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Olio e Limone
17 W Victoria St
Santa Barbara, CA 93101
Uber
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Dinner Menu
Antipasti E Insalate
Insalata Primaverile
$12.00
mixed baby lettuces, grilled eggplant, roasted bell peppers, goat cheese olio e limone dressing
Grigliata Saporita
$14.00
grilled radicchio, endive, eggplant, portobello mushrooms, prosciutto-wrapped goat cheese, balsamic drizzle
Insalata Di Lattughe Novelle
$9.00
mixed field greens, tomato wedges olio e limone dressing
Timballo Di Melanzane Con Purea Di Pomodoro
$13.00
eggplant soufflé with goat cheese center fresh tomato-basil sauce
Quaglie In Insalata
$16.00
marinated grilled quail, mixed greens, walnuts, gorgonzola cheese, balsamic vinegar
Carpaccio Di Bue
$17.00
thinly-sliced raw beef tenderloin, goose liver pate, celery hearts olio e limone dressing
Mozzarella Di Buffala Con Pomodoro E Basilico
$15.00
fresh-imported buffalo mozzarella cheese, vine-ripened tomatoes, basil
Insalata Tricolore Con Parmiggiano E Asparagi
$14.00
endive, radicchio, arugula, asparagus, shaved parmesan cheese olio e limone dressing
Insalata Di Mare Tiepida
$18.00
warm seafood salad (mussels, clams, calamari, shrimp and scallops) lemon-white wine sauce
Tortino Di Granceaola
$18.00
italian-style crab cake, arugula & bell pepper sauces mixed greens
Guazzetto Con Crostino Allaglio
$18.00
array of seafood, spicy tomato-garlic broth, toasted country bread
Carpaccio Di Pere Bella Elena
$14.00
thinly sliced pears, mixed baby greens, gorgonzola cheese, walnuts olio e limone dressing
Prosciutto Di Parma Con Bruschetta
$15.00
imported italian parma prosciutto; toasted country bread topped with chopped tomatoes, garlic and basil
Acciughe Alle Erbette
$15.00
marinated imported white mediterranean anchovy filets, mâche lettuce olio e limone dressing
Zuppa Del Giorno
$8.00
soup of the day
Paste E Risotti
Cavatelli Con Salsicce
$21.00
hand-shaped pasta, sausage, tomato, pecorino cheese
Capellini Dangelo Al Pomodoro Fresco E Basilico
$18.00
angel hair pasta, fresh tomato, garlic, basil
Pappardelle Al Sugo Di Quaglie E Funghi
$24.00
wide-ribbon pasta ragu of tomato, quail, sausage & mushroom
Tagliolini Del Campo
$20.00
thin ribbon pasta, leeks, spinach, green beans, parmesan
Fettuccine Con Spugnole E Asparagi
$23.00
ribbon pasta, morel mushrooms, asparagus, cream
Fiorellini Di Melanzane
$22.00
housemade ravioli filled with roasted eggplant & goat cheese; fresh tomato sauce, basil, ricotta salata (aged ricotta cheese)
Rustichelle Dabruzzo Allamatriciana
$21.00
pasta twists, pancetta, onion, spicy tomato sauce
Ravioli Danatra Ai Funghi Porcini
$24.00
housemade duck ravioli, creamy porcini mushroom sauce
Garganelli Al Ragu Dagnello
$22.00
homemade pasta quills, lamb ragù, pecorino cheese
Tortelloni Di Spinaci Al Burro E Salvia
$23.00
housemade spinach & ricotta-filled tortelloni, tomato sauce, fresh sage butter
Spaghetti Allo Scoglio
$27.00
spaghetti, fresh dungeness crabmeat, prawn, spicy tomato sauce
Risotto Al Funghi Porcini
$24.00
arborio rice, porcini mushrooms, mascarpone cheese
Risotto Allimone E Gamberetti
$23.00
arborio rice, shrimp, asparagus, lemon, chives
Risotto Al Nero Di Seppia
$25.00
arborio rice, shrimp, scallops, calamari, squid ink
Secondi
Pesce Fresco Del Giorno
fresh fish of the day
- A.q.
Pollo Ruspante Arrosto Con Patate E Spinaci
$26.00
roasted free-range chicken, rosemary potatoes, sauteed spinach
Petti Di Pollo Saltimbocca Alla Val Dostana
$27.00
thinly-pounded sliced chicken breast, prosciutto, fontina cheese, marsala wine
Quaglie Con Salsiccia, Polenta E Caponata
$30.00
roasted quails stuffed with sausage polenta, sicilian ratatouille
Scaloppine Con Carciofi E Limone
$31.00
thinly sliced veal cutlets, fresh artichoke hearts, lemon sauce
Nodino Di Maiale Alla Senape
$29.00
pork tenderloin, green peppercorn-mustard sauce, pureed potatoes
Tagliata Di Bue Con Rugola E Tortino Di Patate
$34.00
sliced beef tenderloin over thin potato tart, arugula, shaved parmesan, truffle oil
Costata Di Manzo Alle Erbe
$34.00
herb-roasted rib-eye steak, roasted potatoes, vegetables
Lombata Di Vitello Alla Griglia
$37.00
grilled veal chop, roasted potatoes, rosemary jus
Costolette Dagnello Con Balsamico E Menta
$36.00
new zealand lamb chops, balsamic vinegar reduction sauce
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General Info
About Us
Chef Alberto Morello draws inspiration from all over Italy, but brings particular passion to Sicilian dishes. General Manager Elaine Andersen Morello oversees the dining room, which is adorned with ivory and sage colored walls and is tasteful in its simplicity. Visible through a glass wall is the wine cellar, which provides guests with over 230 selections. The extensive wine list reflects the Morello’s passion for wine and has garnered the prestigious Wine Spectator Award of Excellence since 2002.