. It is somewhat similar to a crepe in appearance
Masala Dosa
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The regular masala dosa is the dosa served with potato masala with a side of sambar and coconut chutney. However, in a regular masala dosa, many changes can be made
Onion Dosa
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Onion Dosa is a plain dosa recipe with finely chopped onion topping over the dosa which gives the plain dosa a very yummy
Tamarind Rice
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A tangy rice dish made with channa and urad dals, infused with the flavor of tamarind pulp. Tamarind rice is actually a north Indian version of Pulihora or Puliyodharayi, where the term 'Puli' means something sour
Yogurt Rice
$5.99
Curd or yogurt rice is a popular South Indian comfort meal made with soft cooked rice, mixed yogurt, and tempered with spices. This recipe needs only a few ingredients and its ok if you do not have some ingredients, like hing or curry leaves
Sambar Rice
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sambar rice is combination of rice and sambar which is cooked with vegetables. in other words, sambar rice is prepared by cooking together the lentils, vegetables, rice and sambar powder
Snacks
Mirchi Bajji
$5.00
Mirchi bajji are a popular South Indian street food made by frying battered green chilies