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Ollie's Frozen Custard
1572 Bella Cruz Dr
The Villages, FL 32159
Uber
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Main Menu
Signature Sundaes
Schwartz Sundae
a heated brownie, 2 big scoops of vanilla,
hot fudge, a bunch of roasted pecans, fresh made whipped cream and a cherry.
The Strawberry Volcano
The 4 Berry Lovers Sundae
The Villager Sundae
The Banana Split
The Turtle Sundae
Cones & Dishes
Cones & Dishes Come In 3 Sizes- Single, Double And Triple Scoops. We Serve 3 Flavors Of "fresh Made" Custard Every Day.
Vanilla
Chocolate
The Flavor Of The Day
Ollies "you Name It" Sundaes
All Sundaes Include Whip Cream And One Cherry. Additional Toppings Available @ Extra Charge.
Regular
2 scoops of custard & 2 toppings
Junior
1 scoop of custard & 2 toppings
Toppings
hot fudge, hot caramel, cashews, pecans, almonds, walnuts, chopped nuts,
spanish peanuts, strawberries, raspberries, blueberries, pineapple, chocolate chips
banana, chocolate syrup, peanut butter, butterscotch, caramel, marshmallow, chopped
cherries, s'mores, sprinkles, coconut
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General Info
Hours
Monday:
12:00pm - 10:00pm
Tuesday:
12:00pm - 10:00pm
Wednesday:
12:00pm - 10:00pm
Thursday:
12:00pm - 10:00pm
Friday:
12:00pm - 10:00pm
Saturday:
12:00pm - 10:00pm
Sunday:
12:00pm - 10:00pm
About Us
Ollie’s Frozen Custard was started by Bill Jamison in 1985. Bill has been eating custard since the age of 4 years old. His favorite custard stand was "The Sycamore Drive-in" in Indiana. Back then a cone of custard was 5 cent and a sundae was a quarter.
When Bill got out of college, he wanted to start a custard stand but lack of capital prevented him, so he took a job as a school teacher. After his stint as a teacher, he went into sales for 14 years and ended up working for a company that sold ice cream flavoring and toppings.
This job gave Bill the chance to learn about the industry and visit a lot of stores in Northern, IL. During his travels he noticed there where no custard stands to be founded. Armed with his knowledge of the ice cream business and his love for custard- he bought a small 450 sq. ft building and parking lot in DeKalb,IL. After extensive renovation and the purchase of a Leon’s single barrel custard machine-he was open for business.