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Olive Garden Italian Restaurant
45 Burgess Rd
Harrisonburg, VA 22801
Uber
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Lunch
Dinner
Drinks
Kids Menu
Catering
Gluten-Sensitive
Lunch
Create Your Own Lunch Combinations available until 3 p.m. Monday–Friday. When sharing an entrée and salad, there will be an additional charge for salad refills
Order Olive Garden to go!
Visit our website to select a time and pickup location that's convenient for you, choose your favorites ready to enjoy anywhere, & pay now or at the restaurant.
Unlimited Soup, Salad & Breadsticks
Salad (cal 150) per serving, one garlic breadstick (cal 140)
Pasta e Fagioli
White and red beans, ground beef, fresh tomatoes and tubetti pasta in a savory broth. (cal 150) per serving
Minestrone
Fresh vegetables, beans and pasta in a light tomato broth – a vegetarian classic. (cal 110) per serving
Zuppa Toscana
Spicy Italian sausage, fresh kale and russet potatoes in a creamy broth. (cal 220) per serving
Chicken & Gnocchi
A creamy soup made with roasted chicken, traditional Italian dumplings and spinach. (cal 230) per serving
Create Your Own Lunch Duo
Choose never ending soup or salad plus 1 item -or- Make It a Trio! Upgrade to never ending soup and salad
Lunch Duo #1
Grilled Vegetable & Cheese Piadina
(cal 630)
Eggplant Parmigiana Breadstick Sandwich
Served with fries. (cal 650), fries (cal 270)
Spaghetti with Meat Sauce Mini Pasta Bowl**
(cal 360)
Lunch Duo #2
Fettuccine Alfredo Mini Pasta Bowl
(cal 650)
Italian Meatball Breadstick Sandwich**
Served with fries. (cal 650), fries (cal 270)
Chicken & Cheese Piadina
(cal 710)
Lunch Duo #3
Meatball Pizza Bowl**
(cal 950)
Chicken Parmigiana Breadstick Sandwich
Served with fries. (cal 630), fries (cal 270)
Spicy Calabrian Chicken Breadstick Sandwich
With gorgonzola cheese sauce. Served with fries. (cal 520), fries (cal 270)
Lasagna Classico**
(cal 640)
Step 1: Choose a Pasta
Spaghetti
(cal 340)
Rigatoni
(cal 440)
Cavatappi (Corkscrew)
(cal 430)
Angel Hair
(cal 350)
Gluten-Free Rotini***
(cal 430)
Whole Grain Linguine
(cal 350)
Step 2: Choose a Sauce
Traditional Marinara***
(cal 190)
vegetarian
Five Cheese Marinara
(cal 440)
vegetarian
Creamy Pesto
(cal 810)
vegetarian
Creamy Mushroom
(cal 860)
vegetarian
Traditional Meat Sauce** ***
(cal 300)
Step 3: Add Your Topping
Garden Veggies
(cal 35)
vegetarian
Meatballs (3)
(cal 480)
Italian Sausage***
(cal 470)
Crispy Chicken Fritta
(cal 240)
Grilled Chicken***
(cal 140)
Sautéed Shrimp***
(cal 60)
Tastes of The Mediterranean
Entrées under 600 calories. Served with your choice of unlimited soup or our famous house salad, and breadsticks
Shrimp Scampi
Shrimp sautéed in a garlic sauce, tossed with asparagus, tomatoes and angel hair pasta. (cal 510)
Chicken Piccata
Grilled chicken topped with a lemon garlic butter sauce, sun-dried tomatoes and capers. Served with parmesan-crusted zucchini. (cal 350)
Ravioli di Portobello
Ravioli filled with portobello mushrooms, topped with a creamy smoked cheese and sun-dried tomato sauce. (cal 570)
Chicken Margherita
Grilled chicken breast topped with tomatoes, mozzarella, basil pesto and a lemon garlic sauce. Served with parmesan crusted zucchini. (cal 370)
Must-Have Appetizers
Shrimp Scampi Fritta (Classic or Spicy)
Lightly breaded and fried, tossed with garlic and white wine butter sauce or spicy cherry pepper sauce. Classic (cal 580), spicy (cal 560)
Dipping Sauces for Breadsticks
Freshly prepared marinara, homemade alfredo or five cheese marinara, served warm. Marinara (cal 90)/ large (cal 190), alfredo (cal 440)/large (cal 870), five cheese marinara (cal 220)/large (cal 440), one breadstick (cal 140)
Parmesan Zucchini Bites
Parmesan cheese and zucchini lightly breaded and fried, served with homemade marinara sauce. (cal 510), marinara (cal 45)
Spinach-Artichoke Dip
A blend of spinach, artichokes and five cheeses served warm. (cal 780)
Stuffed Mushrooms
With parmesan, romano and mozzarella cheese, clams and herb breadcrumbs. (cal 380)
Lasagna Fritta
Parmesan breaded lasagna, fried and served over alfredo, topped with parmesan and homemade marinara. (cal 1070)
Fried Mozzarella
Golden-fried mozzarella cheese, topped with alfredo drizzle. Served with marinara sauce. (cal 860), marinara (cal 45)
Calamari
Tender calamari, lightly breaded and fried. Served with marinara sauce and creamy ranch. (cal 870), marinara (cal 45), ranch (cal 210)
Create a Sampler Italiano
Choose from: parmesan zucchini bites (cal 290), calamari (cal 430), stuffed mushrooms (with clams) (cal 380), fried mozzarella (cal 320), lasagna fritta (cal 530) or toasted beef and pork ravioli (cal 340). Add: marinara sauce (cal 45), ranch (cal 210)
- Three Choices
- Two Choices
Favorite Entrées
Served with your choice of unlimited soup or our famous house salad, and breadsticks
Shrimp Alfredo
Creamy, homemade fettuccine alfredo tossed with sautéed shrimp. (cal 1150)
Chicken Alfredo
Sliced grilled chicken and our signature, homemade alfredo sauce over fettuccine pasta. (cal 1480)
Fettuccine Alfredo
Our sauce is made fresh every morning with parmesan, fresh cream and garlic. (cal 1010)
Five Cheese Ziti al Forno
A baked blend of Italian cheeses, pasta and our signature five cheese marinara. (cal 1220)
Chicken Scampi
Bell peppers and red onions sautéed with chicken tenderloins in a creamy scampi sauce. Served over angel hair pasta. (cal 1260)
Cheese Ravioli**
Filled with a blend of indulgent Italian cheeses, topped with your choice of homemade marinara or meat sauce and melted mozzarella. With marinara (cal 780), with meat sauce (cal 860)
Lasagna Classico**
Prepared fresh daily with layers of pasta, parmesan, mozzarella, pecorino romano and our homemade meat sauce. (cal 930)
Tour of Italy**
Chicken Parmigiana, Lasagna Classico and our signature Fettuccine Alfredo. (cal 1520)
Chicken Parmigiana
A classic with our homemade marinara and a side of spaghetti. (cal 1060)
Grilled Chicken Parmigiana
Grilled chicken breasts topped with marinara, Italian cheeses and breadcrumbs served with a side of spaghetti. (cal 760)
Eggplant Parmigiana
Lightly fried, topped with homemade marinara and melted mozzarella. Served with a side of spaghetti. (cal 1060)
**Our meat sauces include pan-seared beef and Italian sausage. ***Made without gluten-containing ingredients. May not meet the definition of "gluten-free" because gluten-containing ingredients are prepared in our kitchen
Order Olive Garden to go!
Visit our website to select a time and pickup location that's convenient for you, choose your favorites ready to enjoy anywhere, & pay now or at the restaurant.
Early Dinner Duos
Choose From 10 Classics. Monday–Thursday | 3-5 P.M.
Early Dinner Duos
Enjoy never ending breadsticks and unlimited homemade soup or famous house salad. Then pair it with one of 10 entrées to create your favorite Early Dinner Duos combination! Coupons not valid for Early Dinner Duos
Antipasti
Appetizers Perfect For Sharing
Create a Sampler Italiano
Choose from: parmesan zucchini bites (cal 290), calamari (cal 430), stuffed mushrooms (with clams) (cal 380), fried mozzarella (cal 320), lasagna fritta (cal 530) or toasted beef and pork ravioli (cal 340). Add: marinara sauce (cal 45), ranch (cal 210). Pairs with Italian Margarita
- Three Choices
- Two Choices
Fried Mozzarella
Golden-fried mozzarella cheese, topped with alfredo drizzle. Served with marinara sauce. (cal 860), marinara (cal 45)
Spicy Calabrian Chicken
All white meat chicken tossed in spicy Calabrian sauce. Served with gorgonzola sauce. (cal 900), gorgonzola sauce (cal 170)
Calamari
Tender calamari, lightly breaded and fried. Served with marinara sauce and creamy ranch. (cal 870), marinara (cal 45), ranch (cal 210)
Shrimp Scampi Fritta (Classic or Spicy)
Lightly breaded and fried, tossed with garlic and white wine butter sauce or spicy cherry pepper sauce. Classic (cal 580), spicy (cal 560)
Parmesan Zucchini Bites
Parmesan cheese and zucchini lightly breaded and fried, served with homemade marinara sauce. (cal 510), marinara (cal 45)
prepared marinara, homemade alfredo or five cheese marinara, served warm. maStuffed Mushrooms
With parmesan, romano and mozzarella cheese, clams and herb breadcrumbs. (cal 380)
Dipping Sauces for Breadsticks
Freshly prepared marinara, homemade alfredo or five cheese marinara, served warm. Marinara (cal 90)/large (cal 190), alfredo (cal 440)/large (cal 870), five cheese marinara (cal 220)/large (cal 440), one breadstick (cal 140)
- Large
- Regular
Five Italian Cheese Fonduta
Oven-baked smoked provolone, parmesan, fontina, mozzarella and romano cheeses. (cal 760)
Spinach-Artichoke Dip
A blend of spinach, artichokes and five cheeses served warm. (cal 780)
Lasagna Fritta
Parmesan breaded lasagna, fried and served over alfredo, topped with parmesan and homemade marinara. Pairs with Blue Moon Draft. (cal 1070)
Zuppe e Insalata
Soups made from scratch every morning
Pasta e Fagioli
White and red beans, ground beef, fresh tomatoes and tubetti pasta in a savory broth. (cal 150) per serving
Chicken & Gnocchi
A creamy soup made with roasted chicken, traditional Italian dumplings and spinach. (cal 230) per serving
Our Famous House Salad
Tossed with our signature Italian dressing. Unlimited refills! (cal 150) per serving
Minestrone
Fresh vegetables, beans and pasta in a light tomato broth — a vegetarian classic. (cal 110) per serving
Zuppa Toscana
Spicy Italian sausage, fresh kale and russet potatoes in a creamy broth. (cal 220) per serving
Tastes of the Mediterranean
Under 600 Calories. Lighter takes Inspired by the Flavors of Italy's Mediterranean coast
Shrimp Scampi
Shrimp sautéed in a garlic sauce, tossed with asparagus, tomatoes and angel hair pasta. Pairs with Kris Pinot Grigio. (cal 510)
Herb-Grilled Salmon
Filet grilled to perfection and topped with garlic herb butter. Served with parmesan garlic broccoli. (cal 460)
Chicken Giardino
Grilled chicken and a medley of fresh vegetables tossed with ruffled pappardelle pasta in a light, lemon chicken herb sauce. (cal 600)
Chicken Margherita
Grilled chicken breasts topped with fresh tomatoes, mozzarella, basil pesto and a lemon garlic sauce. Served with parmesancrusted zucchini. Pairs with seven suns Settesoli chardonnay (unoaked). (cal 590)
Chicken Piccata
Grilled chicken topped with a lemon garlic butter sauce, sun-dried tomatoes and capers. Served with parmesan-crusted zucchini. (cal 500)
Salmon Piccata
Filet grilled to perfection, topped with a lemon garlic butter sauce, sun-dried tomatoes and capers. Served with parmesan-crusted zucchini. (cal 590)
Classic Favorites
Made With Our Signature Recipes
Cheese Ravioli**
Filled with a blend of indulgent Italian cheeses, topped with your choice of homemade marinara or meat sauce and melted mozzarella. With marinara (cal 780), with meat sauce (cal 860)
Five Cheese Ziti al Forno
A baked blend of Italian cheeses, pasta and our signature five cheese marinara. (cal 1220)
Ravioli di Portobello
Filled with portobello mushrooms, topped with a creamy smoked cheese and sun-dried tomato sauce. (cal 820)
Eggplant Parmigiana
Lightly fried, topped with homemade marinara and melted mozzarella. Served with a side of spaghetti. (cal 1060)
Chicken Parmigiana
A classic with our homemade marinara and a side of spaghetti. Or, try Grilled Chicken Parmigiana (cal 760). Pairs Well with Rocca Delle Macie Chianti Classico. (cal 1060)
Tour of Italy**
Three OG classics all on one plate! Chicken Parmigiana, Lasagna Classico and our signature Fettuccine Alfredo – all with homemade sauces made fresh every morning. Pairs with Head to Head Red Tuscan Red Blend. (cal 1520)
Fettuccine Alfredo
Our sauce is made fresh every morning with parmesan, fresh cream and garlic. (cal 1010)
Lasagna Classico**
Prepared fresh daily with layers of pasta, parmesan, mozzarella, pecorino romano and our homemade meat sauce. (cal 930)
Step 1: Choose a Pasta
Spaghetti
(cal 340)
Rigatoni
(cal 440)
Cavatappi (Corkscrew)
(cal 430)
Angel Hair
(cal 350)
Gluten-Free Rotini***
(cal 430)
Whole Grain Linguine
(cal 350)
Step 2: Choose a Sauce
Traditional Marinara***
(cal 190)
vegetarian
Five Cheese Marinara
(cal 440)
vegetarian
Creamy Pesto
(cal 810)
vegetarian
New Creamy Mushroom
(cal 860)
vegetarian
Traditional Meat Sauce** ***
(cal 300)
Step 3: Add a Topping
Garden Veggies
(cal 35)
vegetarian
Meatballs (3)
(cal 480)
Italian Sausage***
(cal 470)
Crispy Chicken Fritta
(cal 240)
Grilled Chicken***
(cal 140)
Sautéed Shrimp***
(cal 60)
Pollo / Chicken Entrées
Stuffed Chicken Marsala
Creamy marsala wine sauce with mushrooms over grilled chicken breasts, stuffed with Italian cheeses and sun-dried tomatoes. With garlic mashed potatoes. Pairs with Ecco Domani Merlot. (cal 950)
Chicken Scampi
Bell peppers and red onions sautéed with chicken tenderloins in a creamy scampi sauce. Served over angel hair pasta. (cal 1260)
Chicken & Shrimp Carbonara
Sautéed seasoned chicken, shrimp and spaghetti tossed in a creamy sauce with bacon and roasted red peppers. Pairs with chateau Ste. Michelle chardonnay. (cal 1390)
Chicken Margherita
Grilled chicken breasts topped with fresh tomatoes, mozzarella, basil pesto and a lemon garlic sauce. Served with parmesancrusted zucchini. (cal 590)
Chicken Alfredo
Sliced grilled chicken and our signature, homemade alfredo sauce over fettuccine pasta. (cal 1480)
Pesce / Fish & Seafood Selections
Salmon Piccata
Filet grilled to perfection, topped with a lemon garlic butter sauce, sun-dried tomatoes and capers. Served with parmesan-crusted zucchini. (cal 590)
Shrimp Scampi
Shrimp sautéed in a garlic sauce, tossed with asparagus, tomatoes and angel hair pasta. (cal 510)
Seafood Alfredo
Creamy, homemade fettuccine alfredo tossed with sautéed shrimp and scallops. Or, Shrimp Alfredo (cal 1150). Pairs with starborough sauvignon blanc. (cal 1250)
- Shrimp Alfredo
Herb-Grilled Salmon
Filet grilled to perfection and topped with garlic herb butter. Served with parmesan garlic broccoli. Pairs with Porta vita rosato. (cal 460)
Carne / Beef Specialties
Steak Gorgonzola-Alfredo*
Grilled steak medallions over fettuccine alfredo tossed with gorgonzola cheese and fresh spinach. Finished with a balsamic drizzle and sun-dried tomatoes. Steak prepared medium unless otherwise requested. Pairs with Columbia Crest Grand Estates Cabernet. (cal 1380)
6 oz Sirloin with Fettuccine Alfredo*
Grilled 6 oz sirloin topped with garlic herb butter. Served with fettuccine alfredo and parmesan-crusted zucchini. Pairs with robert mondavi private Selection Cabernet. (cal 980)
Braised Beef & Tortelloni
Tender slices of slow-braised beef, portobello mushrooms and asiago-filled tortelloni tossed in basil marsala sauce. (cal 1120)
*Contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. **Our meat sauces include pan-seared beef and Italian sausage. ***Made without gluten-containing ingredients. May not meet the definition of "gluten-free" because gluten-containing ingredients are prepared in our kitchen
Cocktails
Italian Margarita
Jose Cuervo Especial Silver tequila, triple sec and amaretto. (cal 300)
- Upgrade to Premium with Patrón Silver
Frozen Margarita
Jose Cuervo Especial Silver tequila – choose traditional (cal 290), strawberry (cal 290) or strawberry-mango (cal 340)
- Upgrade to Premium with Patrón Silver
Raspberry Italian Ice Mule
Absolut Vodka, Caravella Limoncello and ginger beer with a splash of raspberry and lemon. (cal 230)
Moscow Mule
Absolut Vodka, ginger beer with lime juice. (cal 170)
Long Island Limoncello
Caravella Limoncello, New Amsterdam Vodka, rum, triple sec. (cal 230)
Sangrias - Green Apple Moscato, Peach or Berry
Share a pitcher, It's a great value! A blend of chilled wine, fresh fruit and a splash of fruit juices. apple glass (cal 200)/pitcher (cal 830), peach glass (cal 230)/pitcher (cal 940) or berry glass (cal 210)/pitcher (cal 870)
- Pitcher (Serves 4)
- Glass
Sangarita
Sangria with spirit! Our Porta Vita Rosso wine blended with fruit juices and Camarena Reposado 100% blue agave tequila. (cal 230)
Peach Bellini
A frozen blend of prosecco and fresh fruit. (cal 240)
Moscato Citrus Berry Cocktail
A sparkling blend of moscato wine, lemon and blueberries. (cal 200)
Milan Mai Tai
Malibu Rum, grenadine, and amaretto liqueur shaken with pineapple juice and sour mix. (cal 260)
Premium Spirits
We proudly serve these premium spirits:
Jack Daniel's
Captain Morgan
Crown Royal
Patrón Silver
1800 Silver
Jose Cuervo
Absolut
Grey Goose
Bacardi
Jameson
Maker's Mark
Hennessy
Fireball
Tito's
New Amsterdam
Camarena
Cruzan and Many Others
Beer
Light Draft: 16 oz (cal 140), 22 oz (cal 190) | Regular Draft: 16 oz (cal 230), 22 oz (cal 310). Light Bottle (cal 100) | Regular Bottle (cal 150-220) | Non-alcoholic Bottle (cal 70)
Imports & Specialties
Samuel Adams Lager
Peroni
Heineken
Stella Artois
Corona
Blue Moon Seasonal
Subject to availability
Angry Orchard Hard Cider
gluten-free
Handcrafted
Limonatas
A refreshing blend of lemonade and sparkling water. Choose blueberry, kiwi-melon or strawberry-passion fruit. (cal 160)
Mixed Berry Sparkling Water
Sparkling water with a hint of light berry flavors, summer berries and fresh mint. (cal 30)
Frozen Smoothies
Strawberry-banana or peach-mango. (cal 190)
Coffee
Iced Coffee
Sweetened and blended with milk. Choose vanilla, caramel or traditional. (cal 250)
Frozen Cappuccino
Chilled espresso blended with ice cream. Choose vanilla, caramel or traditional. (cal 370)
Caramel Hazelnut Macchiato
Coffee with caramel, hazelnut and almond syrups, with whipped cream. (cal 220)
egg-free
Lavazza Espresso
(cal 60)
Caffè Mocha
(cal 230)
Caffè Latte
(cal 180)
Cappuccino
(cal 150)
Coffee
(cal 0)
Hot Tea
(cal 0)
Refreshing Favorites
Unlimited Refills
Raspberry Lemonade
(cal 170)
Fresh Brewed Iced Tea
(cal 0)
Flavored Iced Tea
Blackberry-Pineapple (cal 100), Mango-Strawberry (cal 100) or Bellini Peach-Raspberry (cal 80)
Coca-Cola
(cal 140)
Diet Coke
(cal 0)
Coca-Cola Zero Sugar
(cal 0)
Sprite
(cal 140)
Dr. Pepper
(cal 150)
Minute Maid - Limeade
(cal 180)
Wines
Our Wines Are Listed From Lighter To Bolder To Assist You In Selecting A Wine That Best Complements Your Meal. Saluté! Glass: White & Rosé (cal 150), Red (cal 160) | Split: Sparkling (cal 160) | Quartino: White & Rosé (cal 220), Red (cal 230) Bottle: White & Rosé (cal 630), Sparkling & Red (cal 660) | Magnum Bottle: White & Rosé (cal 1250), Red (cal 1310). Buy a Bottle, It's a Great Value
Porta Vita - Our Signature Wines
We invite you to try our signature wine, handcrafted for you by one of Italy's best winemakers
Bianco (White) Porta Vita, Italy
- 6 oz (Glass)
- 9 oz (Quartino)
- Magnum Bottle (8 Glasses)
Rosato (Rosé) Porta Vita, Italy
- 6 oz (Glass)
- 9 oz (Quartino)
- Magnum Bottle (8 Glasses)
Rosso (Red) Porta Vita, Italy
- 6 oz (Glass)
- 9 oz (Quartino)
- Magnum Bottle (8 Glasses)
Fruity & Sweet
Moscato, Primo Amore, Italy
- 6 oz (Glass/Split)
- 9 oz (Quartino)
- Magnum Bottle (8 Glasses)
Moscato, Castello del Poggio, Italy
- 6 oz (Glass/Split)
- 9 oz (Quartino)
- Magnum Bottle (8 Glasses)
White Zinfandel, Sutter Home, California
- 6 oz (Glass/Split)
- 9 oz (Quartino)
- Magnum Bottle (8 Glasses)
Riesling, Chateau Ste. Michelle, Washington
- 6 oz (Glass/Split)
- 9 oz (Quartino)
- Magnum Bottle (8 Glasses)
Light & Crisp
Sparkling Prosecco, Maschio, Italy
- 6 oz (Glass/Split)
- Magnum Bottle (8 Glasses)
Pinot Grigio, Cavit, Italy
- 6 oz (Glass/Split)
- 9 oz (Quartino)
- Magnum Bottle (8 Glasses)
Pinot Grigio, Kris, Italy
- 6 oz (Glass/Split)
- 9 oz (Quartino)
- Magnum Bottle (8 Glasses)
Sauvignon Blanc, Starborough, New Zealand
- 6 oz (Glass/Split)
- 9 oz (Quartino)
- Magnum Bottle (8 Glasses)
Full & Smooth
Chardonnay (Unoaked) Seven Suns Settesoli, Italy
- 6 oz (Glass/Split)
- 9 oz (Quartino)
- Magnum Bottle (8 Glasses)
Chardonnay, Chateau Ste. Michelle, Washington
- 6 oz (Glass/Split)
- 9 oz (Quartino)
- Magnum Bottle (8 Glasses)
Chardonnay, Clos du Bois, California
- 6 oz (Glass/Split)
- 9 oz (Quartino)
- Magnum Bottle (8 Glasses)
Smooth & Fruity
Roscato, Rosso Dolce, Italy
- 6 oz (Glass)
- 9 oz (Quartino)
- Magnum Bottle (8 Glasses)
Pinot Noir, Cavit, Italy
- 6 oz (Glass)
- 9 oz (Quartino)
- Magnum Bottle (8 Glasses)
Pinot Noir, Beringer Founders' Estate, California
- 6 oz (Glass)
- 9 oz (Quartino)
- Magnum Bottle (8 Glasses)
Merlot, Ecco Domani, Italy
- 6 oz (Glass)
- 9 oz (Quartino)
- Magnum Bottle (8 Glasses)
Merlot, H3 Columbia Crest, Washington
- 6 oz (Glass)
- 9 oz (Quartino)
- Magnum Bottle (8 Glasses)
Soft Berry Flavors
Chianti, Straccali, Italy
- 6 oz (Glass)
- 9 oz (Quartino)
- Magnum Bottle (8 Glasses)
Tuscan Red Blend, Head to Head Red, Italy
- 6 oz (Glass)
- 9 oz (Quartino)
- Magnum Bottle (8 Glasses)
Red Blend, Seven Daughters, California
- 6 oz (Glass)
- 9 oz (Quartino)
- Magnum Bottle (8 Glasses)
Malbec, HandCraft, California
- 6 oz (Glass)
- 9 oz (Quartino)
- Magnum Bottle (8 Glasses)
Chianti Classico, Rocca delle Macie, Italy
- 6 oz (Glass)
- 9 oz (Quartino)
- Magnum Bottle (8 Glasses)
Robust & Rich
Cabernet, Robert Mondavi Private Selection, California
- 6 oz (Glass)
- 9 oz (Quartino)
- Magnum Bottle (8 Glasses)
Cabernet, Columbia Crest Grand Estates, Washington
- 6 oz (Glass)
- 9 oz (Quartino)
- Magnum Bottle (8 Glasses)
Cabernet, Coppola Diamond Collection, California
- 6 oz (Glass)
- 9 oz (Quartino)
- Magnum Bottle (8 Glasses)
Brunello di Montalcino, Col d'Orcia, Italy
- Magnum Bottle (8 Glasses)
Amarone, Bertani, Italy
- Magnum Bottle (8 Glasses)
*Contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. **Our meat sauces include pan-seared beef and Italian sausage. ***Made without gluten-containing ingredients. May not meet the definition of "gluten-free" because gluten-containing ingredients are prepared in our kitchen
Create Your Own Pasta
Choose Your Pasta
Spaghetti (cal 170), Fettuccine (cal 170), Small Shells (cal 210), Whole Grain Linguine (cal 220)
Choose a Sauce
Tomato (cal 80), Meat Sauce** (cal 110), Alfredo (cal 330)
Add a Topping
Grilled Chicken (cal 140), Meatball (cal 160), Shrimp (cal 30)
Entrées
Cheese Ravioli
(cal 340)
Pepperoni Pizza
(cal 460)
Cheese Pizza
(cal 400)
Macaroni & Cheese
Choose 2 sides (cal 360)
Chicken Fingers & Spaghetti
(cal 400)
Choose Your Side
Grapes
(cal 40)
Broccoli
(cal 35)
French Fries
(cal 250)
Spaghetti with Tomato Sauce
(cal 180)
Choose Your Drink
1% Low Fat Milk
(cal 100)
1% Low Fat Chocolate Milk
(cal 180)
Raspberry Lemonade
(cal 110)
Apple Juice
(cal 170)
Orange Juice
(cal 180)
Cranberry Juice
(cal 180)
Frozen Smoothie V8 V-Fusion®
Strawberry-Banana or Peach-Mango; 1 serving of fruit! (cal 120)
Dessert
Don't Forget Dessert
Dolcini (Mini Dessert)
Strawberry White Chocolate (cal 190) or Chocolate Mousse (cal 240)
Frozen Smoothie V8 V-Fusion®
Strawberry-Banana or Peach-Mango (cal 120)
Ice Cream Sundae
Vanilla ice cream with chocolate syrup, whipped cream and cherry (cal 190)
**Our meat sauces include pan-seared beef and Italian sausage
Soups & Salad
Pasta e Fagioli
White and red beans, ground beef, fresh tomatoes and tubetti pasta in a savory broth. (cal 150) per 8 oz serving
Chicken & Gnocchi
A creamy soup made with roasted chicken, traditional Italian dumplings and spinach. (cal 230) per 8 oz serving
Our Famous House Salad
Tossed with our signature Italian dressing. (cal 150) per serving
Minestrone
Fresh vegetables, beans and pasta in a light tomato broth - a vegetarian classic. (cal 110) per 8 oz serving
Zuppa Toscana
Spicy Italian sausage, fresh kale and russet potatoes in a creamy broth. (cal 220) per 8 oz serving
Shareable Appetizers
Create a Sampler Italiano
Choose: parmesan zucchini bites (cal 290), calamari (cal 430), stuffed mushrooms (with clams) (cal 380), fried mozzarella (cal 320), lasagna fritta (cal 530) or toasted beef and pork ravioli (cal 340). Add: marinara sauce (cal 45), ranch (cal 210)
- Three Choices
- Two Choices
Fried Mozzarella
Golden-fried mozzarella cheese, topped with alfredo drizzle. Served with marinara sauce. (cal 860), marinara (cal 45)
Spicy Calabrian Chicken
All white meat chicken tossed in spicy Calabrian sauce. Served with gorgonzola sauce. (cal 900), gorgonzola sauce (cal 170)
Calamari
Tender calamari, lightly breaded and fried. Served with marinara sauce and creamy ranch. (cal 870), marinara (cal 45), ranch (cal 210)
Shrimp Scampi Fritta (Classic or Spicy)
Lightly breaded and fried, tossed with garlic and white wine butter sauce or spicy cherry pepper sauce. Classic (cal 580), spicy (cal 560)
Parmesan Zucchini Bites
Parmesan cheese and zucchini lightly breaded and fried, served with homemade marinara sauce. (cal 510), marinara (cal 45)
Stuffed Mushrooms
With parmesan, romano and mozzarella cheese, clams and herb breadcrumbs. (cal 380)
Dipping Sauces for Breadsticks
Freshly prepared marinara, homemade alfredo or five cheese marinara, served warm. Marinara (cal 90), alfredo (cal 440), five cheese marinara (cal 220), one garlic breadstick (cal 140)
Five Italian Cheese Fonduta
Oven-baked smoked provolone, parmesan, fontina, mozzarella and romano cheeses. (cal 760)
Spinach-Artichoke Dip
A blend of spinach, artichokes and five cheeses served warm. (cal 780)
Lasagna Fritta
Parmesan breaded lasagna, fried and served over alfredo, topped with parmesan and marinara. (cal 1070)
Choose a Pasta
Spaghetti
(cal 340)
Rigatoni
(cal 440)
Cavatappi (Corkscrew)
(cal 430)
Angel Hair
(cal 350)
Whole Grain Linguine
(cal 350)
Gluten-Free Rotini***
(cal 430)
Choose a Sauce
Traditional Marinara***
(cal 190)
vegetarian
Five Cheese Marinara
(cal 440)
vegetarian
Creamy Pesto
(cal 810)
vegetarian
Creamy Mushroom
(cal 860)
vegetarian
Traditional Meat Sauce** ***
(cal 300)
Add Your Topping
Garden Veggies
(cal 35)
vegetarian
Meatballs (3)
(cal 480)
Italian Sausage***
(cal 470)
Crispy Chicken Fritta
(cal 240)
Grilled Chicken***
(cal 140)
Sautéed Shrimp***
(cal 60)
Tastes of the Mediterranean
Entrées under 600 calories! Lighter Takes Inspired by the Flavors of Italy's Mediterranean Coast. Entrées include your choice of homemade soup or famous house salad
Shrimp Scampi
Shrimp sautéed in a garlic sauce, tossed with asparagus, tomatoes and angel hair pasta. (cal 510)
Herb-Grilled Salmon
Grilled to perfection and topped with garlic herb butter. Served with parmesan garlic broccoli. (cal 460)
Chicken Margherita
Grilled chicken breasts topped with fresh tomatoes, mozzarella, basil pesto and a lemon garlic sauce. Served with parmesan-crusted zucchini. (cal 590)
Chicken Giardino
Grilled chicken and a medley of fresh vegetables tossed with ruffled pappardelle pasta in a light, lemon chicken herb sauce. (cal 600)
Chicken Piccata
Grilled chicken topped with a lemon garlic butter sauce, sun-dried tomatoes and capers. Served with parmesan-crusted zucchini. (cal 500)
Salmon Piccata
Filet grilled to perfection, topped with a lemon garlic butter sauce, sun-dried tomatoes and capers. Served with parmesan-crusted zucchini. (cal 590)
Classic Favorites
Entrees include your choice of homemade soup or famous house salad
Cheese Ravioli**
With marinara or meat sauce. With marinara (cal 780), with meat sauce (cal 860)
Five Cheese Ziti al Forno
Pasta baked with five cheese marinara. (cal 1220)
Ravioli di Portobello
Filled with portobello mushrooms, topped with creamy smoked cheese and sun-dried tomato sauce. (cal 820)
Eggplant Parmigiana
Served with a side of spaghetti. (cal 1060)
Chicken Parmigiana
Served with a side of spaghetti. Or, try Grilled Chicken Parmigiana (cal 760). (cal 1060)
Fettuccine Alfredo
(cal 1010)
Tour of Italy**
Chicken Parmigiana, Lasagna Classico and Fettuccine Alfredo. (cal 1520)
Lasagna Classico**
Prepared with meat sauce. (cal 930)
Family-Style Lasagna Bundle
(Family-style! Dinner). Lasagna Classico**, our Famous House Salad, a dozen breadsticks and a 2-liter bottle of Coke, Diet Coke or Sprite. Allow 4 hours when ordering this specialty. (cal 4980), (cal 710) per serving
Chicken & Seafood
Entrees include your choice of homemade soup or famous house salad
Stuffed Chicken Marsala
Grilled with Italian cheeses and sun-dried tomatoes. Topped with creamy marsala sauce with mushrooms. With garlic mashed potatoes. (cal 950)
Chicken Scampi
With bell peppers, red onions and angel hair pasta. (cal 1260)
Chicken & Shrimp Carbonara
Spaghetti tossed in a creamy sauce with bacon and roasted red peppers. (cal 1390)
Chicken Alfredo
(cal 1480)
Shrimp Alfredo
(cal 1150)
Seafood Alfredo
With shrimp and scallops. (cal 1250)
Beef
Entrees include your choice of homemade soup or famous house salad
Braised Beef & Tortelloni
Tender slices of slow-braised beef, portobello mushrooms and asiago-filled tortelloni tossed in basil marsala sauce. (cal 1120)
6 oz Sirloin with Fettuccine Alfredo*
Grilled 6 oz sirloin topped with garlic herb butter. Served with fettuccine alfredo and parmesan crusted zucchini. (cal 980)
Steak Gorgonzola-Alfredo*
Steak medallions served over fettuccine with spinach, balsamic drizzle and sun-dried tomatoes. Steak prepared medium unless otherwise requested. (cal 1380)
Desserts
Tiramisu
(cal 470)
Black Tie Mousse Cake
(cal 750)
Zeppoli
Warm Italian doughnuts with raspberry or chocolate sauce. (cal 810), raspberry sauce (cal 210), chocolate sauce (cal 220)
Seasonal Sicilian Cheesecake
Our ricotta cheesecake features a shortbread cookie crust and seasonal topping. (cal 730)
Lemon Cream Cake
(cal 550)
Warm Apple Crostata
(cal 630)
Dolcini
Choose from: Chocolate Mousse (cal 240), Strawberry White Chocolate (cal 190), Limoncello Mousse (cal 240), Dark Chocolate Caramel Cream (cal 240) or Amaretto Tiramisu (cal 220)
- Three Choices
Beverages
Individual and family-sized
Mixed Berry Sparkling Water
Sparkling berry flavors, summer berries and mint. (cal 30)
Limonatas
Choose blueberry, kiwi-melon or strawberry-passion fruit. (cal 160)
Frozen Smoothies
Strawberry-banana or peach-mango. (cal 190)
Iced Coffee
Choose vanilla, caramel or traditional. (cal 250)
Italian Bottled Water
San Pellegrino Sparkling or Acqua Panna Spring
- Half Liter
- Liter
Raspberry Lemonade
20 oz (cal 280); 1 gallon (cal 1810), (cal 110) per 8 oz serving
- 20 oz
- 1 Gallon
Flavored Iced Tea
Mango-Strawberry, Blackberry-Pineapple or Bellini Peach-Raspberry. 20 oz (cal 130-150), 1 gallon (cal 800-980), (cal 50-60) per 8 oz serving
- 20 oz
- 1 Gallon
Fresh Brewed Iced Tea
20 oz (cal 5); 1 gallon (cal 40), (cal 0) per 8 oz serving
- 20 oz
- 1 Gallon
Fountain Drinks
20 oz
Coco-Cola
(cal 230)
Diet Coke
(cal 0)
Coco-Cola Zero Sugar
(cal 0)
Sprite
(cal 230)
Dr. Pepper
(cal 250)
Minute Maid - Limeade
(cal 300)
Create Your Own Pasta
Choose a Pasta
Fettuccine (cal 170), Spaghetti (cal 170), Small Shells (cal 210), Whole Grain Linguine (cal 220)
Choose a Sauce
Tomato (cal 80), Meat Sauce** (cal 110), Alfredo (cal 330)
Choose a Topping
Grilled Chicken (cal 140), Meatball (cal 160), Shrimp (cal 30)
Entrées
Cheese or Pepperoni Pizza
(cal 400), add pepperoni (cal 60)
Chicken Fingers & Spaghetti
(cal 400)
Cheese Ravioli
(cal 340)
Macaroni & Cheese
Includes two sides. (cal 360)
Sides
Grapes
(cal 40)
Broccoli
(cal 35)
French Fries
(cal 250)
Spaghetti with Tomato Sauce
(cal 180)
Drinks
1% Low Fat Milk
(cal 100)
1% Low Fat Chocolate Milk
(cal 180)
Apple Juice
(cal 170)
Orange Juice
(cal 180)
Cranberry Juice
(cal 180)
Raspberry Lemonade
(cal 110)
V8 V-Fusion Frozen Smoothie
Choose strawberry-banana or peach-mango. (cal 120)
Soup, Salad & Breadsticks
Enjoy our famous house salad (cal 150 per serving), breadsticks (cal 140 each) & your choice of homemade soup:
Pasta e Fagioli
White and red beans, ground beef, fresh tomatoes and tubetti pasta in a savory broth. (cal 150) per 8 oz serving
Chicken & Gnocchi
A creamy soup made with roasted chicken, traditional Italian dumplings and spinach. (cal 230) per 8 oz serving
Minestrone
Fresh vegetables, beans and pasta in a light tomato broth — a vegetarian classic. (cal 110) per 8 oz serving
Zuppa Toscana
Spicy Italian sausage, fresh kale and russet potatoes in a creamy broth. (cal 220) per 8 oz serving
Create Your Own Lunch Duo
Choose soup or salad plus 1 item below. Make it a Trio: Upgrade to soup and salad
Duo #1
Grilled Vegetable & Cheese Piadina
(cal 630)
Eggplant Parmigiana Breadstick Sandwich
Served with fries. (cal 650), fries (cal 270)
Spaghetti with Meat Sauce Mini Pasta Bowl**
(cal 360)
Duo #2
Fettuccine Alfredo Mini Pasta Bowl
(cal 650)
Italian Meatball Breadstick Sandwich**
Served with fries. (cal 650), fries (cal 270)
Chicken & Cheese Piadina
(cal 710)
Duo #3
Meatball Pizza Bowl**
(cal 950)
Chicken Parmigiana Breadstick Sandwich
Served with fries. (cal 630), fries (cal 270)
Spicy Calabrian Chicken Breadstick Sandwich
With gorgonzola cheese sauce. Served with fries. (cal 520), fries (cal 270)
Lasagna Classico**
(cal 640)
Tastes of the Mediterranean
Entrées under 600 calories. Lighter Takes Inspired by the Flavors of Italy's Mediterranean Coast
Shrimp Scampi
Shrimp sautéed in a garlic sauce, tossed with asparagus, tomatoes and angel hair pasta. (cal 510)
Chicken Piccata
Grilled chicken topped with a lemon garlic butter sauce, sun-dried tomatoes and capers. Served with parmesan-crusted zucchini. (cal 350)
Ravioli di Portobello
Ravioli filled with portobello mushrooms, topped with a creamy smoked cheese and sun-dried tomato sauce. (cal 570)
Chicken Margherita
Grilled chicken breast topped with tomatoes, mozzarella, basil pesto and a lemon garlic sauce. Served with parmesan-crusted zucchini. (cal 370)
Catering
Let us take care of the food everyone will enjoy, while you take care of your event! Your order is ready to serve! Includes plates, cutlery sets, napkins and serving utensils. Grated parmesan cheese and chocolate mints, are also included with every order! Available for pickup or delivery
Soups
Half Gallon (serves 6) - (cal 850-1870); Gallon (serves 12) - (cal 1700-3750)
Minestrone
(cal 110) per 8 oz serving
Pasta e Fagioli
(cal 150) per 8 oz serving
Zuppa Toscana
(cal 220) per 8 oz serving
Chicken & Gnocchi
(cal 230) per 8 oz serving
Salad
Jumbo Famous House Salad (Serves 6) & One Dozen Breadsticks
Salad (cal 150) per serving, Breadsticks (cal 140) each
Breadsticks
Freshly-baked or bake-at-home
Breadsticks
Half Dozen (cal 140) each, Dozen (cal 140) each
- Half Dozen
- Dozen
Italian Classics
serves 4-6
Spaghetti with Marinara
(cal 2410), (cal 480 avg) per serving. With meatballs: (cal 4150), (cal 830 avg) per serving. With Italian sausage: (cal 4430), (cal 890 avg) per serving
- With Meatballs
- With Italian Sausage
Spaghetti with Meat Sauce**
(cal 2840), (cal 570 avg) per serving. With meatballs: (cal 4570), (cal 910 avg) per serving. With Italian Sausage: (cal 4860), (cal 970 avg) per serving
- With Meatballs
- With Italian Sausage
Cheese Ravioli with Marinara
(cal 3170), (cal 630 avg) per serving
Cheese Ravioli with Meat Sauce**
(cal 3510), (cal 700 avg) per serving
Ravioli di Portobello
(cal 3410), (cal 680 avg) per serving
Five Cheese Ziti al Forno
(cal 4800), (cal 960 avg) per serving
Lasagna Classico**
Allow 4 hours when ordering this specialty. Serves 8: (cal 4980), (cal 620 avg) per serving. Serves 12: (cal 7310), (cal 610 avg) per serving
- Serves 8
- Serves 12
Fettuccine Alfredo
(cal 5010), (cal 1000 avg) per serving
Gluten-Free Rotini with Marinara***
(cal 2460), (cal 490 avg) per serving. With grilled chicken: (cal 3350), (cal 670 avg) per serving
- With Grilled Chicken
Gluten-Free Rotini with Meat Sauce** ***
(cal 2910), (cal 580 avg) per serving. With grilled chicken: (cal 3350), (cal 670 avg) per serving
- With Grilled Chicken
Chicken, Beef & Seafood
serves 4-6
Shrimp Alfredo
(cal 5250), (cal 1050 avg) per serving
Chicken Parmigiana with Spaghetti
(cal 4920), (cal 1000 avg) per serving
Braised Beef & Tortelloni
(cal 4980), (cal 1000 avg) per serving
Chicken Scampi with Angel Hair
(cal 5020), (cal 1000 avg) per serving
Chicken Alfredo
(cal 6230), (cal 1250 avg) per serving
Appetizers
serves 4-6
Stuffed Mushrooms
Prepared with clams. 24 pieces (cal 60) each
- 24 Pieces
Toasted Beef & Pork Ravioli
48 pieces (cal 60) each, tomato sauce (cal 150)
- 48 Pieces
Fried Mozzarella
30 pieces (cal 110) each, marinara (cal 140), alfredo (cal 440)
- 30 Pieces
Perfect Additions
serves 4-6
Grilled Chicken Breasts
6 sliced (cal 890), (cal 180 avg) per serving
- 6 Sliced
Chicken Fingers
18 pieces (cal 80) each, ketchup (cal 170). Perfect for Kids!
- 18 Pieces
Italian Meatballs
10 pieces (cal 350) each
- 10 Pieces
Italian Sausage
16 pieces (cal 130) each
- 16 Pieces
Homemade Sauces
1 pint. Perfect complement to pasta or breadsticks
Marinara
(cal 370)
Meat Sauce**
(cal 600)
Five Cheese Marinara
(cal 870)
Alfredo
(cal 1750)
Beverages
Ice and cups included with iced teas, lemonade and soft drinks
Flavored Iced Tea
Mango-Strawberry, Blackberry-Pineapple or Bellini Peach-Raspberry. 1 gallon (cal 800-980), (cal 50-60) per 8 oz serving
- 1 Gallon
Fresh Brewed Iced Tea
1 gallon (cal 40), (cal 0) per 8 oz serving
- 1 Gallon
Raspberry Lemonade
1 gallon (cal 1810), (cal 110) per 8 oz serving
- 1 Gallon
Selection of Cakes
Half (serves 6), Whole (serves 12)
Tiramisu
(cal 470) per slice
Lemon Cream Cake
(cal 550) per slice
Black Tie Mousse Cake
(cal 750) per slice
Seasonal Sicilian Cheesecake
(cal 730) per slice
Dolcini
Assortment of 14 mini desserts
Strawberry White Chocolate
(cal 190) each
Amaretto Tiramisu
(cal 220) each
Chocolate Mousse
(cal 240) each
Dark Chocolate Caramel Cream
(cal 240) each
Limoncello Mousse
(cal 240) each
Catering Meal Combinations
Make event planning easier than ever and offer choice and variety to your guests!
Chicken Parmigiana Combination
serves 8-14
Chicken Parmigiana with Spaghetti
Five Cheese Ziti al Forno OR Fettuccine Alfredo
2 Jumbo Famous House Salads
2 Dozen Breadsticks
Fresh Brewed Iced Tea (Gallon)
14 Mini Desserts
Lasagna Combination
serves 8-14. Allow 4 hours when ordering this combination
Lasagna Classico**
Five Cheese Ziti al Forno OR Fettuccine Alfredo
2 Jumbo Famous House Salads
2 Dozen Breadsticks
Fresh Brewed Iced Tea (Gallon)
14 Mini Desserts
Create Your Own Pasta Station
Our most popular pastas, sauces and toppings allow your guests to create their own pasta, just the way they want it! No subsitutions please. Available in multiples of 10, serving 10 to 1000+ guests!
Pastas
Fettuccine, Spaghetti. (cal 1720-1730) per pan
Sauces
Marinara, Meat Sauce**, Alfredo. (cal 700-3280) per pan
Toppings
Grilled Chicken, Meatballs, Italian Sausage. (cal 890-2020) per pan
Sides
Jumbo Famous House Salad, Breadsticks
Breadstick Sandwich Combination
serves 10. Choose: Spicy Calabrian Chicken, Italian Meatball**, Chicken Parmigiana, Eggplant Parmigiana
Assortment of 10 Breadstick Sandwiches, Plus a Jumbo Famous House Salad
*Contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. **Our meat sauces include pan-seared beef and Italian sausage. ***Made without gluten-containing ingredients. May not meet the definition of "gluten-free" because gluten-containing ingredients are prepared in our kitchen
Soup & Salad
Zuppa Toscana
Spicy Italian sausage, fresh kale and russet potatoes in a creamy broth. (cal 220) per serving
Famous House Salad
Without croutons. Also available with grilled chicken (cal 140) or shrimp (cal 70). (cal 110) per serving
Entrées
Unlimited famous house salad or Homemade soup is always on us!
Rotini with Marinara or Meat Sauce**
Choose a homemade sauce tossed with gluten-free rotini. With marinara (cal 610), with meat sauce (cal 730). Also available with grilled chicken (cal 140), Italian sausage (cal 470) or shrimp (cal 70)
Grilled Chicken Parmigiana
Grilled chicken breasts topped with marinara and Italian cheeses, served with a side of gluten-free rotini marinara. (cal 790)
Herb-Grilled Salmon
Filet grilled to perfection and topped with garlic-herb butter. Served with parmesan garlic broccoli. (cal 460)
Kids' Entrées
Grilled Chicken
Grilled chicken breast with sides of grapes and gluten-free rotini pasta with marinara sauce. (cal 490)
Rotini with Marinara or Meat Sauce**
Gluten-free rotini pasta with your choice of sauce. Served with a side of grapes. With marinara (cal 310), with meat sauce (cal 360), grapes (cal 40)
**Our meat sauces include pan-seared beef and Italian sausage Our menu items are freshly prepared in our kitchens, which are not free of gluten. Cross-contact with other food items that contain gluten is possible. While we aim to accommodate the dietary needs of our guests, we cannot ensure that these items meet the definition of "gluten-free." Please let your server know you are avoiding gluten.
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General Info
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 11:00pm
Saturday:
11:00am - 11:00pm
Sunday:
11:00am - 10:00pm