tender sautéed chicken marinated in a sherry wine sauce simmered with pine nuts, olives, and dried cherries
Carne Empanadas
$8.99
two crescent shaped pastries stuffed with ground beef, pork, potato, and onion. served with a chili tomato sauce
Pork Scallopini
$7.99
pan seared pork tenderloin served with a pico de cilantro
Serrano Ham Wrapped Potatoes
$7.99
baby red potatoes wrapped in strips of serrano ham and pan fried in a spicy paprika olive oil sauce
Bullfighter Beef Skewers
$8.49
three small skewers of grilled beef, red onions, bell peppers, glazed with garlic and white wine. served with an orange dipping sauce
Champiñones Serranos
$6.99
serrano ham and manchego cheese stuffed mushrooms, lightly battered and fried
Maria’s Beef Stew
$8.99
cubed boston steak with potatoes, onions, mushrooms, tomatoes, garlic, and a hint of spice. served over saffron rice
Castillo Chicken Wings
$6.99
topped with a smoky tomato basil sauce and served with bleu cheese dressing on the side
Rosemary Chicken
$7.99
tender sautéed chicken with rosemary and membrillo chutney
Spanish Meatballs
$7.49
served with our ground chili tomato sauce and topped with almonds, parmesan cheese and fresh parsley
Mama Chuy’s Bistec
$9.99
tenderly pan seared steak prepared to your liking, topped with thinly sliced fried potatoes, and a fresh spicy pico de gallo
Solo Chorizo
$6.99
one flavorful chorizo link grilled to perfection, served with shaved manchego cheese
Duck Croquetas
$8.99
three savory duck breast cakes prepared with bread crumbs, cilantro, onions, portabella mushrooms, and parmesan cheese. served with a citrus chutney
Hot Tapas - Tapas Vegetales
Papas Bravas
$6.99
red potatoes smothered in a ground chili tomato sauce
Champiñones A La Española
$5.49
whole mushrooms sautéed with olive oil, garlic, and chili veins for a hint of spice
Fire Grilled Vegetable Salad
$7.49
zucchini, eggplant, mushrooms, and bell peppers, grilled and marinated in a paris dressing. served over a bed of greens and topped with parmesan cheese
Baked Goat Cheese
$6.49
homemade tomato basil sauce, topped with fresh goat cheese, baked and served with toasted baguettes
Zucchini Fritters
$5.99
biased cut zucchini fried in a light beer batter with a pine nut dipping sauce
Stuffed Portabella Mushroom
$7.99
one mushroom cap generously stuffed with onions, red & green peppers. topped with melted provolone cheese
Vegetarian Tortilla Española
$6.49
spanish style quiche with red peppers, scalloped potatoes, and onions
Creamy Artichoke Dip
$7.49
artichokes, parmesan cheese, and spinach with a hint of spice slowly baked and served with toasted baguettes
Broiled Pesto Tomatoes
$5.49
slices of broiled tomatoes served on toasted baguettes, topped with pesto and parmesan cheese
Spinach & Mushroom Empanadas
$7.99
two crescent shaped pastries stuffed with spinach, portabella mushrooms, and a creamy three cheese filling
Hot Tapas - Olde Madrid Signature Dish
Seafood Gumbo
$14.99
a flavorful mix of grilled chicken, scallops, shrimp, saffron rice, and chorizo with fresh lemon juice, onions, and cilantro cooked to perfection in a lobster stock and garnished with sliced avocados
Hot Tapas- Seafood Tapas
Spanish Calamari
$7.99
lightly breaded, deep fried, and served with our specialty marinara
Cornflake Breaded Sea Scallops
$9.49
served on a bed of saffron rice with a hint of oregano, and a side of white wine mushroom sauce
Garlic Chili Shrimp
$8.99
lemon garlic shrimp sautéed with dried chilies, served with our cilantro sauce
Catalan Scallops
$9.49
pan seared and served with a white seafood and mushroom reduction sauce on a bed of egg noodle
Spanish Calamari
$7.99
lightly breaded, deep fried, and served with our specialty marinara
Cornflake Breaded Sea Scallops
$9.49
served on a bed of saffron rice with a hint of oregano, and a side of white wine mushroom sauce
Garlic Chili Shrimp
$8.99
lemon garlic shrimp sautéed with dried chilies, served with our cilantro sauce
Catalan Scallops
$9.49
pan seared and served with a white seafood and mushroom reduction sauce on a bed of egg noodles
Cold Tapas
Cortez Plate
$10.99
dry cured chorizo, manchego cheese, and a side of tangerine olives, served with toasted bread
The Olde Madrid
$5.99
mixed spring greens with dried cherries, crumbled bleu cheese, almonds, pears, and a raspberry vinaigrette dressing
Avocado Crab Salad
$7.99
medley of fresh avocado, crab, tomatoes, diced red onions and cilantr
Goat Cheese Honey & Pecan Puree
$7.99
served with seasonal fruit and baguette
Barcelona Grilled Chicken Salad
$8.99
grilled chicken breast tossed with red grapes and sliced almonds. served on a bed of mixed greens with creamy paris dressing
Los Quesos Frescos
$11.99
a mixed platter of fresh mozzarella, goat cheese, manchego and brie with grapes and toasted baguettes. topped with almonds and dried cherries
Paella
these traditional spanish dishes contain an assortment of vegetables and saffron rice
Salmon Paella
$15.99
fresh grilled salmon and shrimp cooked with white wine and spanish seasoning
The Matador
$14.99
a blend of chicken, shrimp, and chorizo slow cooked in spanish merlot
Marisco Traditional
$16.99
shrimp, scallops, cod, clams, and calamari. simmered in a garlic broth and seasoned with fresh dill
Fiery Chili And Chorizo
$13.99
seasoned pork, chicken, and chorizo, slow cooked with white wine sauce and lemon
Dry Cured Chorizo Paella
$12.99
dry cooked in olive oil with a hint of oregano
Vegetarian
$11.99
a medley of grilled zucchini, eggplant, mushrooms, bell peppers, and garlic
Steak Paella
$13.99
our classic paella combination topped with seasoned steak
Don Quixote
$12.49
a legendary combination of garlic, sautéed chicken, and pork tenderloin, baked in garlic lemon broth
Mahi Mahi And Scallops
$15.99
fresh grilled cajun style mahi mahi and scallops
Desserts
Cheesecake By Jewels
$5.49
each week we offer a different flavor
Plantana Al Carmelo
$4.49
sautéed banana with carmel sauce topped with ice cream
Orange Zest Flan
$4.99
baked spanish custard with a hint of rum and drizzled with caramel